FI961274A0 - Förfarande och anordning för framställning av frusna konfektionsprodukter - Google Patents

Förfarande och anordning för framställning av frusna konfektionsprodukter

Info

Publication number
FI961274A0
FI961274A0 FI961274A FI961274A FI961274A0 FI 961274 A0 FI961274 A0 FI 961274A0 FI 961274 A FI961274 A FI 961274A FI 961274 A FI961274 A FI 961274A FI 961274 A0 FI961274 A0 FI 961274A0
Authority
FI
Finland
Prior art keywords
frozen confectionery
making frozen
making
confectionery
frozen
Prior art date
Application number
FI961274A
Other languages
English (en)
Finnish (fi)
Other versions
FI961274A (sv
Inventor
Alan Daouse
Christian Mange
Original Assignee
Nestle Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestle Sa filed Critical Nestle Sa
Publication of FI961274A0 publication Critical patent/FI961274A0/sv
Publication of FI961274A publication Critical patent/FI961274A/sv

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/04—Apparatus specially adapted for manufacture or treatment of cocoa or cocoa products
    • A23G1/20—Apparatus for moulding, cutting, or dispensing chocolate
    • A23G1/21—Apparatus for moulding hollow products, open shells or other articles having cavities, e.g. open cavities
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/08—Batch production
    • A23G9/083—Batch production using moulds
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/24—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for coating or filling the products
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/281—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers
    • A23G9/283—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing at the discharge end of freezing chambers for filling containers with material
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/04—Production of frozen sweets, e.g. ice-cream
    • A23G9/22—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups
    • A23G9/28—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing
    • A23G9/286—Details, component parts or accessories of apparatus insofar as not peculiar to a single one of the preceding groups for portioning or dispensing for producing ice-cream sandwiches

Landscapes

  • Engineering & Computer Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Manufacturing & Machinery (AREA)
  • Confectionery (AREA)
FI961274A 1995-03-22 1996-03-20 Förfarande och anordning för framställning av frusna konfektionsprodukter FI961274A (sv)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
EP95104198 1995-03-22

Publications (2)

Publication Number Publication Date
FI961274A0 true FI961274A0 (sv) 1996-03-20
FI961274A FI961274A (sv) 1996-09-23

Family

ID=8219100

Family Applications (1)

Application Number Title Priority Date Filing Date
FI961274A FI961274A (sv) 1995-03-22 1996-03-20 Förfarande och anordning för framställning av frusna konfektionsprodukter

Country Status (25)

Country Link
US (2) US5843512A (sv)
JP (1) JPH08256697A (sv)
CN (1) CN1141128A (sv)
AR (1) AR001402A1 (sv)
AT (1) ATE241913T1 (sv)
BR (1) BR9601081A (sv)
CA (1) CA2172311C (sv)
CO (1) CO4480080A1 (sv)
CZ (1) CZ84896A3 (sv)
DE (1) DE69628483T2 (sv)
ES (1) ES2200030T3 (sv)
FI (1) FI961274A (sv)
HU (1) HUP9600706A3 (sv)
IL (1) IL117581A (sv)
MX (1) MX9601034A (sv)
MY (1) MY129260A (sv)
NO (1) NO961158L (sv)
NZ (1) NZ286222A (sv)
PL (1) PL313406A1 (sv)
RU (1) RU2157641C2 (sv)
SG (1) SG52606A1 (sv)
SK (1) SK38496A3 (sv)
TN (1) TNSN96039A1 (sv)
TR (1) TR199600220A2 (sv)
ZA (1) ZA962273B (sv)

