TW585745B - Device for sensing and alarming absence of water in a home machine for manufacturing soybean milk, watery bean curd, and bean curd - Google Patents

Device for sensing and alarming absence of water in a home machine for manufacturing soybean milk, watery bean curd, and bean curd Download PDF

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Publication number
TW585745B
TW585745B TW091108608A TW91108608A TW585745B TW 585745 B TW585745 B TW 585745B TW 091108608 A TW091108608 A TW 091108608A TW 91108608 A TW91108608 A TW 91108608A TW 585745 B TW585745 B TW 585745B
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water
tofu
aforementioned
switching transistor
bean curd
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TW091108608A
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Hong-Bae Kim
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Hong-Bae Kim
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    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
    • A47J43/04—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven
    • A47J43/044—Machines for domestic use not covered elsewhere, e.g. for grinding, mixing, stirring, kneading, emulsifying, whipping or beating foodstuffs, e.g. power-driven with tools driven from the top side
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
    • A23C11/00—Milk substitutes, e.g. coffee whitener compositions
    • A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
    • A23C11/10—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins
    • A23C11/103—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing or not lactose but no other milk components as source of fats, carbohydrates or proteins containing only proteins from pulses, oilseeds or nuts, e.g. nut milk
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/40—Pulse curds
    • A23L11/45—Soy bean curds, e.g. tofu
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00—Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/60—Drinks from legumes, e.g. lupine drinks
    • A23L11/65—Soy drinks
    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • A47J27/004—Cooking-vessels with integral electrical heating means
    • G—PHYSICS
    • G01—MEASURING; TESTING
    • G01F—MEASURING VOLUME, VOLUME FLOW, MASS FLOW OR LIQUID LEVEL; METERING BY VOLUME
    • G01F23/00—Indicating or measuring liquid level or level of fluent solid material, e.g. indicating in terms of volume or indicating by means of an alarm
    • G01F23/22—Indicating or measuring liquid level or level of fluent solid material, e.g. indicating in terms of volume or indicating by means of an alarm by measuring physical variables, other than linear dimensions, pressure or weight, dependent on the level to be measured, e.g. by difference of heat transfer of steam or water
    • G01F23/24—Indicating or measuring liquid level or level of fluent solid material, e.g. indicating in terms of volume or indicating by means of an alarm by measuring physical variables, other than linear dimensions, pressure or weight, dependent on the level to be measured, e.g. by difference of heat transfer of steam or water by measuring variations of resistance of resistors due to contact with conductor fluid
    • G01F23/241—Indicating or measuring liquid level or level of fluent solid material, e.g. indicating in terms of volume or indicating by means of an alarm by measuring physical variables, other than linear dimensions, pressure or weight, dependent on the level to be measured, e.g. by difference of heat transfer of steam or water by measuring variations of resistance of resistors due to contact with conductor fluid for discrete levels

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  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Botany (AREA)
  • Agronomy & Crop Science (AREA)
  • Physics & Mathematics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mechanical Engineering (AREA)
  • Thermal Sciences (AREA)
  • Fluid Mechanics (AREA)
  • General Physics & Mathematics (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Investigating Or Analyzing Materials By The Use Of Electric Means (AREA)

