MX172577B - Goma de mascar - Google Patents

Goma de mascar

Info

Publication number
MX172577B
MX172577B MX018482A MX1848289A MX172577B MX 172577 B MX172577 B MX 172577B MX 018482 A MX018482 A MX 018482A MX 1848289 A MX1848289 A MX 1848289A MX 172577 B MX172577 B MX 172577B
Authority
MX
Mexico
Prior art keywords
chewing gum
composition
bead
hardened
center
Prior art date
Application number
MX018482A
Other languages
English (en)
Inventor
Horst Paul Wienecke
Original Assignee
Procter & Gamble
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from GB888827683A external-priority patent/GB8827683D0/en
Priority claimed from GB898914238A external-priority patent/GB8914238D0/en
Application filed by Procter & Gamble filed Critical Procter & Gamble
Publication of MX172577B publication Critical patent/MX172577B/es

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00—Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/50—Sweetmeats, confectionery or marzipan; Processes for the preparation thereof characterised by shape, structure or physical form, e.g. products with supported structure
    • A23G3/54—Composite products, e.g. layered, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/02—Apparatus specially adapted for manufacture or treatment of chewing gum
    • A23G4/04—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping
    • A23G4/043—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum
    • A23G4/046—Apparatus specially adapted for manufacture or treatment of chewing gum for moulding or shaping for composite chewing gum with a centre made of chewing gum
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/064—Chewing gum characterised by the composition containing organic or inorganic compounds containing inorganic compounds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/06—Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/12—Chewing gum characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins
    • A23G4/126—Chewing gum characterised by the composition containing organic or inorganic compounds containing microorganisms or enzymes; containing paramedical or dietetical agents, e.g. vitamins containing vitamins, antibiotics
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00—Chewing gum
    • A23G4/18—Chewing gum characterised by shape, structure or physical form, e.g. aerated products
    • A23G4/20—Composite products, e.g. centre-filled, multi-layer, laminated
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Inorganic Chemistry (AREA)
  • Health & Medical Sciences (AREA)
  • Microbiology (AREA)
  • Nutrition Science (AREA)
  • Confectionery (AREA)

Abstract

La presente invención se refiere a un producto de dulce de goma de mascar que tiene propiedades organolepticas mejoradas y que se caracteriza porque comprende una matriz de ingredientes de confitería que tiene distribuidas en ella múltiples regiones discretas de una composición de goma de mascar junto con múltiples regiones discretas de una composición de dulce endurecido. Un procedimiento para fabricar un producto de dulce de goma de mascar que comprende los pasos de formar un cordón de la primera composición de dulce endurecido y que tiene un relleno en el centro de la composición de goma de mascar, siendo la temperatura del cordón no mayor que 55 grados C en el caso de composiciones sin azúcar y no mayor de 85 grados C en el caso de composiciones basadas en azúcar, acumulando el cordón y compactando el cordón acumulado mediante un medio de compactación para formar una madeja de cordones con relleno en el centro, doblando o repetidamente doblando la madeja de cordones con relleno en el centro para formar una matriz laminada, opcionalmente envolviendo la matriz laminada dentro de una capa de la segunda composición de dulce endurecido y formando la matriz laminada y opcionalmente envuelta en un producto final de dulce de goma de mascar.
MX018482A 1988-11-25 1989-11-24 Goma de mascar MX172577B (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
GB888827683A GB8827683D0 (en) 1988-11-25 1988-11-25 Chewing gum
GB898914238A GB8914238D0 (en) 1989-06-21 1989-06-21 Chewing gum

Publications (1)

Publication Number Publication Date
MX172577B true MX172577B (es) 1994-01-03

Family

ID=26294675

Family Applications (1)

Application Number Title Priority Date Filing Date
MX018482A MX172577B (es) 1988-11-25 1989-11-24 Goma de mascar

Country Status (21)

Country Link
US (1) US5017385A (es)
EP (1) EP0370296B1 (es)
JP (1) JP2859331B2 (es)
KR (1) KR0141920B1 (es)
CN (1) CN1031919C (es)
AR (1) AR246855A1 (es)
AU (1) AU638951B2 (es)
CA (1) CA2003188C (es)
DE (1) DE68912529T2 (es)
DK (1) DK173720B1 (es)
ES (1) ES2061888T3 (es)
FI (1) FI95532C (es)
HK (1) HK1006133A1 (es)
IE (1) IE62192B1 (es)
IN (1) IN172980B (es)
MX (1) MX172577B (es)
MY (1) MY105873A (es)
NO (1) NO176691C (es)
NZ (1) NZ231513A (es)
PH (1) PH26470A (es)
PT (1) PT92387B (es)

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Also Published As

Publication number Publication date
KR900007336A (ko) 1990-06-01
DK590689A (da) 1990-05-26
CN1043070A (zh) 1990-06-20
DE68912529T2 (de) 1994-05-26
DE68912529D1 (de) 1994-03-03
US5017385A (en) 1991-05-21
NO894706L (no) 1990-05-28
NO176691B (no) 1995-02-06
PT92387B (pt) 1996-03-29
FI95532C (fi) 1996-02-26
IN172980B (es) 1994-01-15
PT92387A (pt) 1990-05-31
JP2859331B2 (ja) 1999-02-17
ES2061888T3 (es) 1994-12-16
IE893763L (en) 1990-05-25
JPH02227034A (ja) 1990-09-10
NO176691C (no) 1995-05-16
AU638951B2 (en) 1993-07-15
KR0141920B1 (ko) 1998-06-01
DK590689D0 (da) 1989-11-24
NO894706D0 (no) 1989-11-24
FI95532B (fi) 1995-11-15
CN1031919C (zh) 1996-06-05
FI895628A0 (fi) 1989-11-24
HK1006133A1 (en) 1999-02-12
PH26470A (en) 1992-07-27
EP0370296A3 (en) 1990-12-12
EP0370296B1 (en) 1994-01-19
CA2003188C (en) 1998-01-06
IE62192B1 (en) 1994-12-28
MY105873A (en) 1995-02-28
AR246855A1 (es) 1994-10-31
NZ231513A (en) 1992-11-25
CA2003188A1 (en) 1990-05-25
DK173720B1 (da) 2001-07-30
EP0370296A2 (en) 1990-05-30
AU4575989A (en) 1990-05-31

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