JP2019030304A5 - - Google Patents
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- JP2019030304A5 JP2019030304A5 JP2018175554A JP2018175554A JP2019030304A5 JP 2019030304 A5 JP2019030304 A5 JP 2019030304A5 JP 2018175554 A JP2018175554 A JP 2018175554A JP 2018175554 A JP2018175554 A JP 2018175554A JP 2019030304 A5 JP2019030304 A5 JP 2019030304A5
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- JP
- Japan
- Prior art keywords
- invention described
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- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
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Priority Applications (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2021169287A JP7292347B2 (ja) | 2006-04-20 | 2021-10-15 | 甘味増強に関する方法 |
| JP2023093251A JP2023161070A (ja) | 2006-04-20 | 2023-06-06 | 甘味増強に関する方法 |
Applications Claiming Priority (14)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| US79352106P | 2006-04-20 | 2006-04-20 | |
| US79368606P | 2006-04-20 | 2006-04-20 | |
| US60/793,686 | 2006-04-20 | ||
| US60/793,521 | 2006-04-20 | ||
| US81486606P | 2006-06-19 | 2006-06-19 | |
| US60/814,866 | 2006-06-19 | ||
| US85382106P | 2006-10-24 | 2006-10-24 | |
| US85381306P | 2006-10-24 | 2006-10-24 | |
| US85382306P | 2006-10-24 | 2006-10-24 | |
| US60/853,821 | 2006-10-24 | ||
| US60/853,813 | 2006-10-24 | ||
| US60/853,823 | 2006-10-24 | ||
| US88140207P | 2007-01-19 | 2007-01-19 | |
| US60/881,402 | 2007-01-19 |
Related Parent Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2017094295A Division JP6408643B2 (ja) | 2006-04-20 | 2017-05-10 | 甘味増強に関する方法 |
Related Child Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2021169287A Division JP7292347B2 (ja) | 2006-04-20 | 2021-10-15 | 甘味増強に関する方法 |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2019030304A JP2019030304A (ja) | 2019-02-28 |
| JP2019030304A5 true JP2019030304A5 (enExample) | 2019-07-04 |
| JP7018000B2 JP7018000B2 (ja) | 2022-02-09 |
Family
ID=38523418
Family Applications (7)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2009505698A Active JP6095881B2 (ja) | 2006-04-20 | 2007-04-20 | 甘味増強に関する方法 |
| JP2013048518A Withdrawn JP2013172717A (ja) | 2006-04-20 | 2013-03-11 | 甘味増強に関する方法 |
| JP2014247195A Active JP6243831B2 (ja) | 2006-04-20 | 2014-12-05 | 甘味増強に関する方法 |
| JP2017094295A Active JP6408643B2 (ja) | 2006-04-20 | 2017-05-10 | 甘味増強に関する方法 |
| JP2018175554A Active JP7018000B2 (ja) | 2006-04-20 | 2018-09-20 | 甘味増強に関する方法 |
| JP2021169287A Active JP7292347B2 (ja) | 2006-04-20 | 2021-10-15 | 甘味増強に関する方法 |
| JP2023093251A Pending JP2023161070A (ja) | 2006-04-20 | 2023-06-06 | 甘味増強に関する方法 |
Family Applications Before (4)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2009505698A Active JP6095881B2 (ja) | 2006-04-20 | 2007-04-20 | 甘味増強に関する方法 |
| JP2013048518A Withdrawn JP2013172717A (ja) | 2006-04-20 | 2013-03-11 | 甘味増強に関する方法 |
| JP2014247195A Active JP6243831B2 (ja) | 2006-04-20 | 2014-12-05 | 甘味増強に関する方法 |
| JP2017094295A Active JP6408643B2 (ja) | 2006-04-20 | 2017-05-10 | 甘味増強に関する方法 |
Family Applications After (2)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2021169287A Active JP7292347B2 (ja) | 2006-04-20 | 2021-10-15 | 甘味増強に関する方法 |
| JP2023093251A Pending JP2023161070A (ja) | 2006-04-20 | 2023-06-06 | 甘味増強に関する方法 |
Country Status (5)
| Country | Link |
|---|---|
| US (1) | US8124361B2 (enExample) |
| EP (2) | EP2047254B1 (enExample) |
| JP (7) | JP6095881B2 (enExample) |
| KR (1) | KR101356914B1 (enExample) |
| WO (1) | WO2007121604A2 (enExample) |
Families Citing this family (32)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US7851006B2 (en) | 2005-05-23 | 2010-12-14 | Cadbury Adams Usa Llc | Taste potentiator compositions and beverages containing same |
| US7851005B2 (en) | 2005-05-23 | 2010-12-14 | Cadbury Adams Usa Llc | Taste potentiator compositions and beverages containing same |
