CN108782758A - 一种发酵型合生元羊奶粉及其制备方法 - Google Patents
一种发酵型合生元羊奶粉及其制备方法 Download PDFInfo
- Publication number
- CN108782758A CN108782758A CN201810649821.6A CN201810649821A CN108782758A CN 108782758 A CN108782758 A CN 108782758A CN 201810649821 A CN201810649821 A CN 201810649821A CN 108782758 A CN108782758 A CN 108782758A
- Authority
- CN
- China
- Prior art keywords
- milk powder
- goat milk
- fermented type
- prebiotics
- synbiotic
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 239000000843 powder Substances 0.000 title claims abstract description 87
- 235000020251 goat milk Nutrition 0.000 title claims abstract description 57
- 235000019722 synbiotics Nutrition 0.000 title claims abstract description 34
- 238000002360 preparation method Methods 0.000 title claims abstract description 29
- 210000000481 breast Anatomy 0.000 claims abstract description 45
- 235000013406 prebiotics Nutrition 0.000 claims abstract description 45
- 238000005238 degreasing Methods 0.000 claims abstract description 44
- 241001494479 Pecora Species 0.000 claims abstract description 43
- 241000894006 Bacteria Species 0.000 claims abstract description 42
- 238000004108 freeze drying Methods 0.000 claims abstract description 25
- 240000006024 Lactobacillus plantarum Species 0.000 claims abstract description 24
- 235000013965 Lactobacillus plantarum Nutrition 0.000 claims abstract description 23
- 241000186016 Bifidobacterium bifidum Species 0.000 claims abstract description 19
- 229940072205 lactobacillus plantarum Drugs 0.000 claims abstract description 18
- 229940002008 bifidobacterium bifidum Drugs 0.000 claims abstract description 14
- 235000003599 food sweetener Nutrition 0.000 claims abstract description 9
- 239000003765 sweetening agent Substances 0.000 claims abstract description 9
- 239000002994 raw material Substances 0.000 claims abstract description 8
- 238000000855 fermentation Methods 0.000 claims description 38
- 230000004151 fermentation Effects 0.000 claims description 38
- 238000003756 stirring Methods 0.000 claims description 17
- 235000013336 milk Nutrition 0.000 claims description 12
- 239000008267 milk Substances 0.000 claims description 12
- 210000004080 milk Anatomy 0.000 claims description 12
- 238000009777 vacuum freeze-drying Methods 0.000 claims description 8
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 claims description 7
- 235000019687 Lamb Nutrition 0.000 claims description 7
- 239000003963 antioxidant agent Substances 0.000 claims description 7
- 239000008103 glucose Substances 0.000 claims description 7
- 230000003078 antioxidant effect Effects 0.000 claims description 6
- 241000193830 Bacillus <bacterium> Species 0.000 claims description 4
- HEBKCHPVOIAQTA-NGQZWQHPSA-N d-xylitol Chemical compound OC[C@H](O)C(O)[C@H](O)CO HEBKCHPVOIAQTA-NGQZWQHPSA-N 0.000 claims description 4
- YTBSYETUWUMLBZ-QWWZWVQMSA-N D-threose Chemical compound OC[C@@H](O)[C@H](O)C=O YTBSYETUWUMLBZ-QWWZWVQMSA-N 0.000 claims description 2
- 238000001816 cooling Methods 0.000 claims description 2
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 2
- 235000006708 antioxidants Nutrition 0.000 claims 2
- 239000006041 probiotic Substances 0.000 abstract description 9
- 235000018291 probiotics Nutrition 0.000 abstract description 9
