TW201223452A - Cooking method for simultaneously cooking foods - Google Patents
Cooking method for simultaneously cooking foods Download PDFInfo
- Publication number
- TW201223452A TW201223452A TW100139829A TW100139829A TW201223452A TW 201223452 A TW201223452 A TW 201223452A TW 100139829 A TW100139829 A TW 100139829A TW 100139829 A TW100139829 A TW 100139829A TW 201223452 A TW201223452 A TW 201223452A
- Authority
- TW
- Taiwan
- Prior art keywords
- cooking
- rice
- bag
- food
- item
- Prior art date
Links
- 238000010411 cooking Methods 0.000 title claims abstract description 101
- 235000013305 food Nutrition 0.000 title claims abstract description 39
- 238000000034 method Methods 0.000 title claims abstract description 17
- 241000209094 Oryza Species 0.000 claims abstract description 56
- 235000007164 Oryza sativa Nutrition 0.000 claims abstract description 56
- 235000009566 rice Nutrition 0.000 claims abstract description 56
- 239000004615 ingredient Substances 0.000 claims abstract description 21
- 235000011194 food seasoning agent Nutrition 0.000 claims abstract description 12
- 238000007789 sealing Methods 0.000 claims abstract description 4
- 239000000796 flavoring agent Substances 0.000 claims description 16
- 235000019634 flavors Nutrition 0.000 claims description 16
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 14
- 239000002356 single layer Substances 0.000 claims description 8
- 239000000463 material Substances 0.000 claims description 6
- 239000000843 powder Substances 0.000 claims description 6
- 230000005540 biological transmission Effects 0.000 claims description 5
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 claims description 4
- 239000000203 mixture Substances 0.000 claims description 4
- 239000001301 oxygen Substances 0.000 claims description 4
- 229910052760 oxygen Inorganic materials 0.000 claims description 4
- 229920000728 polyester Polymers 0.000 claims description 4
- 239000000126 substance Substances 0.000 claims description 4
- 239000004278 EU approved seasoning Substances 0.000 claims description 3
- 235000021186 dishes Nutrition 0.000 claims description 3
- 239000000576 food coloring agent Substances 0.000 claims description 3
- 239000008187 granular material Substances 0.000 claims description 3
- 239000007788 liquid Substances 0.000 claims description 3
- 239000003623 enhancer Substances 0.000 claims description 2
- 238000000855 fermentation Methods 0.000 claims description 2
- 230000004151 fermentation Effects 0.000 claims description 2
- 235000002864 food coloring agent Nutrition 0.000 claims description 2
- 239000002562 thickening agent Substances 0.000 claims description 2
- 239000003795 chemical substances by application Substances 0.000 claims 1
- 229910000831 Steel Inorganic materials 0.000 description 14
- 239000010959 steel Substances 0.000 description 14
- 235000021438 curry Nutrition 0.000 description 5
- 238000002156 mixing Methods 0.000 description 5
- 235000015278 beef Nutrition 0.000 description 4
- 230000003670 easy-to-clean Effects 0.000 description 4
- 235000013311 vegetables Nutrition 0.000 description 4
- 240000000571 Nopalea cochenillifera Species 0.000 description 3
- 229910000420 cerium oxide Inorganic materials 0.000 description 3
- BMMGVYCKOGBVEV-UHFFFAOYSA-N oxo(oxoceriooxy)cerium Chemical compound [Ce]=O.O=[Ce]=O BMMGVYCKOGBVEV-UHFFFAOYSA-N 0.000 description 3
- 239000006072 paste Substances 0.000 description 3
- 235000015277 pork Nutrition 0.000 description 3
- 241000287828 Gallus gallus Species 0.000 description 2
