KR100479240B1 - 결정질당분말,그제조방법및용도 - Google Patents

결정질당분말,그제조방법및용도 Download PDF

Info

Publication number
KR100479240B1
KR100479240B1 KR1019970067122A KR19970067122A KR100479240B1 KR 100479240 B1 KR100479240 B1 KR 100479240B1 KR 1019970067122 A KR1019970067122 A KR 1019970067122A KR 19970067122 A KR19970067122 A KR 19970067122A KR 100479240 B1 KR100479240 B1 KR 100479240B1
Authority
KR
South Korea
Prior art keywords
trehalose
powder
sugar
sugar powder
crystalline sugar
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
KR1019970067122A
Other languages
English (en)
Korean (ko)
Other versions
KR19980063941A (ko
Inventor
히로도 자엔
도시오 미야케
가즈히사 무카이
Original Assignee
가부시끼가이샤 하야시바라 세이부쓰 가가꾸 겐꾸조
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 가부시끼가이샤 하야시바라 세이부쓰 가가꾸 겐꾸조 filed Critical 가부시끼가이샤 하야시바라 세이부쓰 가가꾸 겐꾸조
Publication of KR19980063941A publication Critical patent/KR19980063941A/ko
Application granted granted Critical
Publication of KR100479240B1 publication Critical patent/KR100479240B1/ko
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Images

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12PFERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00Preparation of compounds containing saccharide radicals
    • C12P19/12Disaccharides
    • AHUMAN NECESSITIES
    • A21BAKING; EDIBLE DOUGHS
    • A21DTREATMENT OF FLOUR OR DOUGH FOR BAKING, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS
    • A21D2/00Treatment of flour or dough by adding materials thereto before or during baking
    • A21D2/08Treatment of flour or dough by adding materials thereto before or during baking by adding organic substances
    • A21D2/14Organic oxygen compounds
    • A21D2/18Carbohydrates
    • A21D2/181Sugars or sugar alcohols
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/305Products for covering, coating, finishing or decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/32Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds
    • A23G1/40Cocoa products, e.g. chocolate; Substitutes therefor characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56Liquid products; Solid products in the form of powders, flakes or granules for making liquid products, e.g. for making chocolate milk, drinks and the products for their preparation, pastes for spreading or milk crumb
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L13/00Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/42Additives other than enzymes or microorganisms in meat products or meat meals
    • A23L13/428Addition of flavours, spices, colours, amino acids or their salts, peptides, vitamins, yeast extract or autolysate, nucleic acid or derivatives, organic acidifying agents or their salts or acidogens, sweeteners, e.g. sugars or sugar alcohols; Addition of alcohol-containing products
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L19/00Products from fruits or vegetables; Preparation or treatment thereof
    • A23L19/20Products from fruits or vegetables; Preparation or treatment thereof by pickling, e.g. sauerkraut or pickles
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/385Concentrates of non-alcoholic beverages
    • A23L2/39Dry compositions
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L2/00Non-alcoholic beverages; Dry compositions or concentrates therefor; Preparation or treatment thereof
    • A23L2/52Adding ingredients
    • A23L2/60Sweeteners
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L29/00Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/30Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L5/00Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10Cereal-derived products
    • A23L7/117Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/10Puddings; Dry powder puddings
    • A23L9/12Ready-to-eat liquid or semi-liquid desserts, e.g. puddings, not to be mixed with liquids, e.g. water, milk
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00Puddings; Cream substitutes; Preparation or treatment thereof
    • A23L9/20Cream substitutes
    • A23L9/22Cream substitutes containing non-milk fats but no proteins other than milk proteins
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K31/00Medicinal preparations containing organic active ingredients
    • A61K31/70Carbohydrates; Sugars; Derivatives thereof
    • A61K31/7016Disaccharides, e.g. lactose, lactulose
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K47/00Medicinal preparations characterised by the non-active ingredients used, e.g. carriers or inert additives; Targeting or modifying agents chemically bound to the active ingredient
    • A61K47/06Organic compounds, e.g. natural or synthetic hydrocarbons, polyolefins, mineral oil, petrolatum or ozokerite
    • A61K47/26Carbohydrates, e.g. sugar alcohols, amino sugars, nucleic acids, mono-, di- or oligo-saccharides; Derivatives thereof, e.g. polysorbates, sorbitan fatty acid esters or glycyrrhizin
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/02Cosmetics or similar toiletry preparations characterised by special physical form
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/02Cosmetics or similar toiletry preparations characterised by special physical form
    • A61K8/0216Solid or semisolid forms
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/60Sugars; Derivatives thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K8/00Cosmetics or similar toiletry preparations
    • A61K8/18Cosmetics or similar toiletry preparations characterised by the composition
    • A61K8/30Cosmetics or similar toiletry preparations characterised by the composition containing organic compounds
    • A61K8/60Sugars; Derivatives thereof
    • A61K8/602Glycosides, e.g. rutin
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00Medicinal preparations characterised by special physical form
    • A61K9/0012Galenical forms characterised by the site of application
    • A61K9/0014Skin, i.e. galenical aspects of topical compositions
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61KPREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
    • A61K9/00Medicinal preparations characterised by special physical form
    • A61K9/20Pills, tablets, discs, rods
    • A61K9/28Dragees; Coated pills or tablets, e.g. with film or compression coating
    • A61K9/2806Coating materials
    • A61K9/282Organic compounds, e.g. fats
    • A61K9/2826Sugars or sugar alcohols, e.g. sucrose; Derivatives thereof
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61PSPECIFIC THERAPEUTIC ACTIVITY OF CHEMICAL COMPOUNDS OR MEDICINAL PREPARATIONS
    • A61P17/00Drugs for dermatological disorders
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q11/00Preparations for care of the teeth, of the oral cavity or of dentures; Dentifrices, e.g. toothpastes; Mouth rinses
    • AHUMAN NECESSITIES
    • A61MEDICAL OR VETERINARY SCIENCE; HYGIENE
    • A61QSPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
    • A61Q19/00Preparations for care of the skin
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H1/00Processes for the preparation of sugar derivatives
    • CCHEMISTRY; METALLURGY
    • C07ORGANIC CHEMISTRY
    • C07HSUGARS; DERIVATIVES THEREOF; NUCLEOSIDES; NUCLEOTIDES; NUCLEIC ACIDS
    • C07H3/00Compounds containing only hydrogen atoms and saccharide radicals having only carbon, hydrogen, and oxygen atoms
    • C07H3/04Disaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L21/00Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00Cereal-derived products; Malt products; Preparation or treatment thereof
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L9/00Puddings; Cream substitutes; Preparation or treatment thereof