- 230000004083 survival effect Effects 0.000 abstract description 9
- 101000984728 Chiropsoides quadrigatus Angiotensin-converting enzyme inhibitory peptide Proteins 0.000 abstract description 6
- 230000000694 effects Effects 0.000 abstract description 5
- 206010020772 Hypertension Diseases 0.000 abstract description 4
- 208000031226 Hyperlipidaemia Diseases 0.000 abstract description 3
- 208000008589 Obesity Diseases 0.000 abstract description 3
- JVTAAEKCZFNVCJ-UHFFFAOYSA-N lactic acid Chemical compound CC(O)C(O)=O JVTAAEKCZFNVCJ-UHFFFAOYSA-N 0.000 description 8
- CIWBSHSKHKDKBQ-DUZGATOHSA-N D-araboascorbic acid Natural products OC[C@@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-DUZGATOHSA-N 0.000 description 6
- DGAQECJNVWCQMB-PUAWFVPOSA-M Ilexoside XXIX Chemical compound C[C@@H]1CC[C@@]2(CC[C@@]3(C(=CC[C@H]4[C@]3(CC[C@@H]5[C@@]4(CC[C@@H](C5(C)C)OS(=O)(=O)[O-])C)C)[C@@H]2[C@]1(C)O)C)C(=O)O[C@H]6[C@@H]([C@H]([C@@H]([C@H](O6)CO)O)O)O.[Na+] DGAQECJNVWCQMB-PUAWFVPOSA-M 0.000 description 6
- 235000010350 erythorbic acid Nutrition 0.000 description 6
- 239000011734 sodium Substances 0.000 description 6
- 229910052708 sodium Inorganic materials 0.000 description 6
- DINKXUCRJBUQAZ-UHFFFAOYSA-N tert-butyl 5-bromopyridine-3-carboxylate Chemical group CC(C)(C)OC(=O)C1=CN=CC(Br)=C1 DINKXUCRJBUQAZ-UHFFFAOYSA-N 0.000 description 6
- 239000005030 aluminium foil Substances 0.000 description 5
- 230000009286 beneficial effect Effects 0.000 description 5
- 230000000968 intestinal effect Effects 0.000 description 5
- 238000002156 mixing Methods 0.000 description 5
- 238000004806 packaging method and process Methods 0.000 description 5
- QGZKDVFQNNGYKY-UHFFFAOYSA-N Ammonia Chemical compound N QGZKDVFQNNGYKY-UHFFFAOYSA-N 0.000 description 4
- 238000010521 absorption reaction Methods 0.000 description 4
- 230000012010 growth Effects 0.000 description 4
- 235000014655 lactic acid Nutrition 0.000 description 4
- 239000004310 lactic acid Substances 0.000 description 4
- 235000016709 nutrition Nutrition 0.000 description 4
- 108090000623 proteins and genes Proteins 0.000 description 4
- 239000000126 substance Substances 0.000 description 4
- 239000004615 ingredient Substances 0.000 description 3
- 238000000034 method Methods 0.000 description 3
- 108090000765 processed proteins & peptides Proteins 0.000 description 3
- 235000018102 proteins Nutrition 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 235000013618 yogurt Nutrition 0.000 description 3
- 241000186000 Bifidobacterium Species 0.000 description 2
- DHMQDGOQFOQNFH-UHFFFAOYSA-N Glycine Chemical compound NCC(O)=O DHMQDGOQFOQNFH-UHFFFAOYSA-N 0.000 description 2
- 241000186660 Lactobacillus Species 0.000 description 2
- UIIMBOGNXHQVGW-UHFFFAOYSA-M Sodium bicarbonate Chemical compound [Na+].OC([O-])=O UIIMBOGNXHQVGW-UHFFFAOYSA-M 0.000 description 2
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 2
- UQZIYBXSHAGNOE-USOSMYMVSA-N Stachyose Natural products O(C[C@H]1[C@@H](O)[C@H](O)[C@H](O)[C@@H](O[C@@]2(CO)[C@H](O)[C@@H](O)[C@@H](CO)O2)O1)[C@@H]1[C@H](O)[C@@H](O)[C@@H](O)[C@H](CO[C@@H]2[C@@H](O)[C@@H](O)[C@@H](O)[C@H](CO)O2)O1 UQZIYBXSHAGNOE-USOSMYMVSA-N 0.000 description 2
- 102000019197 Superoxide Dismutase Human genes 0.000 description 2
- 108010012715 Superoxide dismutase Proteins 0.000 description 2
