CN111937667A

CN111937667A - Cultivation process for interplanting pepper in pepper

Info

Publication number: CN111937667A
Application number: CN202010858986.1A
Authority: CN
Inventors: 王建华; 王镇滔
Original assignee: Hengdong Yuanpeng Huanggong Pepper Co ltd
Current assignee: Hengdong Yuanpeng Huanggong Pepper Co ltd
Priority date: 2020-08-24
Filing date: 2020-08-24
Publication date: 2020-11-17

Abstract

The invention discloses a cultivation process for interplanting pepper in pepper, which mainly comprises the following cultivation steps: first, breed selection is performed. Selecting pepper varieties with excellent quality and pepper varieties with high yield and strong disease resistance. Secondly, pepper cultivation. According to the landform, the planting is carried out in a proper season, and the large pits, the large fertilizer and the proper water are realized. And secondly, interplanting the peppers under the pepper tree. The pepper is planted to accelerate seedling, cultivated in seedling stage, trimmed and prepared for transplanting. And (3) planting pepper seedlings with excellent quality in furrows among pepper rows according to the row spacing of 0.4 m. And finally, managing the pepper garden. And paying attention to fertilizer and water management, pruning and pest control. And finally, picking the peppers in sixty-seven months, and starting picking the peppers in august. The interplanting process utilizes land resources to the maximum extent, improves the yield of the same land area, and improves the quality and the efficiency. The method has the advantages of short planting period, high benefit, less labor input, increased income of growers and reduced yield reduction risk.

Description

Cultivation process for interplanting pepper in pepper

Technical Field

The invention belongs to the field of agricultural cultivation, and particularly relates to a cultivation process for interplanting pepper and pepper.

Background

Fructus Zanthoxyli is Rutaceae, Largeflower deciduous tree; thorns on stems with the height of 7m often fall early, branches have short thorns, leaves have small leaves, and leaf shafts often have very narrow leaf wings; the fruit is purple red, a single fruit-separating segment disperses micro-convex oil spots, and the top end of the fruit is provided with a short mango tip or no mango tip; flowering in 4-5 months and bearing fruit in 8-9 or 10 months. The wild pepper is drought-enduring, loves sunshine and is planted in various fields. The plants do not grow in the places where the climate is not suitable for certain people in China, and most places are planted.

The wood of the pepper is typically light yellow, the color of the pepper is slightly dark yellow when the pepper is exposed in the air, the difference between the heart wood and the edge wood is not obvious, the structure of the xylem is dense and uniform, the longitudinal section of the pepper has silk luster, and the big wood has artistic value. The Chinese prickly ash is used as a traditional Chinese medicine and has the effects of warming the middle-jiao and promoting the circulation of qi, expelling cold, relieving pain, killing insects and the like. It is used to treat stomach and abdominal psychroalgia, emesis, diarrhea, schistosomiasis, ascariasis, etc. Also used as an epidermal anesthetic. But the Chinese prickly ash planting occupies a wide area, has low land utilization rate and long planting period, and can be used for proper interplanting.

The pepper is one of the vegetables with the largest yield in China, and a large amount of pepper needs to be planted every year. In recent years, as the sale price of the pepper market rises, the pepper planting area is enlarged, and the interplanting can better utilize larger land space between young fruit trees, so that land resources are utilized to the maximum extent, and the yield of the same land area is improved.

Disclosure of Invention

The present invention is directed to a cultivation process for interplanting pepper among peppers, which can solve the above-mentioned problems of the prior art.

