ES8600013A1 - Procedimiento de preparacion de bebidas instantaneas. - Google Patents

Procedimiento de preparacion de bebidas instantaneas.

Info

Publication number
ES8600013A1
ES8600013A1 ES524144A ES524144A ES8600013A1 ES 8600013 A1 ES8600013 A1 ES 8600013A1 ES 524144 A ES524144 A ES 524144A ES 524144 A ES524144 A ES 524144A ES 8600013 A1 ES8600013 A1 ES 8600013A1
Authority
ES
Spain
Prior art keywords
instant
fruit
vegetable
powder
tea
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
ES524144A
Other languages
English (en)
Other versions
ES524144A0 (es
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Krueger GmbH and Co KG
Original Assignee
Krueger GmbH and Co KG
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=27190245&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES8600013(A1) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Priority claimed from DE19823237077 external-priority patent/DE3237077A1/de
Priority claimed from DE19833303709 external-priority patent/DE3303709A1/de
Application filed by Krueger GmbH and Co KG filed Critical Krueger GmbH and Co KG
Publication of ES524144A0 publication Critical patent/ES524144A0/es
Publication of ES8600013A1 publication Critical patent/ES8600013A1/es
Expired legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/16—Tea extraction; Tea extracts; Treating tea extract; Making instant tea
    • A23F3/30—Further treatment of dried tea extract; Preparations produced thereby, e.g. instant tea
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
    • A23F3/00—Tea; Tea substitutes; Preparations thereof
    • A23F3/34—Tea substitutes, e.g. matè; Extracts or infusions thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
    • A23L2/52—Adding ingredients
    • A23L2/66—Proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/10—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing amino-acids, proteins, e.g. gelatine, peptides, polypeptides

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Tea And Coffee (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)

Abstract

PROCEDIMIENTO DE PREPARACION DE BEBIDAS INSTANTANEAS.COMPRENDE: MEZCLAR EN SECO POLVO DE CACAO O ACIDOS DE CONDIMENTACION EN FORMA DE POLVO Y/O VITAMINAS, EL EXTRACTO VEGETAL Y/O EL POLVO VEGETAL Y/O EL EXTRACTO DE FRUTAS Y/O EL POLVO DE FRUTAS, LAS SUSTANCIAS GUSTATIVAS Y/O AROMATICAS Y UNA PROTEINA DISPERSABLE Y/O SOLUBLE COMO VEHICULO; DISPERSAR Y/O DISOLVER, MEZCLAR Y DESECAR CONJUNTAMENTE POLVO DE CACAO O ACIDOS DE CONDIMENTACION EN FORMA DE POLVO Y/O VITAMINAS, EL EXTRACTO VEGETAL Y/O EL POLVO VEGETAL Y/O EL EXTRACTO DE FRUTA Y/O EL POLVO DE FRUTA JUNTO CON UNA PROTEINA EN CALIDAD DE VEHICULO, Y LOS PRODUCTOS OBTENIDOS SE GRANULAN, COMPRIMEN Y/O AGLOMERAN, Y SE MEZCLAN CON SUSTANCIAS GUSTATIVAS Y/O AROMATICAS, ELIGIENDOSE LA PROPORCION DE LA PROTEINA VEHICULO DE MANERA QUE SEA INFERIOR AL 99 DEL PESO DEL PRODUCTO FINAL.
ES524144A 1982-07-17 1983-07-15 Procedimiento de preparacion de bebidas instantaneas. Expired ES8600013A1 (es)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DE3226765 1982-07-17
DE19823237077 DE3237077A1 (de) 1982-10-07 1982-10-07 Instant-tees und verfahren zu ihrer herstellung
DE19833303709 DE3303709A1 (de) 1983-02-04 1983-02-04 Instant-getraenke und verfahren zu ihrer herstellung

Publications (2)

Publication Number Publication Date
ES524144A0 ES524144A0 (es) 1985-10-01
ES8600013A1 true ES8600013A1 (es) 1985-10-01

Family

ID=27190245

Family Applications (1)

Application Number Title Priority Date Filing Date
ES524144A Expired ES8600013A1 (es) 1982-07-17 1983-07-15 Procedimiento de preparacion de bebidas instantaneas.

