WO2009014276A1 - Dispositif de chauffage fonctionnel pour cuisiner - Google Patents

Dispositif de chauffage fonctionnel pour cuisiner Download PDF

Info

Publication number
WO2009014276A1
WO2009014276A1 PCT/KR2007/003926 KR2007003926W WO2009014276A1 WO 2009014276 A1 WO2009014276 A1 WO 2009014276A1 KR 2007003926 W KR2007003926 W KR 2007003926W WO 2009014276 A1 WO2009014276 A1 WO 2009014276A1
Authority
WO
WIPO (PCT)
Prior art keywords
plate
heating device
case
air
functional
Prior art date
Application number
PCT/KR2007/003926
Other languages
English (en)
Inventor
Byoung Chan Lee
Original Assignee
H & Oasis Int. Co., Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by H & Oasis Int. Co., Ltd filed Critical H & Oasis Int. Co., Ltd
Publication of WO2009014276A1 publication Critical patent/WO2009014276A1/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/06—Roasters; Grills; Sandwich grills
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/06—Roasters; Grills; Sandwich grills
    • A47J37/0623—Small-size cooking ovens, i.e. defining an at least partially closed cooking cavity
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying

Definitions

  • the present invention relates to a functional heating device for cooking, and more particularly, to a functional heating device for cooking which has various functions for roasting meat and cooking a casserole and a skewered food of seafood, etc.
  • a roaster mounted to an exhaust system is increasingly used in restaurants, etc., in order to prevent smoke from rising.
  • a roaster is one of commonly-used cooking appliances, which is used to roast meat or cook a casserole in restaurants. Such a roaster is generally mounted to a central position of a table. According to cooking methods, a roaster is classified into a charcoal roaster which cooks foods by using charcoal as a heat source, or a gas roaster which cooks foods by using gas as a heat source.
  • a conventional roaster is configured such that a burner unit moves vertically only to adjust fire power, however it does not have a function for improving taste of meat by using functional substances with the fire, e.g., so that scent inherent to the functional substances permeates the meat. Also, the conventional roaster cannot cook a casserole and a skewered seafood at the same time.
  • the present invention has been made in view of the above problems, and it is an object of the present invention to provide a functional heating device for cooking that can improve taste of meat by using functional substances (e.g., charcoals) with fire so that scent inherent to the functional substances permeates the meat, in comparison with a conventional roaster whose performance is focused on fire power (the fire power is not a critical problem because a fuel of high quality capable of emitting heat of high temperature is commonly used to roast meat).
  • functional substances e.g., charcoals
  • a functional heating device for cooking comprising: a case formed in a box shape, the case having an opened top portion; a burner unit mounted vertically through a bottom surface of the case; an upper cover having a burner accommodating part and an air hole to supply air; a blower fan mounted adjacent to the air hole; an air dispersing plate seated onto stepped seat portions of the upper cover and the burner unit to support the burner unit, the air dispersing plate having a U-shaped bending portion and through-holes provided at a side surface to evenly disperse the air supplied from the blower fan; a holding plate of a wire net structure provided on the air dispersing plate, the holding plate holding charcoals or functional stones; a suction plate mounted in the case while being fixed to an upper seat portion of the case, the suction plate having a plurality of through-holes at a side surface; a receiving part coupled to an inner portion of the suction plate to receive foreign substances; a grill
  • the casserole dish is provided with a skewered food container at an upper end to cook a skewered food.
  • the skewered food container has a shape such that a lower end is seated onto an inner surface of the casserole dish, a width becomes narrower as it goes upward, and an upper portion is convex and provided with an opening, so as to boil a skewered food which is not put into the casserole dish by steam or soup.
  • the functional heating device for cooking according to the present invention can roast meat and cook a casserole simultaneously or individually.
  • the functional heating device for cooking according to the present invention can also cook a skewered food of seafood, vegetables, meat, etc. Still further, the functional heating device for cooking according to the present invention can dissipate scent or far infrared rays by using functional stones.
  • Fig. 1 is a perspective view illustrating a functional heating device for cooking in accordance with an exemplary embodiment of the present invention
  • Fig. 2 is a sectional view illustrating the functional heating device for cooking in accordance with an exemplary embodiment of the present invention
  • Fig. 3 is a perspective view illustrating the functional heating device for cooking with a casserole dish and a skewered food container in accordance with an exemplary embodiment of the present invention
  • Fig. 4 is an exploded perspective view illustrating the functional heating device for cooking in accordance with an exemplary embodiment of the present invention
  • Fig. 5 is a perspective view illustrating a grill plate of a functional heating device for cooking in accordance with another exemplary embodiment of the present invention.
  • a functional heating device for cooking according to the present invention is configured to heat functional substances, such as charcoals, lava stones, germanium-zinc stones, jade stones, or the like, by using indirect heat, thereby dissipating wavelengths and scent inherent to the functional substances, and is equipped with a grill plate having a seat hole to mount a casserole dish, thereby roasting meat and cooking a casserole of meat with vegetables at the same time.
  • functional substances such as charcoals, lava stones, germanium-zinc stones, jade stones, or the like