The purpose of the invention can be realized by the following technical scheme: a cultivation process for interplanting pepper in pepper mainly comprises the following cultivation steps: first, breed selection is performed. Selecting pepper varieties with excellent quality and pepper varieties with high yield and strong disease resistance. Secondly, pepper cultivation. Planting in proper season according to terrain to realize 'big pit, fertilizer and water adaptability', pruning pepper seedlings according to standard, transplanting and field planting, wherein the row spacing between the front row and the rear row is about 3m, farmyard manure can be placed in the field planting holes, and sufficient root fixing water is poured. And secondly, interplanting the peppers under the pepper tree. Firstly, cultivating pepper seedlings, namely cultivating pepper seeds in the middle-upper ten days of March in a small arched shed mode, keeping the temperature in the shed at about 30 ℃, soaking the seeds in clear water for 7 hours, loosening the soil after applying farmyard manure, watering enough water, uniformly sprinkling the seeds, and covering the seeds with thin soil; after seedling emergence, spraying the leaves with monopotassium phosphate and urea; when the height of the seedling is about 15cm, the seedling is ready for transplantation. And (3) planting pepper seedlings with excellent quality in furrows among pepper rows according to the row spacing of 0.4 m. And finally, managing the pepper garden. And paying attention to fertilizer and water management, pruning and pest control. The base fertilizer is mainly organic fertilizer, the auxiliary fertilizer is farmyard manure, and the additional fertilizer is mainly compound fertilizer and potash fertilizer. Pruning mainly aims at pepper trees, pruning after leaves fall in winter, and pinching in summer in a busy growing season; after the side branches of the peppers appear, all old leaves below the 'portal branches' and side branch weak branches growing inwards at the middle upper parts are pruned. In the aspect of pest control, measures such as deep ploughing and soil turning in winter, pruning and cleaning garden areas, spraying lime sulphur and the like are taken to eliminate sources of overwintering pests; in summer, the pepper tree is injected by a trunk of an insecticide or sprayed on the whole tree, adults are killed by manual killing, and a bactericide is sprayed on the whole garden to prevent and control leaf rust and fruit anthracnose; spraying pesticide to prevent and treat diseases and insect pests during the growth period of the pepper tree. And finally, picking the peppers in sixty-seven months, and starting picking the peppers in august.

The invention has the beneficial effects that: the interplanting process utilizes land resources to the maximum extent, improves the output rate of the same land area, and improves the quality and the efficiency. The method has the advantages of short planting period, high benefit, less labor input, increased income of growers and reduced yield reduction risk.

Detailed Description

The technical solutions of the present invention will be described clearly and completely with reference to the following embodiments, and it should be understood that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.

Examples

A cultivation process for interplanting pepper in pepper mainly comprises the following cultivation steps: first, breed selection is performed. Selecting pepper varieties with good quality, heavy red oil color and pure numb taste and pepper varieties with high yield and strong disease resistance. Secondly, pepper cultivation. Planting according to the terrain in a proper season to achieve 'big pits, big fertilizers and proper water', planting holes are not smaller than 0.5m, a proper amount of farmyard manure is mixed with surface soil uniformly and backfilled, pepper seedlings are trimmed according to the standard, when transplanting and field planting are carried out, the row spacing between the front row and the rear row is about 3m, the farmyard manure can be placed in the field planting holes, the soil is planted at the base of a trunk, sufficient root fixing water is poured, and the planting of pepper trees must be standardized. And secondly, interplanting the peppers under the pepper tree. Firstly, cultivating pepper seedlings, namely cultivating pepper seeds with excellent quality and strong disease resistance in the middle-upper ten days of March in a small arched shed mode, keeping the temperature in the shed to be about 30 ℃, soaking the seeds in clear water for 7 hours, loosening the soil after applying farmyard manure, watering enough water, uniformly sprinkling the seeds, and covering the seeds with thin soil; after seedling emergence, spraying the leaves with monopotassium phosphate and urea; when the height of the seedling is about 15cm, the seedling can be ready for transplantation. And (3) planting pepper seedlings with excellent quality in furrows among pepper rows according to the row spacing of 0.4 m. And finally, managing the pepper garden. And paying attention to fertilizer and water management, pruning and pest control. The base fertilizer is mainly organic fertilizer, the auxiliary fertilizer is farmyard manure, and the additional fertilizer is mainly compound fertilizer and potash fertilizer. The pepper tree is fertilized twice a year, and can be fertilized in autumn and winter by combining with extra-root topdressing in the growing season. The wild pepper is drought-resistant and waterlogging-resistant, and irrigation is reasonably carried out according to soil moisture content by paying attention to precipitation, and is generally carried out before and after germination, during young fruit development, before and after harvesting and before sealing. In a low-lying pepper garden with water accumulation, drainage measures should be prepared, particularly drainage needs to be carried out in time after rainstorm, otherwise root rot occurs due to poor soil hardening and air permeability. Pruning mainly aims at pepper trees, according to the growth vigor of the pepper trees, pruning is carried out after leaves fall in winter, and pinching treatment is carried out in the peak growing season in summer, so that over-flourishing growth of trees is inhibited, and germination and differentiation are promoted; the pruning and pruning of the pepper mainly comprises the steps of completely pruning old leaves below a 'door branch' and side branch weak branches growing inwards at the middle upper part after the side branches appear, ensuring ventilation and light transmission in the field and being beneficial to plant growth. In the aspect of pest control, measures such as deep ploughing and soil turning in winter, pruning and cleaning garden areas, spraying lime sulphur and the like are taken to eliminate sources of overwintering pests; in summer, the pepper tree is injected by a trunk of an insecticide or sprayed on the whole tree, adults are killed by manual killing, and a bactericide is sprayed on the whole garden to prevent and control leaf rust and fruit anthracnose; spraying pesticide to prevent and treat diseases and insect pests during the growth period of the pepper tree. And finally, picking the peppers in sixty-seven months, and starting picking the peppers in august.