- SRBFZHDQGSBBOR-LECHCGJUSA-N alpha-D-xylose Chemical compound O[C@@H]1CO[C@H](O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-LECHCGJUSA-N 0.000 description 2
- 229910021529 ammonia Inorganic materials 0.000 description 2
- 230000004888 barrier function Effects 0.000 description 2
- 210000001035 gastrointestinal tract Anatomy 0.000 description 2
- 230000006872 improvement Effects 0.000 description 2
- 229910052500 inorganic mineral Inorganic materials 0.000 description 2
- 229940039696 lactobacillus Drugs 0.000 description 2
- 239000011707 mineral Substances 0.000 description 2
- 235000010755 mineral Nutrition 0.000 description 2
- 230000004048 modification Effects 0.000 description 2
- 238000012986 modification Methods 0.000 description 2
- 210000004767 rumen Anatomy 0.000 description 2
- UQZIYBXSHAGNOE-XNSRJBNMSA-N stachyose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO[C@@H]2[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO[C@@H]3[C@@H]([C@@H](O)[C@@H](O)[C@@H](CO)O3)O)O2)O)O1 UQZIYBXSHAGNOE-XNSRJBNMSA-N 0.000 description 2
- 238000012360 testing method Methods 0.000 description 2
- 229920001221 xylan Polymers 0.000 description 2
- 150000004823 xylans Chemical class 0.000 description 2
- 229960003487 xylose Drugs 0.000 description 2
- 235000001674 Agaricus brunnescens Nutrition 0.000 description 1
- 239000004475 Arginine Substances 0.000 description 1
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 1
- 239000004471 Glycine Substances 0.000 description 1
- 108060003951 Immunoglobulin Proteins 0.000 description 1
- 244000199885 Lactobacillus bulgaricus Species 0.000 description 1
- 235000013960 Lactobacillus bulgaricus Nutrition 0.000 description 1
- 244000199866 Lactobacillus casei Species 0.000 description 1
- 240000002605 Lactobacillus helveticus Species 0.000 description 1
- 235000013967 Lactobacillus helveticus Nutrition 0.000 description 1
- 241000186604 Lactobacillus reuteri Species 0.000 description 1
- 241000218588 Lactobacillus rhamnosus Species 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 108010001441 Phosphopeptides Proteins 0.000 description 1
- 108010009736 Protein Hydrolysates Proteins 0.000 description 1
- 241000194020 Streptococcus thermophilus Species 0.000 description 1
- 230000009471 action Effects 0.000 description 1
- 230000003213 activating effect Effects 0.000 description 1
- 230000004913 activation Effects 0.000 description 1
- 210000000577 adipose tissue Anatomy 0.000 description 1
- 239000003513 alkali Substances 0.000 description 1
- 230000003042 antagnostic effect Effects 0.000 description 1
- 230000003712 anti-aging effect Effects 0.000 description 1
- 230000003110 anti-inflammatory effect Effects 0.000 description 1
- ODKSFYDXXFIFQN-UHFFFAOYSA-N arginine Natural products OC(=O)C(N)CCCNC(N)=N ODKSFYDXXFIFQN-UHFFFAOYSA-N 0.000 description 1
- 208000006673 asthma Diseases 0.000 description 1
- QVGXLLKOCUKJST-UHFFFAOYSA-N atomic oxygen Chemical compound [O] QVGXLLKOCUKJST-UHFFFAOYSA-N 0.000 description 1
- 244000052616 bacterial pathogen Species 0.000 description 1
- OHJMTUPIZMNBFR-UHFFFAOYSA-N biuret Chemical compound NC(=O)NC(N)=O OHJMTUPIZMNBFR-UHFFFAOYSA-N 0.000 description 1
- 239000008280 blood Substances 0.000 description 1
- 210000004369 blood Anatomy 0.000 description 1
