JPS60217856A - 漬物用マツト - Google Patents
漬物用マツトInfo
- Publication number
- JPS60217856A JPS60217856A JP59072958A JP7295884A JPS60217856A JP S60217856 A JPS60217856 A JP S60217856A JP 59072958 A JP59072958 A JP 59072958A JP 7295884 A JP7295884 A JP 7295884A JP S60217856 A JPS60217856 A JP S60217856A
- Authority
- JP
- Japan
- Prior art keywords
- pickling
- mats
- give
- miso
- prepared
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000005554 pickling Methods 0.000 title abstract description 8
- 244000294411 Mirabilis expansa Species 0.000 claims abstract description 21
- 235000015429 Mirabilis expansa Nutrition 0.000 claims abstract description 21
- 235000013536 miso Nutrition 0.000 claims abstract description 21
- 239000000463 material Substances 0.000 claims abstract description 12
- 229920001817 Agar Polymers 0.000 claims abstract description 8
- 235000011194 food seasoning agent Nutrition 0.000 claims abstract description 8
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 235000015110 jellies Nutrition 0.000 claims abstract description 5
- 239000008274 jelly Substances 0.000 claims abstract description 5
- 239000012209 synthetic fiber Substances 0.000 claims abstract description 5
- 229920002994 synthetic fiber Polymers 0.000 claims abstract description 5
- 229920001169 thermoplastic Polymers 0.000 claims abstract description 5
- 239000004416 thermosoftening plastic Substances 0.000 claims abstract description 5
- 235000021110 pickles Nutrition 0.000 claims description 27
- 239000008272 agar Substances 0.000 claims description 6
- 239000007788 liquid Substances 0.000 claims description 4
- 239000000701 coagulant Substances 0.000 claims description 2
- 235000013372 meat Nutrition 0.000 abstract description 10
- 235000013311 vegetables Nutrition 0.000 abstract description 6
- 239000000126 substance Substances 0.000 abstract description 5
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 abstract description 4
- 239000003755 preservative agent Substances 0.000 abstract description 4
- 235000019640 taste Nutrition 0.000 abstract description 4
- 241000251468 Actinopterygii Species 0.000 abstract description 3
- 239000000203 mixture Substances 0.000 abstract description 3
- BEFDCLMNVWHSGT-UHFFFAOYSA-N ethenylcyclopentane Chemical compound C=CC1CCCC1 BEFDCLMNVWHSGT-UHFFFAOYSA-N 0.000 abstract description 2
- 235000019688 fish Nutrition 0.000 abstract description 2
- 229940075582 sorbic acid Drugs 0.000 abstract description 2
- 235000010199 sorbic acid Nutrition 0.000 abstract description 2
- 239000004334 sorbic acid Substances 0.000 abstract description 2
- 241000206672 Gelidium Species 0.000 abstract 2
- 235000010419 agar Nutrition 0.000 abstract 2
- 239000003349 gelling agent Substances 0.000 abstract 2
- 229920002678 cellulose Polymers 0.000 abstract 1
- 239000001913 cellulose Substances 0.000 abstract 1
- 238000010438 heat treatment Methods 0.000 abstract 1
- 239000000796 flavoring agent Substances 0.000 description 4
- 235000019634 flavors Nutrition 0.000 description 4
- 235000015278 beef Nutrition 0.000 description 3
- 101100495270 Caenorhabditis elegans cdc-26 gene Proteins 0.000 description 2
- 239000004278 EU approved seasoning Substances 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 150000003839 salts Chemical class 0.000 description 2
- 229920000742 Cotton Polymers 0.000 description 1
- 240000007049 Juglans regia Species 0.000 description 1
- 235000009496 Juglans regia Nutrition 0.000 description 1
- 235000008331 Pinus X rigitaeda Nutrition 0.000 description 1
- 235000011613 Pinus brutia Nutrition 0.000 description 1
- 241000018646 Pinus brutia Species 0.000 description 1
- 229920002472 Starch Polymers 0.000 description 1
- 244000195452 Wasabia japonica Species 0.000 description 1
- 235000000760 Wasabia japonica Nutrition 0.000 description 1
- 230000015271 coagulation Effects 0.000 description 1
- 238000005345 coagulation Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 239000011159 matrix material Substances 0.000 description 1
- 238000012856 packing Methods 0.000 description 1
- 230000035515 penetration Effects 0.000 description 1
- 230000035699 permeability Effects 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 235000019992 sake Nutrition 0.000 description 1
- 235000019698 starch Nutrition 0.000 description 1
- 239000008107 starch Substances 0.000 description 1
- 235000000346 sugar Nutrition 0.000 description 1
- 239000006188 syrup Substances 0.000 description 1
- 235000020357 syrup Nutrition 0.000 description 1
- 235000020234 walnut Nutrition 0.000 description 1
- 238000005406 washing Methods 0.000 description 1
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59072958A JPS60217856A (ja) | 1984-04-13 | 1984-04-13 | 漬物用マツト |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP59072958A JPS60217856A (ja) | 1984-04-13 | 1984-04-13 | 漬物用マツト |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS60217856A true JPS60217856A (ja) | 1985-10-31 |
| JPS6139010B2 JPS6139010B2 (enExample) | 1986-09-02 |
Family
ID=13504395
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP59072958A Granted JPS60217856A (ja) | 1984-04-13 | 1984-04-13 | 漬物用マツト |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS60217856A (enExample) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS62122552A (ja) * | 1985-11-25 | 1987-06-03 | Miyoujiyou Shokubutsu Kenkyusho:Kk | 食品加工方法及びそれに使用する食品加工材 |
| CN114502002A (zh) * | 2019-08-22 | 2022-05-13 | Liva生物保护技术有限公司 | 物品保护插入物及其用途 |
-
1984
- 1984-04-13 JP JP59072958A patent/JPS60217856A/ja active Granted
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS62122552A (ja) * | 1985-11-25 | 1987-06-03 | Miyoujiyou Shokubutsu Kenkyusho:Kk | 食品加工方法及びそれに使用する食品加工材 |
| CN114502002A (zh) * | 2019-08-22 | 2022-05-13 | Liva生物保护技术有限公司 | 物品保护插入物及其用途 |
| JP2022545061A (ja) * | 2019-08-22 | 2022-10-25 | リヴァ バイオ プロテクション テクノロジーズ リミテッド | 商品保護インサートおよびその使用 |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS6139010B2 (enExample) | 1986-09-02 |
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