EP2650090A1 - Lame de coupe avec élément déflecteur - Google Patents

Lame de coupe avec élément déflecteur Download PDF

Info

Publication number
EP2650090A1
EP2650090A1 EP20130001830 EP13001830A EP2650090A1 EP 2650090 A1 EP2650090 A1 EP 2650090A1 EP 20130001830 EP20130001830 EP 20130001830 EP 13001830 A EP13001830 A EP 13001830A EP 2650090 A1 EP2650090 A1 EP 2650090A1
Authority
EP
European Patent Office
Prior art keywords
cutting
knife
cutting blade
deflector
blade according
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
EP20130001830
Other languages
German (de)
English (en)
Other versions
EP2650090B1 (fr
Inventor
Oliver Lotz
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Weber Maschinenbau GmbH Breidenbach
Original Assignee
Weber Maschinenbau GmbH Breidenbach
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Weber Maschinenbau GmbH Breidenbach filed Critical Weber Maschinenbau GmbH Breidenbach
Publication of EP2650090A1 publication Critical patent/EP2650090A1/fr
Application granted granted Critical
Publication of EP2650090B1 publication Critical patent/EP2650090B1/fr
Active legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Images

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/06—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form
    • B26D7/065—Arrangements for feeding or delivering work of other than sheet, web, or filamentary form by the cutter itself because of its form
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/0006—Cutting members therefor
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D7/00—Details of apparatus for cutting, cutting-out, stamping-out, punching, perforating, or severing by means other than cutting
    • B26D7/08—Means for treating work or cutting member to facilitate cutting
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/01—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work
    • B26D1/12—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis
    • B26D1/14—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor involving a cutting member which does not travel with the work having a cutting member moving about an axis with a circular cutting member, e.g. disc cutter
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D1/00—Cutting through work characterised by the nature or movement of the cutting member or particular materials not otherwise provided for; Apparatus or machines therefor; Cutting members therefor
    • B26D1/0006—Cutting members therefor
    • B26D2001/0046—Cutting members therefor rotating continuously about an axis perpendicular to the edge
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B26—HAND CUTTING TOOLS; CUTTING; SEVERING
    • B26D—CUTTING; DETAILS COMMON TO MACHINES FOR PERFORATING, PUNCHING, CUTTING-OUT, STAMPING-OUT OR SEVERING
    • B26D2210/00—Machines or methods used for cutting special materials
    • B26D2210/02—Machines or methods used for cutting special materials for cutting food products, e.g. food slicers
    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10T—TECHNICAL SUBJECTS COVERED BY FORMER US CLASSIFICATION
    • Y10T83/00—Cutting
    • Y10T83/202—With product handling means
    • Y10T83/2074—Including means to divert one portion of product from another
    • Y10T83/2083—Deflecting guide