  • a functional heating device for cooking includes a case 400 which is formed in a box shape and has an opened top portion, a burner unit 90 which is mounted vertically through a bottom surface of the case 400, an upper cover 160 which has a burner accommodating part 170 and an air hole 100 to supply air, a blower fan 110 mounted adjacent to the air hole 100, an air dispersing plate 140 which is provided on the upper cover 160 to support the burner unit 90 and has a U-shaped bending portion 130 and through-holes 120 provided at a side surface to evenly disperse the air supplied from the blower fan 110, a holding plate 180 of a wire net structure which is provided on the air dispersing plate 140 and holds charcoals or functional stones 170, a suction plate 200 which is mounted in the case 400 while being fixed to an upper seat portion 190 of the case 400 and has a plurality of through-holes at a side surface, a receiving part 210 which is coupled to an inner portion of the suction plate 200 to receive foreign
  • a control unit 350 is mounted to an outer surface of the case 400.
  • the control unit 350 is provided with levers for ignition of gas fire and adjustment of fire power.
  • the control unit 350 is constituted so as to regulate the amount of supplied air by adjusting a rotational force of the blower fan (the constitution of the control unit is not shown in the drawings).
  • a gas supply pipe 80 is connected to the bottom surface of the case 400 to supply gas to the burner unit 90.
  • exhaust holes 220 are formed at the side surface of the case 400.
  • An external exhaust pipe is connected to the side surface of the case 400 to communicate with the exhaust holes 220.
  • the burner unit 90 is connected with the gas supply pipe 80 to receive the gas from the exterior.
  • the burner unit 90 includes an upper supply pipe 60 and a lower supply pipe 70 which are coupled to each other so as to slide vertically.
  • a burner head 10 and an ignition device are mounted to the upper supply pipe 60.
  • the burner unit 90 further includes a fixing bracket 20 to hold the upper supply pipe 60, a moving lever 30 coupled to the fixing bracket 20, and a motor 50 which can rotate in forward and reverse directions to move the moving lever 30 vertically.
  • the moving lever 30 is formed with a screw thread on a side surface, and the motor 50 is coupled with a gear 40 which is engaged with the screw thread of the moving lever 30.
  • the control unit 350 controls the operation of the motor 50 to move the moving lever 30 vertically.
  • the burner accommodating part 170 is disposed around the burner unit 90 to supply the air.
  • the burner accommodating part 170 is provided with the air hole 100 at one surface, through which the air flows in.
  • the blower fan 1 10 is mounted adjacent to the air hole 100 to supply the air into the burner accommodating part 170 through the air hole 100.
  • the air dispersing plate 140 is provided on the upper cover 160.
  • the air dispersing plate 140 has the U-shaped bending portion 130 and the through-holes 120 provided at the side surface so as to evenly disperse the air supplied from the blower fan 110.
  • the holding plate 180 of a wire net structure is provided on the air dispersing plate 140.
  • the holding plate 180 holds the charcoals or the functional stones 170.
  • the air is evenly supplied through gaps between the charcoals or the functional stones 170.
  • the burner head of the burner unit 90 is mounted through an opened central portion of the air dispersing plate 140.
  • the burner head is formed with a stepped seat portion 10-1 on a circumferential portion, and the upper cover 160 is formed with a stepped seat portion 160-1 on an upper end, so that the air dispersing plate 140 is fitted onto the stepped seat portions 10-1 and 160-1 in a sealed structure.
  • the air is supplied only through the through-holes 120 of the air dispersing plate 140.
  • the holding plate 180 provided on the air dispersing plate 140 holds the charcoals or the functional stones 170, such as lava stones, germanium-zinc stones, jade stones, or the like.
  • the holding plate 180 may be formed in a wire net structure, or may be formed with a plurality of through-holes.
  • the gas fire is spread sideward to reach the functional stones 170, so that beneficial wavelengths and scent generated from the functional stones 170 permeate the roasted meat, thereby improving taste of the meat.
  • the suction plate 200 is mounted in the case 400 while being fixed to the upper seat portion 190 of the case 400, and has a plurality of through-holes at the side surface, so that the smoke is exhausted to the exhaust holes 220.
  • the receiving part 210 coupled to the inner portion of the suction plate 200 receives the fat dropping from the suction plate 200, and supports the grill plate 270.
  • the casserole dish 240 is provided with a skewered food container 300 at an upper end, so as to cook a skewered food of seafood, vegetables or meat and enable a user to selectively eat the skewered food according to his/her preference.
  • the skewered food container 300 has a shape such that a lower end is seated onto an inner surface of the casserole dish 240, a width becomes narrower as it goes upward, and an upper portion is provided with an opening 290.
  • the upper portion of the skewered food container 300 is convex to form a space for containing the skewered food so as to steam the skewered food which is not put into the casserole dish 240.
  • the present invention can cook various kinds of foods by one instrument, and can give a user pleasure of selectively eating a roasted food, a casserole or a skewered food.
  • the grill plate 270 according to another embodiment of the present invention has the seat hole 250 through which the casserole dish 240 is partially mounted in the receiving part 210 coupled to the inner portion of the suction plate 200 to receive the foreign substances such as the fat, and a plurality of heat holes 260 arranged around the seat hole 250.
  • the grill plate 270 of this embodiment further has a plurality of fat discharge holes 360 formed on an outer circumference which is in contact with the receiving part 210, so that the fat and the remnants can be smoothly discharged into the receiving part 210.

