NO302011B1 - Fremgangsmåte for fremstilling av vannopplöselige teekstrakter fra brukte terester - Google Patents
Fremgangsmåte for fremstilling av vannopplöselige teekstrakter fra brukte terester Download PDFInfo
- Publication number
- NO302011B1 NO302011B1 NO912138A NO912138A NO302011B1 NO 302011 B1 NO302011 B1 NO 302011B1 NO 912138 A NO912138 A NO 912138A NO 912138 A NO912138 A NO 912138A NO 302011 B1 NO302011 B1 NO 302011B1
- Authority
- NO
- Norway
- Prior art keywords
- tea
- cellulase
- water
- weight
- soluble
- Prior art date
Links
- 239000000284 extract Substances 0.000 title claims description 19
- 238000004519 manufacturing process Methods 0.000 title claims description 8
- 235000013616 tea Nutrition 0.000 title description 52
- 241001122767 Theaceae Species 0.000 title 1
- 244000269722 Thea sinensis Species 0.000 claims description 60
- 108010059892 Cellulase Proteins 0.000 claims description 26
- 229940106157 cellulase Drugs 0.000 claims description 25
- 108091005804 Peptidases Proteins 0.000 claims description 16
- 239000004365 Protease Substances 0.000 claims description 16
- 102100037486 Reverse transcriptase/ribonuclease H Human genes 0.000 claims description 16
- 238000000605 extraction Methods 0.000 claims description 15
- 230000007062 hydrolysis Effects 0.000 claims description 14
- 238000006460 hydrolysis reaction Methods 0.000 claims description 14
- 102000004190 Enzymes Human genes 0.000 claims description 12
- 229940088598 enzyme Drugs 0.000 claims description 12
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 108090000790 Enzymes Proteins 0.000 claims description 11
- 238000000034 method Methods 0.000 claims description 10
- 239000012736 aqueous medium Substances 0.000 claims description 8
- 244000025254 Cannabis sativa Species 0.000 claims description 7
- 239000003623 enhancer Substances 0.000 claims description 3
- 230000003301 hydrolyzing effect Effects 0.000 claims description 3
- 238000000926 separation method Methods 0.000 claims description 3
- 239000000203 mixture Substances 0.000 description 6
- 239000007787 solid Substances 0.000 description 6
- 239000000047 product Substances 0.000 description 5
- 206010013911 Dysgeusia Diseases 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 238000002360 preparation method Methods 0.000 description 4
- 235000019640 taste Nutrition 0.000 description 4
- HEMHJVSKTPXQMS-UHFFFAOYSA-M Sodium hydroxide Chemical compound [OH-].[Na+] HEMHJVSKTPXQMS-UHFFFAOYSA-M 0.000 description 3
- 235000006468 Thea sinensis Nutrition 0.000 description 3
- 235000020279 black tea Nutrition 0.000 description 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 description 3
- 239000007921 spray Substances 0.000 description 3
- 238000003756 stirring Methods 0.000 description 3
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- 241000499912 Trichoderma reesei Species 0.000 description 2
- 239000003125 aqueous solvent Substances 0.000 description 2
- 230000001580 bacterial effect Effects 0.000 description 2
- 238000000855 fermentation Methods 0.000 description 2
- 230000004151 fermentation Effects 0.000 description 2
- 239000000706 filtrate Substances 0.000 description 2
- 230000002538 fungal effect Effects 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 239000000463 material Substances 0.000 description 2
- 239000004382 Amylase Substances 0.000 description 1
- 102000013142 Amylases Human genes 0.000 description 1
- 108010065511 Amylases Proteins 0.000 description 1
- GUBGYTABKSRVRQ-CUHNMECISA-N D-Cellobiose Chemical compound O[C@@H]1[C@@H](O)[C@H](O)[C@@H](CO)O[C@H]1O[C@@H]1[C@@H](CO)OC(O)[C@H](O)[C@H]1O GUBGYTABKSRVRQ-CUHNMECISA-N 0.000 description 1
- 108010068370 Glutens Proteins 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 241000223261 Trichoderma viride Species 0.000 description 1
- 238000005903 acid hydrolysis reaction Methods 0.000 description 1
- 108090000637 alpha-Amylases Proteins 0.000 description 1
- 102000004139 alpha-Amylases Human genes 0.000 description 1