Landscapes

  • Health & Medical Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • General Health & Medical Sciences (AREA)
  • Animal Behavior & Ethology (AREA)
  • Public Health (AREA)
  • Veterinary Medicine (AREA)
  • Nutrition Science (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Epidemiology (AREA)
  • Biochemistry (AREA)
  • Pharmacology & Pharmacy (AREA)
  • Medicinal Chemistry (AREA)
  • Biotechnology (AREA)
  • Genetics & Genomics (AREA)
  • Birds (AREA)
  • Wood Science & Technology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Zoology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Dermatology (AREA)
  • Inorganic Chemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Mycology (AREA)
  • Oral & Maxillofacial Surgery (AREA)
  • Nuclear Medicine, Radiotherapy & Molecular Imaging (AREA)
  • Seasonings (AREA)
  • Cosmetics (AREA)
  • Medicinal Preparation (AREA)
  • Confectionery (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
KR1019970067122A 1996-12-10 1997-12-09 결정질당분말,그제조방법및용도 Expired - Lifetime KR100479240B1 (ko)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP34451196A JP4034846B2 (ja) 1996-12-10 1996-12-10 結晶性粉末糖質とその製造方法並びに用途
JP96-344511 1996-12-10

Publications (2)

Publication Number Publication Date
KR19980063941A KR19980063941A (ko) 1998-10-07
KR100479240B1 true KR100479240B1 (ko) 2005-06-20

Family

ID=18369846

Family Applications (1)

Application Number Title Priority Date Filing Date
KR1019970067122A Expired - Lifetime KR100479240B1 (ko) 1996-12-10 1997-12-09 결정질당분말,그제조방법및용도

Country Status (6)

Country Link
US (2) US5916371A (enExample)
EP (1) EP0850947B1 (enExample)
JP (1) JP4034846B2 (enExample)
KR (1) KR100479240B1 (enExample)
DE (1) DE69720666T2 (enExample)
TW (2) TW480268B (enExample)

