AR019030A1 - Bebida exenta de gluten y metodo para producirla - Google Patents

Bebida exenta de gluten y metodo para producirla

Info

Publication number
AR019030A1
AR019030A1 ARP990101580A ARP990101580A AR019030A1 AR 019030 A1 AR019030 A1 AR 019030A1 AR P990101580 A ARP990101580 A AR P990101580A AR P990101580 A ARP990101580 A AR P990101580A AR 019030 A1 AR019030 A1 AR 019030A1
Authority
AR
Argentina
Prior art keywords
gluten
produce
exempted
drink
beer
Prior art date
Application number
ARP990101580A
Other languages
English (en)
Original Assignee
Heineken Italia S P A
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Heineken Italia S P A filed Critical Heineken Italia S P A
Publication of AR019030A1 publication Critical patent/AR019030A1/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/004—Enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00—Processes specially adapted for making special kinds of beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/004—Enzymes
    • C12C5/006—Beta-glucanase or functionally equivalent enzymes
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C5/00—Other raw materials for the preparation of beer
    • C12C5/02—Additives for beer
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/02—Preparation of other alcoholic beverages by fermentation
    • C12G3/021—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn
    • C12G3/022—Preparation of other alcoholic beverages by fermentation of botanical family Poaceae, e.g. wheat, millet, sorghum, barley, rye, or corn of botanical genus Oryza, e.g. rice

Landscapes

  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Zoology (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Food Science & Technology (AREA)
  • Microbiology (AREA)
  • Alcoholic Beverages (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Cereal-Derived Products (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Medicines Containing Plant Substances (AREA)

Abstract

Una cerveza exenta de gluten y un método para producirla. La cerveza exenta de gluten es obtenida a partir de una mezcla de materiales de partida quecomprende trigo sarraceno, malta de arroz y, opcionalmente, un componente escogido entre el grupoque comprende maiz, sorgo, mijo y/o jarabes de los mismos;este componente es preferentemente jarabe de maiz; la cerveza se obtiene mediante sacarificacion de la mezcla anteriormente mencionada, opcionalmente enpresencia de enzimas amilolíticas yglucana sa, y es particularmente adecuada para ser consumida por individuos que no toleran el gluten.
ARP990101580A 1998-04-08 1999-04-07 Bebida exenta de gluten y metodo para producirla AR019030A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP98830215A EP0949328B1 (en) 1998-04-08 1998-04-08 Gluten-free beer containing rice malt and buck wheat

Publications (1)

Publication Number Publication Date
AR019030A1 true AR019030A1 (es) 2001-12-26

Family

ID=8236614

Family Applications (1)

Application Number Title Priority Date Filing Date
ARP990101580A AR019030A1 (es) 1998-04-08 1999-04-07 Bebida exenta de gluten y metodo para producirla

Country Status (9)

Country Link
EP (1) EP0949328B1 (es)
AR (1) AR019030A1 (es)
AT (1) ATE257510T1 (es)
AU (1) AU2359499A (es)
BR (1) BR9902954A (es)
CA (1) CA2268506A1 (es)
DE (1) DE69820985T2 (es)
UY (1) UY25464A1 (es)
ZA (1) ZA992545B (es)

Families Citing this family (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE60008043T2 (de) * 1999-06-16 2004-07-08 Cerestar Holding B.V. Verfahren zur Herstellung eines Getränkes des Types Bier
DE10163964A1 (de) * 2001-12-23 2003-07-17 Ewald Metzler Verfahren zur Herstellung eines alkoholhaltigen Getränkes
DE102005020639B4 (de) * 2004-09-16 2010-08-19 Back, Werner, Prof. Dr.-Ing. Verfahren zur Herstellung von glutenfreiem Braumalz und Verwendung dieses glutenfreien Braumalzes zur Herstellung von glutenfreiem Bier
JP4732112B2 (ja) * 2005-01-20 2011-07-27 サッポロビール株式会社 発泡アルコール飲料の製造方法及びその方法を用いて製造された発泡アルコール飲料
JP2006288379A (ja) * 2005-03-18 2006-10-26 Suntory Ltd 分画したコーンを用いた発酵飲料
US8802169B2 (en) 2005-04-22 2014-08-12 Sapporo Breweries Limited Process for producing sparkling alcoholic drink and sparkling alcoholic drink produced by using the process
US20090068309A1 (en) * 2006-03-06 2009-03-12 Lakefront Brewery, Inc. Gluten-free beer and method for making the same
DE102006033232B4 (de) * 2006-07-18 2009-05-07 Liebhart's Privatbrauerei Gmbh & Co. Kg Bier aus Sirup
CZ303804B6 (cs) * 2009-07-23 2013-05-09 Výzkumný ústav pivovarský a sladarský, a.s. Pivo se snízeným obsahem glutenu a zpusob jeho výroby
DE202009005129U1 (de) 2009-08-11 2010-12-30 Klosterbrauerei Neuzelle Gmbh Bier mit eingestelltem Glutengehalt
ITTV20100057A1 (it) * 2010-04-06 2011-10-07 Anis Srl M Procedimento per la produzione di birra
US20130116282A1 (en) 2010-07-16 2013-05-09 Bioglane, S.L.N.E. Buckwheat extract enriched in d-fagomine
CN105482933B (zh) * 2015-12-28 2018-07-03 河南飞天农业开发股份有限公司 一种高发酵度啤酒糖浆的制备方法
CN110777025A (zh) * 2019-12-03 2020-02-11 青岛啤酒股份有限公司 采用玉米颗粒制备啤酒的方法及所得啤酒

Family Cites Families (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1184032A (en) * 1968-01-18 1970-03-11 Abm Ind Products The Production of Traditional Beer (Southern Africa)
GB1387998A (en) * 1971-06-11 1975-03-19 Scholten Honig Research Nv Production of wart
JP2791783B2 (ja) * 1989-01-13 1998-08-27 末廣酒造株式会社 蕎麦酒の製造方法及びその方法により製造した蕎麦酒
JPH03139272A (ja) * 1989-10-23 1991-06-13 Shiga Pref Gov Keizai Nogyo Kyodo Kumiai Rengokai 発芽させた米を主体とした発泡性アルコール飲料，及びその製造法
FR2707996B1 (fr) * 1993-07-19 1995-09-01 Lancelot Bernard Bière de blé noir.
RU2076145C1 (ru) * 1993-08-31 1997-03-27 Московский экспериментальный завод напитков Способ производства пива "радонежское"
CN1052752C (zh) * 1994-12-06 2000-05-24 舒增平 一种新型天然保健啤酒的酿造方法

Also Published As

Publication number Publication date
UY25464A1 (es) 1999-11-17
EP0949328A1 (en) 1999-10-13
CA2268506A1 (en) 1999-10-08
DE69820985D1 (de) 2004-02-12
ZA992545B (en) 1999-10-08
DE69820985T2 (de) 2004-10-28
AU2359499A (en) 1999-10-21
ATE257510T1 (de) 2004-01-15
BR9902954A (pt) 2004-08-17
EP0949328B1 (en) 2004-01-07

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Legal Events

Date Code Title Description
FG Grant, registration