CN103518805A - 一种养颜美肤功效的饼干及其制备方法 - Google Patents
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Abstract
本发明公开了一种养颜美肤功效的饼干，由下列重量份的原料制成：糯米60-70、高粱40-50、绿豆30-40、路路通1-2、泽兰2-3、海金沙1-2、一点红1-3、黑啤20-30、桑葚25-30、笋衣15-20、大菱鲆40-50、鱼子酱20-30、食品添加剂1-2、水适量；本发明的养颜美肤功效饼干，采用糯米、高粱、绿豆作为主原料，糯米能温暖脾胃、补益中气、对脾胃虚寒、食欲不佳、腹胀腹泻有一定缓解作用。
Description
技术领域
本发明涉及一种食品及其工艺技术领域，特别涉及一种养颜美肤功效的饼干及其制备方法。
背景技术
绿豆味甘，性寒，有清热解毒、消暑、利尿、祛痘的作用。黑啤主要能给皮肤保湿、提供养分和收缩毛孔。含有大量的抗氧化剂，可以有效预防老年性白内障。大菱鲆胶质蛋白含量高，味道鲜美，营养丰富，具有很好的滋润皮肤和美容的作用，且能补肾健脑，助阳提神；经常食用，可以滋补健身，提高人的抗病能力。鱼子酱含有皮肤所需的微量元素、矿物盐、蛋白质、氨基酸和重组基本脂肪酸。可以养颜护肤、抑制皮肤衰老、防止色素沉着、驱除因皮肤过敏或是感染而引起的皮肤干燥和瘙痒等皮肤损害，使皮肤红润有光泽。桑葚具有补肝益肾、补血养颜、生津润肠、清肝明目、安神养颜、补血乌发、调节免疫、促进造血细胞生长、抗诱变、抗衰老、降血脂、护肝等保健作用。
发明内容
本发明弥补了现有技术的不足，提供一种养颜美肤功效的饼干及其制备方法。
本发明的技术方案如下：
本发明的饼干由下列重量份的原料制成：糯米60-70、高粱40-50、绿豆30-40、路路通1-2、泽兰2-3、海金沙1-2、一点红1-3、黑啤20-30、桑葚25-30、笋衣15-20、大菱鲆40-50、鱼子酱20-30、食品添加剂1-2、水适量；
所述食品添加剂由下列重量份的原料制成：大麦苗粉40-50、干贝12-15、竹笋10-15、丁葵草1-3、橘络1-2、胎菊2-3、冬虫夏草3-4、生姜4-5、绿茶1-2、西瓜皮2-3、薏仁油1-2、牛乳20-30、糙米汤15-20。制备方法是将干贝、竹笋洗净烘干研磨成粉、与大麦苗粉一起放入烧热的薏仁油中，小火翻炒至炒熟，得炒熟粉；将丁葵草、橘络、胎菊、冬虫夏草、生姜、绿茶、西瓜皮加入牛乳与糙米汤的混合溶液中，文火煎煮1-2小时，过滤得煎煮液，喷雾干燥，得混合粉；将混合粉与炒熟粉混合均匀，即得。
饼干的制备的具体步骤如下：
（1）将糯米加水洗净，滤掉淘米水，加适量水煮至熟烂，捣成泥状，备用；
（2）将高粱、绿豆浸泡4-5小时，沥干后置于炒锅中炒至有香味溢出，研磨成粉，备用；
（3）将笋衣用步骤1的淘米水浸泡12小时，洗净切成细丝，放入蒸笼中蒸熟，备用；
（4）将桑葚打成果汁，与路路通、泽兰、海金沙、一点红一起放入炒锅中翻炒至汁液完全吸收，加入适量水文火煎煮1-2小时，滤去沉渣，得煎煮液；
（5）将大菱鲆洗净取其肉，放入绞肉机中搅成肉泥，加入黑啤腌制5-6小时，加入鱼子酱搅拌均匀，与步骤1的糯米泥、步骤2的杂粮粉、步骤3的笋衣、步骤4的煎煮液以及其他剩余成分混合，搅拌均匀后，调制成面团，制成饼坯放入烤箱中烤熟即可。
本发明的有益效果：
本发明的养颜美肤功效饼干，采用糯米、高粱、绿豆作为主原料，糯米能温暖脾胃、补益中气、对脾胃虚寒、食欲不佳、腹胀腹泻有一定缓解作用。高粱具有利气、止泄、涩肠胃、止霍乱。绿豆有清热解毒、消暑、利尿、祛痘的作用。另外添加的黑啤能给皮肤保湿、提供养分和收缩毛孔。大菱鲆具有很好的滋润皮肤和美容的作用，且能补肾健脑、助阳提神。鱼子酱可以养颜护肤、抑制皮肤衰老、防止色素沉着、使皮肤红润有光泽。桑葚具有补肝益肾、补血养颜、生津润肠、清肝明目、安神养颜、补血乌发、调节免疫、促进造血细胞生长、抗诱变、抗衰老、降血脂、护肝等保健作用。
具体实施方案
下面结合以下具体实施方式对本发明作进一步的详细描述：
称取下列重量份（kg）的原料制成：糯米70、高粱50、绿豆40、路路通1、泽兰2、海金沙1、一点红2、黑啤30、桑葚26、笋衣18、大菱鲆45、鱼子酱25、食品添加剂1、水适量；
所述食品添加剂由下列重量份（kg）的原料制成：大麦苗粉45、干贝14、竹笋13、丁葵草2、橘络1、胎菊2、冬虫夏草3、生姜4、绿茶1、西瓜皮3、薏仁油2、牛乳25、糙米汤18。制备方法是将干贝、竹笋洗净烘干研磨成粉、与大麦苗粉一起放入烧热的薏仁油中，小火翻炒至炒熟，得炒熟粉；将丁葵草、橘络、胎菊、冬虫夏草、生姜、绿茶、西瓜皮加入牛乳与糙米汤的混合溶液中，文火煎煮2小时，过滤得煎煮液，喷雾干燥，得混合粉；将混合粉与炒熟粉混合均匀，即得。
饼干的制备方法的具体步骤如下：
（1）将糯米加水洗净，滤掉淘米水，加适量水煮至熟烂，捣成泥状，备用；