- 230000003139 buffering effect Effects 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 201000011510 cancer Diseases 0.000 description 1
- 239000005018 casein Substances 0.000 description 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 description 1
- 235000021240 caseins Nutrition 0.000 description 1
- 230000010261 cell growth Effects 0.000 description 1
- 230000008859 change Effects 0.000 description 1
- 235000013365 dairy product Nutrition 0.000 description 1
- 238000010790 dilution Methods 0.000 description 1
- 239000012895 dilution Substances 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 238000001035 drying Methods 0.000 description 1
- 201000006549 dyspepsia Diseases 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 210000001842 enterocyte Anatomy 0.000 description 1
- 210000002919 epithelial cell Anatomy 0.000 description 1
- 235000019197 fats Nutrition 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 239000012530 fluid Substances 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 239000005417 food ingredient Substances 0.000 description 1
- 238000007710 freezing Methods 0.000 description 1
- 230000008014 freezing Effects 0.000 description 1
- 235000021255 galacto-oligosaccharides Nutrition 0.000 description 1
- 150000003271 galactooligosaccharides Chemical class 0.000 description 1
- 238000009650 gentamicin protection assay Methods 0.000 description 1
- 238000012826 global research Methods 0.000 description 1
- 235000013922 glutamic acid Nutrition 0.000 description 1
- 239000004220 glutamic acid Substances 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 235000020256 human milk Nutrition 0.000 description 1
- 210000004251 human milk Anatomy 0.000 description 1
- 230000037111 immune power Effects 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 102000018358 immunoglobulin Human genes 0.000 description 1
- 230000002401 inhibitory effect Effects 0.000 description 1
- 230000005764 inhibitory process Effects 0.000 description 1
- 239000002054 inoculum Substances 0.000 description 1
- 210000004347 intestinal mucosa Anatomy 0.000 description 1
- 229940004208 lactobacillus bulgaricus Drugs 0.000 description 1
- 229940054346 lactobacillus helveticus Drugs 0.000 description 1
- 229940001882 lactobacillus reuteri Drugs 0.000 description 1
- 238000011031 large-scale manufacturing process Methods 0.000 description 1
- 230000000670 limiting effect Effects 0.000 description 1
- 238000005259 measurement Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 230000007246 mechanism Effects 0.000 description 1
- 230000004060 metabolic process Effects 0.000 description 1
- 244000005700 microbiome Species 0.000 description 1
- 238000000386 microscopy Methods 0.000 description 1
- 239000002366 mineral element Substances 0.000 description 1
- 210000004400 mucous membrane Anatomy 0.000 description 1
- 235000015097 nutrients Nutrition 0.000 description 1
- 230000035764 nutrition Effects 0.000 description 1
- 235000020824 obesity Nutrition 0.000 description 1
- -1 oligofructose Chemical class 0.000 description 1
- 229920001542 oligosaccharide Polymers 0.000 description 1
- 150000007524 organic acids Chemical class 0.000 description 1
- 235000005985 organic acids Nutrition 0.000 description 1