The preferred embodiments of the invention disclosed above are intended to be illustrative only. The preferred embodiments are not intended to be exhaustive or to limit the invention to the precise embodiments disclosed. Obviously, many modifications and variations are possible in light of the above teaching. The embodiments were chosen and described in order to best explain the principles of the invention and the practical application, to thereby enable others skilled in the art to best utilize the invention. The invention is limited only by the claims and their full scope and equivalents.

Claims

1. A cultivation process for interplanting pepper in pepper is characterized by comprising the following main cultivation steps: first, breed selection is performed. Selecting pepper varieties with excellent quality and pepper varieties with high yield and strong disease resistance. Secondly, pepper cultivation. According to the terrain, planting is carried out in a proper season, so that 'big pits, big fertilizer and proper water' are achieved, and pepper seedlings are trimmed and transplanted according to the standard. And secondly, interplanting the peppers under the pepper tree. Firstly, pepper seedlings are cultivated, and pepper seedlings with excellent quality are planted in furrows among pepper rows according to the row spacing of 0.4 m. And finally, managing the pepper garden. And paying attention to fertilizer and water management, pruning and pest control. The base fertilizer is mainly organic fertilizer, the auxiliary fertilizer is farmyard manure, and the additional fertilizer is mainly compound fertilizer and potash fertilizer. Pruning mainly aims at pepper trees, pruning after leaves fall in winter, and pinching in summer in a busy growing season; and after the side branches of the peppers appear, cutting off all the weak side branches. In the aspect of pest control, measures such as deep ploughing and soil turning in winter, pruning and cleaning garden areas, spraying lime sulphur and the like are taken to eliminate sources of overwintering pests; in summer, the pepper tree is injected by a trunk of an insecticide or sprayed on the whole tree, adults are killed by manual killing, and a bactericide is sprayed on the whole garden to prevent and control leaf rust and fruit anthracnose; spraying pesticide to prevent and treat diseases and insect pests during the growth period of the pepper tree. And finally, picking the peppers in sixty-seven months, and starting picking the peppers in august.

2. The cultivation process for interplanting pepper and pepper as claimed in claim 1, wherein the row spacing between the front and rear pepper seedlings is about 3m when the pepper seedlings are transplanted and planted, and farmyard manure can be placed in the planting holes and sufficient root fixing water is poured.

3. The cultivation process for interplanting pepper as claimed in claim 1, wherein the pepper seeds are cultivated in the middle-upper ten days of March in a small shed, the temperature in the shed is kept at about 30 ℃, the seeds are soaked in clear water for 7 hours, the soil is turned over and loosened after farmyard manure is applied to the soil, water is poured sufficiently, the seeds are uniformly sprinkled, and the soil is covered with thin soil; after seedling emergence, spraying the leaves with monopotassium phosphate and urea; when the height of the seedling is about 15cm, the seedling is ready for transplantation.

4. The cultivation process for interplanting pepper as claimed in claim 1, wherein the interplanting is to plant pepper seedlings with good quality in furrows among pepper rows at a row spacing of 0.4 m.

5. The cultivation process for interplanting pepper and pepper as claimed in claim 1, wherein the pinching treatment is performed during the season of vigorous growth of pepper trees to inhibit the trees from overgrowing and promote germination and differentiation; after the side branches of the peppers appear, all old leaves below the 'portal branches' and side branch weak branches growing inwards at the middle upper part are cut off, so that ventilation and light transmission in the field are guaranteed, and the growth of plants is facilitated.

6. The cultivation process for interplanting pepper as claimed in claim 1, wherein the pepper is picked in saturday and july, leaves of the pepper tree drop off to provide sunlight for the pepper tree to grow; pepper picking begins in August.