Families Citing this family (24)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4034846B2 (ja) * 1996-12-10 2008-01-16 株式会社林原生物化学研究所 結晶性粉末糖質とその製造方法並びに用途
JP3958884B2 (ja) 1998-09-11 2007-08-15 株式会社林原生物化学研究所 非還元性糖質生成酵素及びトレハロース遊離酵素ならびに該酵素を用いる糖質の製造方法
GB2353934A (en) * 1999-09-09 2001-03-14 British Sugar Plc Nutritional compositions comprising trehalose for persons suffering from diabetes
CA2405099A1 (en) * 2000-04-04 2001-10-11 Amarillo Biosciences, Inc. Composition and method for promoting oral health
JP4982716B2 (ja) * 2001-03-05 2012-07-25 株式会社林原 糖質混合物とその製造方法並びに用途
TWI322152B (enExample) 2001-08-22 2010-03-21 Hayashibara Biochem Lab
JP4536002B2 (ja) * 2002-12-19 2010-09-01 株式会社林原生物化学研究所 組成物における水分の変動を抑制する方法とその用途
EP1500335A1 (en) * 2003-07-23 2005-01-26 Cerestar Holding Bv Trehalose containing comestibles for sustained carboydrate energy release and reduced glycemic/insulinemic responses
US9101160B2 (en) 2005-11-23 2015-08-11 The Coca-Cola Company Condiments with high-potency sweetener
US8017168B2 (en) 2006-11-02 2011-09-13 The Coca-Cola Company High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith
CN101200480B (zh) * 2006-12-15 2011-03-30 成都华高药业有限公司 莱鲍迪甙a的提取方法
ES2425373T3 (es) * 2009-03-12 2013-10-15 Ferton Holding Sa Uso de un polvo o de una mezcla de polvos para la producción de un agente para la limpieza por chorro de polvo de superficies dentales
BR112012004864B1 (pt) * 2009-09-03 2019-06-25 Hayashibara Co., Ltd. Processo para produção de uma composição particulada
JP5779865B2 (ja) * 2010-11-18 2015-09-16 セイコーエプソン株式会社 インクジェット記録方法
JP5553899B2 (ja) 2011-03-07 2014-07-16 株式会社林原 2−O−α−D−グルコシル−L−アスコルビン酸無水結晶含有粉末の製造方法
CN104059112A (zh) * 2013-03-18 2014-09-24 广州国宇医药科技有限公司 一种新麦芽糖醇粉的制备工艺
WO2016121604A1 (ja) * 2015-01-30 2016-08-04 不二製油グループ本社株式会社 耐熱性固形ルウの製造方法
JP5967496B2 (ja) * 2015-02-09 2016-08-10 セイコーエプソン株式会社 インクジェット記録用インク組成物
CN115287377B (zh) * 2016-01-20 2024-12-24 长濑微态生物科技株式会社 含有α,α-海藻糖二水合物晶体的粉末、其制造方法及用途
WO2019235142A1 (ja) * 2018-06-08 2019-12-12 昭和産業株式会社 結晶澱粉分解物、及び該結晶澱粉分解物を用いた飲食品用組成物、飲食品、医薬品、化粧料、工業製品、飼料、培地、肥料、及びこれらの改質剤、並びに、前記結晶澱粉分解物、飲食品用組成物、飲食品、医薬品、化粧料、工業製品、飼料、培地、及び肥料の製造方法
WO2021165332A1 (en) * 2020-02-17 2021-08-26 Ferton Holding S.A. Cyclodextrins as dental cleaning powders
CN114163488B (zh) * 2021-12-13 2023-03-28 山东福洋生物科技股份有限公司 一种海藻糖-d-阿洛酮糖共结晶的方法
JP7197743B1 (ja) * 2022-07-15 2022-12-27 Dm三井製糖株式会社 顆粒を製造する方法及び顆粒
KR102803924B1 (ko) * 2022-11-09 2025-05-08 농업회사법인주식회사홈스랑 깍두기볶음밥 제조방법

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04360692A (ja) * 1991-06-07 1992-12-14 Kanegafuchi Chem Ind Co Ltd トレハロースの製造方法
JPH06225782A (ja) * 1993-02-02 1994-08-16 Ajinomoto Co Inc トレハロースの単離精製法
EP0670326A2 (en) * 1994-03-01 1995-09-06 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Crystalline maltosyl glucoside, and its production and use
US5543513A (en) * 1992-12-02 1996-08-06 Kabushiki Kaisha Hayashibara Trehalose desiccant product and dehydration therewith

