ATE59534T1 - Verfahren zur herstellung steriler und gegebenenfalls konzentrierter saefte mit verbessertem aroma und gegebenenfalls reduziertem saeuregehalt. - Google Patents

Verfahren zur herstellung steriler und gegebenenfalls konzentrierter saefte mit verbessertem aroma und gegebenenfalls reduziertem saeuregehalt.

Info

Publication number
ATE59534T1
ATE59534T1 AT85111115T AT85111115T ATE59534T1 AT E59534 T1 ATE59534 T1 AT E59534T1 AT 85111115 T AT85111115 T AT 85111115T AT 85111115 T AT85111115 T AT 85111115T AT E59534 T1 ATE59534 T1 AT E59534T1
Authority
AT
Austria
Prior art keywords
retentate
juice
aroma components
permeate
spoilage
Prior art date
Application number
AT85111115T
Other languages
English (en)
Inventor
James T Lawhon
Edmund W Lusas
Original Assignee
Texas A & M Univ Sys
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Texas A & M Univ Sys filed Critical Texas A & M Univ Sys
Application granted granted Critical
Publication of ATE59534T1 publication Critical patent/ATE59534T1/de

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23B—PRESERVATION OF FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES; CHEMICAL RIPENING OF FRUIT OR VEGETABLES
    • A23B70/00—Preservation of non-alcoholic beverages
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/02—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof containing fruit or vegetable juices
    • A23L2/08—Concentrating or drying of juices
    • A23L2/082—Concentrating or drying of juices by membrane processes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/70—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter
    • A23L2/72—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration
    • A23L2/74—Clarifying or fining of non-alcoholic beverages; Removing unwanted matter by filtration using membranes, e.g. osmosis, ultrafiltration

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Water Supply & Treatment (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Separation Using Semi-Permeable Membranes (AREA)
AT85111115T 1984-09-07 1985-09-03 Verfahren zur herstellung steriler und gegebenenfalls konzentrierter saefte mit verbessertem aroma und gegebenenfalls reduziertem saeuregehalt. ATE59534T1 (de)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US06/648,023 US4643902A (en) 1984-09-07 1984-09-07 Method of producing sterile and concentrated juices with improved flavor and reduced acid
EP85111115A EP0174594B1 (de) 1984-09-07 1985-09-03 Verfahren zur Herstellung steriler und gegebenenfalls konzentrierter Säfte mit verbessertem Aroma und gegebenenfalls reduziertem Säuregehalt

Publications (1)

Publication Number Publication Date
ATE59534T1 true ATE59534T1 (de) 1991-01-15

Family

ID=24599113

Family Applications (1)

Application Number Title Priority Date Filing Date
AT85111115T ATE59534T1 (de) 1984-09-07 1985-09-03 Verfahren zur herstellung steriler und gegebenenfalls konzentrierter saefte mit verbessertem aroma und gegebenenfalls reduziertem saeuregehalt.

Country Status (11)

Country Link
US (1) US4643902A (de)
EP (1) EP0174594B1 (de)
JP (1) JPS61111673A (de)
AT (1) ATE59534T1 (de)
AU (1) AU579181B2 (de)
CA (1) CA1243540A (de)
DE (1) DE3581024D1 (de)
ES (2) ES8705204A1 (de)
MX (1) MX7662E (de)
PH (1) PH22544A (de)
ZA (1) ZA856752B (de)

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US20050260312A1 (en) * 2004-05-21 2005-11-24 Conagra Grocery Products Company System for producing tomato paste and powder using reverse osmosis and evaporation
US20050260313A1 (en) * 2004-05-21 2005-11-24 Conagra Grocery Products Company Method for producing tomato paste and powder using reverse osmosis and evaporation
US7384549B2 (en) * 2005-12-29 2008-06-10 Spf Innovations, Llc Method and apparatus for the filtration of biological solutions
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Also Published As

Publication number Publication date
CA1243540A (en) 1988-10-25
ES546769A0 (es) 1987-05-01
ES554055A0 (es) 1987-07-01
US4643902A (en) 1987-02-17
ZA856752B (en) 1986-05-28
MX7662E (es) 1990-06-19
EP0174594A1 (de) 1986-03-19
ES8705204A1 (es) 1987-05-01
ES8706399A1 (es) 1987-07-01
EP0174594B1 (de) 1991-01-02
AU579181B2 (en) 1988-11-17
JPS61111673A (ja) 1986-05-29
DE3581024D1 (de) 1991-02-07
AU4698685A (en) 1986-03-13
PH22544A (en) 1988-10-17
JPH0332989B2 (de) 1991-05-15

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RER Ceased as to paragraph 5 lit. 3 law introducing patent treaties