- 229910052760 oxygen Inorganic materials 0.000 description 1
- 239000001301 oxygen Substances 0.000 description 1
- 244000052769 pathogen Species 0.000 description 1
- 230000001717 pathogenic effect Effects 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 229920001282 polysaccharide Polymers 0.000 description 1
- 239000005017 polysaccharide Substances 0.000 description 1
- 150000004804 polysaccharides Chemical class 0.000 description 1
- 102000004196 processed proteins & peptides Human genes 0.000 description 1
- 238000012545 processing Methods 0.000 description 1
- 239000000047 product Substances 0.000 description 1
- 230000035755 proliferation Effects 0.000 description 1
- 230000001737 promoting effect Effects 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 239000003531 protein hydrolysate Substances 0.000 description 1
- 201000001275 rectum cancer Diseases 0.000 description 1
- 230000002829 reductive effect Effects 0.000 description 1
- 238000012163 sequencing technique Methods 0.000 description 1
- 235000020183 skimmed milk Nutrition 0.000 description 1
- 229910000030 sodium bicarbonate Inorganic materials 0.000 description 1
- 235000017557 sodium bicarbonate Nutrition 0.000 description 1
- 239000011780 sodium chloride Substances 0.000 description 1
- 235000014347 soups Nutrition 0.000 description 1
- 230000000638 stimulation Effects 0.000 description 1
- 150000005846 sugar alcohols Polymers 0.000 description 1
- 239000000725 suspension Substances 0.000 description 1
- 238000010998 test method Methods 0.000 description 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 description 1
- 201000008827 tuberculosis Diseases 0.000 description 1
- 235000021122 unsaturated fatty acids Nutrition 0.000 description 1
- 150000004670 unsaturated fatty acids Chemical class 0.000 description 1
- 229960005486 vaccine Drugs 0.000 description 1
- 230000004304 visual acuity Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/12—Fermented milk preparations; Treatment using microorganisms or enzymes
- A23C9/13—Fermented milk preparations; Treatment using microorganisms or enzymes using additives
- A23C9/1307—Milk products or derivatives; Fruit or vegetable juices; Sugars, sugar alcohols, sweeteners; Oligosaccharides; Organic acids or salts thereof or acidifying agents; Flavours, dyes or pigments; Inert or aerosol gases; Carbonation methods
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/16—Agglomerating or granulating milk powder; Making instant milk powder; Products obtained thereby
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/11—Lactobacillus
- A23V2400/169—Plantarum
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2400/00—Lactic or propionic acid bacteria
- A23V2400/51—Bifidobacterium
- A23V2400/517—Bifidum
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Microbiology (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
Description
Claims (10)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201810649821.6A CN108782758B (zh) | 2018-06-22 | 2018-06-22 | 一种发酵型合生元羊奶粉及其制备方法 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201810649821.6A CN108782758B (zh) | 2018-06-22 | 2018-06-22 | 一种发酵型合生元羊奶粉及其制备方法 |
Publications (2)
Publication Number | Publication Date |
---|---|
CN108782758A true CN108782758A (zh) | 2018-11-13 |