Description

585745 五、發明說明（l) _ 本發明係關於一種家用豆乳、 之斷水感知警報裝置，尤有關一種於脚、旦腐製造裝置 使製造裝置停止作動而於使用者未萤，内部無有用水時 場合可防止製在裝置之損壞的家用用水而使其作動之 造裝置之斷水感知警報裝置者。 孔、水豆腐、豆腐製 以往，在家庭中製造豆腐之在來 首先，於將豆料洗淨清潔後，為;洗淨:如了 =二 粉碎係將豆料浸水若干小時，將直 後之立料谷易 且料以石臼或攪拌器作粉碎加工 1之旦枓之汁液使用細筛或布料等區分出豆 ^ 汁液。其後僅將分離出之蛋白質之汁液置入； : = 時因一定會產生水泡，故為防止容器 ^生逆沭須重覆地以人工之方式調節火燄之火力而進行燒 …、。於將蛋白質之汁液煮熟後若加入砂糖或鹽等之添加物 即成為可飲用之豆乳，而於將蛋白質之汁液充份煮熟後， 添加以作為凝固劑之硫酸鈣等，於攪混後，於經過數分鐘 後’即作成凝固狀態之水豆腐，而將該水豆腐置入一定之 成形裝置中實行壓著及成型後及完成一豆腐之製作。 惟，此種習知之豆腐製造方法者因其各個工程係個別 地實行故甚不便，且製造過程複雜且花費較多時間因此有 效率不佳之問題。尤其是碾碎豆料之過程須花費甚多時間 且如何將用量調節成適當亦是一困難之問題。又，其蛋白 質汁液之回收程度為相對性地較低而有難以管理清潔狀態 之問題。 -
III酬
第4頁 585745 五、發明說明（2) 為解決前述諸問題，關於不須經過碾碎豆料之過程可 簡單且方便地製造豆乳、水豆腐及豆腐等之裝置及技^ 由本發明之申請人公開有大韓民國特許公告編號第 1999-225772號（登錄公告日：1999年之家用豆 製造裝置及大韓民國新型登記第25〇843號（登錄日 年10月5日）之刀具部固定結合式家用豆腐製造穿置 製造K兹參照圖示說明習知之家用豆乳、水^腐及豆腐 斷面之家用豆乳、水豆腐及豆腐製造裝置之 斷面構成圖。如第一圖所示，習知之家用 二腐製造裝置之構成係包含有上部設二= =，與設於前述本⑴之蓋體上於被施加電以= 轉動力的驅動馬達2，盥音焓‘々π么κ、土斤、叶可^供回 能之短驅動轴3，與以^梦別二二#、、、、t之回轉轴之功 上之長驅動軸4，盘連任;二勒二於别述短驅動轴3 體1之内容物之，熱器6，與感測前述本 二m 加熱，规度的溫度感測器7 〇 者，於使用ί ϊϋ之家 '豆，、一水豆腐及豆腐製造裝置 後，控制部係使驅動部投入丑料及用水並施加電源 物，並使加熱器6及溫度\^7’作而動使用/在具5粉碎内容 實行加熱，而進行一連dmr定之溫度下 豆乳、水豆腐及豆腐等串之處理…藉此，♦序製造出 且乳、水豆腐及豆腐之製造裝置
惟，此種習去0 > > m 585745
使用、ί d t旦腐及豆腐時係必須有使用到用水，若 將被製造裝置亦會作動之緣故，其内容物 予被攪此且有會損壞製造裝置之問題。 發明係！鑑於前述之習知之課題所發明者，其目的 知警‘1置種：用丑乳、水豆腐及豆腐製造裝置之斷水感 事i之^Γ於本體之内部無有用水時係藉由停止製造 裝置之作動而防止製造裝置損壞者。 街人二ίϊ本發明之技術領域之具有普通之知識之技 ，人員此谷易實施本發明係作某種程度之 =係參照附圖詳盡地介紹本發明之最 f =，由該說明將包含本發明之目的、作用及效果^他 特徵點以及動作之有利點等的理想之實施型態予以 明確化。 為供參考，在此所揭示之實施型態係自各種可能實施 之實施型態中選出可幫助同業者理解之最佳之實施型態作 為案例加以提示，惟在不脫離本發明之技術性思想之範圍 内係可實施各樣之變化、附加及變更，而亦有均等之其他 實施型態者自不待言。 本發明之實施型態有關之家用豆乳、水豆腐、豆腐製 ^裝置之斷水感知警報裝置之構成如第二圖所示，係包含 有··自本體1上之構成元件中選擇兩個加以連結之接地電 極E1及訊號電極E2 ;與連結於前述訊號電極E2之電阻 R24 ;與連結前述電阻R24之切換電晶體Q9 ;與連-結前述切