- 244000203593 Piper nigrum Species 0.000 description 2
- 235000008184 Piper nigrum Nutrition 0.000 description 2
- 244000061456 Solanum tuberosum Species 0.000 description 2
- 235000002595 Solanum tuberosum Nutrition 0.000 description 2
- 230000000181 anti-adherent effect Effects 0.000 description 2
- 235000013614 black pepper Nutrition 0.000 description 2
- 235000013330 chicken meat Nutrition 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 2
- 239000007789 gas Substances 0.000 description 2
- 239000002075 main ingredient Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 241000251468 Actinopterygii Species 0.000 description 1
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 description 1
- 240000008384 Capsicum annuum var. annuum Species 0.000 description 1
- 244000000626 Daucus carota Species 0.000 description 1
- 235000002767 Daucus carota Nutrition 0.000 description 1
- 239000004097 EU approved flavor enhancer Substances 0.000 description 1
- 239000004606 Fillers/Extenders Substances 0.000 description 1
- 241000233866 Fungi Species 0.000 description 1
- PEDCQBHIVMGVHV-UHFFFAOYSA-N Glycerine Chemical compound OCC(O)CO PEDCQBHIVMGVHV-UHFFFAOYSA-N 0.000 description 1
- 239000011230 binding agent Substances 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 239000002738 chelating agent Substances 0.000 description 1
- 235000015228 chicken nuggets Nutrition 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000005611 electricity Effects 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 229920002457 flexible plastic Polymers 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 235000019264 food flavour enhancer Nutrition 0.000 description 1
- 239000005417 food ingredient Substances 0.000 description 1
- 239000003205 fragrance Substances 0.000 description 1
- 239000010410 layer Substances 0.000 description 1
- 238000011068 loading method Methods 0.000 description 1
- 230000009965 odorless effect Effects 0.000 description 1
- 239000002304 perfume Substances 0.000 description 1
- 229920003023 plastic Polymers 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 229920006267 polyester film Polymers 0.000 description 1
- 230000008092 positive effect Effects 0.000 description 1
- 235000012015 potatoes Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 230000009967 tasteless effect Effects 0.000 description 1
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3415—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated in hot water, e.g. boil pouches
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3438—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by steaming
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L23/00—Soups; Sauces; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
- A23L27/14—Dried spices
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/88—Taste or flavour enhancing agents
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/10—General methods of cooking foods, e.g. by roasting or frying
- A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
- A23L5/40—Colouring or decolouring of foods
- A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196
Landscapes
- Engineering & Computer Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Polymers & Plastics (AREA)
- Mechanical Engineering (AREA)
- General Preparation And Processing Of Foods (AREA)
- Cereal-Derived Products (AREA)
- Seeds, Soups, And Other Foods (AREA)
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN2010105443737A CN102048061A (zh) | 2010-11-01 | 2010-11-01 | 烹饪套装及其在电饭锅中的应用 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| TW201223452A true TW201223452A (en) | 2012-06-16 |