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58216695A (ja) * 1982-06-07 1983-12-16 Otsuka Shokuhin Kogyo Kk トレハロ−スの製造方法
JP3134229B2 (ja) * 1990-03-08 2001-02-13 株式会社林原生物化学研究所 ラクトスクロース高含有粉末の製造方法とその粉末の用途
DE69111271T2 (de) * 1990-03-08 1996-02-22 Ensuiko Sugar Refining Verfahren zur Herstellung eines Pulvers/mit erhöhtem Gehalt an Lactosucrose und Verwendung dieses Pulvers.
JP3082094B2 (ja) * 1990-11-15 2000-08-28 株式会社林原生物化学研究所 ネオトレハロースの製造方法とその用途
ATE234852T1 (de) * 1992-12-28 2003-04-15 Hayashibara Biochem Lab Reinigung von trehalose
BR9400368A (pt) * 1993-02-02 1994-08-23 Ajinomoto Kk Processo para isolamento e purificação de trehalose
JP3559585B2 (ja) * 1993-06-03 2004-09-02 株式会社林原生物化学研究所 トレハロース遊離酵素とその製造方法並びに用途
JPH0770165A (ja) * 1993-06-28 1995-03-14 Hayashibara Biochem Lab Inc 非還元性オリゴ糖とその製造方法並びに用途
JP3633648B2 (ja) * 1993-07-20 2005-03-30 株式会社林原生物化学研究所 マルトース・トレハロース変換酵素とその製造方法並びに用途
US5908767A (en) * 1994-06-02 1999-06-01 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Non-reducing saccharide and its production and use
US5549757A (en) * 1994-06-10 1996-08-27 Ingredient Technology Corporation Process for recrystallizing sugar and product thereof
JP4070250B2 (ja) * 1994-06-27 2008-04-02 株式会社林原生物化学研究所 還元性を低減させた糖質とその製造方法並びに用途
TW426737B (en) * 1994-06-27 2001-03-21 Hayashibara Biochem Lab Saccharide composition with reduced reducibility, and preparation and uses thereof
JP3014950B2 (ja) * 1994-09-16 2000-02-28 日本食品化工株式会社 トレハロースの製造方法
ES2210269T3 (es) * 1994-09-16 2004-07-01 Nihon Shokuhin Kako Co., Ltd. Maltosa-fosforilasa, trehalosa-fosforilasa, cepa de plesiomonas y procedimiento de preparacion de trehalosa.
JP3002104B2 (ja) * 1994-11-14 2000-01-24 株式会社蛋白工学研究所 顆粒球コロニー刺激因子受容体のリガンド結合領域蛋白質bcをコードしているdna
US5858992A (en) * 1995-02-10 1999-01-12 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Non-reducing saccharides, their preparation and use
JP3191602B2 (ja) * 1995-02-13 2001-07-23 豊田合成株式会社 自動車用ウエザストリップ
JP3084609B2 (ja) * 1995-04-12 2000-09-04 株式会社林原生物化学研究所 トレハロース含有シラップ
DE69638104D1 (de) * 1995-04-27 2010-02-11 Takara Bio Inc Für Lacto-N-biosidase kodierendes Gen
JP4034846B2 (ja) * 1996-12-10 2008-01-16 株式会社林原生物化学研究所 結晶性粉末糖質とその製造方法並びに用途

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH04360692A (ja) * 1991-06-07 1992-12-14 Kanegafuchi Chem Ind Co Ltd トレハロースの製造方法
US5543513A (en) * 1992-12-02 1996-08-06 Kabushiki Kaisha Hayashibara Trehalose desiccant product and dehydration therewith
JPH06225782A (ja) * 1993-02-02 1994-08-16 Ajinomoto Co Inc トレハロースの単離精製法
EP0670326A2 (en) * 1994-03-01 1995-09-06 Kabushiki Kaisha Hayashibara Seibutsu Kagaku Kenkyujo Crystalline maltosyl glucoside, and its production and use

Also Published As

Publication number Publication date
EP0850947A1 (en) 1998-07-01
KR19980063941A (ko) 1998-10-07
TW589384B (en) 2004-06-01
TW480268B (en) 2002-03-21
US6126962A (en) 2000-10-03
DE69720666T2 (de) 2004-02-05
EP0850947B1 (en) 2003-04-09
JP4034846B2 (ja) 2008-01-16
US5916371A (en) 1999-06-29
JPH10168093A (ja) 1998-06-23
DE69720666D1 (de) 2003-05-15