第6頁 585745
換電晶體Q9，於感測到用水時，輪 ，器!·Π;與連結於前述控制以= 連結於前述電阻R21之切換電晶體q5 ;與 ，” 電晶體Q5之蜂鳴器BUZ。 ’、 、、Ό ;刚述切換 水 述 一具有前述構成之本發明之實施型態有關之家 ，腐及豆腐製造裝置之斷水感知警報裝置之作用係：下
於使用者投入電源時，控制器L C1首先係 電極E2經由電阻R24與電晶體Q9輸人之訊號判斷於體^ 内部是否載入有用水，於發現載入有用水時，係藉由= 地電極E1與訊號電極E2以用水作電連結，切換電晶體之 基極端子被施加接地電位，而使切換電晶體Q9斷電，而於 無有用水時，藉由使接地電極E1與訊號電極E2為電開路，、 對切換電晶體Q9之基極端子施加非接地位，而將切換 體Q9導電。 、 前述之接地電極E1與訊號電極E2係自本體1内部之構 成元件中選出兩個而使其電連結而使用者。 第二圖至第六圖為揭示前述接地電極以及訊號電極E2之分 別連接兩個構成元件之示意圖，第三圖為前述接地電極Ei 及訊號電極E2係分別電連接加熱器6及短驅動轴3之形態： 而第四圖為接地電極E1及訊號電極E2分別連結加熱器6及 濾網之形態，而第五圖為接地電極£1與訊號電極E2分別連 接加熱器6與内筒之形態，而第六圖為接地電極以及訊號 電極E2分別連接B桿及圓桿之形態。
第7頁· 585745 五、發明說明（5) 切換K體^ΐ;極Hi號之間無：用水而使 晶體Q5而使蜂鳴器βϋζ作動而輸出警ϋ動輸出段之切換電 於使用者對本體1之内部投入 後，控制ΙΗ.Π係使驅動馬達2作動Κ吏加電源 容：：並：加•器6及溫度感測器7作動 ：= 下實Π，而進行一連串之處理工序^ 出豆乳、水豆腐及豆腐等。 丨貝斤氟每 Μ LG般，於本發明之實施型態中，於本體之内部若 用則藉由使製造裝置不作動即可防止使用者在 未载之情況下使其作動而損壞製造裝置，乃可提供 一 iiiL述效果t家豆腐&豆腐製造裝置之 :!裝置。本發明之此等效果在家用豆乳、水豆 腐及豆，込裝置之領域在不脫離本發明之技術思想之範 圍内係可多樣利用及應用。
585745 圖式簡單說明 第一圖為習知之家用豆乳、水豆腐及豆腐製造裝置之 斷面構成圖。 第二圖為本發明之實施型態之家用豆乳、水豆腐及豆 腐製造裝置之斷水感知警報裝置之回路構成圖。 第三圖為本發明之實施型態有關之家用豆乳、水豆腐 及豆腐製造裝置之斷水感知警報裝置之電極被連結至加熱 器及短驅動轴之形態.之斷面構成圖。 第四圖為本發明之實施型態有關之家用豆乳、水豆腐 及豆腐製造裝置之斷水感知警報裝置之電極被連結至加熱 器及濾網之形態之斷面構成圖。 第五圖為本發明之實施型態有關之家用豆乳、水豆腐 及豆腐製造裝置之斷水感知警報裝置之電極被連結至加熱 器及内筒之形態之斷面構成圖。 第六圖為本發明之實施型態有關之家用豆乳、水豆腐 及豆腐製造裝置之斷水感知警報裝置之電極被連結至圓桿 及圓桿之形態之斷面構成圖。 【圖式標號說明】 E1------接地電極 E2------訊號電極 R21-------電阻 R24-------電阻 Q5------切換電晶體 Q 9------切換電晶體
585745 圖式簡單說明 I. Cl------控制器 BUZ------蜂鳴器 1 ------本體 2 ------驅動馬達 3 ------短驅動軸 4 ------長驅動轴 5 ------刀具 6 ------力口熱器 7 ------溫度感測器 8 ------圓桿

