CN102217664B - 一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品 - Google Patents
一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品 Download PDFInfo
- Publication number
- CN102217664B CN102217664B CN201110106195A CN201110106195A CN102217664B CN 102217664 B CN102217664 B CN 102217664B CN 201110106195 A CN201110106195 A CN 201110106195A CN 201110106195 A CN201110106195 A CN 201110106195A CN 102217664 B CN102217664 B CN 102217664B
- Authority
- CN
- China
- Prior art keywords
- parts
- wheat
- functional food
- ageing
- wheat flour
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Fee Related
Links
- 235000021307 Triticum Nutrition 0.000 title claims abstract description 48
- 235000013376 functional food Nutrition 0.000 title claims abstract description 28
- 241000209140 Triticum Species 0.000 title claims abstract 14
- 230000032683 aging Effects 0.000 title abstract description 8
- 208000019553 vascular disease Diseases 0.000 title abstract description 4
- 230000003647 oxidation Effects 0.000 title abstract 3
- 238000007254 oxidation reaction Methods 0.000 title abstract 3
- 230000003405 preventing effect Effects 0.000 title abstract 2
- 210000000582 semen Anatomy 0.000 claims abstract description 25
- 235000003130 Arctium lappa Nutrition 0.000 claims abstract description 13
- 235000008078 Arctium minus Nutrition 0.000 claims abstract description 13
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 12
- 241000233866 Fungi Species 0.000 claims abstract description 12
- 235000020232 peanut Nutrition 0.000 claims abstract description 12
- 240000005528 Arctium lappa Species 0.000 claims abstract 2
- 235000013312 flour Nutrition 0.000 claims description 20
- 238000000034 method Methods 0.000 claims description 20
- 208000024172 Cardiovascular disease Diseases 0.000 claims description 17
- 208000026106 cerebrovascular disease Diseases 0.000 claims description 17
- 230000002526 effect on cardiovascular system Effects 0.000 claims description 17
- 230000002265 prevention Effects 0.000 claims description 17
- 230000003712 anti-aging effect Effects 0.000 claims description 16
- 239000003963 antioxidant agent Substances 0.000 claims description 16
- 230000003078 antioxidant effect Effects 0.000 claims description 16
- 235000006708 antioxidants Nutrition 0.000 claims description 16
- 239000000843 powder Substances 0.000 claims description 14
- 240000006108 Allium ampeloprasum Species 0.000 claims description 12
- 235000005254 Allium ampeloprasum Nutrition 0.000 claims description 12
- 235000000832 Ayote Nutrition 0.000 claims description 12
- 235000009854 Cucurbita moschata Nutrition 0.000 claims description 12
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims description 12
- 235000002722 Dioscorea batatas Nutrition 0.000 claims description 12
- 235000006536 Dioscorea esculenta Nutrition 0.000 claims description 12
- 240000001811 Dioscorea oppositifolia Species 0.000 claims description 12
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 claims description 12