Family
ID=43953130
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| TW100139829A TW201223452A (en) | 2010-11-01 | 2011-11-01 | Cooking method for simultaneously cooking foods |
Country Status (18)
| Country | Link |
|---|---|
| US (1) | US20130224342A1 (enExample) |
| EP (1) | EP2635503A1 (enExample) |
| JP (1) | JP2013541955A (enExample) |
| CN (2) | CN102048061A (enExample) |
| AU (1) | AU2011325308B2 (enExample) |
| BR (1) | BR112013010537A2 (enExample) |
| CA (1) | CA2812652A1 (enExample) |
| CL (1) | CL2013000896A1 (enExample) |
| IL (1) | IL225244A (enExample) |
| MX (1) | MX2013003356A (enExample) |
| MY (1) | MY166047A (enExample) |
| PH (1) | PH12013500461A1 (enExample) |
| RU (1) | RU2013125442A (enExample) |
| SG (1) | SG189187A1 (enExample) |
| TW (1) | TW201223452A (enExample) |
| UA (1) | UA109554C2 (enExample) |
| WO (1) | WO2012059358A1 (enExample) |
| ZA (1) | ZA201304006B (enExample) |
Families Citing this family (6)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103431301A (zh) * | 2013-08-07 | 2013-12-11 | 杨振福 | 袋盒装非发酵面制品 |
| US10440979B2 (en) | 2015-11-11 | 2019-10-15 | Home Tech Innovation, Inc. | Apparatus and methods for at least semi-autonomous meal storage and cooking via fluid immersion |
| CN111372470A (zh) | 2017-09-15 | 2020-07-03 | 家庭技术创新股份有限公司 | 用于至少半自动化地贮存和烹饪膳食的设备和方法 |
| CN109691860B (zh) * | 2017-10-24 | 2021-07-20 | 佛山市顺德区美的电热电器制造有限公司 | 一种烹饪的控制方法、装置及存储介质 |
| CN112361386A (zh) * | 2020-08-26 | 2021-02-12 | 深圳市火王燃器具有限公司 | 烹调导航方法、控制系统及烹调用具 |
| MX2021010873A (es) | 2021-09-08 | 2023-03-09 | Zubex Ind Sa De Cv | Proceso de obtencion de una pelicula libre de metales para empaque bi-orientada coextruida de 7 capas por proceso de triple burbuja para procesos de esterilizacion de hasta 135?c. |
Family Cites Families (19)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| GB2128576B (en) * | 1982-10-16 | 1987-04-08 | Johnsen Jorgensen Jaypak | Making compartmented bags |
| US4904488A (en) * | 1988-03-29 | 1990-02-27 | Nabisco Brands, Inc. | Uniformly-colored, flavored, microwaveable popcorn |
| JPH0880977A (ja) * | 1994-09-13 | 1996-03-26 | Dainippon Printing Co Ltd | 易開封性レトルトパウチ |
| JP2000319417A (ja) * | 1999-05-12 | 2000-11-21 | Unitika Ltd | 二軸配向ポリエステルフィルム |
| GB2352706A (en) * | 1999-08-03 | 2001-02-07 | Mars Uk Ltd | Shelf stable precooked cereal product in pouch |
| JP3183292B1 (ja) * | 2000-01-21 | 2001-07-09 | 味の素株式会社 | 米飯類の製造方法 |
| US6372272B2 (en) * | 2000-02-08 | 2002-04-16 | Mark S. Honoosic | Cake in a can kit |
| GB0302842D0 (en) * | 2003-02-07 | 2003-03-12 | Unilever Plc | Food product |
| JP4117610B2 (ja) * | 2003-03-05 | 2008-07-16 | 株式会社ニチロ | 常温流通の可能なレトルト炊き込み御飯とその製造方法 |
| WO2004108404A2 (en) * | 2003-06-05 | 2004-12-16 | 3M Innovative Properties Company | Plastic container with rupturable seal |
| DE10352019A1 (de) * | 2003-11-07 | 2005-06-09 | Henkel Kgaa | Verpackung für schüttfähige Produkte aus einem Schlauchbeutel |
| JP4608254B2 (ja) * | 2004-07-09 | 2011-01-12 | 株式会社ジェック | 電子レンジ用調理食品 |
| US9211030B2 (en) * | 2005-10-20 | 2015-12-15 | Conagra Foods Rdm, Inc. | Steam cooking apparatus |
| JP2007135567A (ja) * | 2005-11-21 | 2007-06-07 | Kosumotekku:Kk | お粥米 |
| JP2008061905A (ja) * | 2006-09-08 | 2008-03-21 | Katsuhiko Nakano | 炊飯器および炊飯器用蒸し網 |
| CA2663663A1 (en) * | 2006-09-19 | 2008-03-27 | Conagra Foods Rdm, Inc. | Food product, cooking apparatus, and storing device |
| US20090022858A1 (en) * | 2007-07-20 | 2009-01-22 | Adam Pawlick | Food product and cooking apparatus |