Country Status (6)

Country Link
US (1) US4732773A (es)
EP (3) EP0099557B1 (es)
DE (1) DE3374375D1 (es)
DK (1) DK160852C (es)
ES (1) ES8600013A1 (es)
FI (1) FI77772C (es)

Families Citing this family (29)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3619912A1 (de) * 1986-06-13 1987-12-17 Greither Salus Haus Dr Otto Verfahren zur herstellung einer mischung fuer ein teegetraenk mit fruchtgeschmack, so hergestellte teemischung und ihre verwendung
EP0398867A3 (de) * 1989-05-18 1991-04-10 Maresi Markenartikelvertrieb Gesellschaft m.b.H. Zur Herstellung eines Getränkes bestimmte Zubereitung
DE58904228D1 (de) * 1989-10-11 1993-06-03 Ricola Ag Verfahren zum herstellen von instant-tees und instant-tee selbst.
JPH0491769A (ja) * 1990-08-08 1992-03-25 World Foods Kk β―カロチン飲料の製造法
DE4123124C2 (de) * 1991-07-12 2001-12-06 Bauer Martin Gmbh & Co Kg Instant-Getränkepulver, -granulat oder -konzentrat aus teeähnlichen Erzeugnissen oder Tee
ES2153834T3 (es) * 1993-11-18 2001-03-16 Nestle Sa Procedimiento para la preparacion de te negro instantaneo.
DE29621553U1 (de) * 1996-12-12 1997-04-10 Krueger Gmbh & Co Kg Zubereitungsfertig verpacktes Instant-Teeprodukt
FR2770375B1 (fr) * 1997-11-03 1999-12-31 Perlarom France Support solide d'additifs alimentaires a base de proteines non-solubles, son procede de preparation, et ses utilisations
FR2781125A1 (fr) * 1998-07-20 2000-01-21 Patrick Sevlian Preparation dietetique de regime hypoenergetique, hyperprotidique pour boisson
US6238672B1 (en) 1999-04-23 2001-05-29 E. Excel International Inc. Dietary supplements containing dehydrated cactus fruit juice and ginseng berry juice
US6524626B2 (en) 1999-04-23 2003-02-25 E Excel International, Inc. Ginseng berry topical products
US6576286B1 (en) 1999-04-23 2003-06-10 E Excel International Cactus fruit drinks and food products
US6210738B1 (en) 1999-04-23 2001-04-03 E Excel Internatioanal Inc. Freeze-dried ginseng berry tea
JP3623753B2 (ja) * 2001-05-14 2005-02-23 協和醗酵工業株式会社 調味料
MXPA04012958A (es) * 2002-07-19 2005-05-16 Suedzucker Ag Polvo para bebida instantanea conteniendo isomaltulosa.
DE10336146B4 (de) * 2003-08-07 2007-06-28 Degussa Ag Verfahren zur stabilen Aromatisierung von Getränken
DE10339180A1 (de) * 2003-08-21 2005-03-24 Deutsche Gelatine-Fabriken Stoess Ag Kollagenhydrolysat
WO2005039301A1 (ja) * 2003-10-23 2005-05-06 Takasago International Corporation 茶生葉パウダー、茶生葉パウダーより得られる処理物、抽出物、オイルおよびアロマ
EP1906745B1 (en) * 2005-07-22 2011-09-14 Unilever PLC Beverage precursor and process for manufacture thereof
CN101243820A (zh) * 2007-12-24 2008-08-20 北京奥腾讯达科技有限公司 人参滋补速溶茶及其制备方法
US8293299B2 (en) 2009-09-11 2012-10-23 Kraft Foods Global Brands Llc Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids
US20110135783A1 (en) * 2009-12-04 2011-06-09 Ellen's Organics, Inc. Fruit and vegetables powders with organic sugar alcohols
DE102011012204A1 (de) 2011-01-18 2012-07-19 Krüger Gmbh & Co. Kg Kalorienreduzierte Zubereitungen für die Herstellung von Instant-Getränken und deren Herstellung
DE102011012205A1 (de) * 2011-01-31 2012-08-02 Krüger Gmbh & Co. Kg Kalorienreduzierte Zusammensetzungen für die Herstellung von kakaohaltigen Instant-Getränken
US11013248B2 (en) 2012-05-25 2021-05-25 Kraft Foods Group Brands Llc Shelf stable, concentrated, liquid flavorings and methods of preparing beverages with the concentrated liquid flavorings
CN104544459A (zh) * 2015-01-08 2015-04-29 天津科技大学 一种固体饮料缓释颗粒及其制备方法
CN106947589A (zh) * 2017-03-30 2017-07-14 安化金厚生物科技有限公司 茶叶果的利用方法及其产品
CN109349381A (zh) * 2018-10-29 2019-02-19 海南百晋兴生物科技有限公司 一种忧遁草草本颗粒茶及制备方法
CN111670978A (zh) * 2020-06-25 2020-09-18 山东木子尚食品有限公司 一种果茶及其制备方法

