CN1022604C - 食品制造法 - Google Patents

食品制造法 Download PDF

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Publication number
CN1022604C
CN1022604C CN88104159A CN88104159A CN1022604C CN 1022604 C CN1022604 C CN 1022604C CN 88104159 A CN88104159 A CN 88104159A CN 88104159 A CN88104159 A CN 88104159A CN 1022604 C CN1022604 C CN 1022604C
Authority
CN
China
Prior art keywords
food
raw
transglutaminase
protein
mentioned
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
CN88104159A
Other languages
English (en)
Chinese (zh)
Other versions
CN1030173A (zh
Inventor
若目田笃
八信明
笹本泰彦
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Pill Wave Inc
Ajinomoto Co Inc
Original Assignee
Taiyo Fishery Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from JP62166021A external-priority patent/JP2705024B2/ja
Application filed by Taiyo Fishery Co Ltd filed Critical Taiyo Fishery Co Ltd
Publication of CN1030173A publication Critical patent/CN1030173A/zh
Application granted granted Critical
Publication of CN1022604C publication Critical patent/CN1022604C/zh
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y203/00—Acyltransferases (2.3)
    • C12Y203/02—Aminoacyltransferases (2.3.2)
    • C12Y203/02013—Protein-glutamine gamma-glutamyltransferase (2.3.2.13), i.e. transglutaminase or factor XIII
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
    • A23L13/40—Meat products; Meat meal; Preparation or treatment thereof containing additives
    • A23L13/48—Addition of, or treatment with, enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/65—Addition of, or treatment with, microorganisms or enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/20—Removal of unwanted matter, e.g. deodorisation or detoxification
    • A23L5/25—Removal of unwanted matter, e.g. deodorisation or detoxification using enzymes

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Microbiology (AREA)
  • Polymers & Plastics (AREA)
  • Zoology (AREA)
  • Organic Chemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • General Health & Medical Sciences (AREA)
  • Genetics & Genomics (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Wood Science & Technology (AREA)
  • Meat, Egg Or Seafood Products (AREA)
  • Beans For Foods Or Fodder (AREA)
CN88104159A 1987-07-02 1988-07-01 食品制造法 Expired - Lifetime CN1022604C (zh)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP166021/87 1987-07-02
JP62166021A JP2705024B2 (ja) 1987-07-02 1987-07-02 食品の製造法

Publications (2)

Publication Number Publication Date
CN1030173A CN1030173A (zh) 1989-01-11
CN1022604C true CN1022604C (zh) 1993-11-03

Family

ID=15823452

Family Applications (1)

Application Number Title Priority Date Filing Date
CN88104159A Expired - Lifetime CN1022604C (zh) 1987-07-02 1988-07-01 食品制造法

Country Status (3)

Country Link
KR (1) KR890701029A (de)
CN (1) CN1022604C (de)
DE (1) DE3890557C2 (de)

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4423993B2 (ja) * 2004-02-13 2010-03-03 味の素株式会社 フカヒレの加工方法
EP2052620A1 (de) * 2007-10-23 2009-04-29 "Deutsche See" GmbH Verfahren zur Herstellung fermentierter Fischerzeugnisse
WO2009116662A1 (ja) * 2008-03-17 2009-09-24 味の素株式会社 水産練製品の製造方法及び水産練製品用酵素製剤
TWI444146B (zh) * 2008-09-25 2014-07-11 Ajinomoto Kk 黏著成型食品用酵素製劑及黏著成型食品之製造方法
CN102578366A (zh) * 2012-02-08 2012-07-18 福建海壹食品饮料有限公司 一种新型蛋白肉及其生产工艺
CN106036913A (zh) * 2016-06-02 2016-10-26 甘肃普罗生物科技有限公司 一种酪蛋白酸钙的生产方法
CN114680296A (zh) * 2022-04-07 2022-07-01 山东禹王生态食业有限公司 一种大豆分离蛋白素鸡蛋清、制备方法和设备

Family Cites Families (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE2105361A1 (en) * 1971-02-05 1972-08-17 Gut Friedrichsruh, Gebr. Nölke, 4803 Steinhagen Poultry meat seasoning and preserving - by injecting aq mixt of essences and antioxidant seasonings
NL8501333A (nl) * 1985-05-09 1986-12-01 Tno Samengevoegd vleesprodukt en werkwijze ter vervaardiging daarvan.

Also Published As

Publication number Publication date
DE3890557C2 (de) 1996-07-18
CN1030173A (zh) 1989-01-11
KR890701029A (ko) 1989-12-19

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Legal Events

Date Code Title Description
C06 Publication
PB01 Publication
C10 Entry into substantive examination
SE01 Entry into force of request for substantive examination
C14 Grant of patent or utility model
GR01 Patent grant
ASS Succession or assignment of patent right

Owner name: WANBO CO., LTD.; AJINOMOTO CO., INC

Free format text: FORMER OWNER: TAIYO FISHERY CO., LTD.

Effective date: 20011016

C41 Transfer of patent application or patent right or utility model
TR01 Transfer of patent right

Effective date of registration: 20011016

Patentee after: Pill wave Inc

Patentee after: Ajinomoto K. K.

Patentee before: Taiyo Fishery Co., Ltd.

C15 Extension of patent right duration from 15 to 20 years for appl. with date before 31.12.1992 and still valid on 11.12.2001 (patent law change 1993)
OR01 Other related matters
C17 Cessation of patent right
CX01 Expiry of patent term