ATE393203T1 - Fettzusammensetzungen - Google Patents
FettzusammensetzungenInfo
- Publication number
- ATE393203T1 ATE393203T1 AT00944292T AT00944292T ATE393203T1 AT E393203 T1 ATE393203 T1 AT E393203T1 AT 00944292 T AT00944292 T AT 00944292T AT 00944292 T AT00944292 T AT 00944292T AT E393203 T1 ATE393203 T1 AT E393203T1
- Authority
- AT
- Austria
- Prior art keywords
- weight
- oil composition
- acyl groups
- diglyceride
- omega
- Prior art date
Links
- 239000000203 mixture Substances 0.000 title abstract 5
- 125000002252 acyl group Chemical group 0.000 abstract 3
- LDVVTQMJQSCDMK-UHFFFAOYSA-N 1,3-dihydroxypropan-2-yl formate Chemical compound OCC(CO)OC=O LDVVTQMJQSCDMK-UHFFFAOYSA-N 0.000 abstract 1
- 210000000577 adipose tissue Anatomy 0.000 abstract 1
- 125000004432 carbon atom Chemical group C* 0.000 abstract 1
- 238000002485 combustion reaction Methods 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 abstract 1
- 235000019634 flavors Nutrition 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 235000021588 free fatty acids Nutrition 0.000 abstract 1
- 230000005764 inhibitory process Effects 0.000 abstract 1
- 230000003647 oxidation Effects 0.000 abstract 1
- 238000007254 oxidation reaction Methods 0.000 abstract 1
- 230000035790 physiological processes and functions Effects 0.000 abstract 1
- 208000010110 spontaneous platelet aggregation Diseases 0.000 abstract 1
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 abstract 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 abstract 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K31/00—Medicinal preparations containing organic active ingredients
- A61K31/185—Acids; Anhydrides, halides or salts thereof, e.g. sulfur acids, imidic, hydrazonic or hydroximic acids
- A61K31/19—Carboxylic acids, e.g. valproic acid
- A61K31/20—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids
- A61K31/202—Carboxylic acids, e.g. valproic acid having a carboxyl group bound to a chain of seven or more carbon atoms, e.g. stearic, palmitic, arachidic acids having three or more double bonds, e.g. linolenic
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
- A23D9/007—Other edible oils or fats, e.g. shortenings, cooking oils characterised by ingredients other than fatty acid triglycerides
- A23D9/013—Other fatty acid esters, e.g. phosphatides
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/115—Fatty acids or derivatives thereof; Fats or oils
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P3/00—Drugs for disorders of the metabolism
- A61P3/04—Anorexiants; Antiobesity agents
-
- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61P—SPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
- A61P7/00—Drugs for disorders of the blood or the extracellular fluid
- A61P7/02—Antithrombotic agents; Anticoagulants; Platelet aggregation inhibitors
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11C—FATTY ACIDS FROM FATS, OILS OR WAXES; CANDLES; FATS, OILS OR FATTY ACIDS BY CHEMICAL MODIFICATION OF FATS, OILS, OR FATTY ACIDS OBTAINED THEREFROM
- C11C3/00—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom
- C11C3/04—Fats, oils, or fatty acids by chemical modification of fats, oils, or fatty acids obtained therefrom by esterification of fats or fatty oils
- C11C3/10—Ester interchange
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Polymers & Plastics (AREA)
- Food Science & Technology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- General Health & Medical Sciences (AREA)
- Public Health (AREA)
- General Chemical & Material Sciences (AREA)
- Medicinal Chemistry (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Organic Chemistry (AREA)
- Pharmacology & Pharmacy (AREA)
- Veterinary Medicine (AREA)
- Animal Behavior & Ethology (AREA)
- Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
- Hematology (AREA)
- Nutrition Science (AREA)
- Diabetes (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Wood Science & Technology (AREA)
- Child & Adolescent Psychology (AREA)
- Obesity (AREA)
- Mycology (AREA)
- Epidemiology (AREA)
- Edible Oils And Fats (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
- Fats And Perfumes (AREA)
- Medicinal Preparation (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Seasonings (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP22001299A JP4098927B2 (ja) | 1999-08-03 | 1999-08-03 | 油脂組成物 |
Publications (1)
Publication Number | Publication Date |
---|---|
