NO2776549T3 - - Google Patents
Info
- Publication number
- NO2776549T3 NO2776549T3 NO12805771A NO12805771A NO2776549T3 NO 2776549 T3 NO2776549 T3 NO 2776549T3 NO 12805771 A NO12805771 A NO 12805771A NO 12805771 A NO12805771 A NO 12805771A NO 2776549 T3 NO2776549 T3 NO 2776549T3
- Authority
- NO
- Norway
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C11/00—Fermentation processes for beer
- C12C11/003—Fermentation of beerwort
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9728—Fungi, e.g. yeasts
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9789—Magnoliopsida [dicotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
- A61K8/9783—Angiosperms [Magnoliophyta]
- A61K8/9794—Liliopsida [monocotyledons]
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P37/00—Drugs for immunological or allergic disorders
- A61P37/02—Immunomodulators
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P39/00—General protective or antinoxious agents
- A61P39/06—Free radical scavengers or antioxidants
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q5/00—Preparations for care of the hair
- A61Q5/02—Preparations for cleaning the hair
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C5/00—Other raw materials for the preparation of beer
- C12C5/008—Hop surrogates
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
- C12C7/00—Preparation of wort
- C12C7/28—After-treatment, e.g. sterilisation
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G1/00—Preparation of wine or sparkling wine
- C12G1/02—Preparation of must from grapes; Must treatment and fermentation
- C12G1/0203—Preparation of must from grapes; Must treatment and fermentation by microbiological or enzymatic treatment
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/021—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/024—Preparation of other alcoholic beverages by fermentation of fruits other than botanical genus Vitis
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
- C12G3/00—Preparation of other alcoholic beverages
- C12G3/02—Preparation of other alcoholic beverages by fermentation
- C12G3/026—Preparation of other alcoholic beverages by fermentation with health-improving ingredients, e.g. flavonoids, flavones, polyphenols or polysaccharides, added before or during the fermentation stage; with flavouring ingredients added before or during the fermentation stage
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| ZA201108289 | 2011-11-11 | ||
| PCT/IB2012/056352 WO2013068999A1 (en) | 2011-11-11 | 2012-11-12 | Improved process for the manufacture of alcoholic beverages and products produced by such process |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| NO2776549T3 true NO2776549T3 (no) | 2018-06-09 |
Family
ID=47428780
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| NO12805771A NO2776549T3 (no) | 2011-11-11 | 2012-11-12 |
Country Status (21)
| Country | Link |
|---|---|
| US (1) | US20150030721A1 (no) |
| EP (1) | EP2776549B1 (no) |
| JP (1) | JP6266524B2 (no) |
| CN (1) | CN104024395B (no) |
| AP (1) | AP2014007619A0 (no) |
| AU (1) | AU2012335175B2 (no) |
| BR (1) | BR112014011374A2 (no) |
| CA (1) | CA2855376C (no) |
| CL (1) | CL2014001223A1 (no) |
| DK (1) | DK2776549T3 (no) |
| EA (1) | EA201490983A1 (no) |
| ES (1) | ES2663847T3 (no) |
| HU (1) | HUE036814T2 (no) |
| IL (1) | IL232553A0 (no) |
| MX (1) | MX359693B (no) |
| NO (1) | NO2776549T3 (no) |
| PL (1) | PL2776549T3 (no) |
| PT (1) | PT2776549T (no) |
| SG (1) | SG11201402203TA (no) |
| WO (1) | WO2013068999A1 (no) |
| ZA (1) | ZA201403329B (no) |
