ES2076667T3 - Compuestos de aceites y grasas comestibles. - Google Patents

Compuestos de aceites y grasas comestibles.

Info

Publication number
ES2076667T3
ES2076667T3 ES92202859T ES92202859T ES2076667T3 ES 2076667 T3 ES2076667 T3 ES 2076667T3 ES 92202859 T ES92202859 T ES 92202859T ES 92202859 T ES92202859 T ES 92202859T ES 2076667 T3 ES2076667 T3 ES 2076667T3
Authority
ES
Spain
Prior art keywords
edible oils
fats
compounds
phospholipid
fats compounds
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
ES92202859T
Other languages
English (en)
Inventor
Takuji Yasukawa
Daisuke Yasumura
Kimiko Yamasawa
Yukitaka Tanaka
Tsutomu Nishide
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kao Corp
Original Assignee
Kao Corp
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=11685317&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=ES2076667(T3) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Kao Corp filed Critical Kao Corp
Application granted granted Critical
Publication of ES2076667T3 publication Critical patent/ES2076667T3/es
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D9/00Other edible oils or fats, e.g. shortenings or cooking oils
    • A23D9/007Other edible oils or fats, e.g. shortenings or cooking oils characterised by ingredients other than fatty acid triglycerides
    • A23D9/013Other fatty acid esters, e.g. phosphatides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23DEDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS OR COOKING OILS
    • A23D7/00Edible oil or fat compositions containing an aqueous phase, e.g. margarines
    • A23D7/01Other fatty acid esters, e.g. phosphatides
    • A23D7/011Compositions other than spreads
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J7/00Phosphatide compositions for foodstuffs, e.g. lecithin

Landscapes

  • Chemical & Material Sciences (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Oil, Petroleum & Natural Gas (AREA)
  • Biochemistry (AREA)
  • Edible Oils And Fats (AREA)
  • Seasonings (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fats And Perfumes (AREA)

Abstract

COMPUESTO COMESTIBLE DE ACEITE Y GRASA QUE COMPRENDE UN FOSFOLIPIDO Y UNA MEZCLA DE GLICERIDO COMPRENDIENDO DE 5 A 100 POR CIENTO EN PESO DE UN DIGLICERIDO. EL FOSFOLIPIDO ES UN PRODUCTO DE DESCOMPOSICION DE LECITINA NATURAL. ES ESTABLE Y ADECUADO PARA COMIDA Y COMO ACEITE DE COCINA.
ES92202859T 1989-01-17 1989-03-28 Compuestos de aceites y grasas comestibles. Expired - Lifetime ES2076667T3 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1008151A JPH0738771B2 (ja) 1989-01-17 1989-01-17 液状食用油組成物

Publications (1)

Publication Number Publication Date
ES2076667T3 true ES2076667T3 (es) 1995-11-01

Family

ID=11685317

Family Applications (2)

Application Number Title Priority Date Filing Date
ES92202859T Expired - Lifetime ES2076667T3 (es) 1989-01-17 1989-03-28 Compuestos de aceites y grasas comestibles.
ES198989303040T Expired - Lifetime ES2041989T3 (es) 1989-01-17 1989-03-28 Compuestos comestibles a base de aceites y grasas.

Family Applications After (1)

Application Number Title Priority Date Filing Date
ES198989303040T Expired - Lifetime ES2041989T3 (es) 1989-01-17 1989-03-28 Compuestos comestibles a base de aceites y grasas.

Country Status (7)

Country Link
US (1) US4976984A (es)
EP (2) EP0378893B1 (es)
JP (1) JPH0738771B2 (es)
DE (2) DE68907477T2 (es)
ES (2) ES2076667T3 (es)
HK (1) HK49894A (es)
PH (1) PH26001A (es)