Family Cites Families (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2590647A (en) * 1949-11-25 1952-03-25 Elmer K Pettibone Soybean powder bases and products
US3988511A (en) * 1969-12-31 1976-10-26 Abraham Schapiro Preparation of water dispersible protein products
US3862342A (en) * 1970-02-26 1975-01-21 Florida State High protein citrus food products
US3741771A (en) * 1970-09-10 1973-06-26 Archer Daniels Midland Co Water-soluble protein materials
US4209545A (en) * 1971-06-23 1980-06-24 Abraham Schapiro Instantized blend of caseinate and soya protein
US3770452A (en) * 1972-05-08 1973-11-06 Us Agriculture Beverages containing deamidized gluten
CA1021988A (en) * 1973-04-04 1977-12-06 General Foods Corporation Artificially sweetened beverage composition
US3970520A (en) * 1973-09-17 1976-07-20 General Foods Corporation Nutritionally improved foodstuffs
US3904771A (en) * 1973-09-17 1975-09-09 Swift & Co Preparation of water soluble gelatin
US4167587A (en) * 1977-06-22 1979-09-11 Danforth Richard C Compositions and process for colored liquid food or drink
US4130555A (en) * 1977-09-06 1978-12-19 Nippi Incorporated Peptide mixtures derived from collagenous material or gelatin
DE2807208A1 (de) * 1978-02-20 1979-08-23 Menrath Kg Warmwasserloesliche getraenkepulvermischung zur herstellung von gelatinehaltigen getraenken
DE2809536A1 (de) * 1978-03-06 1979-09-13 Merck Patent Gmbh Kakaogetraenkepulver und verfahren zur herstellung
CA1094870A (en) * 1978-03-21 1981-02-03 E. Donald Murray Neutral protein beverage
CA1094869A (en) * 1978-03-21 1981-02-03 E. Donald Murray Acidic proteinaceous beverage
EP0019675B1 (en) * 1979-06-01 1983-02-23 Alan Norman Howard Dry compositions for making savoury beverages
US4285986A (en) * 1980-01-21 1981-08-25 Seton Company Oligopeptides derived from collagen
US4309417A (en) * 1980-07-10 1982-01-05 Stauffer Chemical Company Protein fortified isotonic beverages

Also Published As

Publication number Publication date
FI77772C (fi) 1989-05-10
EP0230504A2 (de) 1987-08-05
ES524144A0 (es) 1985-10-01
EP0230513A3 (de) 1989-02-08
EP0230504A3 (de) 1988-11-17
EP0099557A2 (de) 1984-02-01
FI77772B (fi) 1989-01-31
EP0230513A2 (de) 1987-08-05
DE3374375D1 (en) 1987-12-17
US4732773A (en) 1988-03-22
FI832593A0 (fi) 1983-07-15
EP0099557B1 (de) 1987-11-11
DK160852C (da) 1991-10-14
FI832593A (fi) 1984-01-18
DK327783A (da) 1984-01-18
DK160852B (da) 1991-04-29
EP0099557A3 (en) 1984-11-07
DK327783D0 (da) 1983-07-15

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Legal Events

Date Code Title Description
FD1A Patent lapsed

Effective date: 20041102