Claims (1)

  1. 585745 六、申請專利範圍 1 ·種豕用豆乳、水豆腐、豆腐鬼j #驻罢+幽匕卜# 警報裝置’其特徵在於包 =裝置之斷水感知 連結於前述訊號ΐ:(Ε2):γ⑴)及訊號意極(E2”與 t换# 電阻（R24);與連結前述電阻 於成制用？：體#^9);與連結前述切換電晶體(Q9)， 警報用之控制訊號用的控制器 (I.Clj，”連、纟。於前述控制器（I C1)之電阻;與連 結於則述電阻（R21)之切換電晶體（Q5);與連結於前述切 換電晶體（Q5)之蜂鳴器（βυζ)。 2·如申請專利範圍第丨項·之家用豆乳、水豆腐、豆腐 製造裝置之斷水感知警報裝置，其特徵在於前述接地電極 (E1)及訊號電極（E2)係分別電連接加熱器（6)及短驅 (3)者。 狎 3·如申請專利範圍第1項之家用豆乳、水豆腐、豆腐 製造裝置之斷水感知警報裝置，其特徵在於前述接地電極 (E1)及訊號電極（E2)係分別電連接加熱器（6)及濾網者。 4·如申請專利範圍第1項之家用豆乳、水豆腐、豆腐 製造裝置之斷水感知警報裝置，其特徵在於前述接地電極 (E1)及訊號電極（E2)係分別電連接連接加熱器（6)與内筒 者。 ^
    585745 六、申請專利範圍 5.如申請專利範圍第1項之家周豆乳、水豆腐、豆腐 製造裝置之斷水感知警報裝置，其特徵在於前述接地電極 (E1)及訊號電極（E2)係分別電連接圓桿（8)及圓桿（8)者。
    第12頁
TW091108608A 2002-01-30 2002-04-26 Device for sensing and alarming absence of water in a home machine for manufacturing soybean milk, watery bean curd, and bean curd TW585745B (en)

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US (1) US6653941B2 (zh)
EP (1) EP1332681B1 (zh)
JP (1) JP4059705B2 (zh)
KR (1) KR200272968Y1 (zh)
CN (1) CN1435119A (zh)
AU (1) AU2002300305B2 (zh)
CA (1) CA2413167C (zh)
DE (1) DE60217639T2 (zh)
EG (1) EG23308A (zh)
HK (1) HK1050807A2 (zh)
MY (1) MY134058A (zh)
SG (1) SG102061A1 (zh)
TR (1) TR200300103A2 (zh)
TW (1) TW585745B (zh)

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KR200310767Y1 (ko) * 2003-01-22 2003-04-16 주식회사 유니코사이버컴 자동 두부제조장치
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EG23308A (en) 2004-11-30
EP1332681B1 (en) 2007-01-17
JP2003219828A (ja) 2003-08-05
CA2413167C (en) 2010-07-20
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AU2002300305B2 (en) 2006-03-16
DE60217639T2 (de) 2007-11-22
EP1332681A1 (en) 2003-08-06
CN1435119A (zh) 2003-08-13
AU2002300305A1 (en) 2003-08-14
SG102061A1 (en) 2004-02-27
HK1050807A2 (en) 2003-06-13
MY134058A (en) 2007-11-30
DE60217639D1 (de) 2007-03-08
KR200272968Y1 (ko) 2002-04-20
CA2413167A1 (en) 2003-07-30
US6653941B2 (en) 2003-11-25
US20030141982A1 (en) 2003-07-31
TR200300103A2 (tr) 2003-09-22

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