CN106072291A - A kind of Bellamya quadrata powder soup stock - Google Patents
A kind of Bellamya quadrata powder soup stock Download PDFInfo
- Publication number
- CN106072291A CN106072291A CN201610505535.3A CN201610505535A CN106072291A CN 106072291 A CN106072291 A CN 106072291A CN 201610505535 A CN201610505535 A CN 201610505535A CN 106072291 A CN106072291 A CN 106072291A
- Authority
- CN
- China
- Prior art keywords
- parts
- bellamya quadrata
- soup stock
- flos
- fructus amomi
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 241000698584 Bellamya quadrata Species 0.000 title claims abstract description 23
- 235000014347 soups Nutrition 0.000 title claims abstract description 16
- 239000000843 powder Substances 0.000 title claims abstract description 15
- 241000628997 Flos Species 0.000 claims abstract description 25
- 239000002994 raw material Substances 0.000 claims abstract description 10
- 235000013372 meat Nutrition 0.000 claims abstract description 9
- 240000004160 Capsicum annuum Species 0.000 claims abstract description 8
- 241000282894 Sus scrofa domesticus Species 0.000 claims abstract description 8
- 210000000582 semen Anatomy 0.000 claims abstract description 8
- 241000756943 Codonopsis Species 0.000 claims abstract description 7
- 244000046052 Phaseolus vulgaris Species 0.000 claims abstract description 6
- 235000010627 Phaseolus vulgaris Nutrition 0.000 claims abstract description 6
- 239000002253 acid Substances 0.000 claims abstract description 6
- 244000131316 Panax pseudoginseng Species 0.000 claims 1
- 235000005035 Panax pseudoginseng ssp. pseudoginseng Nutrition 0.000 claims 1
- 235000003140 Panax quinquefolius Nutrition 0.000 claims 1
- 235000008434 ginseng Nutrition 0.000 claims 1
- 235000007265 Myrrhis odorata Nutrition 0.000 abstract description 2
- 235000012550 Pimpinella anisum Nutrition 0.000 abstract description 2
- 208000001431 Psychomotor Agitation Diseases 0.000 abstract description 2
- 206010038743 Restlessness Diseases 0.000 abstract description 2
- 230000001717 pathogenic effect Effects 0.000 abstract description 2
- 238000010926 purge Methods 0.000 abstract description 2
- 210000002784 stomach Anatomy 0.000 abstract description 2
- 208000011580 syndromic disease Diseases 0.000 abstract description 2
- 240000009023 Myrrhis odorata Species 0.000 abstract 1
- 239000002304 perfume Substances 0.000 description 3
- 240000004584 Tamarindus indica Species 0.000 description 2
- 235000004298 Tamarindus indica Nutrition 0.000 description 2
- 239000003205 fragrance Substances 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 206010013911 Dysgeusia Diseases 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 240000004760 Pimpinella anisum Species 0.000 description 1
- CZMRCDWAGMRECN-UGDNZRGBSA-N Sucrose Chemical compound O[C@H]1[C@H](O)[C@@H](CO)O[C@@]1(CO)O[C@@H]1[C@H](O)[C@@H](O)[C@H](O)[C@@H](CO)O1 CZMRCDWAGMRECN-UGDNZRGBSA-N 0.000 description 1
- 229930006000 Sucrose Natural products 0.000 description 1
- 206010053615 Thermal burn Diseases 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 235000013312 flour Nutrition 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 239000002932 luster Substances 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 235000011888 snacks Nutrition 0.000 description 1
- 239000005720 sucrose Substances 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Pharmaceuticals Containing Other Organic And Inorganic Compounds (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
Abstract
The invention discloses a kind of Bellamya quadrata powder soup stock, following raw material boil and form: Bellamya quadrata meat 50 60 parts, anise 8 10 parts, Fructus Foeniculi 8 10 parts, Cortex Cinnamomi 8 10 parts, Flos Caryophylli 8 10 parts, Ramulus Cinnamomi 68 parts, Fructus Amomi 6 10 parts, Semen Arecae 6 10 parts, Fructus Amomi Rotundus 8 10 parts, Radix Crataegi 8 10 parts, 10 20 parts of Rhizoma Zingiberis Recens, 8 10 parts of Pericarpium Zanthoxyli, chilli 10 20 parts, Radix Gentianae 46 parts, Radix Codonopsis 46 parts, Flos Lonicerae 35 parts, Flos Chrysanthemi 35 parts, Os Sus domestica 60 100 parts, acid bean 30 50 parts, 46 parts of Herba Coriandri, Herba Alii fistulosi 46 parts.The raw material of the selected various health cares of soup stock of the present invention, often edible can clearing heat and expelling damp, pathogenic fire purging relieving restlessness, drive cold syndrome of the stomach.
