DE920805T1 - Verfahren zum Herstellen von Brot - Google Patents

Verfahren zum Herstellen von Brot

Info

Publication number
DE920805T1
DE920805T1 DE0920805T DE98309682T DE920805T1 DE 920805 T1 DE920805 T1 DE 920805T1 DE 0920805 T DE0920805 T DE 0920805T DE 98309682 T DE98309682 T DE 98309682T DE 920805 T1 DE920805 T1 DE 920805T1
Authority
DE
Germany
Prior art keywords
fermentation step
making bread
pressure
stretching
eliminated
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
DE0920805T
Other languages
English (en)
Inventor
Masahiro Yonemaryu
Mikio Kobayashi
Takamasa Tsuchida
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Rheon Automatic Machinery Co Ltd
Original Assignee
Rheon Automatic Machinery Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP9322803A external-priority patent/JP3016247B2/ja
Application filed by Rheon Automatic Machinery Co Ltd filed Critical Rheon Automatic Machinery Co Ltd
Publication of DE920805T1 publication Critical patent/DE920805T1/de
Pending legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/10—Machines or apparatus for shaping batches of dough before subdivision combined with dough-dividing apparatus
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
    • A21C3/00—Machines or apparatus for shaping batches of dough before subdivision
    • A21C3/04—Dough-extruding machines ; Hoppers with moving elements, e.g. rollers or belts as wall elements for drawing the dough

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Manufacturing And Processing Devices For Dough (AREA)
DE0920805T 1997-11-25 1998-11-25 Verfahren zum Herstellen von Brot Pending DE920805T1 (de)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP9322803A JP3016247B2 (ja) 1996-12-09 1997-11-25 パンの製造方法

Publications (1)

Publication Number Publication Date
DE920805T1 true DE920805T1 (de) 1999-12-30

Family

ID=18147810

Family Applications (2)

Application Number Title Priority Date Filing Date
DE69830039T Expired - Lifetime DE69830039T2 (de) 1997-11-25 1998-11-25 Verfahren zum Herstellen von Brot
DE0920805T Pending DE920805T1 (de) 1997-11-25 1998-11-25 Verfahren zum Herstellen von Brot

Family Applications Before (1)

Application Number Title Priority Date Filing Date
DE69830039T Expired - Lifetime DE69830039T2 (de) 1997-11-25 1998-11-25 Verfahren zum Herstellen von Brot

Country Status (5)

Country Link
US (1) US6117472A (de)
EP (1) EP0920805B1 (de)
AT (1) ATE294505T1 (de)
DE (2) DE69830039T2 (de)
ES (1) ES2134752T3 (de)

Families Citing this family (18)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
MY115084A (en) * 1996-05-22 2003-03-31 Rheon Automatic Machinery Co Method and apparatus for continuously and quantitatively supplying bread dough
EP1005793A1 (de) * 1998-12-04 2000-06-07 A. FRITSCH GMBH & CO. KG Verfahren und Anordnung zur Brezelherstellung
EP1020116A1 (de) * 1999-01-12 2000-07-19 A. FRITSCH GMBH & CO. KG Herstellungsverfahren und -anordnung für Brötchen-Teiglinge
US6902754B1 (en) 1999-02-01 2005-06-07 The Pillsbury Company Blunt edge dough cutter
AT409916B (de) * 1999-08-03 2002-12-27 Koenig Maschinen Gmbh Vorrichtung zur formung eines teigbandes
JP3773741B2 (ja) * 2000-02-21 2006-05-10 レオン自動機株式会社 食品生地切断方法および装置
FR2819379A1 (fr) * 2001-01-12 2002-07-19 Edgard Albert Poulain Machine de fabrication automatique de pate fine alimentaire
AT411564B (de) * 2001-12-17 2004-03-25 Koenig Maschinen Gmbh Vorrichtung zur kontinuierlichen erzeugung eines teigbandes
CZ20041206A3 (cs) * 2002-06-10 2005-03-16 Rheon Automatic Machinery Co., Ltd. Zařízení a způsob pro hnětení a válení pásu fermentovaného těsta
US20050260318A1 (en) * 2003-03-31 2005-11-24 Council Of Scientific And Industrial Research Process for improver premix for chapatis and related products
NL1025311C2 (nl) * 2004-01-23 2005-07-27 Kaak Johan H B Inrichting en werkwijze voor het vormen van een langwerpige deegportie.
ES2536513T3 (es) * 2007-07-27 2015-05-26 Intercontinental Great Brands Llc Método y aparato para procesar cuerdas de confitería múltiples
US8163323B2 (en) * 2007-08-10 2012-04-24 New French Bakery, Inc. Baking system and process with intermediate proofing
IT1395357B1 (it) * 2009-07-24 2012-09-14 Chiaramello Macchina sfogliatrice
DK2342971T3 (da) * 2010-01-12 2012-10-15 Mecatherm Sa Apparatur til præformning af bagedej til en dejstreng for opdeling i dejstykker
US8926307B1 (en) * 2011-01-27 2015-01-06 Dale Rodrigues High-viscosity dough depositor machine
US9457922B2 (en) * 2012-08-24 2016-10-04 Kraft Foods Group Brands Llc Food product orienting and loading apparatus
US11284626B2 (en) 2016-03-14 2022-03-29 General Mills, Inc. Method and apparatus for crimping and cutting pouched dough products