CN108782758B CN108782758B (zh) | 2022-03-08 |
Family
ID=64084430
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201810649821.6A Active CN108782758B (zh) | 2018-06-22 | 2018-06-22 | 一种发酵型合生元羊奶粉及其制备方法 |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN108782758B (zh) |
Cited By (7)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109393043A (zh) * | 2018-12-28 | 2019-03-01 | 陕西科技大学 | 一种发酵型益生菌配方羊奶粉及其制备方法 |
CN109527096A (zh) * | 2018-12-28 | 2019-03-29 | 陕西科技大学 | 一种益生菌配方羊奶粉及其制备方法 |
CN112400995A (zh) * | 2019-08-23 | 2021-02-26 | 陈长火 | 一种特别添加欧米茄三及植物乳杆菌等中老年人科学比例配方羊奶粉 |
CN113925089A (zh) * | 2021-10-20 | 2022-01-14 | 陕西师范大学 | 一种具有抗氧化功能的发酵型羊奶粉及其制备方法 |
CN115568506A (zh) * | 2022-09-27 | 2023-01-06 | 西安银桥乳业(集团)有限公司 | 无蔗糖的发酵乳及其制备方法 |
CN115606727A (zh) * | 2022-09-08 | 2023-01-17 | 陕西师范大学 | 功能糖与羊乳清蛋白复合的微生态制剂、制备方法及应用 |
CN116396904A (zh) * | 2023-04-04 | 2023-07-07 | 陕西科技大学 | 一种益生菌菌粉制备及其在羊乳粉中的应用 |
Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK590276A (da) * | 1976-01-01 | 1977-07-02 | Yakult K K | Fermenteret melkeprodukt indeholdende levende bifidobakterier og fremgangsmade til fremstilling heraf |
JPS61108385A (ja) * | 1984-11-01 | 1986-05-27 | Karupisu Shokuhin Kogyo Kk | ビフイズス菌末の製造法 |
CN101810220A (zh) * | 2010-04-23 | 2010-08-25 | 陕西农产品加工技术研究院 | 一种合生元羊奶粉的制备方法 |
CN102754690A (zh) * | 2012-07-10 | 2012-10-31 | 陕西农产品加工技术研究院 | 一种合生元羊奶片及其制备方法 |
CN102948477A (zh) * | 2012-11-19 | 2013-03-06 | 陕西科技大学 | 一种基于保加利亚乳杆菌发酵的含ace抑制肽的羊奶的制备方法 |
CN103859024A (zh) * | 2012-12-15 | 2014-06-18 | 青岛百草汇中草药研究所 | 一种双歧杆菌、酵母菌共生发酵乳的生产方法 |
CN106172794A (zh) * | 2015-04-30 | 2016-12-07 | 开福滋(上海)实业有限公司 | 一种用于调节肠道功能的婴幼儿配方奶粉产品 |
RU2642317C1 (ru) * | 2017-06-29 | 2018-01-24 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Омский государственный аграрный университет имени П.А. Столыпина" (ФГБОУ ВО Омский ГАУ) | Творожный продукт на основе козьего молока |
CN107889888A (zh) * | 2017-10-17 | 2018-04-10 | 陕西科技大学 | 一种喷雾干燥制备抗氧化益生菌羊奶粉的方法 |
CN108029768A (zh) * | 2017-11-29 | 2018-05-15 | 上海晨冠乳业有限公司 | 一种含乳铁蛋白和益生菌的婴幼儿配方奶粉及其制备方法 |
-
2018
- 2018-06-22 CN CN201810649821.6A patent/CN108782758B/zh active Active
Patent Citations (10)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DK590276A (da) * | 1976-01-01 | 1977-07-02 | Yakult K K | Fermenteret melkeprodukt indeholdende levende bifidobakterier og fremgangsmade til fremstilling heraf |
JPS61108385A (ja) * | 1984-11-01 | 1986-05-27 | Karupisu Shokuhin Kogyo Kk | ビフイズス菌末の製造法 |
CN101810220A (zh) * | 2010-04-23 | 2010-08-25 | 陕西农产品加工技术研究院 | 一种合生元羊奶粉的制备方法 |
CN102754690A (zh) * | 2012-07-10 | 2012-10-31 | 陕西农产品加工技术研究院 | 一种合生元羊奶片及其制备方法 |
CN102948477A (zh) * | 2012-11-19 | 2013-03-06 | 陕西科技大学 | 一种基于保加利亚乳杆菌发酵的含ace抑制肽的羊奶的制备方法 |
CN103859024A (zh) * | 2012-12-15 | 2014-06-18 | 青岛百草汇中草药研究所 | 一种双歧杆菌、酵母菌共生发酵乳的生产方法 |
CN106172794A (zh) * | 2015-04-30 | 2016-12-07 | 开福滋(上海)实业有限公司 | 一种用于调节肠道功能的婴幼儿配方奶粉产品 |
RU2642317C1 (ru) * | 2017-06-29 | 2018-01-24 | Федеральное государственное бюджетное образовательное учреждение высшего образования "Омский государственный аграрный университет имени П.А. Столыпина" (ФГБОУ ВО Омский ГАУ) | Творожный продукт на основе козьего молока |
CN107889888A (zh) * | 2017-10-17 | 2018-04-10 | 陕西科技大学 | 一种喷雾干燥制备抗氧化益生菌羊奶粉的方法 |
CN108029768A (zh) * | 2017-11-29 | 2018-05-15 | 上海晨冠乳业有限公司 | 一种含乳铁蛋白和益生菌的婴幼儿配方奶粉及其制备方法 |
