JP2004524045A - 醸造への流動層技術の応用 - Google Patents

醸造への流動層技術の応用 Download PDF

Info

Publication number
JP2004524045A
JP2004524045A JP2002585577A JP2002585577A JP2004524045A JP 2004524045 A JP2004524045 A JP 2004524045A JP 2002585577 A JP2002585577 A JP 2002585577A JP 2002585577 A JP2002585577 A JP 2002585577A JP 2004524045 A JP2004524045 A JP 2004524045A
Authority
JP
Japan
Prior art keywords
wort
plant
raw
raw wort
production
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP2002585577A
Other languages
English (en)
Japanese (ja)
Other versions
JP2004524045A5 (https=
Inventor
カミル,ゲルハルト
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE2001120979 external-priority patent/DE10120979A1/de
Priority claimed from DE2001131962 external-priority patent/DE10131962A1/de
Application filed by Individual filed Critical Individual
Publication of JP2004524045A publication Critical patent/JP2004524045A/ja
Publication of JP2004524045A5 publication Critical patent/JP2004524045A5/ja
Pending legal-status Critical Current

Links

Images

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/28After-treatment, e.g. sterilisation
    • C12C7/285Drying beerwort
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C11/00Fermentation processes for beer
    • C12C11/07Continuous fermentation
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C13/00Brewing devices, not covered by a single group of C12C1/00 - C12C12/04
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C7/00Preparation of wort
    • C12C7/20Boiling the beerwort
    • C12C7/205Boiling with hops
    • C12C7/22Processes or apparatus specially adapted to save or recover energy

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Food Science & Technology (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • General Engineering & Computer Science (AREA)
  • Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Soy Sauces And Products Related Thereto (AREA)
  • Micro-Organisms Or Cultivation Processes Thereof (AREA)
JP2002585577A 2001-05-01 2002-02-27 醸造への流動層技術の応用 Pending JP2004524045A (ja)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE2001120979 DE10120979A1 (de) 2001-05-01 2001-05-01 Einsatz von Trocknungs- und Granulationsverfahren im Brauwesen
DE2001131962 DE10131962A1 (de) 2001-07-02 2001-07-02 Einsatz von Trocknungs- und Granulationsverfahren im Brauwesen
PCT/EP2002/002110 WO2002088294A1 (de) 2001-05-01 2002-02-27 Einsatz der wirbelschichttechnik im brauwesen

Publications (2)

Publication Number Publication Date
JP2004524045A true JP2004524045A (ja) 2004-08-12
JP2004524045A5 JP2004524045A5 (https=) 2006-01-12

Family

ID=26009191

Family Applications (1)

Application Number Title Priority Date Filing Date
JP2002585577A Pending JP2004524045A (ja) 2001-05-01 2002-02-27 醸造への流動層技術の応用

Country Status (10)

Country Link
US (2) US20050003041A1 (https=)
EP (1) EP1385931B1 (https=)
JP (1) JP2004524045A (https=)
CN (1) CN1309817C (https=)
AT (1) ATE366300T1 (https=)
AU (1) AU2002244732A2 (https=)
CA (1) CA2447639C (https=)
DE (1) DE50210414D1 (https=)
DK (1) DK1385931T3 (https=)
WO (1) WO2002088294A1 (https=)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102004028883A1 (de) * 2004-06-15 2006-01-05 Glatt Ingenieurtechnik Gmbh Verfahren zur Granulation von Malzextrakten
WO2007102850A1 (en) * 2006-03-06 2007-09-13 Lakefront Brewery, Inc. Gluten-free beer and method for making the same
US8567306B2 (en) * 2006-04-03 2013-10-29 Mermaid Co., Ltd. Fryer
AU2008217539B2 (en) * 2007-02-22 2013-09-12 Coopers Brewery Limited Brewing apparatus and method
DE102007040020A1 (de) 2007-08-24 2009-02-26 Granmalt Brewing Solutions Gmbh Verfahren zur Herstellung eines Granulats aus Datteln
CZ2009353A3 (cs) * 2009-06-03 2010-12-15 Výzkumný ústav pivovarský a sladarský, a.s. Koncentrovaná pivní mladina a zpusob její výroby
DE102009055300A1 (de) * 2009-12-23 2011-06-30 Krones Ag, 93073 Vorrichtung und Verfahren zum Rückgewinnen von Energie
US12534695B2 (en) 2011-04-01 2026-01-27 Peter Toombs Producing beer using a wort concentrate
US20120251661A1 (en) * 2011-04-01 2012-10-04 Peter Toombs Producing Beer Using a Wort Concentrate
US9422514B2 (en) * 2012-02-23 2016-08-23 Mark Plutshack Point-of-production brewing system
DE102012106665A1 (de) 2012-07-23 2014-01-23 Granmalt Ag Verfahren zum Brauen von Bier
NL2011951C2 (nl) * 2013-12-12 2015-06-15 Brew Concentrate B V Werkwijze voor de bereiding van bier.
WO2015155237A1 (de) * 2014-04-10 2015-10-15 Granmalt Ag Vorrichtung und verfahren zur herstellung von bier
GB201416781D0 (en) * 2014-09-23 2014-11-05 Surepure Operations Ag Brewing process
CN104342340B (zh) * 2014-09-30 2016-05-18 浙江工业大学 一种糙米发酵活性乳酸菌饮品的制备方法
US10736463B2 (en) * 2016-03-17 2020-08-11 Henny Penny Corporation Multiport/rotary valve sensor using hall effect control
US20200260768A1 (en) * 2019-02-19 2020-08-20 Paragon Flavors, Inc. System and method for flavor encapsulation
CN109846063B (zh) * 2019-04-17 2020-09-08 彭阳县宝发动物营养食品有限公司 一种无抗发酵饲料生产线工艺

Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1221146A (en) * 1968-04-10 1971-02-03 Naarden Chem Fab Powdered wort and manufacture of beer therefrom
JPH01157371A (ja) * 1987-09-08 1989-06-20 Heineken Technisch Beheer Bv ビール
JP2001046008A (ja) * 1999-08-05 2001-02-20 T Hasegawa Co Ltd 新規なコーティング素材粉末の製法

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR2044639A1 (en) * 1969-05-08 1971-02-26 Sicaly Beer manufacture using a powdered wort - extract which is storage stable
DE2508718A1 (de) * 1975-02-28 1976-09-09 Boehringer Sohn Ingelheim Instantloesliche trockenprodukte aus fruchtsaeften sowie ihre herstellung und anwendung
IT1049886B (it) * 1975-11-28 1981-02-10 Bayer Italia Spa Processo per la preparazione di un granulato zucchero arancio es senzialmente anidro e non idrolizzante e suo impiego come componente di combinazioni con sostanze attive sensibili alla idrolisi
DE2964970D1 (en) * 1978-11-03 1983-04-07 Procter & Gamble Fluidized bed process for making beverage, food or the like
NL8702126A (nl) * 1987-09-08 1989-04-03 Heineken Technische Beheer Bv Alcoholvrij bier.
US6425881B1 (en) * 1994-10-05 2002-07-30 Nitrosystems, Inc. Therapeutic mixture useful in inhibiting lesion formation after vascular injury
US6524795B1 (en) * 1997-03-10 2003-02-25 Interleukin Genetics, Inc. Diagnostics for cardiovascular disorders
EP0870537B1 (de) * 1997-04-09 2004-10-06 Symrise GmbH & Co. KG Verfahren zur Herstellung alkoholhaltiger Granulate
US6410802B1 (en) * 1999-04-01 2002-06-25 Esperion Therapeutics, Inc. Methods for synthesizing ether compounds and intermediates therefor
US6716445B2 (en) * 1999-04-12 2004-04-06 Cornell Research Foundation, Inc. Hydrogel entrapping therapeutic agent and stent with coating comprising this
DE19919494A1 (de) * 1999-04-29 2000-11-02 Celanese Chem Europe Gmbh Ionische Flüssigkeiten, ihre Herstellung und ihre Verwendung
US6686185B1 (en) * 2000-03-07 2004-02-03 Millennium Pharmaceuticals, Inc. 25934, a novel fatty acid desaturase and uses therefor
US6573370B1 (en) * 2000-05-19 2003-06-03 Regents Of The University Of Michigan PON3 and uses thereof
CA2425311C (en) * 2000-10-11 2011-06-14 Esperion Therapeutics, Inc. Ketone compounds and compositions for cholesterol management and related uses
CN101426763A (zh) * 2000-10-11 2009-05-06 埃斯佩里安医疗公司 用于胆固醇治疗和相关应用的硫化物和二硫化物化合物和组合物
CN1894195A (zh) * 2000-10-11 2007-01-10 埃斯佩里安医疗公司 用于控制胆固醇以及相关用途的醚化合物以及组合物
JP2004531459A (ja) * 2000-10-11 2004-10-14 エスペリオン セラピューティクス,インコーポレイテッド コレステロールマネージメント用スルホキシドおよびビススルホキシド化合物ならびに組成物および関連する使用
US6673773B2 (en) * 2002-05-10 2004-01-06 University Of Saskatchewan Technologies Incorporated Lignan complex derived from flaxseed as hypercholesterolemic and anti-atherosclerotic agent