Description
Technical field
The present invention relates to food technology field, be specifically related to a kind of Bellamya quadrata powder soup stock.
Background technology
Bellamya quadrata powder is Liuzhou the most popular the most famous snack rice flour.There is unique wind sour, peppery, fresh, refreshing, that scald
Taste, the most delicious.Bellamya quadrata powder delicious is primarily due to it the soup stock of uniqueness.Tradition soup stock by Bellamya quadrata meat, Rhizoma Kaempferiae, anise,
The natural perfume materials such as Cortex Cinnamomi, Flos Caryophylli, Fructus Capsici and gourmet powder, sucrose etc. are formulated.Although delicious, but health value is limited.
Summary of the invention
For above-mentioned, carrying out technique improvement, with the addition of Chinese crude drug on tradition Bellamya quadrata powder soup stock, taste is strong, fragrance four
Overflow, in good taste, nutritious, reach the effect of health care damp eliminating, even if often eating, also can enjoy endless aftertastes, having good color and luster
And fragrance.
The present invention adopts the technical scheme that:
A kind of Bellamya quadrata powder soup stock, is boiled by following raw material and forms: Bellamya quadrata meat 50-60 part, anistree 8-10 part, Fructus Foeniculi
Fragrant 8-10 part, Cortex Cinnamomi 8-10 part, Flos Caryophylli 8-10 part, Ramulus Cinnamomi 6-8 part, Fructus Amomi 6-10 part, Semen Arecae 6-10 part, Fructus Amomi Rotundus 8-10
Part, Radix Crataegi 8-10 part, Rhizoma Zingiberis Recens 10-20 part, Pericarpium Zanthoxyli 8-10 part, chilli 10-20 part, Radix Gentianae 4-6 part, Radix Codonopsis 4-6 part,
Flos Lonicerae 3-5 part, Flos Chrysanthemi 3-5 part, Os Sus domestica 60-100 part, acid bean 30-50 part, Herba Coriandri 4-6 part, Herba Alii fistulosi 4-6 part.
Preferably, described Bellamya quadrata powder soup stock, following raw material boil and form: Bellamya quadrata meat 55 parts, anistree 9 parts,
Fructus Foeniculi 9 parts, Cortex Cinnamomi 9 parts, Flos Caryophylli 9 parts, Ramulus Cinnamomi 7 parts, Fructus Amomi 8 parts, Semen Arecae 8 parts, Fructus Amomi Rotundus 9 parts, Radix Crataegi 9 parts, Rhizoma Zingiberis Recens
15 parts, 9 parts of Pericarpium Zanthoxyli, chilli 15 parts, Radix Gentianae 5 parts, Radix Codonopsis 5 parts, Flos Lonicerae 4 parts, Flos Chrysanthemi 4 parts, Os Sus domestica 80 parts, tamarind
40 parts of angle, 5 parts of Herba Coriandri, Herba Alii fistulosi 5 parts.
The invention have the advantage that the raw material of the selected various health cares of soup stock of the present invention, often edible can clearing heat and expelling damp,
Pathogenic fire purging relieving restlessness, drive cold syndrome of the stomach.
Detailed description of the invention
Below embodiments of the invention are described in detail, so that advantages and features of the invention can be easier to by ability
Field technique personnel understand, thus protection scope of the present invention is made apparent clear and definite defining.
Embodiment 1
A kind of Bellamya quadrata powder soup stock, is boiled by following raw material and forms: Bellamya quadrata meat 50 parts, anistree 8 parts, Fructus Foeniculi 8 parts,
Cortex Cinnamomi 8 parts, Flos Caryophylli 8 parts, Ramulus Cinnamomi 6 parts, Fructus Amomi 6 parts, Semen Arecae 6 parts, Fructus Amomi Rotundus 8 parts, Radix Crataegi 8 parts, 10 parts of Rhizoma Zingiberis Recens, Pericarpium Zanthoxyli 8
Part, chilli 10 parts, Radix Gentianae 4 parts, Radix Codonopsis 4 parts, Flos Lonicerae 3 parts, Flos Chrysanthemi 3 parts, Os Sus domestica 60 parts, acid bean 30 parts, perfume
Dish 4 parts, Herba Alii fistulosi 4 parts.