Families Citing this family (64)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE69003014T2 (de) * 1989-06-07 1993-12-16 Kao Corp Essbare Öl-in-Wasser-Emulsion.
JP2736273B2 (ja) * 1989-09-01 1998-04-02 花王株式会社 油中水型乳化組成物
JP2862981B2 (ja) * 1989-10-31 1999-03-03 花王株式会社 油中水中油型二重乳化油脂組成物
JP2938539B2 (ja) * 1990-09-26 1999-08-23 花王株式会社 チョコレート類
ES2033193B1 (es) * 1990-10-30 1994-01-16 Ganadera Union Ind Agro Mezcla grasa para nutricion infantil y de adultos.
EP0495510A3 (en) * 1991-01-18 1993-03-31 Kao Corporation Phospholipid composition, fat and oil composition containing the same and process for producing phosphatidic acids
DK166650B1 (da) * 1991-03-15 1993-06-28 Aarhus Oliefabrik As Fedtbaser samt anvendelse af disse i kosmetiske og farmaceutiske emulsionsprodukter
DE4115938A1 (de) * 1991-05-16 1992-11-19 Metallgesellschaft Ag Enzymatisches verfahren zur verminderung des gehaltes an phosphorhaltigen bestandteilen in pflanzlichen und tierischen oelen
GB9113872D0 (en) * 1991-06-27 1991-08-14 Sandoz Ag Improvements in or relating to organic compounds
US6262022B1 (en) 1992-06-25 2001-07-17 Novartis Ag Pharmaceutical compositions containing cyclosporin as the active agent
SG45449A1 (en) 1992-05-13 1998-01-16 Sandoz Ltd Ophthalmic compositions
EP0589843B1 (en) 1992-09-25 2001-11-28 Novartis AG Pharmaceutical compositions containing cyclosporins
EP0657104A1 (en) * 1993-12-09 1995-06-14 Unilever N.V. Edible Water-in-Oil Microemulsions
EP0744899B1 (en) * 1994-02-18 1998-10-07 Loders Croklaan B.V. Fat blends, based on diglycerides
US5912042A (en) * 1994-02-18 1999-06-15 Loders Croklaan B.V. Fat blends containing diglycerides
EP0679712B1 (en) * 1994-03-31 1999-06-23 Loders Croklaan B.V. Low safa oils
US5989599A (en) * 1995-04-24 1999-11-23 Nestec S.A. Process for the interesterification of phospholipids
US6004611A (en) * 1996-10-18 1999-12-21 Kao Corporation General-purpose oils composition
ES2229473T3 (es) 1997-01-30 2005-04-16 Novartis Ag Composiciones farmaceuticas sin aceite que contienen ciclosporina a.
US6287624B1 (en) 1997-03-12 2001-09-11 Kao Corporation Foods containing fat or oil
US5952518A (en) * 1997-08-07 1999-09-14 Kao Corporation Method for reducing saturated fatty acids from fatty acid compositions
US6261812B1 (en) * 1997-08-18 2001-07-17 Kao Corporation Process for producing diglycerides
JP3619002B2 (ja) * 1998-03-03 2005-02-09 花王株式会社 揚げ物及びショートニング
US6025348A (en) * 1998-04-30 2000-02-15 Kao Corporation Oil and fat composition containing phytosterol
WO1999048378A1 (en) * 1998-03-24 1999-09-30 Kao Corporation Phytosterol-containing fat composition
US6068997A (en) * 1999-03-01 2000-05-30 Kemin Industries, Inc. Method for the conversion of lecithin into lysolecithin
US7214400B1 (en) 1999-04-30 2007-05-08 Smucker Fruit Processing Company Flavor enhancing oils
US6403144B1 (en) 1999-04-30 2002-06-11 The Procter & Gamble Co. Food preparation compositions
CA2375023C (en) * 1999-05-26 2009-01-20 Asahi Denka Kogyo Kabushiki Kaisha Plant sterol-containing fat composition and method for producing the same
JP3589904B2 (ja) 1999-06-17 2004-11-17 花王株式会社 酸性水中油型乳化組成物
US6365211B1 (en) 1999-06-18 2002-04-02 The Procter & Gamble Co. Cooking aid with reduced foaming
US6762203B2 (en) 1999-08-03 2004-07-13 Kao Corporation Oil composition
JP4098927B2 (ja) * 1999-08-03 2008-06-11 花王株式会社 油脂組成物
JP3779505B2 (ja) 1999-08-24 2006-05-31 花王株式会社 油脂組成物
JP3728149B2 (ja) * 1999-08-27 2005-12-21 花王株式会社 油揚げ即席麺類の製造方法
JP3752127B2 (ja) * 2000-03-21 2006-03-08 花王株式会社 油脂組成物
JP3970513B2 (ja) * 2000-11-06 2007-09-05 花王株式会社 ポテトチップス
JP4054524B2 (ja) * 2000-12-15 2008-02-27 花王株式会社 酸性水中油型乳化組成物
JP4181781B2 (ja) * 2001-04-13 2008-11-19 花王株式会社 油脂組成物
JP4060670B2 (ja) * 2001-09-28 2008-03-12 花王株式会社 揚げ物の製造法
CN1658769A (zh) * 2002-05-06 2005-08-24 阿彻-丹尼尔斯-米德兰公司 含二酰基甘油的食品和饮料
TWI331017B (en) 2002-09-13 2010-10-01 Kao Corp Oil or fat compositions
US20040101545A1 (en) * 2002-11-26 2004-05-27 Schoenherr William D. Composition and method
JP4098276B2 (ja) 2003-06-16 2008-06-11 花王株式会社 酸性水中油型乳化組成物
EP1651058A4 (en) 2003-07-16 2007-07-11 Archer Daniels Midland Co PROCESS FOR PRODUCING FATS OR OILS
WO2005058744A2 (en) 2003-12-11 2005-06-30 Gregory Lambrecht Wine extraction and preservation device and method
US7189544B2 (en) * 2004-04-09 2007-03-13 Cargill, Incorporated Enzymatic modification of lecithin
US7713570B2 (en) * 2004-04-14 2010-05-11 Firouz Jahaniaval Process for preparing high liquid oil, no trans, very low saturates, regular margarine with phospholipids
EP1741342B1 (en) 2004-04-28 2011-11-23 Kao Corporation Fat composition
UA97127C2 (uk) 2006-12-06 2012-01-10 Бандж Ойлз, Инк. Спосіб безперервної ферментативної обробки композиції, що містить ліпід, та система для його здійснення
ATE511759T1 (de) * 2009-04-21 2011-06-15 Cargill Inc Speiseölzusammensetzung
WO2011051652A1 (en) * 2009-10-28 2011-05-05 St.Giles Foods Limited Edible compositions
US8603568B2 (en) 2010-01-15 2013-12-10 Kemin Industries, Inc. Hydrolyzed lecithin product to improve digestibility
US20130202771A1 (en) * 2012-02-03 2013-08-08 Bunge Oils, Inc. Reduced trans and saturated fatty acid spread compositions
US9010588B2 (en) 2012-05-02 2015-04-21 Coravin, Inc. Method and apparatus for engaging a beverage extraction device with a container
US8910829B2 (en) 2012-10-09 2014-12-16 Coravin, Inc. Method and apparatus for beverage extraction needle guiding
US9016502B2 (en) 2012-10-09 2015-04-28 Coravin, Inc. Method and apparatus for gas cylinder sealing
US9016517B2 (en) 2012-11-07 2015-04-28 Coravin, Inc. Method and apparatus for beverage extraction needle force indication
US9139411B2 (en) 2013-03-11 2015-09-22 Coravin, Inc. Method and apparatus for beverage extraction with a multi-function valve
US9810375B2 (en) 2015-06-30 2017-11-07 Coravin, Inc. Engagement of gas cylinder with gas dispenser
JP7182630B2 (ja) * 2017-11-27 2022-12-02 カーギル インコーポレイテッド 二重エマルジョン
EP3552498A1 (en) * 2018-04-09 2019-10-16 Borges Agricultural & Industrial Edible Oils S.A.U. A fatty preparation, a process for making said fatty preparation, and a product containing the same
EP3552496B1 (en) * 2018-04-09 2023-02-15 Borges Agricultural & Industrial Edible Oils S.A.U. A fatty preparation, a process for making said fatty preparation, and a product containing the same
CN113230263B (zh) * 2021-05-14 2023-06-30 河北美业斯维生物技术有限公司 一种高pc含量低酸价磷脂及其制备方法和应用

