TR202000627A2 - Vitamin ve Mineral Bakımından Zenginleştirilmiş Besin Değeri Yüksek Çiğ Köfte - Google Patents
Vitamin ve Mineral Bakımından Zenginleştirilmiş Besin Değeri Yüksek Çiğ Köfte Download PDFInfo
- Publication number
- TR202000627A2 TR202000627A2 TR2020/00627A TR202000627A TR202000627A2 TR 202000627 A2 TR202000627 A2 TR 202000627A2 TR 2020/00627 A TR2020/00627 A TR 2020/00627A TR 202000627 A TR202000627 A TR 202000627A TR 202000627 A2 TR202000627 A2 TR 202000627A2
- Authority
- TR
- Turkey
- Prior art keywords
- pepper
- paste
- vitamin
- raw
- garlic
- Prior art date
Links
- 229910052500 inorganic mineral Inorganic materials 0.000 title claims description 16
- 239000011707 mineral Substances 0.000 title claims description 16
- 235000013343 vitamin Nutrition 0.000 title claims description 15
- 239000011782 vitamin Substances 0.000 title claims description 15
- 229930003231 vitamin Natural products 0.000 title claims description 15
- 229940088594 vitamin Drugs 0.000 title claims description 15
- 235000016709 nutrition Nutrition 0.000 title claims description 7
- 244000203593 Piper nigrum Species 0.000 claims abstract description 21
- 235000008184 Piper nigrum Nutrition 0.000 claims abstract description 21
- 240000002234 Allium sativum Species 0.000 claims abstract description 16
- 235000004611 garlic Nutrition 0.000 claims abstract description 16
- 240000004160 Capsicum annuum Species 0.000 claims abstract description 15
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 claims abstract description 15
- 235000013599 spices Nutrition 0.000 claims abstract description 13
- 235000002566 Capsicum Nutrition 0.000 claims abstract description 12
- 239000006002 Pepper Substances 0.000 claims abstract description 12
- 235000016761 Piper aduncum Nutrition 0.000 claims abstract description 12
- 235000017804 Piper guineense Nutrition 0.000 claims abstract description 12
- 235000015113 tomato pastes and purées Nutrition 0.000 claims abstract description 12
- 235000015067 sauces Nutrition 0.000 claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 10
- 235000002732 Allium cepa var. cepa Nutrition 0.000 claims abstract description 9
- 235000007862 Capsicum baccatum Nutrition 0.000 claims abstract description 7
- 235000007688 Lycopersicon esculentum Nutrition 0.000 claims abstract description 7
- 240000003768 Solanum lycopersicum Species 0.000 claims abstract description 7
- 239000001728 capsicum frutescens Substances 0.000 claims abstract description 7
- 244000144725 Amygdalus communis Species 0.000 claims abstract description 5
- 235000007466 Corylus avellana Nutrition 0.000 claims abstract description 5
- 239000000654 additive Substances 0.000 claims abstract description 5
- 235000020224 almond Nutrition 0.000 claims abstract description 5
- 238000010438 heat treatment Methods 0.000 claims abstract description 5
- 238000004519 manufacturing process Methods 0.000 claims abstract description 5
- 235000000346 sugar Nutrition 0.000 claims abstract description 5
- 235000015112 vegetable and seed oil Nutrition 0.000 claims abstract description 5
- 239000008158 vegetable oil Substances 0.000 claims abstract description 5
- 235000021419 vinegar Nutrition 0.000 claims abstract description 5
- 239000000052 vinegar Substances 0.000 claims abstract description 5
- 235000020234 walnut Nutrition 0.000 claims abstract description 5
- 230000008014 freezing Effects 0.000 claims abstract 6
- 238000007710 freezing Methods 0.000 claims abstract 6
- 239000000203 mixture Substances 0.000 claims description 20
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 18