- 229940024171 alpha-amylase Drugs 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 235000019418 amylase Nutrition 0.000 description 1
- 239000006286 aqueous extract Substances 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 108010019077 beta-Amylase Proteins 0.000 description 1
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 1
- 235000019658 bitter taste Nutrition 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 235000013339 cereals Nutrition 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 239000012141 concentrate Substances 0.000 description 1
- 239000000470 constituent Substances 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000001461 cytolytic effect Effects 0.000 description 1
- 239000008367 deionised water Substances 0.000 description 1
- 229910021641 deionized water Inorganic materials 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000021312 gluten Nutrition 0.000 description 1
- 235000009569 green tea Nutrition 0.000 description 1
- 238000010438 heat treatment Methods 0.000 description 1
- 238000004128 high performance liquid chromatography Methods 0.000 description 1
- 238000005470 impregnation Methods 0.000 description 1
- 238000011534 incubation Methods 0.000 description 1
- 239000002198 insoluble material Substances 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 230000002351 pectolytic effect Effects 0.000 description 1
- 229920000642 polymer Polymers 0.000 description 1
- 239000000843 powder Substances 0.000 description 1
- 108010070456 protopectinase Proteins 0.000 description 1
- 239000002195 soluble material Substances 0.000 description 1
- 239000000243 solution Substances 0.000 description 1
- 238000000638 solvent extraction Methods 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
- 108010038851 tannase Proteins 0.000 description 1
- 239000002699 waste material Substances 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12Y—ENZYMES
- C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
- C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
- C12Y302/01004—Cellulase (3.2.1.4), i.e. endo-1,4-beta-glucanase
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F3/00—Tea; Tea substitutes; Preparations thereof
- A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
- A23F3/166—Addition of, or treatment with, enzymes or microorganisms
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Health & Medical Sciences (AREA)
- Biochemistry (AREA)
- Bioinformatics & Cheminformatics (AREA)
- General Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Tea And Coffee (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Non-Alcoholic Beverages (AREA)
- Extraction Or Liquid Replacement (AREA)
- Compounds Of Unknown Constitution (AREA)
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US53497890A | 1990-06-07 | 1990-06-07 |
Publications (3)
Publication Number | Publication Date |
---|---|
NO912138D0 NO912138D0 (no) | 1991-06-04 |
NO912138L NO912138L (no) | 1991-12-09 |
NO302011B1 true NO302011B1 (no) | 1998-01-12 |
Family
ID=24132327
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
NO912138A NO302011B1 (no) | 1990-06-07 | 1991-06-04 | Fremgangsmåte for fremstilling av vannopplöselige teekstrakter fra brukte terester |
Country Status (16)
Country | Link |
---|---|
EP (1) | EP0460402B1 (fr) |
JP (1) | JP3157539B2 (fr) |
CN (1) | CN1056984A (fr) |
AP (1) | AP200A (fr) |
AT (1) | ATE90520T1 (fr) |
AU (1) | AU633429B2 (fr) |
CA (1) | CA2043085A1 (fr) |
DE (1) | DE69100127T2 (fr) |
DK (1) | DK0460402T3 (fr) |
ES (1) | ES2042323T3 (fr) |
HK (1) | HK114194A (fr) |
IE (1) | IE65804B1 (fr) |
NO (1) | NO302011B1 (fr) |
NZ (1) | NZ238127A (fr) |
PT (1) | PT97886B (fr) |
ZA (1) | ZA913652B (fr) |
Families Citing this family (23)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5069925A (en) * | 1990-06-07 | 1991-12-03 | Nestec S.A. | Preparation of tea products |
JP3668408B2 (ja) | 2000-04-05 | 2005-07-06 | 株式会社 伊藤園 | 緑茶飲料の製造方法 |
CN1306947C (zh) * | 2005-08-26 | 2007-03-28 | 南京农业大学 | 从富硒茶叶中制备抗肝癌组分的方法及其产品 |
JP5238993B2 (ja) | 2007-09-26 | 2013-07-17 | サントリー食品インターナショナル株式会社 | 茶抽出物、茶飲料及びそれらの製造方法 |
