BR112014011374A2 - processo melhorado de fabricação de bebidas alcóolicas e produtos produzidos por esse processo - Google Patents

processo melhorado de fabricação de bebidas alcóolicas e produtos produzidos por esse processo

Info

Publication number
BR112014011374A2
BR112014011374A2 BR112014011374A BR112014011374A BR112014011374A2 BR 112014011374 A2 BR112014011374 A2 BR 112014011374A2 BR 112014011374 A BR112014011374 A BR 112014011374A BR 112014011374 A BR112014011374 A BR 112014011374A BR 112014011374 A2 BR112014011374 A2 BR 112014011374A2
Authority
BR
Brazil
Prior art keywords
barcellos
leão
milton
industrial
bahuschewskyj
Prior art date
Application number
BR112014011374A
Other languages
English (en)
Inventor
Van Niekerk Michael
Ghai Oliver
Strydom Trevor
Original Assignee
Red Dawn Ip Holdings (Pty) Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Red Dawn Ip Holdings (Pty) Ltd filed Critical Red Dawn Ip Holdings (Pty) Ltd
Publication of BR112014011374A2 publication Critical patent/BR112014011374A2/pt

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00—Fermentation processes for beer
    • C12C11/003—Fermentation of beerwort
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9728—Fungi, e.g. yeasts
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9783—Angiosperms [Magnoliophyta]
    • A61K8/9789—Magnoliopsida [dicotyledons]
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00—Cosmetics or similar toiletry preparations
    • A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
    • A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
    • A61K8/9783—Angiosperms [Magnoliophyta]
    • A61K8/9794—Liliopsida [monocotyledons]
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P37/00—Drugs for immunological or allergic disorders
    • A61P37/02—Immunomodulators
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P39/00—General protective or antinoxious agents
    • A61P39/06—Free radical scavengers or antioxidants
    • A—HUMAN NECESSITIES
    • A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q5/00—Preparations for care of the hair
    • A61Q5/02—Preparations for cleaning the hair
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/008—Hop surrogates
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00—Preparation of wort
    • C12C7/28—After-treatment, e.g. sterilisation
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G1/00—Preparation of wine or sparkling wine
    • C12G1/02—Preparation of must from grapes; Must treatment and fermentation
    • C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/021—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/024—Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/026—Preparation of other alcoholic beverages by fermentation with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides, added before or during the fermentation stage; with flavouring ingredients added before or during the fermentation stage

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Microbiology (AREA)
  • Food Science & Technology (AREA)
  • Mycology (AREA)
  • Biotechnology (AREA)
  • Epidemiology (AREA)
  • Birds (AREA)
  • Botany (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Nutrition Science (AREA)
  • General Chemical & Material Sciences (AREA)
  • Immunology (AREA)
  • Medicinal Chemistry (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Molecular Biology (AREA)
  • Toxicology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Alcoholic Beverages (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Medicines Containing Antibodies Or Antigens For Use As Internal Diagnostic Agents (AREA)

Abstract

d e c l a r a ç ã o declaramos que o presente depósito está sendo efetuado sem resumo e que a mesma será juntada dentro do prazo legal para complementação do pedido de patente. porto alegre/rs, 09 de maio de 2014. _______________________________ leão propriedade intelectual api/br 2101 dr. gustavo bahuschewskyj corrêa oab/rs 69.748 –api/br 2039 2 milton leão barcellos norma scherer barcellos milton lucídio leão barcellos cesar alexandre leão barcellos gustavo bahuschewskyj corrêa l e ã o propriedade intelectual desde 1957 advogados e agentes da propriedade industrial brasil e exterior marcas / patentes desenhos industriais direitos autorais software / contratos transferência de tecnologia milton leão barcellos norma scherer barcellos milton lucídio leão barcellos gustavo bahuschewskyj corrêa laura luce maisonnave cristiano prestes braga lucas saretta ferrari l e ã o propriedade intelectual desde 1957 advogados e agentes da propriedade industrial brasil e exterior marcas / patentes desenhos industriais direitos autorais software / contratos transferência de tecnologia avenida carlos gomes, 403, 8º andar, porto alegre/rs fones/fax:+55 51 3224-7896/3226-0624/3286-6707 home page: www.leao.adv.br e-mail: leao@leao.adv.br
BR112014011374A 2011-11-11 2012-11-12 processo melhorado de fabricação de bebidas alcóolicas e produtos produzidos por esse processo BR112014011374A2 (pt)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
ZA201108289 2011-11-11
PCT/IB2012/056352 WO2013068999A1 (en) 2011-11-11 2012-11-12 Improved process for the manufacture of alcoholic beverages and products produced by such process

Publications (1)

Publication Number Publication Date
BR112014011374A2 true BR112014011374A2 (pt) 2017-05-30

Family

ID=47428780

Family Applications (1)

Application Number Title Priority Date Filing Date
BR112014011374A BR112014011374A2 (pt) 2011-11-11 2012-11-12 processo melhorado de fabricação de bebidas alcóolicas e produtos produzidos por esse processo

Country Status (21)