Definitions

  • the invention relates to a drivable cutting blade for machines for slicing food products, especially cheese and fresh meat, wherein the cutting area of the knife, at the side facing the cut disc side of the knife is associated with a rejection element for a food slice.
  • a generic knife for a machine for slicing food products is known.
  • the knife is assigned as Abweiselement a Abdschreibplatte slidably or easily detachable.
  • the Abdschreibplatte can be designed as a semi-circular in cross-section element which is mounted so pivotable in an equally semicircular groove that it either runs at the same height in the cutting edge or protrudes.
  • the pressure plate is formed as a rectangular cross-sectional element which is arranged on the knife away from the cutting edge displaced or easily detachable. Both embodiments are intended to prevent sticking of cheese products on the knife.
  • the DE 10 2009 006 912 shows a circular cutting blade, which is provided in the cutting area with spherical protrusions. These serve to reduce the friction between the surface of the knife and the product slices during slicing, thereby reducing the acceleration caused by rotating the knives. This should be an exact filing.
  • Another cutting knife is from the DE 10 2007 040 350 known, which is designed as sickle knife. It is used for slicing food products, especially cheese. For the quality of the cutting process, the so-called cutting angle ⁇ must be taken into account. It is located on the radially outer circumference of the cutting blade. For closer Definition thereof is expressly referred to the disclosure of DE 10 2007 040 350 ,
  • the food disc may be distracted insufficiently during the cutting process, d. h., the desired filing behavior does not occur.
  • the invention is therefore based on the object, in particular at Hoch elaboratesslicern to provide a cutting blade of the type mentioned above, which causes a targeted deposition of the cuttings while optimizing the aerodynamics of the cutting blade, especially at high cutting speeds.
  • At least one deflector forms an outwardly applied shape that follows the cutting edge of the trained as a circular blade or sickle knife cutting blade substantially.
  • the deflector forms an integral part of the knife.
  • the latter can be designed both as a circle or as a sickle knife.
  • the deflector substantially follows the geometry of the cutting edge and is applied to the outside of the knife, i. h., It is located on the side of the knife associated with the cut food disc.
  • the deflector has, inter alia, the function of an air guide in the sense of a spoiler. Since the knife usually rotates at a high rotational speed, sets on the radially inner side of the formation in the boundary region to the blade surface, a radial air flows on the radially outer side results in the gap between the blade and the disc to be separated, an air cushion together in the vicinity of the molding for a soft, substantially contact-free deflection of the cut material care.
  • the cutting angle ⁇ of the knife is not too large.
  • a relatively acute cutting angle ⁇ causes a low compressive force when cutting the product.
  • This has the advantage, especially for soft products such as fresh meat, cheese or liver cheeses, that the product deforms little and also adheres to the knife because of the smaller contact surface.
  • the molding may have a triangular cross-section. Such increases the stability of the knife and ensures a beneficial deflection during the cutting process.
  • deflector elements equidistant to the cutting edge. These deflectors can be used together for the design of the deflection flow. It is also possible to change the distance between the deflector elements over the circumference.
  • the deflector elements can also be made spherical in cross-section, or vary in height in the circumferential direction. In particular, it is conceivable that they increase in height in the circumferential direction.
  • cutting blades 10 is provided for not shown machines for slicing food products, especially fresh meat or cheese. It can be used especially for high performance slicers. It has a mounting portion 11, with which the cutting blade can be attached to one side of a drive shaft, not shown. Radially outward adjoins a distance range 12, which is finally supplemented by a cutting area 13 outside.
  • the pictured sickle blade otherwise corresponds to that of the DE 10 2007 040 350 dating back to the same applicant.
  • the disclosure of this document is expressly incorporated by reference.
  • the cutting blade 10 has a cutting edge 14, which deviates from the circular shape, and which rotates in the form of a spiral.
  • the cutting edge 14 begins at a recess 15 and ends at a radial end edge 16.
  • the cutting edge has a cutting angle ⁇ , which is responsible for the own cut. In the present case, he is chosen relatively small.
  • FIG. 1 shows the knife 10 with its outside, ie, with the surface associated with a separated food disc.
  • the knife has at least one deflector 17.
  • the latter is formed by an outwardly applied molding formed integrally with the cutting blade, as for example FIG. 2 shows.
  • the deflector 17 can follow the cutting edge 14 at a constant distance a, as shown by way of example in FIG FIGS. 1 and 2 is shown.
  • FIG. 2 is removable that in the present case, the deflector 17 is designed triangular in cross section and forms a bump with approximately equal sides flanks. In the present case, an angle of approximately 100 ° results between these flanks.
  • the front flank occupies a flank angle ⁇ of approximately 45 ° to the underside of the blade. Both the cutting angle ⁇ and the flank angle ⁇ influence during the rotation of the cutting blade during the cutting process, the aerodynamics between the knife and Schneidgut, or the separated slice.
  • an air cushion 19 which together with the radial air flow r to a soft and gentle bending and deflecting of the slice to be separated from the knife.
  • the deflector works in this case as an air guide in the sense of a spoiler, which is flown on the inner edge of the radial air flow r and on the outer edge of the air cushion 19.
  • the deflector 17 can be varied in height in the circumferential direction. Towards the end edge 16, it may increase in height.
  • the cutting blade 10 may also be formed as a circular blade, wherein the above explanations are to be applied analogously.
  • FIG. 3 shows a further embodiment of a trained as sickle knife cutting knife and in turn the outside thereof. To avoid repetition, corresponding parts are provided with the same reference numerals. Only the differences are discussed.
  • this embodiment has embossed, mutually recessed and raised formations 20, which serve to stiffen the cutting blade. They may be circular, or elongated, especially in the radial direction oriented wells. They may extend one behind the other in the radial direction, be wider at their radially outer end than at their radially inner end. Furthermore, the formations can become deeper in the radial direction.
  • radially directed formations together with the deflector elements 17 and 18, can produce a radial air flow during the cutting process, which makes it possible to deflect the cut material from the knife without damaging it at high cutting speeds.
  • Both deflecting elements 17 and 18 are crowned, the element 18 is higher than the element 17.
  • both equidistant to the cutting edge 14 wherein it is also conceivable to change the distance to the cutting edge over the circumference, for example, to increase.
  • the cutting blades 10 may be provided with a small cutting angle ⁇ in order to keep the cutting pressure low.
  • the deflectors 17, 18 still provide with the help of an air cushion 19 between the blade and disc for sufficient storage of the material to be cut. This is particularly advantageous for sticky products such as cheese, but also for fresh meat.