- 244000241838 Lycium barbarum Species 0.000 claims description 12
- 235000015459 Lycium barbarum Nutrition 0.000 claims description 12
- 235000015136 pumpkin Nutrition 0.000 claims description 12
- 235000017060 Arachis glabrata Nutrition 0.000 claims description 11
- 235000010777 Arachis hypogaea Nutrition 0.000 claims description 11
- 235000018262 Arachis monticola Nutrition 0.000 claims description 11
- 240000004244 Cucurbita moschata Species 0.000 claims description 11
- 235000009496 Juglans regia Nutrition 0.000 claims description 11
- 235000020234 walnut Nutrition 0.000 claims description 11
- 240000007049 Juglans regia Species 0.000 claims 1
- 239000000654 additive Substances 0.000 abstract description 4
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 abstract description 3
- 230000000996 additive effect Effects 0.000 abstract description 2
- 230000007774 longterm Effects 0.000 abstract description 2
- 235000018645 Allium odorum Nutrition 0.000 abstract 1
- 244000003377 Allium tuberosum Species 0.000 abstract 1
- 235000005338 Allium tuberosum Nutrition 0.000 abstract 1
- 241000068941 Endarachne binghamiae Species 0.000 abstract 1
- 240000008415 Lactuca sativa Species 0.000 abstract 1
- 235000003228 Lactuca sativa Nutrition 0.000 abstract 1
- 241000408747 Lepomis gibbosus Species 0.000 abstract 1
- 235000017784 Mespilus germanica Nutrition 0.000 abstract 1
- 244000182216 Mimusops elengi Species 0.000 abstract 1
- 235000000560 Mimusops elengi Nutrition 0.000 abstract 1
- 235000007837 Vangueria infausta Nutrition 0.000 abstract 1
- 240000000038 Ziziphus mauritiana Species 0.000 abstract 1
- 235000006545 Ziziphus mauritiana Nutrition 0.000 abstract 1
- 235000008529 Ziziphus vulgaris Nutrition 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 abstract 1
- 235000015097 nutrients Nutrition 0.000 abstract 1
- 235000020236 pumpkin seed Nutrition 0.000 abstract 1
- 244000098338 Triticum aestivum Species 0.000 description 35
- 230000000694 effects Effects 0.000 description 14
- 241000208843 Arctium Species 0.000 description 11
- 241000758789 Juglans Species 0.000 description 10
- 210000004369 blood Anatomy 0.000 description 10
- 239000008280 blood Substances 0.000 description 10
- 241000700159 Rattus Species 0.000 description 9
- 239000000047 product Substances 0.000 description 9
- 238000004891 communication Methods 0.000 description 8
- 239000000203 mixture Substances 0.000 description 8
- 235000013305 food Nutrition 0.000 description 7
- 208000007536 Thrombosis Diseases 0.000 description 5
- 102000019197 Superoxide Dismutase Human genes 0.000 description 4
- 108010012715 Superoxide dismutase Proteins 0.000 description 4
- 201000010099 disease Diseases 0.000 description 4
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 4
- 208000002173 dizziness Diseases 0.000 description 4
- 208000024891 symptom Diseases 0.000 description 4
- 208000034189 Sclerosis Diseases 0.000 description 3
- 206010041956 Stasis syndrome Diseases 0.000 description 3
- 210000001367 artery Anatomy 0.000 description 3
