CS65992A3 - Process for preparing l-lysine by fermentation - Google Patents
Process for preparing l-lysine by fermentation Download PDFInfo
- Publication number
- CS65992A3 CS65992A3 CS92659A CS65992A CS65992A3 CS 65992 A3 CS65992 A3 CS 65992A3 CS 92659 A CS92659 A CS 92659A CS 65992 A CS65992 A CS 65992A CS 65992 A3 CS65992 A3 CS 65992A3
- Authority
- CS
- Czechoslovakia
- Prior art keywords
- lysine
- microorganism
- acyl
- strain
- perm
- Prior art date
Links
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
- C12P13/00—Preparation of nitrogen-containing organic compounds
- C12P13/04—Alpha- or beta- amino acids
- C12P13/08—Lysine; Diaminopimelic acid; Threonine; Valine
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/84—Brevibacterium
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S435/00—Chemistry: molecular biology and microbiology
- Y10S435/8215—Microorganisms
- Y10S435/822—Microorganisms using bacteria or actinomycetales
- Y10S435/843—Corynebacterium
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP3123285A JP3008549B2 (ja) | 1991-03-06 | 1991-03-06 | 発酵法によるｌ−リジンの製造法 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CS65992A3 true CS65992A3 (en) | 1992-09-16 |
Family
ID=14856786
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CS92659A CS65992A3 (en) | 1991-03-06 | 1992-03-05 | Process for preparing l-lysine by fermentation |
Country Status (13)
| Country | Link |
|---|---|
| US (1) | US5304476A (it) |
| JP (1) | JP3008549B2 (it) |
| KR (1) | KR0181297B1 (it) |
| BR (1) | BR9200742A (it) |
| CS (1) | CS65992A3 (it) |
| DE (1) | DE4207154C2 (it) |
| FR (1) | FR2673645A1 (it) |
| HU (1) | HU215184B (it) |
| IT (1) | IT1254486B (it) |
| MX (1) | MX9200977A (it) |
| NO (1) | NO920849L (it) |
| RU (1) | RU2099424C1 (it) |
| SK (1) | SK280783B6 (it) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JP4247885B2 (ja) | 2003-03-19 | 2009-04-02 | 宏明 田中 | テーブルタップ |
| RU2486248C2 (ru) * | 2011-06-29 | 2013-06-27 | Федеральное государственное бюджетное образовательное учреждение высшего профессионального образования "Московский государственный университет инженерной экологии" (ФГБОУ ВПО "МГУИЭ") | Способ биосинтеза l-лизина |
| EP3255147B1 (en) * | 2015-02-03 | 2020-04-15 | Cathay Biotech Inc. | Immobilized cell and preparation method thereof |
| KR101640711B1 (ko) * | 2015-04-20 | 2016-07-19 | 씨제이제일제당 (주) | 글루코네이트 리프레서 변이체, 이를 포함하는 l-라이신을 생산하는 미생물 및 이를 이용한 ｌ－라이신 생산방법 |
Family Cites Families (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5610036B1 (it) * | 1969-07-23 | 1981-03-05 | ||
| GB1342308A (en) * | 1970-01-22 | 1974-01-03 | Kyowa Hakko Kogyo Kk | Production of threonine and lysine by fermentation |
| GB1386705A (en) * | 1972-01-21 | 1975-03-12 | Mitsui Toatsu Chemicals | Method of producing l-lysine by fermentation |
| JPS52102498A (en) * | 1976-02-20 | 1977-08-27 | Ajinomoto Co Inc | Preparation of l-lysine |
-
1991
- 1991-03-06 JP JP3123285A patent/JP3008549B2/ja not_active Expired - Fee Related
-
1992
- 1992-02-28 IT ITMI920460A patent/IT1254486B/it active
- 1992-03-03 US US07/845,139 patent/US5304476A/en not_active Expired - Lifetime
- 1992-03-04 NO NO92920849A patent/NO920849L/no unknown
- 1992-03-04 KR KR1019920003516A patent/KR0181297B1/ko not_active IP Right Cessation
- 1992-03-04 HU HU9200728A patent/HU215184B/hu not_active IP Right Cessation
- 1992-03-05 MX MX9200977A patent/MX9200977A/es active IP Right Grant
- 1992-03-05 CS CS92659A patent/CS65992A3/cs unknown
- 1992-03-05 BR BR929200742A patent/BR9200742A/pt not_active Application Discontinuation
- 1992-03-05 RU SU925011132A patent/RU2099424C1/ru active
- 1992-03-05 SK SK659-92A patent/SK280783B6/sk not_active IP Right Cessation
- 1992-03-06 DE DE4207154A patent/DE4207154C2/de not_active Expired - Fee Related
- 1992-03-06 FR FR9202743A patent/FR2673645A1/fr active Granted
Also Published As
| Publication number | Publication date |
|---|---|
| BR9200742A (pt) | 1992-11-10 |
| IT1254486B (it) | 1995-09-25 |
| HU9200728D0 (en) | 1992-05-28 |
| FR2673645B1 (it) | 1994-12-16 |
| ITMI920460A0 (it) | 1992-02-28 |
| MX9200977A (es) | 1992-09-01 |
| JPH067182A (ja) | 1994-01-18 |
| NO920849D0 (no) | 1992-03-04 |
| DE4207154A1 (de) | 1992-11-26 |
| NO920849L (no) | 1992-09-07 |
| HU215184B (hu) | 1998-10-28 |
| KR0181297B1 (ko) | 1999-04-01 |
| ITMI920460A1 (it) | 1993-08-28 |
| HUT64599A (en) | 1994-01-28 |
| US5304476A (en) | 1994-04-19 |
| JP3008549B2 (ja) | 2000-02-14 |
| RU2099424C1 (ru) | 1997-12-20 |
| FR2673645A1 (fr) | 1992-09-11 |
| DE4207154C2 (de) | 2001-06-21 |
| SK280783B6 (sk) | 2000-07-11 |
| KR920018228A (ko) | 1992-10-21 |
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