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US7223428B2 (en) * 1998-01-09 2007-05-29 Mars Incorporated Method of embossing chocolate products
US6156357A (en) * 1998-07-13 2000-12-05 Franklin; Peter B. Frozen confection type food product and method for making same
ATE303723T1 (de) * 2000-06-19 2005-09-15 Nestle Sa Mehrschichtiger keks für gekühltes oder gefrorenes lebensmittel
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US20030175385A1 (en) * 2002-03-18 2003-09-18 Helferich John D. Unique fat based ganache coating for the surface of packaged frozen products
DE10216786C5 (de) * 2002-04-15 2009-10-15 Ers Electronic Gmbh Verfahren und Vorrichtung zur Konditionierung von Halbleiterwafern und/oder Hybriden
US20040244603A1 (en) * 2003-02-13 2004-12-09 Ronald Magers Edible chocolate writer arrangement
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EP1808080A1 (en) * 2006-01-16 2007-07-18 Nestec S.A. A frozen confectionery product and method of manufacture
DE202006020807U1 (de) * 2006-01-31 2010-06-10 Bühler AG Vorrichtung zum Giessen von Verzehrprodukten
RU2315481C1 (ru) * 2006-03-27 2008-01-27 Закрытое Акционерное Общество "Круг" Способ изготовления составного фигурного кондитерского изделия
WO2008074602A1 (en) * 2006-12-21 2008-06-26 Unilever Plc Process and apparatus for moulding a frozen aerated product
US20080179775A1 (en) * 2007-01-31 2008-07-31 Usg Interiors, Inc. Transfer Plate Useful in the Manufacture of Panel and Board Products
CN101019595B (zh) * 2007-03-02 2011-05-04 内蒙古伊利实业集团股份有限公司 一种含有大颗粒物外壳的雪糕的生产工艺
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US20110041892A1 (en) * 2009-08-21 2011-02-24 Alexander Levin Heat sink system for large-size photovoltaic receiver
IL208051A (en) * 2009-10-09 2015-03-31 Unilever Plc Process and device for coating frozen products
US8882489B1 (en) * 2010-07-09 2014-11-11 Coomer Properties, LLC Ice shaping device
EP2648535B1 (en) * 2010-12-08 2015-02-25 Unilever PLC Apparatus for the production of frozen confections
US8839990B2 (en) * 2010-12-22 2014-09-23 Robert G. Barton Machine for dispensing chocolate clusters
CN102106438B (zh) * 2010-12-30 2013-10-23 内蒙古伊利实业集团股份有限公司 一种蛋卷涂层用的巧克力及其制备方法、以及在蛋卷内壁涂挂巧克力的方法
CN102113617A (zh) * 2010-12-31 2011-07-06 内蒙古伊利实业集团股份有限公司 一种利用糖液进行蛋卷防潮的方法
US20120211051A1 (en) * 2011-02-22 2012-08-23 Alexander Levin Heat sink systems for large-size photovoltaic receiver
CN103813718B (zh) * 2011-09-15 2016-08-24 荷兰联合利华有限公司 用于制造冰冻甜食产品的方法
CN102626125B (zh) * 2012-03-26 2014-04-02 洪泳鸿 巧克力饼干机
US9635874B2 (en) 2013-03-14 2017-05-02 The Vollrath Company, L.L.C. Automatic frozen food product vending machine
CA2875273A1 (en) 2013-10-30 2015-04-30 Louis G. Klause Methods of preparing a stratified frozen confection for hand consumption, and related confections
GB2525667A (en) * 2014-05-02 2015-11-04 Kraft Foods R & D Inc An edible product
CN105285307B (zh) * 2014-06-03 2023-09-29 内蒙古蒙牛乳业（集团）股份有限公司 冰激凌脆筒的成型装置及其成型方法
CN106572675B (zh) * 2014-06-20 2020-08-28 生命科技公司 用于含脂肪产品的注射成型系统
EP3258787B1 (en) * 2015-02-18 2019-04-24 Generale Biscuit Method of manufacture of soft cake
CN107533779A (zh) * 2015-04-17 2018-01-02 沃尔拉特有限公司 自动冷冻食品售货机
AU2016307236A1 (en) * 2015-08-07 2018-02-01 Société des Produits Nestlé S.A. Partial coating of frozen confection
CN105639709B (zh) * 2015-12-31 2017-07-28 陈玉金 输送带式食品热成型加工装置及加工方法
CN105595387B (zh) * 2015-12-31 2018-03-23 青岛华仁技术孵化器有限公司 热成型食品自动加工装置及加工方法
CN105475404B (zh) * 2015-12-31 2017-08-01 湖南省丰源机械有限公司 输送辊式热成型食品加工装置及加工方法
CN105638796B (zh) * 2015-12-31 2017-08-25 姜玉兰 食品自动热加工设备及加工方法
EP3471550A4 (en) 2016-06-16 2020-02-26 Sigma Phase, Corp. SYSTEM FOR PROVIDING A SINGLE PORTION OF FROZEN CONFECTIONERY
US10426180B1 (en) 2016-06-16 2019-10-01 Sigma Phase, Corp. System for providing a single serving of a frozen confection
US10334868B2 (en) 2016-06-16 2019-07-02 Sigma Phase, Corp. System for providing a single serving of a frozen confection
CN106260472A (zh) * 2016-08-12 2017-01-04 安徽百润食品有限公司 一种不反霜的巧克力涂层冰激凌
CN108112770A (zh) * 2016-11-28 2018-06-05 内蒙古蒙牛乳业（集团）股份有限公司 冷冻饮品及其制备方法
CN108260696A (zh) * 2016-12-30 2018-07-10 天津市福厦食品有限公司 一种巧克力块加工设备
US11127241B2 (en) 2018-03-05 2021-09-21 The Vollrath Company, L.L.C. Delivery door for automatic frozen food product vending machine
US11470855B2 (en) 2018-08-17 2022-10-18 Coldsnap, Corp. Providing single servings of cooled foods and drinks
US10543978B1 (en) 2018-08-17 2020-01-28 Sigma Phase, Corp. Rapidly cooling food and drinks
US10612835B2 (en) 2018-08-17 2020-04-07 Sigma Phase, Corp. Rapidly cooling food and drinks
US11781808B2 (en) 2019-04-09 2023-10-10 Coldsnap, Corp. Brewing and cooling a beverage
US11337438B2 (en) 2020-01-15 2022-05-24 Coldsnap, Corp. Rapidly cooling food and drinks
TW202202790A (zh) 2020-06-01 2022-01-16 美商寇德斯納普公司 用於快速冷卻食物及飲料的冷凍系統
BE1028030B1 (nl) * 2020-07-24 2021-08-27 Confiserie Elise Werkwijze voor het maken van een ijspraline en ijspraline verkrijgbaar uit de werkwijze
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Also Published As