- 208000005634 blind loop syndrome Diseases 0.000 description 3
- 230000006870 function Effects 0.000 description 3
- 239000000463 material Substances 0.000 description 3
- 210000003205 muscle Anatomy 0.000 description 3
- 239000002994 raw material Substances 0.000 description 3
- 210000002966 serum Anatomy 0.000 description 3
- 201000004384 Alopecia Diseases 0.000 description 2
- 208000032928 Dyslipidaemia Diseases 0.000 description 2
- 102000006587 Glutathione peroxidase Human genes 0.000 description 2
- 108700016172 Glutathione peroxidases Proteins 0.000 description 2
- 206010019233 Headaches Diseases 0.000 description 2
- VEXZGXHMUGYJMC-UHFFFAOYSA-N Hydrochloric acid Chemical compound Cl VEXZGXHMUGYJMC-UHFFFAOYSA-N 0.000 description 2
- 208000017170 Lipid metabolism disease Diseases 0.000 description 2
- 241001465754 Metazoa Species 0.000 description 2
- 208000002193 Pain Diseases 0.000 description 2
- 208000013738 Sleep Initiation and Maintenance disease Diseases 0.000 description 2
- 231100000360 alopecia Toxicity 0.000 description 2
- 229930014669 anthocyanidin Natural products 0.000 description 2
- 150000001452 anthocyanidin derivatives Chemical class 0.000 description 2
- 235000008758 anthocyanidins Nutrition 0.000 description 2
- 230000002785 anti-thrombosis Effects 0.000 description 2
- 210000000709 aorta Anatomy 0.000 description 2
- 230000015572 biosynthetic process Effects 0.000 description 2
- 230000037396 body weight Effects 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 239000003795 chemical substances by application Substances 0.000 description 2
- 208000029078 coronary artery disease Diseases 0.000 description 2
- 238000002474 experimental method Methods 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 230000002496 gastric effect Effects 0.000 description 2
- 231100000869 headache Toxicity 0.000 description 2
- 238000001802 infusion Methods 0.000 description 2
- 238000002347 injection Methods 0.000 description 2
- 239000007924 injection Substances 0.000 description 2
- 206010022437 insomnia Diseases 0.000 description 2
- 210000003734 kidney Anatomy 0.000 description 2
- 235000012054 meals Nutrition 0.000 description 2
- 210000005036 nerve Anatomy 0.000 description 2
- 238000012545 processing Methods 0.000 description 2
- 238000011552 rat model Methods 0.000 description 2
- 230000001105 regulatory effect Effects 0.000 description 2
- 239000011669 selenium Substances 0.000 description 2
- 230000036299 sexual function Effects 0.000 description 2
- 230000009182 swimming Effects 0.000 description 2
- 239000011782 vitamin Substances 0.000 description 2
- 229940088594 vitamin Drugs 0.000 description 2
- 229930003231 vitamin Natural products 0.000 description 2
- 235000013343 vitamin Nutrition 0.000 description 2
- 150000003722 vitamin derivatives Chemical class 0.000 description 2
- 230000037303 wrinkles Effects 0.000 description 2
- ZCYVEMRRCGMTRW-UHFFFAOYSA-N 7553-56-2 Chemical compound [I] ZCYVEMRRCGMTRW-UHFFFAOYSA-N 0.000 description 1
- 235000007319 Avena orientalis Nutrition 0.000 description 1
