NO942868L - Fremgangsmåte og blanding for forbedring av skumegenskapene for fermenterte maltdrikker - Google Patents

Fremgangsmåte og blanding for forbedring av skumegenskapene for fermenterte maltdrikker

Info

Publication number
NO942868L
NO942868L NO942868A NO942868A NO942868L NO 942868 L NO942868 L NO 942868L NO 942868 A NO942868 A NO 942868A NO 942868 A NO942868 A NO 942868A NO 942868 L NO942868 L NO 942868L
Authority
NO
Norway
Prior art keywords
approx
fermented malt
foam
blend
beverage
Prior art date
Application number
NO942868A
Other languages
English (en)
Norwegian (no)
Other versions
NO942868D0 (cs
Inventor
Wen P Hsu
Timothy W Foley
Helga J Haller
Original Assignee
Rhone Poulenc Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Rhone Poulenc Inc filed Critical Rhone Poulenc Inc
Publication of NO942868D0 publication Critical patent/NO942868D0/no
Publication of NO942868L publication Critical patent/NO942868L/no

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12G—WINE; PREPARATION THEREOF; ALCOHOLIC BEVERAGES; PREPARATION OF ALCOHOLIC BEVERAGES NOT PROVIDED FOR IN SUBCLASSES C12C OR C12H
    • C12G3/00—Preparation of other alcoholic beverages
    • C12G3/04—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs
    • C12G3/06—Preparation of other alcoholic beverages by mixing, e.g. for preparation of liqueurs with flavouring ingredients
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C3/00—Treatment of hops
    • C12C3/04—Conserving; Storing; Packing
    • C12C3/08—Solvent extracts from hops
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C3/00—Treatment of hops
    • C12C3/04—Conserving; Storing; Packing
    • C12C3/08—Solvent extracts from hops
    • C12C3/10—Solvent extracts from hops using carbon dioxide
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C3/00—Treatment of hops
    • C12C3/12—Isomerised products from hops
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12C—BEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C9/00—Methods specially adapted for the making of beerwort
    • C12C9/02—Beerwort treatment; Boiling with hops; Hop extraction
    • C12C9/025—Preparation of hop extracts ; Isomerisation of these extracts; Treatment of beerwort with these extracts; Surrogates of the hop
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
    • C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
    • C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
    • C12H1/14—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation with non-precipitating compounds, e.g. sulfiting; Sequestration, e.g. with chelate-producing compounds

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Zoology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Food Science & Technology (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Grain Derivatives (AREA)
  • Alcoholic Beverages (AREA)
NO942868A 1992-02-03 1994-08-02 Fremgangsmåte og blanding for forbedring av skumegenskapene for fermenterte maltdrikker NO942868L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
US82990692A 1992-02-03 1992-02-03
PCT/US1993/000932 WO1993015181A1 (en) 1992-02-03 1993-02-03 Method and composition for enhancing foam properties of fermented malt beverages

Publications (2)

Publication Number Publication Date
NO942868D0 NO942868D0 (cs) 1994-08-02
NO942868L true NO942868L (no) 1994-09-30

Family

ID=25255868

Family Applications (1)

Application Number Title Priority Date Filing Date
NO942868A NO942868L (no) 1992-02-03 1994-08-02 Fremgangsmåte og blanding for forbedring av skumegenskapene for fermenterte maltdrikker

Country Status (13)

Country Link
US (1) US5387425A (cs)
EP (1) EP0625188A4 (cs)
JP (1) JPH08502641A (cs)
KR (1) KR950700401A (cs)
CN (1) CN1082104A (cs)
AU (1) AU666925B2 (cs)
CA (1) CA2127440A1 (cs)
FI (1) FI943599A0 (cs)
MX (1) MX9300594A (cs)
NO (1) NO942868L (cs)
NZ (1) NZ249359A (cs)
TW (1) TW199905B (cs)
WO (1) WO1993015181A1 (cs)