Family Cites Families (28)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3553775A (en) * 1967-09-23 1971-01-12 Kloeckner Humboldt Deutz Ag Roll press
JPS529753B2 (de) * 1974-02-25 1977-03-18
US4338341A (en) * 1980-05-23 1982-07-06 Amf Incorporated Stiff dough make-up machine and method of using same
US4375349A (en) * 1981-12-22 1983-03-01 Branko Vrbanek Apparatus for shaping dough
NL8303770A (nl) * 1983-11-02 1985-06-03 Brinkers Margarinefab Inrichting voor het uitwalsen van een deegplak.
JPS60184345A (ja) * 1984-03-02 1985-09-19 小木戸　利幸 手打式麺帯製造装置
JPH07101445B2 (ja) * 1984-06-21 1995-11-01 大日本印刷株式会社 ホログラム付きカードの製造方法
ES8801877A1 (es) * 1986-06-25 1988-03-16 Sermont Sa Procedimiento para la fabricacion de laminado en continuo de masa de pasta para panaderia y bolleria.
JPH0640793B2 (ja) * 1987-08-11 1994-06-01 レオン自動機株式会社 パン類の成形保存方法
JPH0683627B2 (ja) * 1988-01-27 1994-10-26 レオン自動機株式会社 パン又はペストリーの製造方法
JPH01206942A (ja) * 1988-02-15 1989-08-21 Rheon Autom Mach Co Ltd パン生地等の延展成形方法及び装置
JPH04152835A (ja) * 1990-02-16 1992-05-26 Rheon Autom Mach Co Ltd 生地延展ローラー
JP2579826B2 (ja) * 1990-04-17 1997-02-12 レオン自動機 株式会社 連続した帯状パン生地を製造する方法及び装置
US5204123A (en) * 1990-04-17 1993-04-20 Rheon Automatic Machinery Co., Ltd. Apparatus for manufacturing continuous sheets of bread dough
JPH0637B2 (ja) * 1990-05-12 1994-01-05 レオン自動機株式会社 生地延展方法および生地延展装置
US5225209A (en) * 1990-05-12 1993-07-06 Rheon Automatic Machinery Co., Ltd. Apparatus for stretching dough
US5232713A (en) * 1990-07-13 1993-08-03 Rheon Automatic Machinery Co., Ltd. Apparatus for continuously dividing bread dough
JPH053253A (ja) * 1991-02-15 1993-01-08 Fuji Xerox Co Ltd 半導体装置の製造方法
RU2021723C1 (ru) * 1991-05-14 1994-10-30 Центральное конструкторское бюро морской техники "Рубин" Устройство для непрерывной раскатки теста
JP2558196B2 (ja) * 1991-12-05 1996-11-27 レオン自動機株式会社 パン生地等の均一な連続生地の供給方法および装置
JPH0637A (ja) * 1992-06-17 1994-01-11 P C C Technol:Kk 植物組織培養による高生産株の取得方法及び該株を用い た二次代謝産物の取得方法
US5310569A (en) * 1992-12-03 1994-05-10 Rykaart, Inc. Method for producing a stress free continuous dough stream
IT1264933B1 (it) * 1993-07-14 1996-10-17 Giampietro Zaltron Apparecchiatura per l'estrusione di pasta alimentare
JP2720374B2 (ja) * 1993-12-09 1998-03-04 レオン自動機株式会社 パン生地の品質測定方法および生産量定量化方法
US5498148A (en) * 1994-08-10 1996-03-12 Recot, Inc. Apparatus for forming sheets of material having a uniform thickness and cutting individual portions therefrom
JPH08196195A (ja) * 1995-01-20 1996-08-06 Oshikiri:Kk 生地の延展方法及びその装置
TW313513B (de) * 1995-05-22 1997-08-21 Reon Zidoki Kk
JP2750843B2 (ja) * 1996-01-09 1998-05-13 レオン自動機株式会社 分割されたパン生地の連結供給方法および装置

Also Published As

Publication number Publication date
DE69830039D1 (de) 2005-06-09
ATE294505T1 (de) 2005-05-15
DE69830039T2 (de) 2006-01-19
ES2134752T3 (es) 2005-10-16
EP0920805A3 (de) 2000-03-08
EP0920805B1 (de) 2005-05-04
EP0920805A2 (de) 1999-06-09
US6117472A (en) 2000-09-12
ES2134752T1 (es) 1999-10-16

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