Cited By (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN109393043A (zh) * | 2018-12-28 | 2019-03-01 | 陕西科技大学 | 一种发酵型益生菌配方羊奶粉及其制备方法 |
CN109527096A (zh) * | 2018-12-28 | 2019-03-29 | 陕西科技大学 | 一种益生菌配方羊奶粉及其制备方法 |
CN112400995A (zh) * | 2019-08-23 | 2021-02-26 | 陈长火 | 一种特别添加欧米茄三及植物乳杆菌等中老年人科学比例配方羊奶粉 |
CN113925089A (zh) * | 2021-10-20 | 2022-01-14 | 陕西师范大学 | 一种具有抗氧化功能的发酵型羊奶粉及其制备方法 |
CN115606727A (zh) * | 2022-09-08 | 2023-01-17 | 陕西师范大学 | 功能糖与羊乳清蛋白复合的微生态制剂、制备方法及应用 |
CN115606727B (zh) * | 2022-09-08 | 2023-09-01 | 陕西师范大学 | 功能糖与羊乳清蛋白复合的微生态制剂、制备方法及应用 |
CN115568506A (zh) * | 2022-09-27 | 2023-01-06 | 西安银桥乳业(集团)有限公司 | 无蔗糖的发酵乳及其制备方法 |
CN116396904A (zh) * | 2023-04-04 | 2023-07-07 | 陕西科技大学 | 一种益生菌菌粉制备及其在羊乳粉中的应用 |
Also Published As
Publication number | Publication date |
---|---|
CN108782758B (zh) | 2022-03-08 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN108782758A (zh) | 一种发酵型合生元羊奶粉及其制备方法 | |
EP1478246B1 (en) | Dietetic and/or pharmaceutical compositions for human and/or animal use based on probiotic microbial preparations | |
CN101616680B (zh) | 内脏脂肪减少剂 | |
CN108208853A (zh) | 一种解酒护肝益生菌低聚肽复合制剂及制备方法 | |
CN108823129B (zh) | 一种具有抵抗幽门螺旋杆菌作用的高活性益生菌固体饮料 | |
US7754255B2 (en) | Bone metabolism improving agent | |
CN107259578A (zh) | 一种益生菌制品及其制备方法 | |
CN107691955A (zh) | 益生菌固体饮料及其制备方法 | |
CN105815640A (zh) | 一种促消化调整肠胃果蔬益生菌产品及其制备方法 | |
CN1911118B (zh) | 一种开菲尔冻干菌粉及其制备方法和应用 | |
CN102018216A (zh) | 一种用于调节肠道菌群和增强免疫力的含双歧杆菌的组合物 | |
CN112056399A (zh) | 一种增强免疫力的益生菌组合物及其应用 | |
CN109929779A (zh) | 一种含有生物活性肽的益生菌制剂及其制备方法和应用 | |
CN108913639A (zh) | 一种鼠李糖乳杆菌复合剂及其制备方法和应用 | |
CN109771470A (zh) | 一种含益生菌的组合物及其制备方法 | |
CN108850397A (zh) | 一种止腹泻的益生菌凝胶糖果及其制备方法 | |
CN105941627A (zh) | 一种共生营养型酸乳冻干片及其制备方法 | |
CN102174450A (zh) | 一种抗幽门螺杆菌感染的植物乳杆菌及其用途 | |
CN110150667A (zh) | 一种提升免疫力并调节肠道功能的保健品及其制备方法 | |
Araújo et al. | Probiotics in dairy fermented products | |
CN109022323A (zh) | 一种瑞士乳杆菌复合剂及其制备方法和应用 | |
CN108913638A (zh) | 一种嗜酸乳杆菌复合剂及其制备方法和应用 | |
CN110447722A (zh) | 一种酒酿酸奶预拌粉及其制备方法 | |
CN108785331A (zh) | 一种具有气血双补的组合物及其制备方法和应用 | |
CN108935704A (zh) | 一种益生菌羊奶粉及其制备方法 |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
PB01 | Publication | ||
PB01 | Publication | ||
SE01 | Entry into force of request for substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
TA01 | Transfer of patent application right | ||
TA01 | Transfer of patent application right |
Effective date of registration: 20220216 Address after: 310002 room 311, block a, E-sports Town, No. 80, Kangning street, Xiacheng District, Hangzhou, Zhejiang Province Applicant after: Zhejiang Zhongmengchang Health Technology Co.,Ltd. Address before: 710119 No. 620 West Chang'an Street, Chang'an District, Xi'an City, Shaanxi Province Applicant before: Shaanxi Normal University |
|
GR01 | Patent grant | ||
GR01 | Patent grant | ||
CP03 | Change of name, title or address |
Address after: Room 1303, Building 3, Wanguanghui Business Center, Gongshu District, Hangzhou City, Zhejiang Province, 310000 Patentee after: Zhejiang Zhongmengchang Health Technology Co.,Ltd. Country or region after: China Address before: 310002 room 311, block a, E-sports Town, No. 80, Kangning street, Xiacheng District, Hangzhou, Zhejiang Province Patentee before: Zhejiang Zhongmengchang Health Technology Co.,Ltd. Country or region before: China |