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Baking, Grill, Roasting (AREA)

Abstract

La présente invention concerne un dispositif de chauffage fonctionnel pour cuisiner. Le dispositif de chauffage fonctionnel comprend : un carter constitué d'une partie supérieure ouverte, une unité de brûleur montée verticalement dans le carter, un couvercle supérieur doté d'un brûleur et qui abrite une partie et un trou d'air, un ventilateur soufflant, une plaque de dispersion d'air située sur le couvercle supérieur et sur l'unité de brûleur, et qui comporte une partie de courbure en forme de U et des trous-traversant, une plaque de maintien située sur la plaque de dispersion d'air et qui contient du charbon de bois ou des pierres fonctionnelles, une plaque de succion montée dans le carter sur laquelle se trouvent des trous-traversant, une partie de réception couplée à la plaque de succion et destinée à recevoir des substances étrangères, une plaque grill située sur la partie de réception et qui dispose d'un orifice de support et d'orifices de chaleur, et une casserole montée à travers l'orifice de support de la plaque grill et dotée d'une partie support en saillie de manière à être posée sur la plaque grill.
PCT/KR2007/003926 2007-07-24 2007-08-16 Dispositif de chauffage fonctionnel pour cuisiner WO2009014276A1 (fr)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
KR10-2007-0073873 2007-07-24
KR1020070073873A KR20090010615A (ko) 2007-07-24 2007-07-24 기능성 조리가열장치

Publications (1)

Publication Number Publication Date
WO2009014276A1 true WO2009014276A1 (fr) 2009-01-29

Family

ID=40281507

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/KR2007/003926 WO2009014276A1 (fr) 2007-07-24 2007-08-16 Dispositif de chauffage fonctionnel pour cuisiner

Country Status (2)

Country Link
KR (1) KR20090010615A (fr)
WO (1) WO2009014276A1 (fr)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104414427A (zh) * 2013-08-26 2015-03-18 皇家飞利浦有限公司 用于准备食物的具有带滑动机构的抽屉的装置
WO2015167409A1 (fr) * 2014-05-02 2015-11-05 Zeybek Cengiz Guven Barbecue
CN105078276A (zh) * 2015-09-15 2015-11-25 周明敏 烧烤炉
WO2017101183A1 (fr) * 2015-12-16 2017-06-22 江门宝能五金电器制造有限公司 Four de barbecue à charbon sans fumée portable
CN109464031A (zh) * 2017-12-12 2019-03-15 四川长虹电器股份有限公司 可吹风抽油烟的新型烤肉锅体系统
KR102282750B1 (ko) * 2020-02-18 2021-07-27 최옥림 직접착화식 숯불구이기

Families Citing this family (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103705139B (zh) * 2014-01-16 2016-07-13 胡贤晨 一种可拆装的烧烤炉及其工作方法
KR101513272B1 (ko) * 2015-01-29 2015-04-22 임명진 원적외선 방사 기능을 갖춘 고기구이장치
CN105076274A (zh) * 2015-09-16 2015-11-25 江苏菲尼迪金属制品有限公司 一种烧烤炉通风结构

Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR200196823Y1 (ko) * 1999-06-15 2000-09-15 김동곤 고기구이기용 집연기
KR200214878Y1 (ko) * 2000-08-26 2001-02-15 정현각 배기순환식 고기구이기
JP2002153384A (ja) * 2000-11-20 2002-05-28 Shiruku Industry:Kk 調理器
KR200370079Y1 (ko) * 2004-07-15 2004-12-14 (주)영신스톤 고기구이 및 전골요리 겸용 조리기구
KR100473374B1 (ko) * 2004-06-30 2005-03-14 추성남 구이판 온도 자동 조절이 가능한 구이 방법 및 그 장치
KR20050035796A (ko) * 2003-10-14 2005-04-19 탁훈 고기구이판과 전골용기가 결합된 음식물 조리기

Patent Citations (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR200196823Y1 (ko) * 1999-06-15 2000-09-15 김동곤 고기구이기용 집연기
KR200214878Y1 (ko) * 2000-08-26 2001-02-15 정현각 배기순환식 고기구이기
JP2002153384A (ja) * 2000-11-20 2002-05-28 Shiruku Industry:Kk 調理器
KR20050035796A (ko) * 2003-10-14 2005-04-19 탁훈 고기구이판과 전골용기가 결합된 음식물 조리기
KR100473374B1 (ko) * 2004-06-30 2005-03-14 추성남 구이판 온도 자동 조절이 가능한 구이 방법 및 그 장치
KR200370079Y1 (ko) * 2004-07-15 2004-12-14 (주)영신스톤 고기구이 및 전골요리 겸용 조리기구

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN104414427A (zh) * 2013-08-26 2015-03-18 皇家飞利浦有限公司 用于准备食物的具有带滑动机构的抽屉的装置
WO2015167409A1 (fr) * 2014-05-02 2015-11-05 Zeybek Cengiz Guven Barbecue
CN105078276A (zh) * 2015-09-15 2015-11-25 周明敏 烧烤炉
WO2017101183A1 (fr) * 2015-12-16 2017-06-22 江门宝能五金电器制造有限公司 Four de barbecue à charbon sans fumée portable
CN109464031A (zh) * 2017-12-12 2019-03-15 四川长虹电器股份有限公司 可吹风抽油烟的新型烤肉锅体系统
KR102282750B1 (ko) * 2020-02-18 2021-07-27 최옥림 직접착화식 숯불구이기

Also Published As

Publication number Publication date
KR20090010615A (ko) 2009-01-30

Similar Documents

Publication Publication Date Title
WO2009014276A1 (fr) Dispositif de chauffage fonctionnel pour cuisiner
EP2392242B1 (fr) Cuiseur à chauffe bidirectionnelle
US8761588B2 (en) Bidirectional heating cooker
US8948579B2 (en) Infrared radiation cooker
KR100931277B1 (ko) 직화 오븐기
KR101826787B1 (ko) 다용도 복합 조리기
KR200460018Y1 (ko) 다목적 조리기
KR20120121497A (ko) 찜 구이용 조리기
US7997188B2 (en) Portable multipurpose cooking utensil
KR200371963Y1 (ko) 조리기구판
JP5903775B2 (ja) 炊飯器
JP4179252B2 (ja) 組込式誘導加熱調理器
KR102023759B1 (ko) 전기구이기구
KR100630458B1 (ko) 회전식 조리부를 구비한 테이블형 구이장치
KR200242492Y1 (ko) 할로겐램프가 설치된 구이기
KR20160145418A (ko) 상 방향 가열 조리기
KR200361110Y1 (ko) 다용도 조리기
KR200370079Y1 (ko) 고기구이 및 전골요리 겸용 조리기구
KR101043790B1 (ko) 구이기
US20240049910A1 (en) Cooking expansion module
KR200278443Y1 (ko) 조리기구
KR102188704B1 (ko) 스마트 팔각불판 시스템
EP1444934B1 (fr) Unité de gril et appareil de cuisson en étant équipé
KR102658753B1 (ko) 고기구이기용 연기배출장치
KR102309098B1 (ko) 하이라이트를 이용한 일인용 전기 조리장치

Legal Events

Date Code Title Description
121 Ep: the epo has been informed by wipo that ep was designated in this application

Ref document number: 07793530

Country of ref document: EP

Kind code of ref document: A1

NENP Non-entry into the national phase

Ref country code: DE

32PN Ep: public notification in the ep bulletin as address of the adressee cannot be established

Free format text: NOTIFICATION OF LOSS OF RIGHTS PURSUANT TO RULE 112(1) EPC (EPO FORM 1205A SENT ON 27.05.2010)

122 Ep: pct application non-entry in european phase

Ref document number: 07793530

Country of ref document: EP

Kind code of ref document: A1