Similar Documents

Publication Publication Date Title
KR100479240B1 (ko) 결정질당분말,그제조방법및용도
KR100468930B1 (ko) 트레할로오스고함유시럽
KR100334056B1 (ko) 비환원성올리고당질및그제조방법과용도
KR0182615B1 (ko) 락토네오트레할로오스, 그 제조방법 및 용도
JPS632439B2 (enExample)
DE3537731C2 (de) Kristallines Erlosehydrat, dieses enthaltendes Feststoffgemisch, Herstellungsverfahren und Verwendung
KR100222653B1 (ko) 분말당질과그 제조방법 및 용도
DE69432291T2 (de) Nichtreduzierende Oligosaccharide mit Neotrehalosestruktur und ihre Herstellung und Verwendung
JP3806498B2 (ja) トレハロース高含有シラップとその製造方法並びに用途
KR100381889B1 (ko) 결정 말토실 글루코시드, 그 제조 방법 및 그것을 함유한 화장품
KR100870328B1 (ko) β-말토오스 함수결정 함유 분말과 그 제조방법 및 용도
JPH07291986A (ja) 結晶マルトシルグルコシドとその製造方法並びに用途
JPH0426817B2 (enExample)
JP2004180640A (ja) β−マルトース含水結晶含有粉末とその製造方法並びに用途
JP3746065B2 (ja) β−マルトース含水結晶含有粉末とその製造方法並びに用途
JP3806142B2 (ja) β−マルトース含水結晶含有粉末とその製造方法並びに用途
JP3746066B2 (ja) β−マルトース含水結晶含有粉末とその製造方法並びに用途
JP3752505B2 (ja) β−マルトース含水結晶含有粉末とその製造方法並びに用途
JP3764472B2 (ja) β−マルトース含水結晶含有粉末とその製造方法並びに用途
JP3407203B2 (ja) β−マルトース含水結晶含有粉末とその製造方法並びに用途
JP3746064B2 (ja) β−マルトース含水結晶含有粉末とその製造方法並びに用途
JPS63177765A (ja) 飲食物の製造方法

Legal Events

Date Code Title Description
PA0109 Patent application

Patent event code: PA01091R01D

Comment text: Patent Application

Patent event date: 19971209

PG1501 Laying open of application
A201 Request for examination
PA0201 Request for examination

Patent event code: PA02012R01D

Patent event date: 20021004

Comment text: Request for Examination of Application

Patent event code: PA02011R01I

Patent event date: 19971209

Comment text: Patent Application

E902 Notification of reason for refusal
PE0902 Notice of grounds for rejection

Comment text: Notification of reason for refusal

Patent event date: 20040918

Patent event code: PE09021S01D

E701 Decision to grant or registration of patent right
PE0701 Decision of registration

Patent event code: PE07011S01D

Comment text: Decision to Grant Registration

Patent event date: 20050305

GRNT Written decision to grant
PR0701 Registration of establishment

Comment text: Registration of Establishment

Patent event date: 20050318

Patent event code: PR07011E01D

PR1002 Payment of registration fee

Payment date: 20050318

End annual number: 3

Start annual number: 1

PG1601 Publication of registration
PR1001 Payment of annual fee

Payment date: 20080225

Start annual number: 4

End annual number: 4

PR1001 Payment of annual fee

Payment date: 20090209

Start annual number: 5

End annual number: 5

PR1001 Payment of annual fee

Payment date: 20100129

Start annual number: 6

End annual number: 6

PR1001 Payment of annual fee

Payment date: 20110308

Start annual number: 7

End annual number: 7

PR1001 Payment of annual fee

Payment date: 20120306

Start annual number: 8

End annual number: 8

FPAY Annual fee payment

Payment date: 20130226

Year of fee payment: 9

PR1001 Payment of annual fee

Payment date: 20130226

Start annual number: 9

End annual number: 9

FPAY Annual fee payment

Payment date: 20140228

Year of fee payment: 10

PR1001 Payment of annual fee

Payment date: 20140228

Start annual number: 10

End annual number: 10

FPAY Annual fee payment

Payment date: 20150302

Year of fee payment: 11

PR1001 Payment of annual fee

Payment date: 20150302

Start annual number: 11

End annual number: 11

FPAY Annual fee payment

Payment date: 20160303

Year of fee payment: 12

PR1001 Payment of annual fee

Payment date: 20160303

Start annual number: 12

End annual number: 12

FPAY Annual fee payment

Payment date: 20170306

Year of fee payment: 13

PR1001 Payment of annual fee

Payment date: 20170306

Start annual number: 13

End annual number: 13

EXPY Expiration of term
PC1801 Expiration of term

Termination date: 20180609

Termination category: Expiration of duration