ATE393203T1 true ATE393203T1 (de) | 2008-05-15 |
Family
ID=16744559
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
AT00944292T ATE393203T1 (de) | 1999-08-03 | 2000-07-06 | Fettzusammensetzungen |
Country Status (8)
Country | Link |
---|---|
EP (1) | EP1211305B1 (de) |
JP (1) | JP4098927B2 (de) |
CN (1) | CN1179026C (de) |
AT (1) | ATE393203T1 (de) |
BR (1) | BRPI0012922B8 (de) |
CA (1) | CA2381091C (de) |
DE (1) | DE60038682T2 (de) |
WO (1) | WO2001010989A1 (de) |
Families Citing this family (24)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US6762203B2 (en) | 1999-08-03 | 2004-07-13 | Kao Corporation | Oil composition |
JP3752127B2 (ja) * | 2000-03-21 | 2006-03-08 | 花王株式会社 | 油脂組成物 |
BR0113108A (pt) * | 2000-08-08 | 2003-06-10 | Kao Corp | Composição de óleo/gordura |
JP4995377B2 (ja) * | 2001-04-26 | 2012-08-08 | 花王株式会社 | 油脂組成物 |
JP4116844B2 (ja) * | 2001-09-13 | 2008-07-09 | 花王株式会社 | 油脂組成物 |
CN100506080C (zh) * | 2002-05-14 | 2009-07-01 | J-制油株式会社 | 包含长链高度不饱和脂肪酸和/或其酯的浓味改进剂、以及包含其的植物脂肪和油组合物 |
KR100935748B1 (ko) | 2002-05-14 | 2010-01-11 | 제이-오일 밀스, 인코포레이티드 | 장쇄의 고도로 불포화된 지방산, 이의 에스테르, 또는이둘 모두를 포함하는 감칠 맛 향상제, 및 이를 포함하는식물성 유지 조성물 |
TWI331017B (en) * | 2002-09-13 | 2010-10-01 | Kao Corp | Oil or fat compositions |
JP4098276B2 (ja) * | 2003-06-16 | 2008-06-11 | 花王株式会社 | 酸性水中油型乳化組成物 |
CN1653919A (zh) * | 2004-02-11 | 2005-08-17 | 南海油脂工业(赤湾)有限公司 | 减肥油脂组合物及其在食用油及食品中的应用 |
KR100614470B1 (ko) | 2004-04-14 | 2006-08-22 | 주식회사 일신웰스 | 고순도 디글리세라이드 유지 조성물 |
US20080069932A1 (en) | 2004-04-28 | 2008-03-20 | Kao Corporation | Oil or Fat Composition |
US8252742B2 (en) * | 2004-12-30 | 2012-08-28 | Hill's Pet Nutrition, Inc. | Methods for enhancing the quality of life of a senior animal |
KR100684641B1 (ko) | 2006-07-25 | 2007-02-22 | 주식회사 일신웰스 | 유지 조성물, 이를 함유하는 식품 및 건강보조식품 |
KR101297921B1 (ko) | 2006-08-11 | 2013-08-19 | 카오카부시키가이샤 | 유지 조성물 |
DK2172558T3 (en) * | 2007-07-30 | 2017-09-25 | Nippon Suisan Kaisha Ltd | Process for producing an EPA-enriched oil and DHA-enriched oil |
CN102396608A (zh) * | 2011-11-02 | 2012-04-04 | 华南理工大学 | 一种含有中短链脂肪酸的油脂组合物及其制法和应用 |
KR102133739B1 (ko) * | 2012-10-18 | 2020-07-15 | 다우 글로벌 테크놀로지스 엘엘씨 | 비-올레산 트리글리세리드 기재의 저점도 고인화점 유전 유체 |
WO2014184118A1 (en) * | 2013-05-16 | 2014-11-20 | Nestec S.A. | Structured oil compositions |
JP6364538B2 (ja) * | 2016-12-22 | 2018-07-25 | 花王株式会社 | 油脂組成物 |
JP6777527B2 (ja) * | 2016-12-22 | 2020-10-28 | 花王株式会社 | 油脂組成物 |
JP6777528B2 (ja) * | 2016-12-22 | 2020-10-28 | 花王株式会社 | 油脂組成物 |
JP6797269B2 (ja) | 2018-11-20 | 2020-12-09 | 花王株式会社 | 油脂組成物 |
WO2024203586A1 (ja) * | 2023-03-30 | 2024-10-03 | 株式会社J-オイルミルズ | 食品調製用油脂組成物、食品、粉末油脂、食品調製用油脂組成物の製造方法、食品の調製方法、食品の調理方法、食品の品質向上方法および調理食品の品質向上方法 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0761954B2 (ja) * | 1986-10-22 | 1995-07-05 | 花王株式会社 | コレステロール低下または上昇抑制剤 |
JPH0738771B2 (ja) * | 1989-01-17 | 1995-05-01 | 花王株式会社 | 液状食用油組成物 |
JP3526632B2 (ja) * | 1994-08-22 | 2004-05-17 | 旭化成ケミカルズ株式会社 | 高度不飽和脂肪酸含有油脂 |
AU5898896A (en) * | 1995-05-24 | 1996-12-11 | Loders Croklaan B.V. | Production method for fats with long chain polyunsaturated f atty acids |
US6004611A (en) * | 1996-10-18 | 1999-12-21 | Kao Corporation | General-purpose oils composition |
-
1999
- 1999-08-03 JP JP22001299A patent/JP4098927B2/ja not_active Expired - Fee Related
-
2000
- 2000-07-06 BR BRPI0012922 patent/BRPI0012922B8/pt not_active IP Right Cessation
- 2000-07-06 WO PCT/JP2000/004499 patent/WO2001010989A1/ja active IP Right Grant
- 2000-07-06 CN CNB008111065A patent/CN1179026C/zh not_active Expired - Fee Related
- 2000-07-06 DE DE60038682T patent/DE60038682T2/de not_active Expired - Lifetime
- 2000-07-06 AT AT00944292T patent/ATE393203T1/de not_active IP Right Cessation
- 2000-07-06 EP EP00944292A patent/EP1211305B1/de not_active Expired - Lifetime
- 2000-07-06 CA CA002381091A patent/CA2381091C/en not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
CA2381091A1 (en) | 2001-02-15 |
JP2001040386A (ja) | 2001-02-13 |
DE60038682D1 (de) | 2008-06-05 |
BRPI0012922B8 (pt) | 2021-07-06 |
CA2381091C (en) | 2008-09-02 |
JP4098927B2 (ja) | 2008-06-11 |
CN1179026C (zh) | 2004-12-08 |
EP1211305B1 (de) | 2008-04-23 |
EP1211305A1 (de) | 2002-06-05 |
BRPI0012922B1 (pt) | 2014-09-16 |
WO2001010989A1 (en) | 2001-02-15 |
DE60038682T2 (de) | 2009-05-28 |
EP1211305A4 (de) | 2002-11-13 |
BRPI0012922A (pt) | 2002-05-14 |
CN1367816A (zh) | 2002-09-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
RER | Ceased as to paragraph 5 lit. 3 law introducing patent treaties |