（2）将高粱、绿豆浸泡4小时，沥干后置于炒锅中炒至有香味溢出，研磨成粉，备用；
（3）将笋衣用步骤1的淘米水浸泡12小时，洗净切成细丝，放入蒸笼中蒸熟，备用；
（4）将桑葚打成果汁，与路路通、泽兰、海金沙、一点红一起放入炒锅中翻炒至汁液完全吸收，加入适量水文火煎煮2小时，滤去沉渣，得煎煮液；
（5）将大菱鲆洗净取其肉，放入绞肉机中搅成肉泥，加入黑啤腌制5小时，加入鱼子酱搅拌均匀，与步骤1的糯米泥、步骤2的杂粮粉、步骤3的笋衣、步骤4的煎煮液以及其他剩余成分混合，搅拌均匀后，调制成面团，制成饼坯放入烤箱中烤熟即可。
Claims (2)
1.一种养颜美肤功效的饼干，其特征在于，由下列重量份的原料制成：糯米60-70、高粱40-50、绿豆30-40、路路通1-2、泽兰2-3、海金沙1-2、一点红1-3、黑啤20-30、桑葚25-30、笋衣15-20、大菱鲆40-50、鱼子酱20-30、食品添加剂1-2、水适量；
所述食品添加剂由下列重量份的原料制成：大麦苗粉40-50、干贝12-15、竹笋10-15、丁葵草1-3、橘络1-2、胎菊2-3、冬虫夏草3-4、生姜4-5、绿茶1-2、西瓜皮2-3、薏仁油1-2、牛乳20-30、糙米汤15-20；制备方法是将干贝、竹笋洗净烘干研磨成粉、与大麦苗粉一起放入烧热的薏仁油中，小火翻炒至炒熟，得炒熟粉；将丁葵草、橘络、胎菊、冬虫夏草、生姜、绿茶、西瓜皮加入牛乳与糙米汤的混合溶液中，文火煎煮1-2小时，过滤得煎煮液，喷雾干燥，得混合粉；将混合粉与炒熟粉混合均匀，即得。
2.根据权利要求书1所述养颜美肤功效的饼干，其特征在于，制备方法的具体步骤如下：
（1）将糯米加水洗净，滤掉淘米水，加适量水煮至熟烂，捣成泥状，备用；
（2）将高粱、绿豆浸泡4-5小时，沥干后置于炒锅中炒至有香味溢出，研磨成粉，备用；
（3）将笋衣用步骤1的淘米水浸泡12小时，洗净切成细丝，放入蒸笼中蒸熟，备用；
（4）将桑葚打成果汁，与路路通、泽兰、海金沙、一点红一起放入炒锅中翻炒至汁液完全吸收，加入适量水文火煎煮1-2小时，滤去沉渣，得煎煮液；
（5）将大菱鲆洗净取其肉，放入绞肉机中搅成肉泥，加入黑啤腌制5-6小时，加入鱼子酱搅拌均匀，与步骤1的糯米泥、步骤2的杂粮粉、步骤3的笋衣、步骤4的煎煮液以及其他剩余成分混合，搅拌均匀后，调制成面团，制成饼坯放入烤箱中烤熟即可。
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN104286125A (zh) * | 2014-11-03 | 2015-01-21 | 杨征 | 一种具有美肤功能的高粱牛奶酥饼 |
| CN104430777A (zh) * | 2014-12-25 | 2015-03-25 | 陈忠信 | 一种鱼籽饼干 |
| CN108669135A (zh) * | 2018-07-20 | 2018-10-19 | 威宁县蒋凤明苦荞系列食品厂 | 一种荞麦饼干及其制作方法 |
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| CN101779690A (zh) * | 2010-04-09 | 2010-07-21 | 威海东旺食品有限公司 | 一种谷物营养饼干及其制备方法 |
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| Publication number | Priority date | Publication date | Assignee | Title |
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| CN101779690A (zh) * | 2010-04-09 | 2010-07-21 | 威海东旺食品有限公司 | 一种谷物营养饼干及其制备方法 |
| CN103329966A (zh) * | 2013-05-27 | 2013-10-02 | 陈翠林 | 一种桑椹枸杞保健饼干及其制备方法 |
Cited By (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN104286125A (zh) * | 2014-11-03 | 2015-01-21 | 杨征 | 一种具有美肤功能的高粱牛奶酥饼 |
| CN104430777A (zh) * | 2014-12-25 | 2015-03-25 | 陈忠信 | 一种鱼籽饼干 |
| CN108669135A (zh) * | 2018-07-20 | 2018-10-19 | 威宁县蒋凤明苦荞系列食品厂 | 一种荞麦饼干及其制作方法 |
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