PL341901A1 - Product in the form of water-based ice-cream and method of obtaining same - Google Patents
Product in the form of water-based ice-cream and method of obtaining sameInfo
- Publication number
- PL341901A1 PL341901A1 PL99341901A PL34190199A PL341901A1 PL 341901 A1 PL341901 A1 PL 341901A1 PL 99341901 A PL99341901 A PL 99341901A PL 34190199 A PL34190199 A PL 34190199A PL 341901 A1 PL341901 A1 PL 341901A1
- Authority
- PL
- Poland
- Prior art keywords
- product
- water
- water ice
- cream
- obtaining same
- Prior art date
Links
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title abstract 6
- 238000000034 method Methods 0.000 title abstract 2
- 235000015243 ice cream Nutrition 0.000 title 1
- 235000021581 juice product Nutrition 0.000 abstract 3
- 238000005273 aeration Methods 0.000 abstract 1
- 239000003795 chemical substances by application Substances 0.000 abstract 1
- 230000008014 freezing Effects 0.000 abstract 1
- 238000007710 freezing Methods 0.000 abstract 1
- 238000002360 preparation method Methods 0.000 abstract 1
- 102000004169 proteins and genes Human genes 0.000 abstract 1
- 108090000623 proteins and genes Proteins 0.000 abstract 1
- 239000003381 stabilizer Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
- A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/04—Production of frozen sweets, e.g. ice-cream
- A23G9/20—Production of frozen sweets, e.g. ice-cream the products being mixed with gas, e.g. soft-ice
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
- A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
- A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
- A23G9/46—Aerated, foamed, cellular or porous products
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Proteomics, Peptides & Aminoacids (AREA)
- Inorganic Chemistry (AREA)
- Confectionery (AREA)
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Bakery Products And Manufacturing Methods Therefor (AREA)
- Manufacture Of Porous Articles, And Recovery And Treatment Of Waste Products (AREA)
- Organic Low-Molecular-Weight Compounds And Preparation Thereof (AREA)
- Freezing, Cooling And Drying Of Foods (AREA)
- Seasonings (AREA)
- Production, Working, Storing, Or Distribution Of Ice (AREA)
- Compositions Of Macromolecular Compounds (AREA)
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| GBGB9801966.4A GB9801966D0 (en) | 1998-01-29 | 1998-01-29 | Water ice product and process of manufacture |
| PCT/EP1999/000298 WO1999038386A1 (en) | 1998-01-29 | 1999-01-14 | Water ice product and process of manufacture |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| PL341901A1 true PL341901A1 (en) | 2001-05-07 |
Family
ID=10826139
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| PL99341901A PL341901A1 (en) | 1998-01-29 | 1999-01-14 | Product in the form of water-based ice-cream and method of obtaining same |
Country Status (21)
Families Citing this family (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1417892B1 (en) * | 1999-03-10 | 2007-05-23 | Unilever Plc | Ice cream confection containing an antifreeze protein |
| ES2325052T5 (es) † | 2000-05-31 | 2014-09-24 | Societe des Produits Nestlé S.A. | Artículo de confitería helada y procedimiento de preparación |
| US6645538B2 (en) | 2001-03-09 | 2003-11-11 | Nestec S.A. | Composite flexible frozen confection comprising a gel and process for its preparation |
| CN101083913B (zh) * | 2004-12-23 | 2010-12-22 | 荷兰联合利华有限公司 | 冷冻充气甜食 |
| BRPI0620661A2 (pt) * | 2005-12-14 | 2011-11-22 | Unilever Nv | confeito gelado e processo para a fabricação de um confeito gelado |
| US20070231439A1 (en) * | 2006-03-28 | 2007-10-04 | Yuan James T C | Method of improving the stability and quality of frozen desserts |
| RU2461209C2 (ru) * | 2006-07-17 | 2012-09-20 | Нестек С.А. | Питательные и полезные для здоровья низкокалорийные, маложирные продукты питания |
| RU2461223C2 (ru) * | 2006-07-17 | 2012-09-20 | Нестек С.А. | Устойчивая пена и способ ее производства |
| MY149295A (en) * | 2006-07-17 | 2013-08-30 | Nestec Sa | Cylindrical membrane apparatus for forming foam |
| EP2043456A1 (en) * | 2006-07-17 | 2009-04-08 | Nestec S.A. | Products containing smart foam and method of making |
| PT1886579E (pt) | 2006-08-07 | 2009-11-16 | Unilever Nv | Produto de confeitaria gelado |
| EP1886579B1 (en) * | 2006-08-07 | 2009-09-23 | Unilever PLC | Ice Confection |
| WO2009068428A1 (en) * | 2007-11-30 | 2009-06-04 | Unilever Plc | Frozen product and method for its production |
| AU2010229275A1 (en) * | 2009-03-26 | 2011-08-25 | Moobella, Inc. | Frozen dessert compositions having increased overrun percentage |