| WO2006127934A2 (en) | 2005-05-23 | 2006-11-30 | Cadbury Adams Usa, Llc | Taste potentiator compositions and edible confectionery and chewing gum products containing same |
| US9101160B2 (en) | 2005-11-23 | 2015-08-11 | The Coca-Cola Company | Condiments with high-potency sweetener |
| CN100482106C (zh) * | 2006-04-07 | 2009-04-29 | 哈尔滨三乐生物工程有限公司 | 活性肽果味啤酒样饮料及其制备方法 |
| KR101356914B1 (ko) * | 2006-04-20 | 2014-01-28 | 지보당 에스아 | 단맛 강화 방법 |
| US20090162488A1 (en) * | 2007-12-21 | 2009-06-25 | The Concentrate Manufacturing Company Of Ireland | Beverage products and flavor systems having a non-sweetening amount of monatin |
| US10624372B2 (en) | 2009-08-28 | 2020-04-21 | Symrise Ag | Reduced-sweetener products, flavoring mixtures for said reduced-sweetener products and process for the production of products of this type |
| EP2298084B1 (de) | 2009-08-28 | 2011-10-19 | Symrise AG | Süßmittelreduzierte Produkte, Aromamischungen dafür sowie Verfahren zum Herstellen solcher Produkte |
| US20120232166A1 (en) * | 2009-10-12 | 2012-09-13 | Finley John W | Masking Bitter Flavors |
| JP2011116693A (ja) * | 2009-12-02 | 2011-06-16 | Univ Of Tokyo | 甘味物質に対するヒト甘味受容体作用性甘味調節物質 |
| JP5905187B2 (ja) | 2009-12-02 | 2016-04-20 | 国立大学法人 東京大学 | 甘味受容体発現コンストラクト、これを発現させた細胞体、及びその利用 |
| CN102762111B (zh) | 2009-12-28 | 2015-05-27 | 可口可乐公司 | 甜味增强剂,其组合物,及使用方法 |
| JP2011254783A (ja) * | 2010-06-11 | 2011-12-22 | Asahi Soft Drinks Co Ltd | 甘味増強剤、飲食品及び甘味増強方法 |
| WO2012149088A1 (en) | 2011-04-29 | 2012-11-01 | Kraft Foods Global Brands Llc | Encapsulated acid, method for the preparation thereof, and chewing gum comprising same |
| EP2742350B1 (en) | 2011-08-08 | 2019-10-30 | The Coca-Cola Company | Cell lines comprising endogenous taste receptors and their uses |
| WO2013022947A1 (en) | 2011-08-08 | 2013-02-14 | The Coca-Cola Company | Cell lines comprising endogenous taste receptors and their uses |
| WO2013060746A1 (en) * | 2011-10-24 | 2013-05-02 | Givaudan Sa | Compositions |
| CN102838644B (zh) * | 2012-08-23 | 2015-06-03 | 湖南绿蔓生物科技股份有限公司 | 一种从甜茶叶中提取甜茶苷的生产方法 |
| RU2665812C2 (ru) | 2013-05-10 | 2018-09-04 | Пепсико, Инк. | Метод анализа интернализации вкусовых рецепторов |
| CN105339384A (zh) * | 2013-05-10 | 2016-02-17 | 百事可乐公司 | 作为鉴别潜在味觉调节剂的模型的细胞 |
| JP6347626B2 (ja) * | 2014-02-28 | 2018-06-27 | 三菱商事フードテック株式会社 | 甘味増強物質のスクリーニング方法 |
| RU2740310C2 (ru) | 2014-12-10 | 2021-01-13 | Марс, Инкорпорейтед | Способы модуляции вкусовых рецепторов |
| US11344578B2 (en) | 2017-04-19 | 2022-05-31 | Board Of Regents, The University Of Texas System | Immune cells expressing engineered antigen receptors |
| MY209836A (en) | 2017-06-08 | 2025-08-07 | Suntory Holdings Ltd | Food or beverage with increased sweetness |
| JP7173980B2 (ja) | 2017-10-23 | 2022-11-17 | 日本たばこ産業株式会社 | Ｇタンパク質共役受容体若しくはそのサブユニットを発現するためのコンストラクト及びその利用 |
| WO2019165121A1 (en) | 2018-02-21 | 2019-08-29 | Board Of Regents, The University Of Texas System | Methods for activation and expansion of natural killer cells and uses therof |
| WO2020116637A1 (ja) | 2018-12-07 | 2020-06-11 | サントリーホールディングス株式会社 | 糖および甘味料の呈する味質が改善したコーヒー飲料 |
| JP7114198B2 (ja) * | 2019-10-28 | 2022-08-08 | 長谷川香料株式会社 | ジヒドロカルコン類からなるアルコール感付与剤 |
| WO2021216504A1 (en) * | 2020-04-20 | 2021-10-28 | The Coca-Coca Company | Beverages comprising siamenoside i with enhanced flavor |
| KR102543061B1 (ko) | 2021-03-12 | 2023-06-15 | 중앙대학교 산학협력단 | 사카로미세스 세레비시아에서 브라제인을 고발현하기 위한 재조합 발현 벡터 및 이를 이용한 브라제인의 대량 생산방법 |
| CN113092651B (zh) * | 2021-03-29 | 2022-10-25 | 广州广电计量检测股份有限公司 | 一种乳或乳制品中甜味剂的检测方法 |
Family Cites Families (20)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5825980B2 (ja) | 1976-02-12 | 1983-05-31 | ヤマサ醤油株式会社 | サイクリックヌクレオチドの定量法 |
