JPWO2022210310A1 - - Google Patents
Info
- Publication number
- JPWO2022210310A1 JPWO2022210310A1 JP2023511148A JP2023511148A JPWO2022210310A1 JP WO2022210310 A1 JPWO2022210310 A1 JP WO2022210310A1 JP 2023511148 A JP2023511148 A JP 2023511148A JP 2023511148 A JP2023511148 A JP 2023511148A JP WO2022210310 A1 JPWO2022210310 A1 JP WO2022210310A1
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/143—Cereal granules or flakes to be cooked and eaten hot, e.g. oatmeal; Reformed rice products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
Landscapes
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Cereal-Derived Products (AREA)
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2021062125 | 2021-03-31 | ||
| JP2021062125 | 2021-03-31 | ||
| PCT/JP2022/014188 WO2022210310A1 (ja) | 2021-03-31 | 2022-03-24 | 冷凍米飯食品の製造方法 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPWO2022210310A1 true JPWO2022210310A1 (https=) | 2022-10-06 |
| JP7808592B2 JP7808592B2 (ja) | 2026-01-29 |
Family
ID=83458955
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2023511148A Active JP7808592B2 (ja) | 2021-03-31 | 2022-03-24 | 冷凍米飯食品の製造方法 |
Country Status (4)
| Country | Link |
|---|---|
| US (1) | US20240188603A1 (https=) |
| JP (1) | JP7808592B2 (https=) |
| CN (1) | CN117082985A (https=) |
| WO (1) | WO2022210310A1 (https=) |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03254651A (ja) * | 1990-03-01 | 1991-11-13 | Nakano Vinegar Co Ltd | 電子レンジ用冷凍米飯製品の製造方法 |
| JPH0568492A (ja) * | 1991-09-11 | 1993-03-23 | Nippon Sanso Kk | バラ状凍結米飯の製造方法 |
| JPH05261021A (ja) * | 1992-03-19 | 1993-10-12 | Iseki & Co Ltd | 蒸煮穀類の調味混合装置 |
| JP2000139376A (ja) * | 1998-11-10 | 2000-05-23 | Nippon Sanso Corp | 調理米飯の炊飯方法及びバラ状凍結調理米飯の製造方法並びにバラ状凍結調理米飯 |
| JP2005192475A (ja) * | 2004-01-07 | 2005-07-21 | Ajinomoto Co Inc | 冷凍米飯の製造方法及び冷凍米飯並びにその解凍方法 |
| JP2013247932A (ja) * | 2012-06-01 | 2013-12-12 | Hisaka Works Ltd | 穀物類の水分調節方法及び穀物類の水分調節システム |
| JP2018110537A (ja) * | 2017-01-10 | 2018-07-19 | 株式会社アサノ食品 | 加工米飯の製造方法、加工米飯食品の製造方法、加工酢飯の製造方法、及び加工酢飯食品の製造方法 |
| JP2020184960A (ja) * | 2019-05-16 | 2020-11-19 | 三菱電機株式会社 | 冷凍米飯製造方法及び冷蔵庫 |
Family Cites Families (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4166868A (en) * | 1975-11-25 | 1979-09-04 | Momofuku Ando | Manufacture of ready-to-eat rice |
| JP3007064B2 (ja) * | 1997-09-04 | 2000-02-07 | 株式会社是沢鉄工所 | 釜・蒸気使い分け炊飯方法と装置 |
| JP3909629B2 (ja) * | 1999-03-05 | 2007-04-25 | 株式会社サタケ | 加工米の製造方法及びその装置 |
| JP4300785B2 (ja) * | 2002-10-22 | 2009-07-22 | 味の素株式会社 | 凍結米飯の製造方法及び凍結米飯 |
| KR20120034494A (ko) * | 2010-10-01 | 2012-04-12 | 이영근 | 무지방 쌀 스낵 및 그 제조 방법 및 그를 포함하는 대용식품 |
| CN102132835A (zh) * | 2011-03-15 | 2011-07-27 | 四川宏普微波科技有限公司 | 一种方便米饭加工工艺 |
| JP5436711B1 (ja) * | 2013-06-06 | 2014-03-05 | 日清食品ホールディングス株式会社 | 炊飯米のほぐし方法およびほぐし装置 |
| JP7808593B2 (ja) * | 2021-03-31 | 2026-01-29 | 株式会社ニチレイフーズ | 冷凍加工米飯食品の製造方法 |
-
2022
- 2022-03-24 JP JP2023511148A patent/JP7808592B2/ja active Active
- 2022-03-24 WO PCT/JP2022/014188 patent/WO2022210310A1/ja not_active Ceased
- 2022-03-24 US US18/285,207 patent/US20240188603A1/en active Pending
- 2022-03-24 CN CN202280025171.2A patent/CN117082985A/zh active Pending
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPH03254651A (ja) * | 1990-03-01 | 1991-11-13 | Nakano Vinegar Co Ltd | 電子レンジ用冷凍米飯製品の製造方法 |
| JPH0568492A (ja) * | 1991-09-11 | 1993-03-23 | Nippon Sanso Kk | バラ状凍結米飯の製造方法 |
| JPH05261021A (ja) * | 1992-03-19 | 1993-10-12 | Iseki & Co Ltd | 蒸煮穀類の調味混合装置 |
| JP2000139376A (ja) * | 1998-11-10 | 2000-05-23 | Nippon Sanso Corp | 調理米飯の炊飯方法及びバラ状凍結調理米飯の製造方法並びにバラ状凍結調理米飯 |
| JP2005192475A (ja) * | 2004-01-07 | 2005-07-21 | Ajinomoto Co Inc | 冷凍米飯の製造方法及び冷凍米飯並びにその解凍方法 |
| JP2013247932A (ja) * | 2012-06-01 | 2013-12-12 | Hisaka Works Ltd | 穀物類の水分調節方法及び穀物類の水分調節システム |
| JP2018110537A (ja) * | 2017-01-10 | 2018-07-19 | 株式会社アサノ食品 | 加工米飯の製造方法、加工米飯食品の製造方法、加工酢飯の製造方法、及び加工酢飯食品の製造方法 |
| JP2020184960A (ja) * | 2019-05-16 | 2020-11-19 | 三菱電機株式会社 | 冷凍米飯製造方法及び冷蔵庫 |
Also Published As
| Publication number | Publication date |
|---|---|
| JP7808592B2 (ja) | 2026-01-29 |
| CN117082985A (zh) | 2023-11-17 |
| US20240188603A1 (en) | 2024-06-13 |
| WO2022210310A1 (ja) | 2022-10-06 |
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