Family Cites Families (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2062782A (en) * 1936-01-10 1936-12-01 Albert K Epstein Treatment of lecithin
US2089470A (en) * 1936-03-11 1937-08-10 Albert K Epstein Improved margarine
US3260606A (en) * 1964-04-29 1966-07-12 Taiyo Food Co Ltd Enzymatic treatment of egg
USRE28903E (en) * 1970-09-23 1976-07-13 Lever Brothers Company Phosphatide separation
US3896975A (en) * 1972-06-28 1975-07-29 Dan W Follmer Non foaming lecithin emulsion cookware lubricant
US4018806A (en) * 1975-10-06 1977-04-19 The Procter & Gamble Company Process for recovering symmetrical diglycerides from glyceride mixtures
GB1585105A (en) * 1976-04-29 1981-02-25 Unilever Ltd Emulsions
JPS5851853A (ja) * 1981-09-18 1983-03-26 Kyowa Hakko Kogyo Co Ltd リン脂質混合物の処理法
GB8418154D0 (en) * 1984-07-17 1984-08-22 Unilever Plc Edible fat composition
JPS6211054A (ja) * 1985-07-04 1987-01-20 Nisshin Oil Mills Ltd:The ドレツシング専用油
AU608536B2 (en) * 1986-09-26 1991-04-11 Unilever Plc Edible fat product and a process for preparing such product
JPH07121196B2 (ja) * 1987-01-23 1995-12-25 花王株式会社 油中水型乳化油脂組成物
JP2559591B2 (ja) * 1987-06-03 1996-12-04 日清製油株式会社 乳化剤組成物の製造法
DE10062411A1 (de) * 2000-12-14 2002-06-20 Bayer Ag Blockierte Polyisocyanate auf HDI-Basis