Publication number Publication date
CA2172311C (en) 2008-01-29
US6174157B1 (en) 2001-01-16
FI961274A (sv) 1996-09-23
JPH08256697A (ja) 1996-10-08
DE69628483D1 (de) 2003-07-10
SG52606A1 (en) 1998-09-28
TR199600220A2 (tr) 1996-10-21
CA2172311A1 (en) 1996-09-23
IL117581A (en) 1999-11-30
ZA962273B (en) 1997-09-22
PL313406A1 (en) 1996-09-30
NO961158D0 (no) 1996-03-21
AU707815B2 (en) 1999-07-22
NZ286222A (en) 1998-08-26
CO4480080A1 (es) 1997-07-09
SK38496A3 (en) 1996-10-02
MX9601034A (es) 1997-02-28
MY129260A (en) 2007-03-30
CZ84896A3 (en) 1996-10-16
AR001402A1 (es) 1997-10-22
HUP9600706A3 (en) 1999-03-29
US5843512A (en) 1998-12-01
DE69628483T2 (de) 2003-12-18
HUP9600706A2 (en) 1996-11-28
IL117581A0 (en) 1996-07-23
CN1141128A (zh) 1997-01-29
HU9600706D0 (en) 1996-05-28
NO961158L (no) 1996-09-23
AU4823096A (en) 1996-10-03
BR9601081A (pt) 1998-01-06
RU2157641C2 (ru) 2000-10-20
TNSN96039A1 (fr) 1998-12-31
ATE241913T1 (de) 2003-06-15
ES2200030T3 (es) 2004-03-01

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