Embodiment 2
A kind of Bellamya quadrata powder soup stock, is boiled by following raw material and forms: Bellamya quadrata meat 55 parts, anistree 9 parts, Fructus Foeniculi 9 parts,
Cortex Cinnamomi 9 parts, Flos Caryophylli 9 parts, Ramulus Cinnamomi 7 parts, Fructus Amomi 8 parts, Semen Arecae 8 parts, Fructus Amomi Rotundus 9 parts, Radix Crataegi 9 parts, 15 parts of Rhizoma Zingiberis Recens, Pericarpium Zanthoxyli 9
Part, chilli 15 parts, Radix Gentianae 5 parts, Radix Codonopsis 5 parts, Flos Lonicerae 4 parts, Flos Chrysanthemi 4 parts, Os Sus domestica 80 parts, acid bean 40 parts, perfume
Dish 5 parts, Herba Alii fistulosi 5 parts.
Embodiment 3
A kind of Bellamya quadrata powder soup stock, is boiled by following raw material and forms: Bellamya quadrata meat 60 parts, anistree 10 parts, Fructus Foeniculi 10
Part, Cortex Cinnamomi 10 parts, Flos Caryophylli 10 parts, Ramulus Cinnamomi 8 parts, Fructus Amomi 10 parts, Semen Arecae 10 parts, Fructus Amomi Rotundus 10 parts, Radix Crataegi 10 parts, Rhizoma Zingiberis Recens 20
Part, 10 parts of Pericarpium Zanthoxyli, chilli 20 parts, Radix Gentianae 6 parts, Radix Codonopsis 6 parts, Flos Lonicerae 5 parts, Flos Chrysanthemi 5 parts, Os Sus domestica 100 parts, tamarind
50 parts of angle, 6 parts of Herba Coriandri, Herba Alii fistulosi 6 parts.
Claims (2)
1. a Bellamya quadrata powder soup stock, it is characterised in that boiled by following raw material and form: Bellamya quadrata meat 50-60 part, anistree 8-
10 parts, Fructus Foeniculi 8-10 part, Cortex Cinnamomi 8-10 part, Flos Caryophylli 8-10 part, Ramulus Cinnamomi 6-8 part, Fructus Amomi 6-10 part, Semen Arecae 6-10 part, white
Fructus Amomi Rotundus 8-10 part, Radix Crataegi 8-10 part, Rhizoma Zingiberis Recens 10-20 part, Pericarpium Zanthoxyli 8-10 part, chilli 10-20 part, Radix Gentianae 4-6 part, party
Ginseng 4-6 part, Flos Lonicerae 3-5 part, Flos Chrysanthemi 3-5 part, Os Sus domestica 60-100 part, acid bean 30-50 part, Herba Coriandri 4-6 part, Herba Alii fistulosi 4-6
Part.
Bellamya quadrata powder soup stock the most according to claim 1, it is characterised in that boiled by following raw material and form: Bellamya quadrata meat
55 parts, anistree 9 parts, Fructus Foeniculi 9 parts, Cortex Cinnamomi 9 parts, Flos Caryophylli 9 parts, Ramulus Cinnamomi 7 parts, Fructus Amomi 8 parts, Semen Arecae 8 parts, Fructus Amomi Rotundus 9 parts, mountain
Short, bristly hair or beard root 9 parts, 15 parts of Rhizoma Zingiberis Recens, 9 parts of Pericarpium Zanthoxyli, chilli 15 parts, Radix Gentianae 5 parts, Radix Codonopsis 5 parts, Flos Lonicerae 4 parts, Flos Chrysanthemi 4 parts,
Os Sus domestica 80 parts, acid bean 40 parts, 5 parts of Herba Coriandri, Herba Alii fistulosi 5 parts.