Families Citing this family (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP5941510B2 (ja) * | 2014-08-11 | 2016-06-29 | サントリーホールディングス株式会社 | アルコール飲料 |
| JP6419511B2 (ja) * | 2014-09-30 | 2018-11-07 | 理研ビタミン株式会社 | 食品用マスキング剤 |
| CN106998769A (zh) * | 2014-11-28 | 2017-08-01 | 高砂香料工业株式会社 | 风味改善剂 |
| US11008539B2 (en) | 2015-05-15 | 2021-05-18 | North Carolina State University | Methods for the production of fermented beverages and other fermentation products |
| CN104877844A (zh) * | 2015-06-24 | 2015-09-02 | 浙江小二黑食品有限公司 | 一种新型添加黑豆酶解液的红葡萄酒 |
| CN105602776A (zh) * | 2016-03-16 | 2016-05-25 | 江南大学 | 一种苹果啤酒及其酿造方法 |
| CN105713772A (zh) * | 2016-03-22 | 2016-06-29 | 罗彦文 | 改善果酒醇度的方法 |
| CN105713771A (zh) * | 2016-03-22 | 2016-06-29 | 罗彦文 | 延长果酒保质期的方法 |
| WO2018021921A1 (en) * | 2016-07-26 | 2018-02-01 | Bartkowiak Roman | Method of producing beer from vetch |
| WO2018053135A1 (en) | 2016-09-16 | 2018-03-22 | Pepsico, Inc. | Compositions and methods for improving taste of non-nutritive sweeteners |
| CN108103514A (zh) * | 2017-12-26 | 2018-06-01 | 万丰航空工业有限公司 | 一种基于大麦和蛇麻草的植物基工业清洗剂及其制备方法 |
| JP7054626B2 (ja) * | 2018-01-15 | 2022-04-14 | アサヒビール株式会社 | アルコールテイスト飲料及びアルコールテイスト飲料の香味改善方法 |
| CN108504478A (zh) * | 2018-04-02 | 2018-09-07 | 蓬莱市沃林橡木桶有限公司 | 一种啤酒生产工艺 |
| BR102018014191A2 (pt) * | 2018-07-11 | 2020-01-28 | Leonardo Garnica | aperfeiçoamento em processo de produção de vinhos e sidras |
| ES2762771A1 (es) * | 2018-11-23 | 2020-05-25 | Aren Emprendedores S L | Metodo para elaborar bebidas |
| CA3148084A1 (en) * | 2019-07-22 | 2021-01-28 | Next Century Spirits, LLC | Systems and methods for the preparation of ethanol-containing beverages using microorganisms |
| JP7114198B2 (ja) * | 2019-10-28 | 2022-08-08 | 長谷川香料株式会社 | ジヒドロカルコン類からなるアルコール感付与剤 |
| CN111793590B (zh) * | 2020-08-28 | 2022-04-19 | 滨州学院 | 一种酸化啤酒的酿造菌剂及其应用 |
| CN113621472A (zh) * | 2021-08-30 | 2021-11-09 | 完美（广东）日用品有限公司 | 路易波士茶醋及其制备方法和用途 |
| CN113801754A (zh) * | 2021-08-30 | 2021-12-17 | 完美（广东）日用品有限公司 | 路易波士茶酒及其制备方法和用途 |
Family Cites Families (25)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US2414648A (en) * | 1944-11-23 | 1947-01-21 | Keeler Brass Co | Door handle, drawer pull, and like hardware articles |
| US2692199A (en) * | 1952-02-29 | 1954-10-19 | Archer Daniels Midland Co | Method of making beer |
| US3998761A (en) * | 1973-06-22 | 1976-12-21 | Bristol-Myers Company | Shampoo compositions containing beer solids |
| JPS62239958A (ja) * | 1986-04-11 | 1987-10-20 | Kenji Hattori | ルイボステイ−含有食品の製造方法 |
| JPH0889236A (ja) * | 1994-09-29 | 1996-04-09 | Sapporo Breweries Ltd | 新規低・中温発酵性酵母及び当該酵母を使用するワインの製造法 |
| DE29916515U1 (de) * | 1999-09-20 | 2000-02-03 | Nicklaus Sieglinde | Mischgetränk |
| JP2003299456A (ja) * | 2002-04-09 | 2003-10-21 | Masayoshi Iwahara | アスパラサス・リネアリスまたはアスパラサス・セダルベルゲンシスの表皮粉末とその製造方法 |
| FR2865215B1 (fr) * | 2004-01-20 | 2006-04-28 | Lallemand Sas | Procede de prevention du vieillissement defectueux des vins blancs |
| KR20040039207A (ko) * | 2004-02-17 | 2004-05-10 | 신명식 | 검콩주 (검은 콩술) |
| GB0412432D0 (en) * | 2004-06-03 | 2004-07-07 | Clements Roger | Carbonation of a liquid |
| JP3942607B2 (ja) * | 2004-06-09 | 2007-07-11 | シャープ株式会社 | 画像処理方法及び画像処理装置 |
| US20060018995A1 (en) * | 2004-07-21 | 2006-01-26 | Smith Mackenzie | Method of preparing a beverage and resulting beverage |
| FR2879446B1 (fr) * | 2004-12-20 | 2007-07-06 | Biolog Vegetale Yves Rocher Sa | Composition comprenant un extrait de cyclopia sp |
| US20090104298A1 (en) * | 2005-11-21 | 2009-04-23 | Symrise Gmbh & Co. Kg | Use of rooibos extract for protecting hair colour |
