JP7808592B2 - 冷凍米飯食品の製造方法 - Google Patents

冷凍米飯食品の製造方法

Info

Publication number
JP7808592B2
JP7808592B2 JP2023511148A JP2023511148A JP7808592B2 JP 7808592 B2 JP7808592 B2 JP 7808592B2 JP 2023511148 A JP2023511148 A JP 2023511148A JP 2023511148 A JP2023511148 A JP 2023511148A JP 7808592 B2 JP7808592 B2 JP 7808592B2
Authority
JP
Japan
Prior art keywords
cooked rice
rice
loosening
cooked
mass
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Active
Application number
JP2023511148A
Other languages
English (en)
Japanese (ja)
Other versions
JPWO2022210310A1 (https=
Inventor
次郎 北村
知子 澤田
政男 澤田
勝 関口
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Nichirei Foods Inc
Original Assignee
Nichirei Foods Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nichirei Foods Inc filed Critical Nichirei Foods Inc
Publication of JPWO2022210310A1 publication Critical patent/JPWO2022210310A1/ja
Application granted granted Critical
Publication of JP7808592B2 publication Critical patent/JP7808592B2/ja
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Cereal-Derived Products (AREA)
JP2023511148A 2021-03-31 2022-03-24 冷凍米飯食品の製造方法 Active JP7808592B2 (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP2021062125 2021-03-31
JP2021062125 2021-03-31
PCT/JP2022/014188 WO2022210310A1 (ja) 2021-03-31 2022-03-24 冷凍米飯食品の製造方法

Publications (2)

Publication Number Publication Date
JPWO2022210310A1 JPWO2022210310A1 (https=) 2022-10-06
JP7808592B2 true JP7808592B2 (ja) 2026-01-29

Family

ID=83458955

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2023511148A Active JP7808592B2 (ja) 2021-03-31 2022-03-24 冷凍米飯食品の製造方法

Country Status (4)

Country Link
US (1) US20240188603A1 (https=)
JP (1) JP7808592B2 (https=)
CN (1) CN117082985A (https=)
WO (1) WO2022210310A1 (https=)

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2000139376A (ja) 1998-11-10 2000-05-23 Nippon Sanso Corp 調理米飯の炊飯方法及びバラ状凍結調理米飯の製造方法並びにバラ状凍結調理米飯
JP2005192475A (ja) 2004-01-07 2005-07-21 Ajinomoto Co Inc 冷凍米飯の製造方法及び冷凍米飯並びにその解凍方法
JP2013247932A (ja) 2012-06-01 2013-12-12 Hisaka Works Ltd 穀物類の水分調節方法及び穀物類の水分調節システム
JP2018110537A (ja) 2017-01-10 2018-07-19 株式会社アサノ食品 加工米飯の製造方法、加工米飯食品の製造方法、加工酢飯の製造方法、及び加工酢飯食品の製造方法
JP2020184960A (ja) 2019-05-16 2020-11-19 三菱電機株式会社 冷凍米飯製造方法及び冷蔵庫

Family Cites Families (11)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4166868A (en) * 1975-11-25 1979-09-04 Momofuku Ando Manufacture of ready-to-eat rice
JPH03254651A (ja) * 1990-03-01 1991-11-13 Nakano Vinegar Co Ltd 電子レンジ用冷凍米飯製品の製造方法
JP3062771B2 (ja) * 1991-09-11 2000-07-12 日本酸素株式会社 バラ状凍結米飯の製造方法
JPH05261021A (ja) * 1992-03-19 1993-10-12 Iseki & Co Ltd 蒸煮穀類の調味混合装置
JP3007064B2 (ja) * 1997-09-04 2000-02-07 株式会社是沢鉄工所 釜・蒸気使い分け炊飯方法と装置
JP3909629B2 (ja) * 1999-03-05 2007-04-25 株式会社サタケ 加工米の製造方法及びその装置
JP4300785B2 (ja) * 2002-10-22 2009-07-22 味の素株式会社 凍結米飯の製造方法及び凍結米飯
KR20120034494A (ko) * 2010-10-01 2012-04-12 이영근 무지방 쌀 스낵 및 그 제조 방법 및 그를 포함하는 대용식품
CN102132835A (zh) * 2011-03-15 2011-07-27 四川宏普微波科技有限公司 一种方便米饭加工工艺
JP5436711B1 (ja) * 2013-06-06 2014-03-05 日清食品ホールディングス株式会社 炊飯米のほぐし方法およびほぐし装置
JP7808593B2 (ja) * 2021-03-31 2026-01-29 株式会社ニチレイフーズ 冷凍加工米飯食品の製造方法

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2000139376A (ja) 1998-11-10 2000-05-23 Nippon Sanso Corp 調理米飯の炊飯方法及びバラ状凍結調理米飯の製造方法並びにバラ状凍結調理米飯
JP2005192475A (ja) 2004-01-07 2005-07-21 Ajinomoto Co Inc 冷凍米飯の製造方法及び冷凍米飯並びにその解凍方法
JP2013247932A (ja) 2012-06-01 2013-12-12 Hisaka Works Ltd 穀物類の水分調節方法及び穀物類の水分調節システム
JP2018110537A (ja) 2017-01-10 2018-07-19 株式会社アサノ食品 加工米飯の製造方法、加工米飯食品の製造方法、加工酢飯の製造方法、及び加工酢飯食品の製造方法
JP2020184960A (ja) 2019-05-16 2020-11-19 三菱電機株式会社 冷凍米飯製造方法及び冷蔵庫

Also Published As

Publication number Publication date
JPWO2022210310A1 (https=) 2022-10-06
CN117082985A (zh) 2023-11-17
US20240188603A1 (en) 2024-06-13
WO2022210310A1 (ja) 2022-10-06

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