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Forests & Forestry (AREA)
  • Engineering & Computer Science (AREA)
  • Mechanical Engineering (AREA)
  • Dairy Products (AREA)
  • Food-Manufacturing Devices (AREA)
  • Meat, Egg Or Seafood Products (AREA)
EP13001830.2A 2012-04-12 2013-04-09 Lame de coupe avec élément déflecteur Active EP2650090B1 (fr)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
DE201210007290 DE102012007290A1 (de) 2012-04-12 2012-04-12 Schneidmesser mit Abweiselement

Publications (2)

Publication Number Publication Date
EP2650090A1 true EP2650090A1 (fr) 2013-10-16
EP2650090B1 EP2650090B1 (fr) 2015-09-09

Family

ID=48095513

Family Applications (1)

Application Number Title Priority Date Filing Date
EP13001830.2A Active EP2650090B1 (fr) 2012-04-12 2013-04-09 Lame de coupe avec élément déflecteur

Country Status (4)

Country Link
US (1) US20130291698A1 (fr)
EP (1) EP2650090B1 (fr)
CA (1) CA2811903A1 (fr)
DE (1) DE102012007290A1 (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018211151A1 (fr) * 2017-05-15 2018-11-22 Erqus & Quercia, S.L. Machine à couper les aliments
EP3569372A1 (fr) * 2018-05-16 2019-11-20 Weber Maschinenbau GmbH Breidenbach Procédé de revêtement de lames de coupe

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE102012004960A1 (de) * 2012-03-14 2013-09-19 GEA CFS Bühl GmbH Schneidmesser mit einem Mittel zur Erzeugung eines Luftstroms
ITUB20154834A1 (it) * 2015-11-03 2017-05-03 Slayer Blades S R L Lama azionabile a rotazione, particolarmente per macchine affettatrici industriali automatiche.
DE102019114846A1 (de) * 2019-06-03 2020-12-03 Multivac Sepp Haggenmüller Se & Co. Kg Messer, insbesondere für Slicer
DE102019134530A1 (de) * 2019-12-16 2021-06-17 Tvi Entwicklung Und Produktion Gmbh Messer, damit ausgestattete Aufschneide-Maschine sowie Verfahren zum Betrieb der Aufschneide-Maschine

Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE287494C (fr) *
DE637833C (de) 1935-05-24 1936-11-05 Ernst Vollmann Messer mit Abdrueckplatte fuer Aufschnittschneidmaschinen, insbesondere Kaeseschneidmaschinen
DE941251C (de) * 1951-05-01 1956-04-05 Karl Rud Dienes Fa Verfahren zum Herstellen von zweiteiligen Kreismessern
EP0974432A1 (fr) * 1998-07-15 2000-01-26 Gec Avery Limited Ensemble pour couteau de coupe
WO2003039823A1 (fr) * 2001-11-09 2003-05-15 Weber Maschinenbau Gmbh & Co. Kg Lame entrainable en rotation
DE102007040350A1 (de) 2007-08-27 2009-03-05 Weber Maschinenbau Gmbh Breidenbach Schneidmesser
DE102009006912A1 (de) 2009-01-30 2010-08-05 Weber Maschinenbau Gmbh Breidenbach Schneidmesser