| DE602008006161D1 (de) * | 2008-01-21 | 2011-05-26 | Barilla Flli G & R | Schale für Fertignahrungsmittel und Verfahren zur deren Vorbereitung |
| CN201980564U (zh) * | 2010-12-23 | 2011-09-21 | 黄山永新股份有限公司 | 一种高阻隔性耐蒸煮复合膜和耐蒸煮袋 |
-
2010
- 2010-11-01 CN CN2010105443737A patent/CN102048061A/zh active Pending
-
2011
- 2011-10-25 US US13/882,700 patent/US20130224342A1/en not_active Abandoned
- 2011-10-25 PH PH1/2013/500461A patent/PH12013500461A1/en unknown
- 2011-10-25 WO PCT/EP2011/068583 patent/WO2012059358A1/en not_active Ceased
- 2011-10-25 RU RU2013125442/12A patent/RU2013125442A/ru unknown
- 2011-10-25 AU AU2011325308A patent/AU2011325308B2/en not_active Ceased
- 2011-10-25 CN CN201180052221.8A patent/CN103209905B/zh not_active Expired - Fee Related
- 2011-10-25 SG SG2013023965A patent/SG189187A1/en unknown
- 2011-10-25 CA CA2812652A patent/CA2812652A1/en not_active Abandoned
- 2011-10-25 BR BR112013010537A patent/BR112013010537A2/pt not_active IP Right Cessation
- 2011-10-25 MX MX2013003356A patent/MX2013003356A/es unknown
- 2011-10-25 JP JP2013535392A patent/JP2013541955A/ja active Pending
- 2011-10-25 UA UAA201306658A patent/UA109554C2/ru unknown
- 2011-10-25 MY MYPI2013700391A patent/MY166047A/en unknown
- 2011-10-25 EP EP11782572.9A patent/EP2635503A1/en not_active Withdrawn
- 2011-11-01 TW TW100139829A patent/TW201223452A/zh unknown
-
2013
- 2013-03-14 IL IL225244A patent/IL225244A/en active IP Right Grant
- 2013-04-03 CL CL2013000896A patent/CL2013000896A1/es unknown
- 2013-05-31 ZA ZA2013/04006A patent/ZA201304006B/en unknown
Also Published As
| Publication number | Publication date |
|---|---|
| CA2812652A1 (en) | 2012-05-10 |
| ZA201304006B (en) | 2014-12-23 |
| UA109554C2 (uk) | 2015-09-10 |
| SG189187A1 (en) | 2013-05-31 |
| MY166047A (en) | 2018-05-22 |
| MX2013003356A (es) | 2013-06-05 |
| BR112013010537A2 (pt) | 2016-08-02 |
| AU2011325308A1 (en) | 2013-03-28 |
| JP2013541955A (ja) | 2013-11-21 |
| CN102048061A (zh) | 2011-05-11 |
| IL225244A0 (en) | 2013-06-27 |
| AU2011325308B2 (en) | 2015-09-03 |
| CN103209905B (zh) | 2015-11-25 |
| EP2635503A1 (en) | 2013-09-11 |
| CN103209905A (zh) | 2013-07-17 |
| WO2012059358A1 (en) | 2012-05-10 |
| PH12013500461A1 (en) | 2013-04-29 |
| US20130224342A1 (en) | 2013-08-29 |
| CL2013000896A1 (es) | 2013-08-09 |
| IL225244A (en) | 2017-07-31 |
| RU2013125442A (ru) | 2014-12-10 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN101653266B (zh) | 一种即食脱脂猪蹄食品的制作方法 | |
| CN101411449B (zh) | 干锅底料及制备方法 | |
| CN102028177A (zh) | 一种酸菜鱼调料及利用该调料制作酸菜鱼的方法 | |
| CN103141804B (zh) | 泡双椒一次性火锅底料生产方法 | |
| TW201223452A (en) | Cooking method for simultaneously cooking foods | |
| Tan | Singapore heritage food | |
| CN101912127B (zh) | 香辣小龙虾的配制方法 | |
| CN102524750A (zh) | 一种川味火锅专用红油豆瓣的制备方法 | |
| CN104886610A (zh) | 一种主餐菜肴土豆烧牛肉的加工方法 | |
| CN107822097A (zh) | 一种茶树菇香辣鸡肉特色风味调味酱及其加工方法 | |
| CN105768021A (zh) | 一种川味烧烤复合调味品及其制备方法 | |
| CN103169052A (zh) | 牛油自热式即食型火锅菜生产方法 | |
| CN102524754A (zh) | 一种咔咔脆香菇 | |
| JP5939784B2 (ja) | 液状調味料 | |
| CN101167584B (zh) | 河豚浓汤翅及其制作方法 | |
| JP4121692B2 (ja) | 即席いなり寿司用油揚げ及び即席いなり寿司の製法 | |
| CN109588629A (zh) | 一种锅巴香快餐制作方法 | |
| CN101632419B (zh) | 清汤麻辣火锅及其制备工艺 | |
| CN108618069A (zh) | 一种西式洋葱番茄浓汤及其制作方法 | |
| CN107173774A (zh) | 一种海鲜风味焖汁及其制备方法 | |
| Yaffe | Solar Cooking for Home and Camp | |
| JP2004159521A (ja) | 二枚貝の冷凍食品およびその製造方法 | |
| KR101117828B1 (ko) | 간장 조림에 의한 밤 가공방법과 가공된 밤 | |
| CN117397795A (zh) | 青椒开胃酱 | |
| Chin | Katie Chin's Everyday Chinese Cookbook: 101 Delicious Recipes from My Mother's Kitchen |