Country Link
US (1) US20150030721A1 (pt)
EP (1) EP2776549B1 (pt)
JP (1) JP6266524B2 (pt)
CN (1) CN104024395B (pt)
AP (1) AP2014007619A0 (pt)
AU (1) AU2012335175B2 (pt)
BR (1) BR112014011374A2 (pt)
CA (1) CA2855376C (pt)
CL (1) CL2014001223A1 (pt)
DK (1) DK2776549T3 (pt)
EA (1) EA201490983A1 (pt)
ES (1) ES2663847T3 (pt)
HU (1) HUE036814T2 (pt)
IL (1) IL232553A0 (pt)
MX (1) MX359693B (pt)
NO (1) NO2776549T3 (pt)
PL (1) PL2776549T3 (pt)
PT (1) PT2776549T (pt)
SG (1) SG11201402203TA (pt)
WO (1) WO2013068999A1 (pt)
ZA (1) ZA201403329B (pt)

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JP5941510B2 (ja) * 2014-08-11 2016-06-29 サントリーホールディングス株式会社 アルコール飲料
JP6419511B2 (ja) * 2014-09-30 2018-11-07 理研ビタミン株式会社 食品用マスキング剤
WO2016084976A1 (ja) * 2014-11-28 2016-06-02 高砂香料工業株式会社 風味改善剤
US11008539B2 (en) 2015-05-15 2021-05-18 North Carolina State University Methods for the production of fermented beverages and other fermentation products
CN104877844A (zh) * 2015-06-24 2015-09-02 浙江小二黑食品有限公司 一种新型添加黑豆酶解液的红葡萄酒
CN105602776A (zh) * 2016-03-16 2016-05-25 江南大学 一种苹果啤酒及其酿造方法
CN105713772A (zh) * 2016-03-22 2016-06-29 罗彦文 改善果酒醇度的方法
CN105713771A (zh) * 2016-03-22 2016-06-29 罗彦文 延长果酒保质期的方法
WO2018021921A1 (en) * 2016-07-26 2018-02-01 Bartkowiak Roman Method of producing beer from vetch
US11102995B2 (en) 2016-09-16 2021-08-31 Pepsico, Inc. Compositions and methods for improving taste of non-nutritive sweeteners
CN108103514A (zh) * 2017-12-26 2018-06-01 万丰航空工业有限公司 一种基于大麦和蛇麻草的植物基工业清洗剂及其制备方法
JP7054626B2 (ja) * 2018-01-15 2022-04-14 アサヒビール株式会社 アルコールテイスト飲料及びアルコールテイスト飲料の香味改善方法
CN108504478A (zh) * 2018-04-02 2018-09-07 蓬莱市沃林橡木桶有限公司 一种啤酒生产工艺
BR102018014191A2 (pt) * 2018-07-11 2020-01-28 Leonardo Garnica aperfeiçoamento em processo de produção de vinhos e sidras
ES2762771A1 (es) * 2018-11-23 2020-05-25 Aren Emprendedores S L Metodo para elaborar bebidas
JP2022541821A (ja) * 2019-07-22 2022-09-27 ネクスト・センチュリー・スピリッツ，エルエルシー 微生物を使用したエタノール含有飲料を製造するシステム及び方法
JP7114198B2 (ja) * 2019-10-28 2022-08-08 長谷川香料株式会社 ジヒドロカルコン類からなるアルコール感付与剤
CN111793590B (zh) * 2020-08-28 2022-04-19 滨州学院 一种酸化啤酒的酿造菌剂及其应用
CN113801754A (zh) * 2021-08-30 2021-12-17 完美（广东）日用品有限公司 路易波士茶酒及其制备方法和用途
CN113621472A (zh) * 2021-08-30 2021-11-09 完美（广东）日用品有限公司 路易波士茶醋及其制备方法和用途

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Also Published As

Publication number Publication date
MX2014005609A (es) 2015-06-03
IL232553A0 (en) 2014-06-30
EP2776549B1 (en) 2018-01-10
NO2776549T3 (pt) 2018-06-09
MX359693B (es) 2018-10-08
SG11201402203TA (en) 2014-06-27
NZ626061A (en) 2016-02-26
WO2013068999A1 (en) 2013-05-16
CN104024395B (zh) 2017-03-22
EP2776549A1 (en) 2014-09-17
HUE036814T2 (hu) 2018-07-30
JP2014533109A (ja) 2014-12-11
US20150030721A1 (en) 2015-01-29
PL2776549T3 (pl) 2018-06-29
AU2012335175A1 (en) 2014-07-03
ZA201403329B (en) 2017-08-30
AU2012335175B2 (en) 2016-08-25
ES2663847T3 (es) 2018-04-17
PT2776549T (pt) 2018-04-10
CA2855376A1 (en) 2013-05-16
AP2014007619A0 (en) 2014-05-31
CL2014001223A1 (es) 2014-12-19
CA2855376C (en) 2018-04-24
EA201490983A1 (ru) 2014-11-28
DK2776549T3 (en) 2018-04-23
JP6266524B2 (ja) 2018-01-24
CN104024395A (zh) 2014-09-03

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Legal Events

Date Code Title Description
B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B07A Application suspended after technical examination (opinion) [chapter 7.1 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]
B09B Patent application refused [chapter 9.2 patent gazette]

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