- 241000209763 Avena sativa Species 0.000 description 1
- 235000007558 Avena sp Nutrition 0.000 description 1
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 1
- OKTJSMMVPCPJKN-UHFFFAOYSA-N Carbon Chemical compound [C] OKTJSMMVPCPJKN-UHFFFAOYSA-N 0.000 description 1
- 206010010774 Constipation Diseases 0.000 description 1
- 240000001980 Cucurbita pepo Species 0.000 description 1
- 241000721047 Danaus plexippus Species 0.000 description 1
- 206010057315 Daydreaming Diseases 0.000 description 1
- 108010082495 Dietary Plant Proteins Proteins 0.000 description 1
- 208000000059 Dyspnea Diseases 0.000 description 1
- 206010013975 Dyspnoeas Diseases 0.000 description 1
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 description 1
- 240000008620 Fagopyrum esculentum Species 0.000 description 1
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 1
- 208000004930 Fatty Liver Diseases 0.000 description 1
- 244000068988 Glycine max Species 0.000 description 1
- 235000010469 Glycine max Nutrition 0.000 description 1
- 206010019708 Hepatic steatosis Diseases 0.000 description 1
- 206010020772 Hypertension Diseases 0.000 description 1
- 208000001953 Hypotension Diseases 0.000 description 1
- 206010062717 Increased upper airway secretion Diseases 0.000 description 1
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 description 1
- OYHQOLUKZRVURQ-HZJYTTRNSA-N Linoleic acid Chemical compound CCCCC\C=C/C\C=C/CCCCCCCC(O)=O OYHQOLUKZRVURQ-HZJYTTRNSA-N 0.000 description 1
- 206010024642 Listless Diseases 0.000 description 1
- 206010028980 Neoplasm Diseases 0.000 description 1
- 208000001132 Osteoporosis Diseases 0.000 description 1
- 208000004880 Polyuria Diseases 0.000 description 1
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 description 1
- 241000256856 Vespidae Species 0.000 description 1
- 206010047700 Vomiting Diseases 0.000 description 1
- 238000010521 absorption reaction Methods 0.000 description 1
- 230000001919 adrenal effect Effects 0.000 description 1
- 230000002411 adverse Effects 0.000 description 1
- 229930013930 alkaloid Natural products 0.000 description 1
- 150000003797 alkaloid derivatives Chemical class 0.000 description 1
- 235000001014 amino acid Nutrition 0.000 description 1
- 150000001413 amino acids Chemical class 0.000 description 1
- 230000001093 anti-cancer Effects 0.000 description 1
- 230000002929 anti-fatigue Effects 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 239000007844 bleaching agent Substances 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 235000021152 breakfast Nutrition 0.000 description 1
- 229910052791 calcium Inorganic materials 0.000 description 1
- 229910052799 carbon Inorganic materials 0.000 description 1
- 229940097217 cardiac glycoside Drugs 0.000 description 1
- 239000002368 cardiac glycoside Substances 0.000 description 1
- 210000004027 cell Anatomy 0.000 description 1
- 235000009508 confectionery Nutrition 0.000 description 1
- 238000012790 confirmation Methods 0.000 description 1