Also Published As

Publication number Publication date
EP0525915A1 (en) 1993-02-03
JPH0738771B2 (ja) 1995-05-01
EP0378893B1 (en) 1993-07-07
DE68907477T2 (de) 1993-10-21
ES2041989T3 (es) 1993-12-01
US4976984A (en) 1990-12-11
JPH02190146A (ja) 1990-07-26
HK49894A (en) 1994-05-27
PH26001A (en) 1992-01-29
EP0525915B1 (en) 1995-08-23
DE68907477D1 (de) 1993-08-12
EP0378893A3 (en) 1991-03-27
DE68923977T2 (de) 1996-02-01
DE68923977D1 (de) 1995-09-28
EP0378893A2 (en) 1990-07-25

Similar Documents

Publication Publication Date Title
ES2076667T3 (es) Compuestos de aceites y grasas comestibles.
Izquierdo et al. Alterations in fillet fatty acid profile and flesh quality in gilthead seabream (Sparus aurata) fed vegetable oils for a long term period. Recovery of fatty acid profiles by fish oil feeding
Kolobe et al. Fats and major fatty acids present in edible insects utilised as food and livestock feed
Huang et al. Effect of dietary fish oil on. omega.-3 fatty acid levels in chicken eggs and thigh flesh
Ng et al. Dietary lipid and palm oil source affects growth, fatty acid composition and muscle α-tocopherol concentration of African catfish, Clarias gariepinus
Sioen et al. Effects of pan-frying in margarine and olive oil on the fatty acid composition of cod and salmon
Gonzalez-Esquerra et al. Effect of feeding hens regular or deodorized menhaden oil on production parameters, yolk fatty acid profile, and sensory quality of eggs
Van Elswyk Comparison of n–3 fatty acid sources in laying hen rations for improvement of whole egg nutritional quality: a review
Skonberg et al. Fatty Acid Composition of Salmonid Muscle Changes in Response to a High Oleic Acid Diet1–4
ES2066044T3 (es) Alimento formulado y su procedimiento de preparacion.
Kummerow Current studies on relation of fat to health
ES2160107T3 (es) Composiciones de grasas no digeribles que contienen poliesteres de polioles diversamente esterificados para el control de perdida pasiva de aceite.
ES2140910T3 (es) Pasta comestible para untar.
ES2101351T3 (es) Composiciones grasas no digestibles que contienen particulas solidas de esteres de poliglicerol para el control de la perdida pasiva de aceite.
ES2142589T3 (es) Productos alimenticios basados en grasas.
Mooney et al. Lipid and flavour quality of stored breast meat from broilers fed marine algae
Estévez et al. Effects of temperature and starvation time on the pattern and rate of loss of essential fatty acids in Artemia nauplii previously enriched using arachidonic acid and eicosapentaenoic acid-rich emulsions
CO5550401A2 (es) Mezclas lipidas y productos alimenticios que contienen acido graso oleico y acidos grasos omega-6 diseñados para aumentar el nivel de lipido intramiocelular
San Juan Study of isomeric trans-fatty acids content in the commercial Spanish foods
Couch et al. Effect of diet on triglyceride structure and composition of egg yolk lipids
RU2489893C2 (ru) Композиция на основе лецитина и ее применение в пище
Immanuel et al. Processing and characterisation of low cost Balistid fish Sufflamen capistratus liver oil for edible purpose
JPH09110888A (ja) リン脂質組成物
Bavelaar et al. Relationships between the intake of n-3 polyunsaturated fatty acids by hens and the fatty acid composition of their eggs.
Masson Relative nutritional value of various dietary fats and oils

Legal Events

Date Code Title Description
FG2A Definitive protection

Ref document number: 525915

Country of ref document: ES