| US4612942A (en) * | 1984-03-08 | 1986-09-23 | Stevia Company, Inc. | Flavor enhancing and modifying materials |
| CA2003345A1 (en) | 1988-11-18 | 1990-05-18 | Joel F. Habener | Camp-responsive transcriptional enhancer binding protein |
| US5462856A (en) | 1990-07-19 | 1995-10-31 | Bunsen Rush Laboratories, Inc. | Methods for identifying chemicals that act as agonists or antagonists for receptors and other proteins involved in signal transduction via pathways that utilize G-proteins |
| US5401629A (en) | 1990-08-07 | 1995-03-28 | The Salk Institute Biotechnology/Industrial Associates, Inc. | Assay methods and compositions useful for measuring the transduction of an intracellular signal |
| EP0500977B1 (en) * | 1991-02-26 | 1995-07-05 | Zoster, S.A. | Use of neohesperidin dihydrochalcone for potentiating body and mouthfeel of foods and beverages |
| CA2273241A1 (en) * | 1996-12-20 | 1998-07-02 | Nutrinova Nutrition Special Ties & Food Ingredients Gmbh | Method for increasing the sweetening power and enhancing the taste of a mixture of extremely powerful sweetening agents |
| JPH10262599A (ja) * | 1997-03-27 | 1998-10-06 | Nikken Chem Co Ltd | 味質が改良されたエリスリトールの製造方法 |
| JPH10276712A (ja) * | 1997-04-08 | 1998-10-20 | Nikken Kasei Kk | 甘味組成物の製造方法 |
| CN1178952C (zh) | 1998-07-28 | 2004-12-08 | 加利福尼亚大学董事会 | 编码与感觉转导有关的g-蛋白偶联受体的核酸 |
| US6368651B1 (en) * | 1999-05-13 | 2002-04-09 | The Nutrasweet Company | Use of additives to modify the taste characteristics of N-neohexyl-α-aspartyl-L-phenylalanine methyl ester |
| CA2384777A1 (en) | 1999-09-10 | 2001-03-15 | Charles S. Zuker | T2r taste receptor family |
| TW201022287A (en) * | 2001-01-03 | 2010-06-16 | Senomyx Inc | T1R taste receptors and genes encoding same |
| US6955887B2 (en) * | 2001-03-30 | 2005-10-18 | Senomyx, Inc. | Use of T1R hetero-oligomeric taste receptor to screen for compounds that modulate taste signaling |
| US7368285B2 (en) | 2001-03-07 | 2008-05-06 | Senomyx, Inc. | Heteromeric umami T1R1/T1R3 taste receptors and isolated cells that express same |
| JP4654038B2 (ja) * | 2002-12-18 | 2011-03-16 | ジボダン エス エー | キメラアルファｑ−ガストデューシンｇタンパク質 |
| JP2007512227A (ja) * | 2003-08-06 | 2007-05-17 | セノミックス、インコーポレイテッド | Ｔ１ｒヘテロオリゴマー味覚受容体、この受容体を発現する細胞株、および味覚化合物 |
| US20050276839A1 (en) * | 2004-06-10 | 2005-12-15 | Rifkin Calman H | Appetite satiation and hydration beverage |
| WO2006113422A2 (en) * | 2005-04-13 | 2006-10-26 | The Government Of The Usa As Represented By The Secretary Of The Dept. Of Health And Human Services | Human sweet and umami taste receptor variants |
| KR101356914B1 (ko) * | 2006-04-20 | 2014-01-28 | 지보당 에스아 | 단맛 강화 방법 |
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2007
- 2007-04-20 KR KR1020087025407A patent/KR101356914B1/ko active Active
- 2007-04-20 WO PCT/CH2007/000190 patent/WO2007121604A2/en not_active Ceased
- 2007-04-20 EP EP07720087.1A patent/EP2047254B1/en active Active
- 2007-04-20 JP JP2009505698A patent/JP6095881B2/ja active Active
- 2007-04-20 EP EP15182783.9A patent/EP2995950B1/en active Active
- 2007-04-20 US US12/297,851 patent/US8124361B2/en active Active
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2013
- 2013-03-11 JP JP2013048518A patent/JP2013172717A/ja not_active Withdrawn
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2014
- 2014-12-05 JP JP2014247195A patent/JP6243831B2/ja active Active
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2017
- 2017-05-10 JP JP2017094295A patent/JP6408643B2/ja active Active
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2018
- 2018-09-20 JP JP2018175554A patent/JP7018000B2/ja active Active
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2021
- 2021-10-15 JP JP2021169287A patent/JP7292347B2/ja active Active
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2023
- 2023-06-06 JP JP2023093251A patent/JP2023161070A/ja active Pending