- 239000007857 degradation product Substances 0.000 description 1
- 230000008021 deposition Effects 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000000378 dietary effect Effects 0.000 description 1
- 235000013325 dietary fiber Nutrition 0.000 description 1
- 239000002270 dispersing agent Substances 0.000 description 1
- 230000035619 diuresis Effects 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 210000003743 erythrocyte Anatomy 0.000 description 1
- 230000003203 everyday effect Effects 0.000 description 1
- 208000010706 fatty liver disease Diseases 0.000 description 1
- 239000000835 fiber Substances 0.000 description 1
- 229930003944 flavone Natural products 0.000 description 1
- 235000011949 flavones Nutrition 0.000 description 1
- 150000002213 flavones Chemical class 0.000 description 1
- 235000012041 food component Nutrition 0.000 description 1
- 238000003306 harvesting Methods 0.000 description 1
- 235000008216 herbs Nutrition 0.000 description 1
- 239000005556 hormone Substances 0.000 description 1
- 229940088597 hormone Drugs 0.000 description 1
- 230000002218 hypoglycaemic effect Effects 0.000 description 1
- 208000021822 hypotensive Diseases 0.000 description 1
- 230000001077 hypotensive effect Effects 0.000 description 1
- 230000036737 immune function Effects 0.000 description 1
- 230000036039 immunity Effects 0.000 description 1
- 238000000338 in vitro Methods 0.000 description 1
- 208000033065 inborn errors of immunity Diseases 0.000 description 1
- 230000010354 integration Effects 0.000 description 1
- 239000011630 iodine Substances 0.000 description 1
- 229910052740 iodine Inorganic materials 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- OYHQOLUKZRVURQ-IXWMQOLASA-N linoleic acid Natural products CCCCC\C=C/C\C=C\CCCCCCCC(O)=O OYHQOLUKZRVURQ-IXWMQOLASA-N 0.000 description 1
- 235000020778 linoleic acid Nutrition 0.000 description 1
- 230000003859 lipid peroxidation Effects 0.000 description 1
- -1 lipid peroxide Chemical class 0.000 description 1
- 150000002632 lipids Chemical class 0.000 description 1
- 210000004072 lung Anatomy 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 210000003097 mucus Anatomy 0.000 description 1
- 239000002417 nutraceutical Substances 0.000 description 1
- 235000021436 nutraceutical agent Nutrition 0.000 description 1
- 235000016709 nutrition Nutrition 0.000 description 1
- 235000008935 nutritious Nutrition 0.000 description 1
- 210000000056 organ Anatomy 0.000 description 1
- LPMXVESGRSUGHW-HBYQJFLCSA-N ouabain Chemical compound O[C@@H]1[C@H](O)[C@@H](O)[C@H](C)O[C@H]1O[C@@H]1C[C@@]2(O)CC[C@H]3[C@@]4(O)CC[C@H](C=5COC(=O)C=5)[C@@]4(C)C[C@@H](O)[C@@H]3[C@@]2(CO)[C@H](O)C1 LPMXVESGRSUGHW-HBYQJFLCSA-N 0.000 description 1
- 239000003182 parenteral nutrition solution Substances 0.000 description 1
- 230000000144 pharmacologic effect Effects 0.000 description 1
- 208000026435 phlegm Diseases 0.000 description 1
- 230000019612 pigmentation Effects 0.000 description 1
- 208000028529 primary immunodeficiency disease Diseases 0.000 description 1