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US1811845A (en) * 1927-04-13 1931-06-30 Us Slicing Machine Co Deflector for slicing machines
US1685272A (en) * 1927-09-19 1928-09-25 American Slicing Machine Co Slicing machine
US1824869A (en) * 1928-06-11 1931-09-29 American Slicing Machine Co Slicing machine
US1974602A (en) * 1931-08-03 1934-09-25 Ind Patents Corp Slicing machine
US2090228A (en) * 1935-04-11 1937-08-17 Porter Inc H K Pruner or like tool
DE6940978U (de) * 1969-10-22 1970-04-30 Anny Enke Aufschnittmaschinen-messer
US3727504A (en) * 1971-08-05 1973-04-17 A Osterholt Meat slicing knife
US3863538A (en) * 1973-05-02 1975-02-04 Wyle Laboratories Rotary cut-off knife and method
US4282910A (en) * 1980-07-10 1981-08-11 Michigan Technological University Fingerling shear
US5988033A (en) * 1992-10-29 1999-11-23 Kraft Foods, Inc. Food slicing apparatus, blade and method
JPH11129189A (ja) * 1997-10-31 1999-05-18 Watanabe Foodmach Kk 食品スライサ
US6321738B1 (en) * 1998-08-28 2001-11-27 Diamond Products Joint Venture Diamond saw blade
IT1302763B1 (it) * 1998-09-07 2000-09-29 Tristano Ciani Utensile circolare per il taglio di rotoli di carta e simili
KR100319131B1 (ko) * 1999-06-14 2001-12-29 정운조 식품 슬라이서의 절단편 이탈 안내장치
DE10054514A1 (de) * 2000-11-03 2002-05-16 Biforce Anstalt Vaduz Vorrichtung zum Aufschneiden von Lebensmittelprodukten
US7194933B2 (en) * 2002-07-01 2007-03-27 Premark Feg L.L.C. Composite circular slicer knife
DE102004059479B4 (de) * 2004-05-13 2006-04-06 Astor Schneidwerkzeuge Gmbh Rotationsmesser
US7093364B2 (en) * 2004-10-28 2006-08-22 Chih-Ching Hsieh Cutting edges for wire cutters
US7610837B2 (en) * 2005-04-21 2009-11-03 Pizza Hut, Inc. Systems and methods for making a pizza pie having an outer cheese portion
SE531916C2 (sv) * 2008-01-24 2009-09-08 Haellde Maskiner Ab Skärskiva
JP2010120149A (ja) * 2008-11-21 2010-06-03 Steffens Michael カッターブレード及びカッターヘッド

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE287494C (fr) *
DE637833C (de) 1935-05-24 1936-11-05 Ernst Vollmann Messer mit Abdrueckplatte fuer Aufschnittschneidmaschinen, insbesondere Kaeseschneidmaschinen
DE941251C (de) * 1951-05-01 1956-04-05 Karl Rud Dienes Fa Verfahren zum Herstellen von zweiteiligen Kreismessern
EP0974432A1 (fr) * 1998-07-15 2000-01-26 Gec Avery Limited Ensemble pour couteau de coupe
WO2003039823A1 (fr) * 2001-11-09 2003-05-15 Weber Maschinenbau Gmbh & Co. Kg Lame entrainable en rotation
DE102007040350A1 (de) 2007-08-27 2009-03-05 Weber Maschinenbau Gmbh Breidenbach Schneidmesser
DE102009006912A1 (de) 2009-01-30 2010-08-05 Weber Maschinenbau Gmbh Breidenbach Schneidmesser

