JP2013526875A5 - - Google Patents
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- Publication number
- JP2013526875A5 JP2013526875A5 JP2013512760A JP2013512760A JP2013526875A5 JP 2013526875 A5 JP2013526875 A5 JP 2013526875A5 JP 2013512760 A JP2013512760 A JP 2013512760A JP 2013512760 A JP2013512760 A JP 2013512760A JP 2013526875 A5 JP2013526875 A5 JP 2013526875A5
- Authority
- JP
- Japan
- Prior art keywords
- barley
- temperature
- plant
- mutation
- beverage
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Applications Claiming Priority (3)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| DKPA201070243 | 2010-06-03 | ||
| DKPA201070243 | 2010-06-03 | ||
| PCT/DK2011/050186 WO2011150933A2 (en) | 2010-06-03 | 2011-05-31 | Energy saving brewing method |
Publications (3)
| Publication Number | Publication Date |
|---|---|
| JP2013526875A JP2013526875A (ja) | 2013-06-27 |
| JP2013526875A5 true JP2013526875A5 (https=) | 2014-07-03 |
| JP6007174B2 JP6007174B2 (ja) | 2016-10-12 |
Family
ID=43431774
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2013512760A Active JP6007174B2 (ja) | 2010-06-03 | 2011-05-31 | エネルギーを節約した醸造法 |
Country Status (17)
| Country | Link |
|---|---|
| EP (1) | EP2575433B1 (https=) |
| JP (1) | JP6007174B2 (https=) |
| CN (1) | CN103209584B (https=) |
| AR (1) | AR081635A1 (https=) |
| AU (1) | AU2011260702B2 (https=) |
| BR (1) | BR112012030806B8 (https=) |
| CA (1) | CA2801142C (https=) |
| DK (1) | DK2575433T3 (https=) |
| EA (1) | EA031578B1 (https=) |
| ES (1) | ES2600353T3 (https=) |
| HU (1) | HUE029857T2 (https=) |
| MY (1) | MY159408A (https=) |
| SA (1) | SA111320504B1 (https=) |
| SG (1) | SG185696A1 (https=) |
| TW (1) | TWI554216B (https=) |
| WO (1) | WO2011150933A2 (https=) |
| ZA (1) | ZA201209379B (https=) |
Families Citing this family (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP6723529B2 (ja) * | 2015-07-14 | 2020-07-15 | 株式会社東洋新薬 | ホップ葉含有飲食用組成物 |
| FR3049432B1 (fr) * | 2016-03-31 | 2019-08-09 | Lesaffre Et Compagnie | Procede de personnalisation du gout de pains ou de viennoiseries |
| KR102433243B1 (ko) | 2016-07-01 | 2022-08-17 | 칼스버그 브류어리스 에이/에스 | 정제 곡물계 음료 |
| HUE066457T2 (hu) | 2017-12-28 | 2024-08-28 | Carlsberg As | Gyors módszerek gabona kivonatok készítéséhez |
| CA3086078A1 (en) | 2017-12-28 | 2019-07-04 | Carlsberg A/S | Method for producing an extract of cereal and method for processing this extract into beverage |
| MA51410A (fr) | 2017-12-28 | 2021-04-07 | Carlsberg As | Plantes céréalières présentant des propriétés de paroi cellulaire améliorées |
| CA3085899A1 (en) | 2017-12-28 | 2019-07-04 | Carlsberg A/S | Barley with increased hydrolytic enzyme activity |
| EP3784058A1 (en) | 2018-04-25 | 2021-03-03 | Carlsberg A/S | Barley based beverages |
| CN109287746A (zh) * | 2018-11-16 | 2019-02-01 | 中南林业科技大学 | 一种利用润糙调质抑制米糠酸败的方法 |