- 150000003254 radicals Chemical class 0.000 description 1
- 238000011084 recovery Methods 0.000 description 1
- 230000029058 respiratory gaseous exchange Effects 0.000 description 1
- 230000000630 rising effect Effects 0.000 description 1
- 238000004062 sedimentation Methods 0.000 description 1
- 229910052711 selenium Inorganic materials 0.000 description 1
- 208000017520 skin disease Diseases 0.000 description 1
- 239000003597 spicing agent Substances 0.000 description 1
- 210000000952 spleen Anatomy 0.000 description 1
- 231100000240 steatosis hepatitis Toxicity 0.000 description 1
- 229930002534 steroid glycoside Natural products 0.000 description 1
- 238000005728 strengthening Methods 0.000 description 1
- JBQYATWDVHIOAR-UHFFFAOYSA-N tellanylidenegermanium Chemical compound [Te]=[Ge] JBQYATWDVHIOAR-UHFFFAOYSA-N 0.000 description 1
- 239000002562 thickening agent Substances 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- UFTFJSFQGQCHQW-UHFFFAOYSA-N triformin Chemical compound O=COCC(OC=O)COC=O UFTFJSFQGQCHQW-UHFFFAOYSA-N 0.000 description 1
- 230000001228 trophic effect Effects 0.000 description 1
- 230000002792 vascular Effects 0.000 description 1
- 230000008673 vomiting Effects 0.000 description 1
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Medicines Containing Plant Substances (AREA)
- Medicines Containing Material From Animals Or Micro-Organisms (AREA)
Abstract
本发明公开了一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其特征在于按重量份取彩色小麦粉50-100份、山药10-30份、枸杞5-10份、南瓜籽5-10份、生菜籽5-10份、韭菜籽5-10份、黑木耳5-10份、牛蒡5-10份、核桃仁5-10份、黑芝麻5-10份、大枣0.5-5份、花生0.5-5份、深海小海带0.5-5份制成，本发明配方合理、具有多种营养成分、不添加任何添加剂，长期食用可抗氧化、抗衰老、预防心脑血管疾病。
Description
技术领域：
本发明涉及一种功能食品，尤其涉及一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品。
背景技术：
目前，我国食品市场上出售的营养功能食品多种多样，大都采用普通小麦粉或燕麦、荞麦、大豆、黑芝麻作为主要原料，在加工制造时还添加了各种各样的添加剂，如：防腐剂、调味剂、分散剂、增稠剂等，营养成分单一，且添加剂的使用使食品失去了自然风味，对人体有不利影响。
本发明的目的在于提供一种配方合理、具有多种营养成分、不添加任何添加剂，长期食用可抗氧化、抗衰老、预防心脑血管疾病的具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品。
本发明的目的可以通过如下措施来达到：一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其特征在于按重量份取彩色小麦粉50-100份、山药10-30份、枸杞5-10份、南瓜籽5-10份、生菜籽5-10份、韭菜籽5-10份、黑木耳5-10份、牛蒡5-10份、核桃仁5-10份、黑芝麻5-10份、大枣0.5-5份、花生0.5-5份、深海小海带0.5-5份制成。
为了进一步实现本发明的目的，所述的彩色小麦粉为咖啡红小麦粉、紫色小麦粉、蓝色小麦粉、绿色小麦粉、褐色小麦粉、灰色小麦粉、黑色小麦粉中的至少一种。
本发明同已有技术相比可产生如下积极效果：本发明是以彩色小麦(咖啡红、紫色、蓝色、绿色、褐色、灰色、黑色)全麦粉为主要原料，山药、枸杞、南瓜籽、生菜籽、韭菜籽、黑木耳、牛蒡经超微粉碎为辅助原料，核桃仁、黑芝麻、大枣、花生、深海小海带经超微粉碎作为香料调味剂制成的一种功能食品，本发明成分之一的彩色小 麦全麦粉属有色食品，除比同类食品含有更多的植物蛋白、氨基酸、膳食纤维、维生素及微量元素钙(Ca)、铁(Fe)、锌(Zn)、硒(Se)、碘(I)外，还富含普通同类食品缺乏的花青素、黄酮、生物碱、植物甾醇、强心甙等活性物质，具有降血压、防癌等预防之功效。花青素是一种强有力的抗氧化剂，有助于预防多种有自由基有关的疾病，特别是彩麦胚芽含有丰富的亚油酸，坚持食用，可以增强记忆力，解除疲劳，对心脏、神经、皮肤和血管疾病有辅助疗效。且其富含的甘八碳醇对人体具有众多的生理活性，既抗衰老、减缓器官老化和色素沉着，还可增强体力和耐力。本发明利用中医君臣佐使配伍理论，辅以山药、枸杞、南瓜籽、生菜籽、韭菜籽、黑木耳、牛蒡药食同源材料，并添加核桃仁、黑芝麻、大枣、花生、海带作为香料调味剂，调和口感，所有原料天然、安全可靠，山药含有大量的黏液蛋白、维生素及微量元素，能有效阻止血脂在血管壁的沉淀，预防心血疾病，取得益志安神、延年益寿的功效；枸杞具有增强机体免疫功能，抑制肿瘤，降血糖，降血脂，抗疲劳等功能作用。南瓜籽能够调节血胆固醇、甘油三酯水平、防止动脉硬化。韭菜籽有补肾壮阳、益肾填精的作用，还有补肺、健脾的作用。牛蒡除了具有利尿、消积、祛痰止泄等药理作用外，对便秘、高血压、高胆固醇症有食疗作用。均采用超微粉碎技术，原料粉碎成250-300目，更易于消化吸收，效果更快、更好。本产品可制成饼状、粉状产品(开水冲调)，配合食用，一干一湿，补充人体所需，可作为一日三餐主食，特别是中老年和儿童对早餐营养需求。