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO2018211151A1 (fr) * 2017-05-15 2018-11-22 Erqus & Quercia, S.L. Machine à couper les aliments
CN110650828A (zh) * 2017-05-15 2020-01-03 艾尔库斯凯西亚公司 食品切片机
EP3569372A1 (fr) * 2018-05-16 2019-11-20 Weber Maschinenbau GmbH Breidenbach Procédé de revêtement de lames de coupe

Also Published As

Publication number Publication date
US20130291698A1 (en) 2013-11-07
EP2650090B1 (fr) 2015-09-09
CA2811903A1 (fr) 2013-10-12
DE102012007290A1 (de) 2013-10-17

Similar Documents

Publication Publication Date Title
EP2650090B1 (fr) Lame de coupe avec élément déflecteur
EP2162266B1 (fr) Couteau
EP2529903B1 (fr) Lame falciforme
EP2948279B1 (fr) Lame de coupe avec angle de coupe variable
EP2836340B1 (fr) Lame de coupe
DE102009006912A1 (de) Schneidmesser
EP1582318B1 (fr) Couteau pour une machine motorisée pour la coupe
DE4031671C2 (de) Kreismesser zum Schneiden von Lebensmitteln, insbesondere Wurst und Käse
DE102014105352A1 (de) Vorrichtung und Verfahren zum Schneiden eines gefrorenen, strangförmigen Lebensmittels in Scheiben
EP2813330B1 (fr) Utilisation d'une lame dans une trancheuse pour trancher le pain
DE102010019744A1 (de) Vorrichtung zum Aufschneiden von Lebensmittelprodukten
EP3838522A1 (fr) Couteau, machine à découper équipée d'un tel couteau ainsi que procédé de fonctionnement d'une machine à découper
WO2014079575A1 (fr) Lame
DE102007026321A1 (de) Schneidmaschinenmesser für die Lebensmittelherstellung
EP0943278B1 (fr) Appareil de cuisine
DE102018118475A1 (de) Schneidmesser, Hochgeschwindigkeitsslicer und Verfahren zum Aufschneiden von Lebensmittelprodukten
EP3747607B1 (fr) Couteau, en particulier pour une machine à trancher
EP2781148B1 (fr) Dispositif de tonte et d'insertion destiné à couper et enlever des produits récoltés en branche
DE202013006419U1 (de) Messer
DE112014004235T5 (de) Rotierende Schneidklingenanordnung
DE102019111227A1 (de) Schneidmesser, Hochgeschwindigkeitsslicer und Verfahren zum Aufschneiden von Lebensmittelprodukten
DE102014110128A1 (de) Sichelmesser
EP1985369A2 (fr) Mesureur de machine de coupe pour la fabrication d'aliments
DE202006005847U1 (de) Vorrichtung zum Schneiden von Lebensmitteln in Streifen oder Stifte
DE102014118164A1 (de) Schneidmesser

Legal Events

Date Code Title Description
PUAI Public reference made under article 153(3) epc to a published international application that has entered the european phase

Free format text: ORIGINAL CODE: 0009012

AK Designated contracting states

Kind code of ref document: A1

Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

AX Request for extension of the european patent

Extension state: BA ME

17P Request for examination filed

Effective date: 20140414

RBV Designated contracting states (corrected)

Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

17Q First examination report despatched

Effective date: 20141103

RIC1 Information provided on ipc code assigned before grant

Ipc: B26D 7/08 20060101ALI20150202BHEP

Ipc: B26D 1/00 20060101AFI20150202BHEP

Ipc: B26D 1/14 20060101ALN20150202BHEP

GRAP Despatch of communication of intention to grant a patent

Free format text: ORIGINAL CODE: EPIDOSNIGR1

RIC1 Information provided on ipc code assigned before grant

Ipc: B26D 1/14 20060101ALN20150226BHEP

Ipc: B26D 1/00 20060101AFI20150226BHEP

Ipc: B26D 7/08 20060101ALI20150226BHEP

INTG Intention to grant announced

Effective date: 20150320

RIC1 Information provided on ipc code assigned before grant

Ipc: B26D 1/14 20060101ALN20150306BHEP

Ipc: B26D 1/00 20060101AFI20150306BHEP

Ipc: B26D 7/08 20060101ALI20150306BHEP

GRAS Grant fee paid

Free format text: ORIGINAL CODE: EPIDOSNIGR3

GRAA (expected) grant

Free format text: ORIGINAL CODE: 0009210

AK Designated contracting states

Kind code of ref document: B1

Designated state(s): AL AT BE BG CH CY CZ DE DK EE ES FI FR GB GR HR HU IE IS IT LI LT LU LV MC MK MT NL NO PL PT RO RS SE SI SK SM TR