Patent Citations (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
GB1221146A (en) * 1968-04-10 1971-02-03 Naarden Chem Fab Powdered wort and manufacture of beer therefrom
JPH01157371A (ja) * 1987-09-08 1989-06-20 Heineken Technisch Beheer Bv ビール
JP2001046008A (ja) * 1999-08-05 2001-02-20 T Hasegawa Co Ltd 新規なコーティング素材粉末の製法

Also Published As

Publication number Publication date
CN1602349A (zh) 2005-03-30
CA2447639A1 (en) 2002-11-07
DK1385931T3 (da) 2007-10-22
CN1309817C (zh) 2007-04-11
US20050003041A1 (en) 2005-01-06
CA2447639C (en) 2009-07-07
ATE366300T1 (de) 2007-07-15
AU2002244732A2 (en) 2002-11-11
EP1385931A1 (de) 2004-02-04
EP1385931B1 (de) 2007-07-04
WO2002088294A1 (de) 2002-11-07
DE50210414D1 (de) 2007-08-16
US20120070535A1 (en) 2012-03-22

Similar Documents

Publication Publication Date Title
US20120070535A1 (en) Application of fluid bed technology in brewing
US5405624A (en) Process for producing a product with an intensified beer flavor
AU2008320919B2 (en) Process for preparing a fermented beverage
CN113755261A (zh) 一种百香果增味艾尔啤酒酿造方法
JP2004524045A5 (https=)
JPH10229868A (ja) アルコール飲料の製造方法
CN112313322B (zh) 用麦芽和麦芽根制备基于麦芽或未发芽的谷物颗粒的饮料的方法
JP7682244B2 (ja) ビールテイスト飲料
KR101918214B1 (ko) 율무를 이용한 주류의 제조방법 및 이의 제조방법에 의해 제조된 주류
JP4108588B2 (ja) 発泡酒の製造方法
WO2013007369A1 (en) A method for producing concentrated malt
KR102833562B1 (ko) 크래프트 맥주의 제조 방법
LU504493B1 (en) Improved brew process and mash filtering method
KR102600744B1 (ko) 초피를 포함하는 맥주 및 이의 제조방법
EP4683994A1 (en) Method for removing undesired substances from wort and process equipment for beer production
JP5904724B2 (ja) 渋味が低減されたビール様飲料の製造方法
DE10131962A1 (de) Einsatz von Trocknungs- und Granulationsverfahren im Brauwesen
WO2008009096A1 (en) Novel fermentation process and uses therefore
Kordialik-Bogacka Raw materials in craft beers
Clarebel et al. Instant beer
BR112018006483B1 (pt) Processo de fabricação de uma cerveja contendo um teor reduzido de carboidratos e cerveja associada
DE10120979A1 (de) Einsatz von Trocknungs- und Granulationsverfahren im Brauwesen
JP2014068559A (ja) 原料液、飲料及びこれらに関する方法
MX2007011956A (es) Nuevo proceso de fermentacion y usos del mismo

Legal Events

Date Code Title Description
A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20050216

A524 Written submission of copy of amendment under article 19 pct

Free format text: JAPANESE INTERMEDIATE CODE: A524

Effective date: 20050216

A621 Written request for application examination

Free format text: JAPANESE INTERMEDIATE CODE: A621

Effective date: 20050223

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20050303

A131 Notification of reasons for refusal

Free format text: JAPANESE INTERMEDIATE CODE: A131

Effective date: 20080318

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20080618

A711 Notification of change in applicant

Free format text: JAPANESE INTERMEDIATE CODE: A711

Effective date: 20080904

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A821

Effective date: 20080904

A02 Decision of refusal

Free format text: JAPANESE INTERMEDIATE CODE: A02

Effective date: 20090224

A521 Request for written amendment filed

Free format text: JAPANESE INTERMEDIATE CODE: A523

Effective date: 20090623

A911 Transfer to examiner for re-examination before appeal (zenchi)

Free format text: JAPANESE INTERMEDIATE CODE: A911

Effective date: 20091104

A912 Re-examination (zenchi) completed and case transferred to appeal board

Free format text: JAPANESE INTERMEDIATE CODE: A912

Effective date: 20100402