| AU2024292443A1 (en) * | 2023-07-14 | 2026-01-22 | Heineken Supply Chain B.V. | Process for the production of non-alcoholic fermented malt beverages |
| WO2025146486A1 (en) * | 2024-01-04 | 2025-07-10 | Heineken Supply Chain B.V. | Energy efficient process for the production of lager beer |
Family Cites Families (13)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4683195A (en) | 1986-01-30 | 1987-07-28 | Cetus Corporation | Process for amplifying, detecting, and/or-cloning nucleic acid sequences |
| US4800159A (en) | 1986-02-07 | 1989-01-24 | Cetus Corporation | Process for amplifying, detecting, and/or cloning nucleic acid sequences |
| US5242694A (en) | 1992-02-18 | 1993-09-07 | G. Heileman Brewing Company, Inc. | Process for brewing low carbohydrate near beer |
| AU653472B2 (en) | 1992-05-14 | 1994-09-29 | Joe White Maltings Limited | Malt production |
| GB9722027D0 (en) * | 1997-10-17 | 1997-12-17 | Melica Hb | Methods |
| EP2305797A3 (en) * | 2000-12-29 | 2011-07-13 | Carlsberg Research Laboratory | Low-lipoxygenase 1 barley |
| EP1527157A1 (en) * | 2002-07-25 | 2005-05-04 | Novozymes A/S | Mashing process |
| JP4113795B2 (ja) * | 2003-03-25 | 2008-07-09 | サッポロビール株式会社 | 大麦リポキシゲナーゼ−１遺伝子、大麦の選抜方法、麦芽アルコール飲料用原料及び麦芽アルコール飲料の製造方法 |
| US7420105B2 (en) * | 2004-03-11 | 2008-09-02 | Carlsberg A/S | Barley for production of flavor-stable beverage |
| RU2422501C2 (ru) * | 2006-03-07 | 2011-06-27 | Новозимс А/С | Способ пивоварения |
| JP5253896B2 (ja) * | 2008-06-13 | 2013-07-31 | 麒麟麦酒株式会社 | 麦芽発酵飲料の製造に用いる大麦の前処理方法 |
| PT2373154T (pt) | 2008-12-03 | 2016-07-26 | Heineken Supply Chain Bv | Bebidas derivadas de cevada e malte com baixos níveis de dms |
| SA109310019B1 (ar) | 2008-12-30 | 2014-09-10 | Carlsberg Breweries As | شعير له نشاط ليبوأوكسجيناز منخفض |
-
2011
- 2011-05-31 BR BR112012030806A patent/BR112012030806B8/pt active IP Right Grant
- 2011-05-31 DK DK11729247.4T patent/DK2575433T3/en active
- 2011-05-31 JP JP2013512760A patent/JP6007174B2/ja active Active
- 2011-05-31 AU AU2011260702A patent/AU2011260702B2/en active Active
- 2011-05-31 ES ES11729247.4T patent/ES2600353T3/es active Active
- 2011-05-31 WO PCT/DK2011/050186 patent/WO2011150933A2/en not_active Ceased
- 2011-05-31 HU HUE11729247A patent/HUE029857T2/en unknown
- 2011-05-31 EP EP11729247.4A patent/EP2575433B1/en active Active
- 2011-05-31 SG SG2012085825A patent/SG185696A1/en unknown
- 2011-05-31 MY MYPI2012005166A patent/MY159408A/en unknown
- 2011-05-31 EA EA201291444A patent/EA031578B1/ru not_active IP Right Cessation
- 2011-05-31 CN CN201180027413.3A patent/CN103209584B/zh active Active
- 2011-05-31 CA CA2801142A patent/CA2801142C/en active Active
- 2011-06-01 SA SA111320504A patent/SA111320504B1/ar unknown
- 2011-06-03 TW TW100119499A patent/TWI554216B/zh active
- 2011-06-03 AR ARP110101939A patent/AR081635A1/es active IP Right Grant
-
2012
- 2012-12-11 ZA ZA2012/09379A patent/ZA201209379B/en unknown
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