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US6439035B1 (en) * 1997-12-10 2002-08-27 Sapporo Breweries Ltd. Method and apparatus for evaluating retention time of foam of beer
AU2001249850A1 (en) * 2000-04-04 2001-10-15 Nancy Barahona Corn coffee
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US7815944B2 (en) * 2001-06-20 2010-10-19 Metaproteomics, Llc Anti-inflammatory pharmaceutical compositions for reducing inflammation and the treatment of prevention of gastric toxicity
US8142819B2 (en) 2002-10-21 2012-03-27 Metaproteomics, Llc Synergistic compositions that treat or inhibit pathological conditions associated with inflammatory response
US20040219240A1 (en) * 2001-06-20 2004-11-04 Babish John G. Anti-inflammatory pharmaceutical compositions for reducing inflammation and the treatment or prevention of gastric toxicity
US8206753B2 (en) * 2001-06-20 2012-06-26 Metaproteomics, Llc Anti-inflammatory botanical products for the treatment of metabolic syndrome and diabetes
US7205151B2 (en) * 2001-06-20 2007-04-17 Metaproteomics, Llc Complex mixtures exhibiting selective inhibition of cyclooxygenase-2
US20040115290A1 (en) * 2001-06-20 2004-06-17 Tripp Matthew L. Modulation of inflammation by hops fractions and derivatives
US7718198B2 (en) * 2001-06-20 2010-05-18 Metaproteomics, Llc Treatment modalities for autoimmune diseases
US7901713B2 (en) * 2001-06-20 2011-03-08 Metaproteomics, Llc Inhibition of COX-2 and/or 5-LOX activity by fractions isolated or derived from hops
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US20090263522A1 (en) * 2001-10-26 2009-10-22 Babish John G Curcuminoid Compositions Exhibiting Synergistic Inhibition Of The Expression And/Or Activity Of Cyclooxygenase-2
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US8158160B2 (en) 2001-11-13 2012-04-17 Eric Hauser Kuhrts Anti-inflammatory cyclooxygenase inhibitors
CA2503196C (en) * 2002-10-21 2011-08-02 Metaproteomics, Llc Compositions that treat or inhibit pathological conditions associated with inflammatory response
AU2004283065B2 (en) * 2003-05-22 2009-11-26 Metaproteomics, Llc Anti-inflammatory pharmaceutical compositions for reducing inflammation and the treatment or prevention of gastric toxicity
CN100381551C (zh) * 2003-07-10 2008-04-16 日本札幌啤酒株式会社 发泡酒精饮料及其制造方法
JP3822898B2 (ja) * 2003-07-10 2006-09-20 サッポロビール株式会社 発泡アルコール飲料及びその製造方法
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US7914831B2 (en) 2004-02-27 2011-03-29 Metaproteomics, Llc Synergistic anti-inflammatory pharmaceutical compositions and related methods using curcuminoids or methylxanthines
US20050192356A1 (en) * 2004-02-27 2005-09-01 Babish John G. Synergistic anti-inflammatory pharmaceutical compositions and methods of use
EP2263663A1 (en) * 2004-11-13 2010-12-22 Metaproteomics, LLC Compositions comprising curcuminoids and either alpha or beta acids for use in the treatment of diabetes
WO2006085215A1 (en) * 2005-02-14 2006-08-17 Diageo Great Britain, Ltd. Method of preparing a beverage
EP1914298B1 (en) * 2005-07-07 2017-12-06 Amano Enzyme Inc. Process for production of beer or beer-like beverage
JP2009504657A (ja) * 2005-08-09 2009-02-05 メタプロテオミクス，エルエルシー ホップ及びアカシア産物によるプロテインキナーゼ調節
US20070154576A1 (en) * 2005-12-09 2007-07-05 Tripp Matthew L Protein kinase modulation by hops and Acacia products