REG Reference to a national code

Ref country code: GB

Ref legal event code: FG4D

Free format text: NOT ENGLISH

REG Reference to a national code

Ref country code: AT

Ref legal event code: REF

Ref document number: 747745

Country of ref document: AT

Kind code of ref document: T

Effective date: 20150915

Ref country code: CH

Ref legal event code: EP

REG Reference to a national code

Ref country code: IE

Ref legal event code: FG4D

Free format text: LANGUAGE OF EP DOCUMENT: GERMAN

REG Reference to a national code

Ref country code: DE

Ref legal event code: R096

Ref document number: 502013001101

Country of ref document: DE

REG Reference to a national code

Ref country code: NL

Ref legal event code: MP

Effective date: 20150909

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: NO

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20151209

Ref country code: LT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: LV

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: FI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: GR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20151210

REG Reference to a national code

Ref country code: LT

Ref legal event code: MG4D

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: HR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: RS

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: SE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: ES

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: NL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: EE

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: SK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: IS

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20160109

Ref country code: CZ

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: PT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20160111

Ref country code: PL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: RO

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

REG Reference to a national code

Ref country code: DE

Ref legal event code: R097

Ref document number: 502013001101

Country of ref document: DE

PLBE No opposition filed within time limit

Free format text: ORIGINAL CODE: 0009261

STAA Information on the status of an ep patent application or granted ep patent

Free format text: STATUS: NO OPPOSITION FILED WITHIN TIME LIMIT

26N No opposition filed

Effective date: 20160610

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20160430

Ref country code: DK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: SI

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

REG Reference to a national code

Ref country code: CH

Ref legal event code: PL

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: LU

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20160409

REG Reference to a national code

Ref country code: IE

Ref legal event code: MM4A

REG Reference to a national code

Ref country code: FR

Ref legal event code: ST

Effective date: 20161230

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: LI

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20160430

Ref country code: CH

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20160430

Ref country code: FR

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20160502

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: IE

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20160409

GBPC Gb: european patent ceased through non-payment of renewal fee

Effective date: 20170409

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: GB

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20170409

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: HU

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT; INVALID AB INITIO

Effective date: 20130409

Ref country code: CY

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: SM

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: MT

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: MC

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: TR

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

Ref country code: MK

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: BG

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: AL

Free format text: LAPSE BECAUSE OF FAILURE TO SUBMIT A TRANSLATION OF THE DESCRIPTION OR TO PAY THE FEE WITHIN THE PRESCRIBED TIME-LIMIT

Effective date: 20150909

REG Reference to a national code

Ref country code: AT

Ref legal event code: MM01

Ref document number: 747745

Country of ref document: AT

Kind code of ref document: T

Effective date: 20180409

PG25 Lapsed in a contracting state [announced via postgrant information from national office to epo]

Ref country code: AT

Free format text: LAPSE BECAUSE OF NON-PAYMENT OF DUE FEES

Effective date: 20180409

P01 Opt-out of the competence of the unified patent court (upc) registered

Effective date: 20230523

PGFP Annual fee paid to national office [announced via postgrant information from national office to epo]

Ref country code: IT

Payment date: 20230428

Year of fee payment: 11

Ref country code: DE

Payment date: 20230418

Year of fee payment: 11

REG Reference to a national code

Ref country code: DE

Ref legal event code: R081

Ref document number: 502013001101

Country of ref document: DE

Owner name: WEBER FOOD TECHNOLOGY GMBH, DE

Free format text: FORMER OWNER: WEBER MASCHINENBAU GMBH BREIDENBACH, 35236 BREIDENBACH, DE