| KR101563528B1 (ko) * | 2006-02-10 | 2015-10-27 | 마나테크, 인코포레이티드 | 흡수 및 생물학적 이용 증진을 위한 완전 천연 종합 비타민 및 종합 미네랄 건강 보조제 |
| EP2007366A2 (en) * | 2006-03-24 | 2008-12-31 | Charles H. CELLA | Animal product enrichment using resveratrol |
| EP2172118A3 (en) * | 2006-06-13 | 2011-09-07 | IdeaMed LLC | Fluid compositions comprising polyphenols and methods for making and packaging the same |
| JP2008156264A (ja) * | 2006-12-22 | 2008-07-10 | Daishoo:Kk | ルイボスティーの食後高血糖および血中尿酸低下作用 |
| CA2698696A1 (en) * | 2007-09-07 | 2009-03-12 | Wilkes And Associates, Inc. | Non-alcoholic wine beverage |
| AU2007101055A4 (en) * | 2007-10-31 | 2007-12-13 | Norrie, Philip Anthony Dr | Resveratrol Enhanced Wine |
| CA2711734A1 (en) * | 2008-01-08 | 2009-07-16 | David Rubin | Method and compositions for administering resveratrol and pterostilbene |
| CN101531957A (zh) * | 2008-03-12 | 2009-09-16 | 解克伟 | 一种以黑豆、宁夏枸杞、玉米、红曲霉素发酵生产的啤酒 |
| KR101169189B1 (ko) * | 2010-02-06 | 2012-07-26 | 고철호 | 청국장 함유 막걸리의 제조 방법 |
| KR20110097595A (ko) * | 2010-10-08 | 2011-08-31 | 유홍재 | 정제당 및 효모를 이용한 급속 발효주의 제조방법 |
| KR101295368B1 (ko) * | 2011-07-18 | 2013-08-09 | 한국 한의학 연구원 | 허니부쉬 추출물 또는 이의 발효액을 유효성분으로 함유하는 피부 주름 개선용 조성물 |
-
2012
- 2012-11-12 JP JP2014540632A patent/JP6266524B2/ja active Active
- 2012-11-12 WO PCT/IB2012/056352 patent/WO2013068999A1/en active Application Filing
- 2012-11-12 PL PL12805771T patent/PL2776549T3/pl unknown
- 2012-11-12 ES ES12805771.8T patent/ES2663847T3/es active Active
- 2012-11-12 PT PT128057718T patent/PT2776549T/pt unknown
- 2012-11-12 CA CA2855376A patent/CA2855376C/en active Active
- 2012-11-12 DK DK12805771.8T patent/DK2776549T3/en active
- 2012-11-12 SG SG11201402203TA patent/SG11201402203TA/en unknown
- 2012-11-12 BR BR112014011374A patent/BR112014011374A2/pt not_active Application Discontinuation
- 2012-11-12 AP AP2014007619A patent/AP2014007619A0/xx unknown
- 2012-11-12 EA EA201490983A patent/EA201490983A1/ru unknown
- 2012-11-12 NO NO12805771A patent/NO2776549T3/no unknown
- 2012-11-12 AU AU2012335175A patent/AU2012335175B2/en active Active
- 2012-11-12 HU HUE12805771A patent/HUE036814T2/hu unknown
- 2012-11-12 MX MX2014005609A patent/MX359693B/es active IP Right Grant
- 2012-11-12 EP EP12805771.8A patent/EP2776549B1/en active Active
- 2012-11-12 CN CN201280058795.0A patent/CN104024395B/zh active Active
- 2012-11-12 US US14/357,277 patent/US20150030721A1/en not_active Abandoned
-
2014
- 2014-05-09 ZA ZA2014/03329A patent/ZA201403329B/en unknown
- 2014-05-09 CL CL2014001223A patent/CL2014001223A1/es unknown
- 2014-05-11 IL IL232553A patent/IL232553A0/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| JP2014533109A (ja) | 2014-12-11 |
| AU2012335175B2 (en) | 2016-08-25 |
| BR112014011374A2 (pt) | 2017-05-30 |
| IL232553A0 (en) | 2014-06-30 |
| CL2014001223A1 (es) | 2014-12-19 |
| CA2855376A1 (en) | 2013-05-16 |
| NZ626061A (en) | 2016-02-26 |
| US20150030721A1 (en) | 2015-01-29 |
| EP2776549A1 (en) | 2014-09-17 |
| HUE036814T2 (hu) | 2018-07-30 |
| AU2012335175A1 (en) | 2014-07-03 |
| JP6266524B2 (ja) | 2018-01-24 |
| PT2776549T (pt) | 2018-04-10 |
| EA201490983A1 (ru) | 2014-11-28 |
| MX2014005609A (es) | 2015-06-03 |
| AP2014007619A0 (en) | 2014-05-31 |
| CA2855376C (en) | 2018-04-24 |
| CN104024395B (zh) | 2017-03-22 |
| EP2776549B1 (en) | 2018-01-10 |
| CN104024395A (zh) | 2014-09-03 |
| MX359693B (es) | 2018-10-08 |
| ZA201403329B (en) | 2017-08-30 |
| DK2776549T3 (en) | 2018-04-23 |
| ES2663847T3 (es) | 2018-04-17 |
| SG11201402203TA (en) | 2014-06-27 |
| WO2013068999A1 (en) | 2013-05-16 |
| PL2776549T3 (pl) | 2018-06-29 |