WO2009083418A1 (fr) * | 2007-12-28 | 2009-07-09 | Unilever Plc | Procédé pour récupérer un arôme à partir de thé |
KR101627536B1 (ko) | 2009-02-27 | 2016-06-07 | 가부시키가이샤이토엔 | 용기에 담긴 녹차 음료 |
US8529977B2 (en) | 2009-02-27 | 2013-09-10 | Ito En, Ltd. | Green tea beverage packed in container |
CN102334586B (zh) * | 2010-07-20 | 2013-08-21 | 遵义陆圣康源科技开发有限责任公司 | 一种从茶叶制备茶叶蛋白乳化剂的方法 |
CN101912022B (zh) * | 2010-09-03 | 2012-07-25 | 河南工业大学 | 龙井茶水溶性风味化合物的制备方法 |
CN101990965A (zh) * | 2010-09-26 | 2011-03-30 | 华侨大学 | 一种茶梗茶末酶法制备膳食纤维微粉的方法 |
CN102573507B (zh) * | 2010-10-08 | 2014-09-24 | 长谷川香料株式会社 | 茶类提取物的制备方法 |
CN102548424B (zh) * | 2010-10-08 | 2014-10-15 | 长谷川香料株式会社 | 茶类提取物的制备方法 |
JP5400970B2 (ja) * | 2010-10-08 | 2014-01-29 | 長谷川香料株式会社 | 茶類エキス |
JP5396547B2 (ja) * | 2010-10-08 | 2014-01-22 | 長谷川香料株式会社 | 茶類エキスの製造方法 |
WO2012046348A1 (fr) * | 2010-10-08 | 2012-04-12 | 長谷川香料株式会社 | Extrait de thé |
WO2012046347A1 (fr) * | 2010-10-08 | 2012-04-12 | 長谷川香料株式会社 | Extrait de thé |
WO2013035860A1 (fr) * | 2011-09-08 | 2013-03-14 | サントリーホールディングス株式会社 | Extrait de thé traité avec une enzyme, et boisson au thé |
JP5922359B2 (ja) * | 2011-09-08 | 2016-05-24 | サントリー食品インターナショナル株式会社 | 茶飲料 |
JP2013055905A (ja) * | 2011-09-08 | 2013-03-28 | Suntory Holdings Ltd | 茶酵素処理エキスの製造方法 |
JP6392226B2 (ja) * | 2013-08-12 | 2018-09-19 | 長谷川香料株式会社 | 茶類抽出物の製造方法 |
CN105192663B (zh) * | 2015-08-23 | 2017-10-20 | 王婧婧 | 一种红茶香精的制备方法 |
CN110269114A (zh) * | 2019-08-06 | 2019-09-24 | 国初科技(厦门)有限公司 | 一种新型的茶汁浓缩方法 |
CN115501346B (zh) * | 2022-09-28 | 2024-04-23 | 安徽农业大学 | 一种茶渣蛋白-ε-聚赖氨酸纳米材料和花色苷纳米复合物及制备方法 |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
SU683709A1 (ru) * | 1977-12-19 | 1979-09-05 | Грузинский Институт Субтпропического Хозяйства | Способ получени экстракта ча |
US4668525A (en) * | 1982-01-05 | 1987-05-26 | Thomas J. Lipton, Inc. | Tea extraction process |
US4483876A (en) * | 1983-05-03 | 1984-11-20 | Novo Industri A/S | Enzymatic method for production of instant tea |
US4639375A (en) * | 1983-08-12 | 1987-01-27 | The Procter & Gamble Company | Enzymatic treatment of black tea leaf |
US5069925A (en) * | 1990-06-07 | 1991-12-03 | Nestec S.A. | Preparation of tea products |
-
1991
- 1991-05-03 EP EP91107175A patent/EP0460402B1/fr not_active Expired - Lifetime
- 1991-05-03 DK DK91107175.1T patent/DK0460402T3/da active
- 1991-05-03 ES ES199191107175T patent/ES2042323T3/es not_active Expired - Lifetime
- 1991-05-03 DE DE91107175T patent/DE69100127T2/de not_active Expired - Fee Related
- 1991-05-03 AT AT91107175T patent/ATE90520T1/de not_active IP Right Cessation
- 1991-05-07 AU AU76399/91A patent/AU633429B2/en not_active Ceased
- 1991-05-09 IE IE157991A patent/IE65804B1/en unknown
- 1991-05-13 NZ NZ238127A patent/NZ238127A/xx unknown
- 1991-05-14 ZA ZA913652A patent/ZA913652B/xx unknown
- 1991-05-21 CN CN91103403A patent/CN1056984A/zh active Pending
- 1991-05-23 CA CA002043085A patent/CA2043085A1/fr not_active Abandoned
- 1991-06-04 NO NO912138A patent/NO302011B1/no unknown
- 1991-06-06 JP JP13489891A patent/JP3157539B2/ja not_active Expired - Fee Related
- 1991-06-06 PT PT97886A patent/PT97886B/pt not_active IP Right Cessation
- 1991-06-06 AP APAP/P/1991/000272A patent/AP200A/en active
-
1994
- 1994-10-20 HK HK114194A patent/HK114194A/xx not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
NO912138L (no) | 1991-12-09 |
HK114194A (en) | 1994-10-27 |
CA2043085A1 (fr) | 1991-12-08 |
AU633429B2 (en) | 1993-01-28 |
NZ238127A (en) | 1993-04-28 |
ZA913652B (en) | 1992-02-26 |
DE69100127D1 (de) | 1993-07-22 |
EP0460402A1 (fr) | 1991-12-11 |
DE69100127T2 (de) | 1993-10-07 |
ES2042323T3 (es) | 1993-12-01 |
JP3157539B2 (ja) | 2001-04-16 |
AP9100272A0 (en) | 1991-07-31 |
IE911579A1 (en) | 1991-12-18 |
PT97886A (pt) | 1992-03-31 |
EP0460402B1 (fr) | 1993-06-16 |
PT97886B (pt) | 1998-10-30 |
NO912138D0 (no) | 1991-06-04 |
AU7639991A (en) | 1991-12-12 |
IE65804B1 (en) | 1995-11-15 |
JPH04228028A (ja) | 1992-08-18 |
ATE90520T1 (de) | 1993-07-15 |
DK0460402T3 (da) | 1993-12-27 |
AP200A (en) | 1992-06-30 |
CN1056984A (zh) | 1991-12-18 |
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