Priority Applications (1)
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CN201610505535.3A CN106072291A (en) | 2016-06-28 | 2016-06-28 | A kind of Bellamya quadrata powder soup stock |
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CN201610505535.3A CN106072291A (en) | 2016-06-28 | 2016-06-28 | A kind of Bellamya quadrata powder soup stock |
Publications (1)
Publication Number | Publication Date |
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CN106072291A true CN106072291A (en) | 2016-11-09 |
Family
ID=57214134
Family Applications (1)
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CN201610505535.3A Pending CN106072291A (en) | 2016-06-28 | 2016-06-28 | A kind of Bellamya quadrata powder soup stock |
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Cited By (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107874219A (en) * | 2017-11-09 | 2018-04-06 | 柳州市螺佰祥食品有限公司 | A kind of spiral shell powder scalds material formula |
CN107950963A (en) * | 2017-12-12 | 2018-04-24 | 柳州市螺状元食品有限公司 | A kind of spiral shell powder soup stock and its manufacture craft with tea smell |
CN107960654A (en) * | 2017-12-12 | 2018-04-27 | 柳州市螺状元食品有限公司 | A kind of fried bean sauce spiral shell powder and its manufacture craft |
CN108041542A (en) * | 2017-12-12 | 2018-05-18 | 柳州市螺状元食品有限公司 | A kind of seafood taste spiral shell powder soup stock and its manufacture craft |
CN108077804A (en) * | 2017-12-12 | 2018-05-29 | 柳州市螺状元食品有限公司 | A kind of anticancer spiral shell powder soup stock and its manufacture craft |
CN108208759A (en) * | 2018-02-13 | 2018-06-29 | 广西黄氏真味食品科技有限责任公司 | A kind of curry taste spiral shell powder soup stock |
CN108208761A (en) * | 2018-02-14 | 2018-06-29 | 广西黄氏真味食品科技有限责任公司 | A kind of spicy sauce packet of spiral shell powder and preparation method thereof |
CN108244577A (en) * | 2018-02-13 | 2018-07-06 | 广西黄氏真味食品科技有限责任公司 | A kind of spicy spiral shell powder soup stock |
CN108244608A (en) * | 2018-02-14 | 2018-07-06 | 广西黄氏真味食品科技有限责任公司 | A kind of spiral shell face original flavor sauce packet and preparation method thereof |
CN108272055A (en) * | 2018-02-13 | 2018-07-13 | 广西黄氏真味食品科技有限责任公司 | A kind of vinegar-pepper taste river snails rice noodle soup stock |
CN108338354A (en) * | 2018-02-14 | 2018-07-31 | 广西黄氏真味食品科技有限责任公司 | A kind of river snails rice noodle original flavor sauce packet and preparation method thereof |
CN108378345A (en) * | 2018-02-14 | 2018-08-10 | 广西黄氏真味食品科技有限责任公司 | A kind of spiral shell face curry taste sauce packet and preparation method thereof |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104489583A (en) * | 2014-12-10 | 2015-04-08 | 马昱 | Non-heating hotpot condiment |
CN105146443A (en) * | 2015-07-20 | 2015-12-16 | 柳州市国祥食品有限公司 | Method for manufacturing sauce of rice noodles with snails |
-
2016
- 2016-06-28 CN CN201610505535.3A patent/CN106072291A/en active Pending
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN104489583A (en) * | 2014-12-10 | 2015-04-08 | 马昱 | Non-heating hotpot condiment |
CN105146443A (en) * | 2015-07-20 | 2015-12-16 | 柳州市国祥食品有限公司 | Method for manufacturing sauce of rice noodles with snails |
Cited By (12)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107874219A (en) * | 2017-11-09 | 2018-04-06 | 柳州市螺佰祥食品有限公司 | A kind of spiral shell powder scalds material formula |
CN107950963A (en) * | 2017-12-12 | 2018-04-24 | 柳州市螺状元食品有限公司 | A kind of spiral shell powder soup stock and its manufacture craft with tea smell |
CN107960654A (en) * | 2017-12-12 | 2018-04-27 | 柳州市螺状元食品有限公司 | A kind of fried bean sauce spiral shell powder and its manufacture craft |
CN108041542A (en) * | 2017-12-12 | 2018-05-18 | 柳州市螺状元食品有限公司 | A kind of seafood taste spiral shell powder soup stock and its manufacture craft |
CN108077804A (en) * | 2017-12-12 | 2018-05-29 | 柳州市螺状元食品有限公司 | A kind of anticancer spiral shell powder soup stock and its manufacture craft |
CN108208759A (en) * | 2018-02-13 | 2018-06-29 | 广西黄氏真味食品科技有限责任公司 | A kind of curry taste spiral shell powder soup stock |
CN108244577A (en) * | 2018-02-13 | 2018-07-06 | 广西黄氏真味食品科技有限责任公司 | A kind of spicy spiral shell powder soup stock |
CN108272055A (en) * | 2018-02-13 | 2018-07-13 | 广西黄氏真味食品科技有限责任公司 | A kind of vinegar-pepper taste river snails rice noodle soup stock |
CN108208761A (en) * | 2018-02-14 | 2018-06-29 | 广西黄氏真味食品科技有限责任公司 | A kind of spicy sauce packet of spiral shell powder and preparation method thereof |
CN108244608A (en) * | 2018-02-14 | 2018-07-06 | 广西黄氏真味食品科技有限责任公司 | A kind of spiral shell face original flavor sauce packet and preparation method thereof |
CN108338354A (en) * | 2018-02-14 | 2018-07-31 | 广西黄氏真味食品科技有限责任公司 | A kind of river snails rice noodle original flavor sauce packet and preparation method thereof |
CN108378345A (en) * | 2018-02-14 | 2018-08-10 | 广西黄氏真味食品科技有限责任公司 | A kind of spiral shell face curry taste sauce packet and preparation method thereof |
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Application publication date: 20161109 |