IN2015DN01103A - - Google Patents

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Publication number
IN2015DN01103A
IN2015DN01103A IN1103DEN2015A IN2015DN01103A IN 2015DN01103 A IN2015DN01103 A IN 2015DN01103A IN 1103DEN2015 A IN1103DEN2015 A IN 1103DEN2015A IN 2015DN01103 A IN2015DN01103 A IN 2015DN01103A
Authority
IN
India
Prior art keywords
non caloric
rebaudioside
beverages
replacements
sugars
Prior art date
Application number
Inventor
Mary Quinlan
Yuqing Zhou
Original Assignee
Tate & Lyle Ingredients
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Tate & Lyle Ingredients filed Critical Tate & Lyle Ingredients
Publication of IN2015DN01103A publication Critical patent/IN2015DN01103A/en

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Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • A23L27/36Terpene glycosides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10Natural spices, flavouring agents or condiments; Extracts thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K36/00Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
    • A61K36/18Magnoliophyta (angiosperms)
    • A61K36/185Magnoliopsida (dicotyledons)
    • A61K36/42Cucurbitaceae (Cucumber family)
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00Food compositions, function of food ingredients or processes for food or foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23VINDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00Function of food ingredients

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Medicinal Chemistry (AREA)
  • General Health & Medical Sciences (AREA)
  • Medical Informatics (AREA)
  • Biotechnology (AREA)
  • Microbiology (AREA)
  • Mycology (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Epidemiology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Botany (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Alternative & Traditional Medicine (AREA)
  • Seasonings (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)

Abstract

Sweetener compositions useful as non caloric replacements for sugars in food and beverages are provided by combinations of monk fruit extract (containing mogroside V) with rebaudioside A and B which have improved taste profiles as compared to other non caloric sweeteners.
IN1103DEN2015 2012-08-01 2013-07-31 IN2015DN01103A (en)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US201261678273P 2012-08-01 2012-08-01
PCT/US2013/052821 WO2014022456A1 (en) 2012-08-01 2013-07-31 Sweetener compositions containing rebaudioside b

Publications (1)

Publication Number Publication Date
IN2015DN01103A true IN2015DN01103A (en) 2015-06-26

Family

ID=47225618

Family Applications (1)

Application Number Title Priority Date Filing Date
IN1103DEN2015 IN2015DN01103A (en) 2012-08-01 2013-07-31

Country Status (15)

Country Link
US (1) US9609887B2 (en)
EP (1) EP2879522B1 (en)
JP (2) JP2015523099A (en)
KR (1) KR101928852B1 (en)
CN (1) CN104602543B (en)
AR (1) AR091958A1 (en)
AU (1) AU2013296597B2 (en)
BR (1) BR112015002139B1 (en)
CA (1) CA2880566C (en)
GB (1) GB201217700D0 (en)
IL (1) IL236910B (en)
IN (1) IN2015DN01103A (en)
MX (1) MX359991B (en)
PL (1) PL2879522T3 (en)
WO (1) WO2014022456A1 (en)

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* Cited by examiner, † Cited by third party
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PH12013501583B1 (en) 2011-01-28 2019-05-22 Tate & Lyle Solutions Usa Llc Stevia blends containing rebaudioside b
US11160290B2 (en) * 2011-10-18 2021-11-02 Fairlife, Llc Method for producing a flavored milk product
GB201309079D0 (en) 2013-03-15 2013-07-03 Tate & Lyle Ingredients Improved sweetner
GB201309077D0 (en) * 2013-03-15 2013-07-03 Tate & Lyle Ingredients Improved sweetener
GB201309076D0 (en) 2013-03-15 2013-07-03 Tate & Lyle Ingredients Improved sweetener
US11805797B2 (en) 2014-02-21 2023-11-07 James and Carol May Family, LLLP Edible sweetened substances
US10609942B2 (en) 2015-01-06 2020-04-07 James and Carol May Family, LLLP Compositions and methods for sweeteners
WO2015127297A1 (en) 2014-02-21 2015-08-27 James and Carol May Family, LLLP Compositions and methods for the solubilization of stevia glycosides
GB2526383B (en) * 2014-05-20 2018-01-31 Tate & Lyle Ingredients Americas Llc Improved sweetener
WO2016112129A1 (en) * 2015-01-06 2016-07-14 James And Carol May Family, Llp Compositions and methods for sweeteners
US10517321B2 (en) * 2015-07-10 2019-12-31 Sweet Green Fields USA LLC Compositions of steviol multiglycosylated derivatives and stevia components
BR122020008481B1 (en) * 2015-10-26 2022-10-18 Purecircle Usa Inc COMPOSITION OF STEVIOL GLYCOSIDE CONTAINING REBAUDIOSIDE Q GLYCOSYLATE AND REBAUDIOSIDE R GLYCOSYLATE AND METHOD FOR IMPROVING THE SWEETNESS PROFILE OF A STEVIA SWEETENER
PL3464607T3 (en) * 2016-06-06 2022-08-22 Tate & Lyle Solutions Usa Llc Glycosylated steviol glycoside compositions
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US11432573B2 (en) * 2017-07-27 2022-09-06 Franco Cavaleri Food and beverage sweeteners
WO2019143916A1 (en) * 2018-01-18 2019-07-25 Merisant US, Inc. Liquid sweetener compositions
EP3768098A4 (en) * 2018-03-23 2021-11-10 Sweet Green Fields USA LLC STEVIOL GLYCOSIDES WITH IMPROVED SOLUBILITIES, TASTE PROFILES AND AROMA EFFECTS
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Also Published As

Publication number Publication date
CN104602543A (en) 2015-05-06
BR112015002139B1 (en) 2020-03-10
BR112015002139A2 (en) 2017-07-04
EP2879522B1 (en) 2019-01-16
US9609887B2 (en) 2017-04-04
KR20150038485A (en) 2015-04-08
JP2019122391A (en) 2019-07-25
JP2015523099A (en) 2015-08-13
KR101928852B1 (en) 2018-12-13
MX2015001255A (en) 2015-05-08
GB201217700D0 (en) 2012-11-14
CA2880566A1 (en) 2014-02-06
CN104602543B (en) 2016-09-07
AU2013296597A1 (en) 2015-02-26
MX359991B (en) 2018-10-18
JP6659885B2 (en) 2020-03-04
WO2014022456A1 (en) 2014-02-06
CA2880566C (en) 2020-09-01
EP2879522A1 (en) 2015-06-10
IL236910B (en) 2018-10-31
PL2879522T3 (en) 2019-07-31
US20140037814A1 (en) 2014-02-06
AR091958A1 (en) 2015-03-11
AU2013296597B2 (en) 2016-05-19

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