- HCHKCACWOHOZIP-UHFFFAOYSA-N Zinc Chemical compound [Zn] HCHKCACWOHOZIP-UHFFFAOYSA-N 0.000 claims description 9
- 229910052742 iron Inorganic materials 0.000 claims description 9
- 235000011197 perejil Nutrition 0.000 claims description 9
- 229910052725 zinc Inorganic materials 0.000 claims description 9
- 239000011701 zinc Substances 0.000 claims description 9
- 241000234282 Allium Species 0.000 claims description 8
- 235000013614 black pepper Nutrition 0.000 claims description 8
- 238000000034 method Methods 0.000 claims description 6
- 235000013311 vegetables Nutrition 0.000 claims description 6
- 244000294611 Punica granatum Species 0.000 claims description 5
- 235000014360 Punica granatum Nutrition 0.000 claims description 5
- 235000019486 Sunflower oil Nutrition 0.000 claims description 5
- 239000002600 sunflower oil Substances 0.000 claims description 5
- 150000003722 vitamin derivatives Chemical class 0.000 claims description 5
- 241000723382 Corylus Species 0.000 claims description 4
- 241000758791 Juglandaceae Species 0.000 claims description 4
- 240000009164 Petroselinum crispum Species 0.000 claims description 4
- 239000000796 flavoring agent Substances 0.000 claims description 3
- 235000019634 flavors Nutrition 0.000 claims description 3
- 238000002360 preparation method Methods 0.000 claims description 3
- QSHDDOUJBYECFT-UHFFFAOYSA-N mercury Chemical compound [Hg] QSHDDOUJBYECFT-UHFFFAOYSA-N 0.000 claims description 2
- 229910052753 mercury Inorganic materials 0.000 claims description 2
- 229940109529 pomegranate extract Drugs 0.000 claims 2
- 238000000265 homogenisation Methods 0.000 claims 1
- 244000291564 Allium cepa Species 0.000 abstract 1
- 235000011437 Amygdalus communis Nutrition 0.000 abstract 1
- 240000009226 Corylus americana Species 0.000 abstract 1
- 235000001543 Corylus americana Nutrition 0.000 abstract 1
- 240000007049 Juglans regia Species 0.000 abstract 1
- 235000009496 Juglans regia Nutrition 0.000 abstract 1
- 235000020439 pomegranate syrup Nutrition 0.000 abstract 1
- 241000196324 Embryophyta Species 0.000 description 6
- 235000010755 mineral Nutrition 0.000 description 6
- 235000002639 sodium chloride Nutrition 0.000 description 6
- 241000208317 Petroselinum Species 0.000 description 5
- 150000003839 salts Chemical class 0.000 description 4
- 244000000626 Daucus carota Species 0.000 description 3
- 235000002767 Daucus carota Nutrition 0.000 description 3
- 235000006679 Mentha X verticillata Nutrition 0.000 description 3
- 235000002899 Mentha suaveolens Nutrition 0.000 description 3
- 235000001636 Mentha x rotundifolia Nutrition 0.000 description 3
- 235000013305 food Nutrition 0.000 description 3
- 238000004898 kneading Methods 0.000 description 3
- 239000000126 substance Substances 0.000 description 3
- 235000019155 vitamin A Nutrition 0.000 description 3
- 239000011719 vitamin A Substances 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 244000018436 Coriandrum sativum Species 0.000 description 2
- AFSDNFLWKVMVRB-UHFFFAOYSA-N Ellagic acid Chemical compound OC1=C(O)C(OC2=O)=C3C4=C2C=C(O)C(O)=C4OC(=O)C3=C1 AFSDNFLWKVMVRB-UHFFFAOYSA-N 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- 235000008429 bread Nutrition 0.000 description 2
- 235000009508 confectionery Nutrition 0.000 description 2
- 238000001035 drying Methods 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 235000013372 meat Nutrition 0.000 description 2
- 238000002156 mixing Methods 0.000 description 2
- 235000013525 pomegranate juice Nutrition 0.000 description 2
- 239000011780 sodium chloride Substances 0.000 description 2
- 208000000412 Avitaminosis Diseases 0.000 description 1
- 241000242722 Cestoda Species 0.000 description 1
