JPH01252266A - 餃子の皮の製造装置 - Google Patents
餃子の皮の製造装置Info
- Publication number
- JPH01252266A JPH01252266A JP63080927A JP8092788A JPH01252266A JP H01252266 A JPH01252266 A JP H01252266A JP 63080927 A JP63080927 A JP 63080927A JP 8092788 A JP8092788 A JP 8092788A JP H01252266 A JPH01252266 A JP H01252266A
- Authority
- JP
- Japan
- Prior art keywords
- skin
- gyoza
- mold
- cavity
- male
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000004519 manufacturing process Methods 0.000 title description 6
- 230000002093 peripheral effect Effects 0.000 claims abstract description 8
- 235000015277 pork Nutrition 0.000 abstract 1
- 239000000463 material Substances 0.000 description 17
- 235000013312 flour Nutrition 0.000 description 6
- 229910000831 Steel Inorganic materials 0.000 description 2
- 230000000694 effects Effects 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 239000010959 steel Substances 0.000 description 2
- 230000003247 decreasing effect Effects 0.000 description 1
- 239000004744 fabric Substances 0.000 description 1
- 239000004615 ingredient Substances 0.000 description 1
- 238000004898 kneading Methods 0.000 description 1
- 239000010985 leather Substances 0.000 description 1
- 239000002075 main ingredient Substances 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 238000004080 punching Methods 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 238000011144 upstream manufacturing Methods 0.000 description 1
Landscapes
- Manufacturing And Processing Devices For Dough (AREA)
- Noodles (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63080927A JPH01252266A (ja) | 1988-03-31 | 1988-03-31 | 餃子の皮の製造装置 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP63080927A JPH01252266A (ja) | 1988-03-31 | 1988-03-31 | 餃子の皮の製造装置 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01252266A true JPH01252266A (ja) | 1989-10-06 |
| JPH0231930B2 JPH0231930B2 (enExample) | 1990-07-17 |
Family
ID=13732067
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP63080927A Granted JPH01252266A (ja) | 1988-03-31 | 1988-03-31 | 餃子の皮の製造装置 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH01252266A (enExample) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1707053A2 (en) | 2005-03-30 | 2006-10-04 | Kobird Co., Ltd. | Dough processing apparatus |
| WO2006129759A1 (ja) * | 2005-06-03 | 2006-12-07 | Rheon Automatic Machinery Co., Ltd. | 食品生地の延展方法及び装置、並びに該方法で得られる円板状食品生地 |
| JP2011078378A (ja) * | 2009-10-09 | 2011-04-21 | Toa Kogyo Kk | 生餃子とその製造装置 |
| US8070472B2 (en) | 2008-01-21 | 2011-12-06 | Rheon Automatic Machinery Co., Ltd. | Apparatus for rolling and forming food dough |
| IT201700111949A1 (it) * | 2017-10-05 | 2019-04-05 | Morello Forni Di Morello Marco & C S A S | Metodo di formatura della pasta da pizza e macchina per la sua attuazione |
Families Citing this family (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4538406B2 (ja) * | 2005-12-27 | 2010-09-08 | レオン自動機株式会社 | 食品生地の延展方法及び装置 |
| JP4538387B2 (ja) * | 2005-06-03 | 2010-09-08 | レオン自動機株式会社 | 食品生地の延展方法及び装置 |
| JP4588565B2 (ja) * | 2005-07-20 | 2010-12-01 | レオン自動機株式会社 | 食品生地を円板状に成形する方法および該方法で得られる円板状食品生地 |
| JP4940455B2 (ja) * | 2010-03-29 | 2012-05-30 | 東亜工業株式会社 | 水餃子の皮の製造機 |
| JP6858416B2 (ja) | 2019-02-26 | 2021-04-14 | 華康食品貿易株式会社 | 餃子の皮の成形機 |
Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS458702Y1 (enExample) * | 1966-09-21 | 1970-04-23 |
-
1988
- 1988-03-31 JP JP63080927A patent/JPH01252266A/ja active Granted
Patent Citations (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS458702Y1 (enExample) * | 1966-09-21 | 1970-04-23 |
Cited By (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| EP1707053A3 (en) * | 2005-03-30 | 2010-05-19 | Kobird Co., Ltd. | Dough processing apparatus |
| EP1707053A2 (en) | 2005-03-30 | 2006-10-04 | Kobird Co., Ltd. | Dough processing apparatus |
| US7547206B2 (en) | 2005-03-30 | 2009-06-16 | Kobird Co., Ltd. | Dough processing apparatus |
| US8123513B2 (en) | 2005-06-03 | 2012-02-28 | Rheon Automatic Machinery Co., Ltd. | Apparatus for rolling food dough |
| WO2006129759A1 (ja) * | 2005-06-03 | 2006-12-07 | Rheon Automatic Machinery Co., Ltd. | 食品生地の延展方法及び装置、並びに該方法で得られる円板状食品生地 |
| US8070472B2 (en) | 2008-01-21 | 2011-12-06 | Rheon Automatic Machinery Co., Ltd. | Apparatus for rolling and forming food dough |
| JP2011078378A (ja) * | 2009-10-09 | 2011-04-21 | Toa Kogyo Kk | 生餃子とその製造装置 |
| IT201700111949A1 (it) * | 2017-10-05 | 2019-04-05 | Morello Forni Di Morello Marco & C S A S | Metodo di formatura della pasta da pizza e macchina per la sua attuazione |
| WO2019069177A1 (en) * | 2017-10-05 | 2019-04-11 | Morello Forni Di Morello Marco & C. S.A.S. | METHOD AND APPARATUS FOR PIZZA PASTE FORMATION |
| KR20200055791A (ko) * | 2017-10-05 | 2020-05-21 | 모렐로 포르니 디 모렐로 마르코 & 씨 에스 에이 에스 | 피자 도우를 성형하기 위한 방법 및 장치 |
| CN111432641A (zh) * | 2017-10-05 | 2020-07-17 | 莫雷罗福尼丁&莫雷罗马可公司 | 成形比萨面团的方法和装置 |
| JP2020535842A (ja) * | 2017-10-05 | 2020-12-10 | モレロ フォルニ ディ モレロ マルコ アンド シー. エス.エー.エス. | ピザ生地を成形する方法及び装置 |
| US11896014B2 (en) | 2017-10-05 | 2024-02-13 | Morello Forni Di Morello Marco & C. S.A.S. | Method and apparatus for shaping pizza dough |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0231930B2 (enExample) | 1990-07-17 |
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| LAPS | Cancellation because of no payment of annual fees |