GB0603770D0 (en) * 2006-02-24 2006-04-05 Botan Ltd Antifoam from hop extract
US20080051466A1 (en) * 2006-06-20 2008-02-28 Metaproteomics, Llc Isoalpha acid based protein kinase modulation cancer treatment
US20080031893A1 (en) * 2006-06-20 2008-02-07 Metaproteomics, Llc Acacia based protein kinase modulation cancer treatment
US20080286421A1 (en) * 2006-07-14 2008-11-20 Delease Patricia Foam-creating compositions, foaming beverage compositions, and methods of preparation thereof
US20100009052A1 (en) * 2006-07-14 2010-01-14 Dr. Pepper/Seven Up, Inc. Beverage containing nitrous oxide and carbon dioxide
JP2010522190A (ja) * 2007-03-19 2010-07-01 メタプロテオミクス， エルエルシー 骨及び関節の健康を助成するための方法と組成物
MX2009012087A (es) 2007-05-11 2010-03-30 Metaproteomics Llc Metodos y composiciones para la desintoxicacion de metal pesado.
KR20100131969A (ko) * 2007-12-10 2010-12-16 메타프로테오믹스, 엘엘씨 암, 혈관신생 및 이와 관련된 염증 경로의 치환된 1,3-시클로펜타디온 다중-표적 단백질 키나아제 조절제
CN101255389B (zh) * 2008-03-24 2011-05-11 山东轻工业学院 一种啤酒丰泡剂的制备方法
JP2011516492A (ja) * 2008-04-02 2011-05-26 メタプロテオミクス， エルエルシー 内皮炎症及び内皮−単球相互作用の置換１，３−シクロペンタジオンによる減弱
JP5415095B2 (ja) * 2009-02-03 2014-02-12 アサヒビール株式会社 ビールまたはビール様飲料製造方法
GB201016430D0 (en) 2010-09-30 2010-11-17 Univ Leuven Kath Improved method for isomerisation of hop alpha-acids to iso-alpha-acids
JP6198371B2 (ja) * 2012-03-16 2017-09-20 サッポロビール株式会社 ノンアルコール麦芽飲料及びその製造方法
KR101459598B1 (ko) * 2012-10-24 2014-11-12 대한민국 거품 생성 전통 곡주 및 그 제조방법
JP6284311B2 (ja) * 2012-11-30 2018-02-28 サッポロビール株式会社 発泡性飲料、原料液、添加剤及びこれらに関する方法
JP5657721B2 (ja) * 2013-02-28 2015-01-21 サッポロビール株式会社 ビールテイスト飲料及びその製造方法
JPWO2014171359A1 (ja) * 2013-04-19 2017-02-23 グリコ栄養食品株式会社 小麦グルテン分解物
JP6328892B2 (ja) * 2013-08-05 2018-05-23 アサヒビール株式会社 未発酵のノンアルコールビールテイスト飲料の泡持ち改善方法、及びノンアルコールビールテイスト飲料の製造方法
JP6336263B2 (ja) * 2013-11-07 2018-06-06 サッポロビール株式会社 原料液の製造条件を決定する方法及び原料液、発泡性飲料並びにこれらの製造方法
JP6514848B2 (ja) * 2014-02-21 2019-05-15 サッポロビール株式会社 発泡性アルコール飲料の製造方法、プリン体低減および泡付着性改善方法
JP5714752B2 (ja) * 2014-08-08 2015-05-07 サッポロビール株式会社 ビールテイスト飲料のコク及びキレを改善する方法
JP5719071B2 (ja) * 2014-09-19 2015-05-13 サッポロビール株式会社 ビールテイスト飲料
JP5945346B2 (ja) * 2015-03-19 2016-07-05 サッポロビール株式会社 ビールテイスト飲料及びその製造方法
JP7081905B2 (ja) * 2016-06-03 2022-06-07 キリンホールディングス株式会社 ビールテイスト発酵アルコール飲料およびその製造方法
FR3053050B1 (fr) * 2016-06-27 2019-09-06 Lesaffre Et Compagnie Utilisation d'un extrait proteique de levure pour stabiliser le trouble de la biere
BE1023835B1 (nl) * 2016-07-04 2017-08-07 Duvel Moortgat Nv Werkwijze voor het brouwen van bier met een gestandaardiseerde schuimstabiliteit en bier met een gestandaardiseerde schuimstabiliteit
GB201617691D0 (en) * 2016-10-19 2016-11-30 Barth Innovations Ltd Hop products
JP6936017B2 (ja) * 2017-02-02 2021-09-15 サッポロビール株式会社 ビールテイスト飲料及びビールテイスト飲料の製造方法
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Also Published As

Publication number Publication date
JPH08502641A (ja) 1996-03-26
CN1082104A (zh) 1994-02-16
KR950700401A (ko) 1995-01-16
FI943599L (fi) 1994-08-02
EP0625188A1 (en) 1994-11-23
AU3606393A (en) 1993-09-01
CA2127440A1 (en) 1993-08-05
US5387425A (en) 1995-02-07
EP0625188A4 (en) 1996-05-29
NO942868D0 (cs) 1994-08-02
TW199905B (en) 1993-02-11
WO1993015181A1 (en) 1993-08-05
NZ249359A (en) 1996-11-26
MX9300594A (es) 1993-11-30
AU666925B2 (en) 1996-02-29
FI943599A7 (fi) 1994-08-02
FI943599A0 (fi) 1994-08-02

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