| JP2017038596A (ja) * | 2015-08-18 | 2017-02-23 | 三栄源エフ・エフ・アイ株式会社 | 高甘味度甘味料含有氷を含有する冷菓 |
| KR102732716B1 (ko) * | 2022-11-29 | 2024-11-26 | 한라대학교 산학협력단 | 차전자피를 이용한 아이스팩용 친환경 냉매제, 이의 제조방법 및 이를 포함하는 친환경 아이스팩 |
Family Cites Families (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| DE87051C (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * | ||||
| DE537305C (de) * | 1929-02-12 | 1931-10-31 | Vogt Instant Freezers Inc | Verfahren zur Erzeugung von Speiseeis |
| DK94299C (da) * | 1960-06-16 | 1962-09-10 | Grindstedvaerket As | Fremgangsmåde til fremstilling af en luftholdig fedtfri spiseis. |
| US3256100A (en) * | 1962-01-25 | 1966-06-14 | American Mach & Foundry | Method and apparatus for frozen dessert |
| JPS535388B1 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) * | 1971-06-30 | 1978-02-27 | ||
| US3969531A (en) * | 1971-07-26 | 1976-07-13 | The Cornelius Company | Method for dispensing a semi-frozen comestible |
| DK166879A (da) * | 1978-04-24 | 1979-10-25 | Unilever Nv | Iskonfekture og fremgangsmaade til dens fremstilling |
| GB2019187B (en) * | 1978-04-24 | 1982-11-24 | Unilever Ltd | Ice confections and their preparation |
| JPS5814445B2 (ja) * | 1978-07-13 | 1983-03-19 | 三井東圧化学株式会社 | 塩化ビニルの重合方法 |
| US4826656A (en) * | 1987-02-24 | 1989-05-02 | Pioneer Potato Company, Inc. | Soft-frozen water ices |
| DE3918268C2 (de) * | 1989-06-05 | 1993-12-02 | Krampe & Co Hmf Gmbh | Steuerung für ein Verfahren zum Kühlen von Schäumen, vornehmlich eßbarer Schäume |
| JPH05130833A (ja) * | 1990-06-06 | 1993-05-28 | Kanebo Ltd | 食品搬送方法およびそれに用いる装置 |
| US5112626A (en) * | 1990-12-31 | 1992-05-12 | The Pillsbury Company | Aerated frozen dessert compositions and products |
| DK0674841T3 (da) * | 1994-03-28 | 2001-01-22 | Nestle Sa | Brusende spiseiskonfekt |
| CZ347497A3 (cs) * | 1995-05-03 | 1998-05-13 | Unilever N. V. | Deformovatelná zmrzlinová cukrovinka |
| AU703941B2 (en) * | 1995-11-06 | 1999-04-01 | Unilever Plc | Process for the preparation of an ice confection |
-
1998
- 1998-01-29 GB GBGB9801966.4A patent/GB9801966D0/en not_active Ceased
-
1999
- 1999-01-11 IN IN23BO1999 patent/IN190429B/en unknown
- 1999-01-14 TR TR2000/02202T patent/TR200002202T2/xx unknown
- 1999-01-14 ID IDW20001423A patent/ID26037A/id unknown
- 1999-01-14 DE DE69900410T patent/DE69900410T2/de not_active Expired - Lifetime
- 1999-01-14 AU AU24223/99A patent/AU729931B2/en not_active Ceased
- 1999-01-14 CN CN99802437A patent/CN1096831C/zh not_active Expired - Fee Related
- 1999-01-14 WO PCT/EP1999/000298 patent/WO1999038386A1/en not_active Application Discontinuation
- 1999-01-14 DK DK99903647T patent/DK1051077T3/da active
- 1999-01-14 JP JP2000529133A patent/JP2002501728A/ja not_active Withdrawn
- 1999-01-14 PT PT99903647T patent/PT1051077E/pt unknown
- 1999-01-14 EP EP99903647A patent/EP1051077B1/en not_active Expired - Lifetime
- 1999-01-14 HU HU0101216A patent/HUP0101216A3/hu unknown
- 1999-01-14 BR BRPI9908521-6A patent/BR9908521B1/pt not_active IP Right Cessation
- 1999-01-14 CA CA002318859A patent/CA2318859C/en not_active Expired - Fee Related
- 1999-01-14 PL PL99341901A patent/PL341901A1/xx unknown
- 1999-01-14 ES ES99903647T patent/ES2163324T3/es not_active Expired - Lifetime
- 1999-01-14 AT AT99903647T patent/ATE207704T1/de not_active IP Right Cessation
- 1999-01-14 IL IL13676399A patent/IL136763A/xx not_active IP Right Cessation
- 1999-01-14 SK SK1115-2000A patent/SK11152000A3/sk unknown
- 1999-01-19 US US09/233,847 patent/US6120813A/en not_active Expired - Lifetime
Also Published As
| Publication number | Publication date |
|---|---|
| GB9801966D0 (en) | 1998-03-25 |
| WO1999038386A1 (en) | 1999-08-05 |
| CA2318859C (en) | 2008-03-25 |
| PT1051077E (pt) | 2002-04-29 |
| US6120813A (en) | 2000-09-19 |
| DK1051077T3 (da) | 2001-12-27 |
| EP1051077B1 (en) | 2001-10-31 |
| DE69900410T2 (de) | 2002-05-29 |
| AU2422399A (en) | 1999-08-16 |
| EP1051077A1 (en) | 2000-11-15 |
| ATE207704T1 (de) | 2001-11-15 |
| DE69900410D1 (de) | 2001-12-06 |
| ID26037A (id) | 2000-11-16 |
| JP2002501728A (ja) | 2002-01-22 |
| CN1096831C (zh) | 2002-12-25 |
| IL136763A (en) | 2003-05-29 |
| ES2163324T3 (es) | 2002-01-16 |
| HUP0101216A2 (hu) | 2001-08-28 |
| IL136763A0 (en) | 2001-06-14 |
| CN1289232A (zh) | 2001-03-28 |
| BR9908521A (pt) | 2000-11-28 |
| IN190429B (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) | 2003-07-26 |
| CA2318859A1 (en) | 1999-08-05 |
| HUP0101216A3 (en) | 2002-06-28 |
| SK11152000A3 (sk) | 2001-02-12 |
| TR200002202T2 (tr) | 2000-11-21 |
| AU729931B2 (en) | 2001-02-15 |
| BR9908521B1 (pt) | 2011-01-25 |
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