- 235000002787 Coriandrum sativum Nutrition 0.000 description 1
- ZZZCUOFIHGPKAK-UHFFFAOYSA-N D-erythro-ascorbic acid Natural products OCC1OC(=O)C(O)=C1O ZZZCUOFIHGPKAK-UHFFFAOYSA-N 0.000 description 1
- 206010021135 Hypovitaminosis Diseases 0.000 description 1
- 240000008415 Lactuca sativa Species 0.000 description 1
- 235000003228 Lactuca sativa Nutrition 0.000 description 1
- 235000004357 Mentha x piperita Nutrition 0.000 description 1
- 241001479543 Mentha x piperita Species 0.000 description 1
- 206010061291 Mineral deficiency Diseases 0.000 description 1
- 101100208721 Mus musculus Usp5 gene Proteins 0.000 description 1
- 240000007817 Olea europaea Species 0.000 description 1
- 229930003268 Vitamin C Natural products 0.000 description 1
- 230000015572 biosynthetic process Effects 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 230000009194 climbing Effects 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 238000000354 decomposition reaction Methods 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 239000008240 homogeneous mixture Substances 0.000 description 1
- 239000001771 mentha piperita Substances 0.000 description 1
- 239000003921 oil Substances 0.000 description 1
- 235000019198 oils Nutrition 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 235000020995 raw meat Nutrition 0.000 description 1
- 235000021487 ready-to-eat food Nutrition 0.000 description 1
- 239000002904 solvent Substances 0.000 description 1
- 230000000638 stimulation Effects 0.000 description 1
- 230000008961 swelling Effects 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 208000030401 vitamin deficiency disease Diseases 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/60—Comminuted or emulsified meat products, e.g. sausages; Reformed meat from comminuted meat product
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/36—Freezing; Subsequent thawing; Cooling
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Seeds, Soups, And Other Foods (AREA)
Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TR2020/00627A TR202000627A2 (tr) | 2020-01-16 | 2020-01-16 | Vitamin ve Mineral Bakımından Zenginleştirilmiş Besin Değeri Yüksek Çiğ Köfte |
| PCT/TR2020/050129 WO2021145833A1 (fr) | 2020-01-16 | 2020-02-20 | Cig köfte à haute valeur nutritive enrichi en vitamines et minéraux |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| TR2020/00627A TR202000627A2 (tr) | 2020-01-16 | 2020-01-16 | Vitamin ve Mineral Bakımından Zenginleştirilmiş Besin Değeri Yüksek Çiğ Köfte |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| TR202000627A2 true TR202000627A2 (tr) | 2020-08-21 |
Family
ID=75525794
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| TR2020/00627A TR202000627A2 (tr) | 2020-01-16 | 2020-01-16 | Vitamin ve Mineral Bakımından Zenginleştirilmiş Besin Değeri Yüksek Çiğ Köfte |
Country Status (2)
| Country | Link |
|---|---|
| TR (1) | TR202000627A2 (fr) |
| WO (1) | WO2021145833A1 (fr) |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113907411B (zh) * | 2021-11-23 | 2022-07-15 | 云南中烟工业有限责任公司 | 一种增强皮革香韵的细雪茄的制备方法 |
Family Cites Families (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| TR200501473A2 (tr) * | 2005-04-22 | 2006-11-21 | Ezgi̇ Gida Turi̇zm Tibbi̇ Ürünler Pazarlama İmalat San. Ve Ti̇c. Ltd. Şti̇. | Et tadında etsiz çiğ köfte. |
-
2020
- 2020-01-16 TR TR2020/00627A patent/TR202000627A2/tr unknown
- 2020-02-20 WO PCT/TR2020/050129 patent/WO2021145833A1/fr active Application Filing
Also Published As
| Publication number | Publication date |
|---|---|
| WO2021145833A1 (fr) | 2021-07-22 |
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