本发明所述的效果均由检测及临床证实，下属实验例用于进一步说明本发明。
实验例一、本发明的抗氧化、抗衰老作用
取SD雄性老龄大鼠(18月龄)32只，随机分成4组，每组8只。人用推荐剂量为36g/60kg·bw，三组分别以1.5g/kg·bw(2.5倍)、3.0g/kg·bw(5倍)、6.0g/kg·bw(10倍)为低、中、高三个剂量组采用灌胃给药方式连续进行给药34天。第四组为空白对照组。第35天取血测定血清中过氧化脂质降解物丙二醛(MDA)含量、超氧化物歧化 酶(SOD)活力、谷胱甘肽过氧化物酶(GSH-Px)活力。
实验结果：
各组大鼠始末体重
各组大鼠血清MDA含量、SOD、GSH-Px活力实验结果
| 组别 | 动物数量(只) | MDA(nmol/ml) | SOD(NU/ml) | GSH-Px(U) |
| 空白对照组 | 8 | 4.78±0.23 | 410.03±31.92 | 178.92±2.31 |
| 低剂量组 | 8 | 4.14±0.61 | 413.54±26.85 | 182.53±2.17 |
| 中剂量组 | 8 | 4.06±0.56 | 434.56±22.56 | 179.84±1.878 |
| 高剂量组 | 8 | 4.82±0.29 | 417.12±12.32 | 178.94±2.64 |
实验结果显示低、中剂量组血清MDA含量明显低于对照组(P＜0.05)、低剂量组GSH-Px活力明显高于对照组(P＜0.05)，表明本发明功能食品具有一定的降低脂质过氧化作用和具有升高血清谷胱甘肽过氧化物酶GSH-Px作用。
实验例二、本发明的预防心脑血管疾病作用
A、抗血栓作用实验
取大鼠40只，随机分成4组，按人用推荐剂量的5倍、10倍量设低、高剂量组，每日灌胃给药一次，连续给药7天，第四天给药30分钟后，除空白对照组外，其余皮下注射盐酸肾上腺激素注射液Adr(0.1％)0.1ml/只，30分钟后置于1.5摄氏度水中游泳5分钟，第5天在相同条件下重复游泳一次，第6天给药后30分钟，再注射一次Adr，末次给药后30分钟，于动物腹腔注射戊巴比妥钠35mg/kg，麻醉大鼠，然后从大鼠腹主动脉取血，测血栓形成。
实验结果：
对急性血瘀模型大鼠体外血栓形成的影响
与模型对照组比较*P＜0.05，**P＜0.01，***P＜0.001
实验结果表明本发明功能食品能明显抑制血瘀大鼠体外血栓的形成，降低血栓的重量，缩短血栓的长度。
B、对全血比黏度的作用实验
分组、给药、造模及处理同A抗血栓作用实验。从大鼠腹主动脉取血测其全血比粘度、血浆比粘度、红细胞压积及血沉。
实验结果：
对急性血瘀模型大鼠的血液流变影响
与模型对照组比较*P＜0.05，**P＜0.01
实验结果表明被发明功能食品可降低急性血瘀大鼠的全血比粘度，对其它指标无明显影响。
本发明功能食品已应用心脑血管疾病及早衰患者987例，其中心脑血管疾病患者518例(男336例，女182例)，早衰患者469例(男278，女191例)，平均年龄60岁。结果表明：本发明功能食品对调节血脂、血脂异常伴脂肪肝和肥胖患者有明显的效果；对于血脂异常伴动脉硬化、冠心病患者有显著效果；对早衰症有显著效果。总体显效率为95.6％。
实施方/案：本发明功能食品食用效果实施例：
例一：孙某某，女，57岁，体重93.5公斤，患冠心病。症状表现为：烦躁不安，多汗，恶心，呕吐，心悸，失眠、头晕乏力，一运动便呼吸困难。食用本发明功能食品2个月左右，恶心呕吐症状消失，睡眠也比较充足，头晕乏力感减轻。食用本发明功能食品6个月左右，体重恢复到67公斤。
例二：杨某某，男，67岁，患糖尿病，左颈动脉硬化、骨质疏松。症状表现为：腰背疼痛、胸闷气短、失眠多梦、头痛、头晕、四肢凉麻酸懒、记忆力下降。食用本发明功能食品期间血糖一直控制在6.2左右，食用至今已有8个多月时间，头痛头晕症状明显减轻，胸闷气短症状消失，睡眠充足，有活力，记忆力明显改善，不做剧烈运动或久坐时腰背疼痛感消失。
例三：张某某，男，40岁，早衰。症状表现为：性功能、体力和记忆力明显减退、精神倦怠、四肢乏力、精神恍惚、食欲减少并且吸收差、脸上多斑和皱纹、头发变白并脱发、免疫力低下。食用本发明功能食品一个半月时间，面色开始红润、皮肤变细，睡眠好转有活力。食用三个月后面部皱纹舒展，色斑逐渐消失，精力充沛，免疫力、体力和记忆力明显增强，性功能也明显改善，不再脱发，整个人显得年轻有活力。
具体实施方式：
下面对本发明的具体实施方式作详细说明：
实施例1：一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其按下述步骤制得：取咖啡红小麦粉50kg、山药10kg、枸杞5kg、南瓜籽5kg、生菜籽5kg、韭菜籽5kg、黑木耳5kg、牛蒡5kg、核桃仁5kg、黑芝麻5kg、大枣0.5kg、花生0.5kg、深海小海带0.5kg分别采用超微粉碎技术，粉碎成250-300目，混合均匀制成粉状产品。
实施例2：一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其按下述步骤制得：取紫色小麦粉70kg、褐色小麦粉20kg、山药30kg、枸杞10kg、南瓜籽10kg、生菜籽10kg、韭菜籽10kg、黑木耳10kg、牛蒡10kg、核桃仁10kg、黑芝麻10kg、大枣5kg、花生5kg、深海小海带5kg分别采用超微粉碎技术，粉碎成250-300目，混合均匀后按常规工艺制成饼状产品。
实施例3：一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其按下述步骤制得：取蓝色小麦粉60kg、山药15kg、枸杞6kg、南瓜籽6kg、生菜籽6kg、韭菜籽6kg、黑木耳6kg、牛蒡6kg、核桃仁6kg、黑芝麻6kg、大枣1.5kg、花生1.5kg、深海小海带1.5kg分别采用超微粉碎技术，粉碎成250-300目，混合均匀制成粉状产品。
实施例4：一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其按下述步骤制得：取绿色小麦粉70kg、山药20kg、枸杞7kg、南瓜籽7kg、生菜籽7kg、韭菜籽7kg、黑木耳7kg、牛蒡7kg、核桃仁7kg、黑芝麻7kg、大枣3kg、花生3kg、深海小海带3kg分别采用超微粉碎技术，粉碎成250-300目，混合均匀制成粉状产品。
实施例5：一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其按下述步骤制得：取褐色小麦粉80kg、山药25kg、枸杞8kg、南瓜籽8kg、生菜籽8kg、韭菜籽8kg、黑木耳8kg、牛蒡8kg、核桃仁8kg、黑芝麻8kg、大枣4kg、花生4kg、深海小海带4kg分别采用超微粉碎技术，粉碎成250-300目，混合均匀后按常规工艺制成饼状产品。
实施例6：一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其按下述步骤制得：取灰色小麦粉40kg、绿色小麦粉30kg、咖啡红小麦粉20kg、山药20kg、枸杞9kg、南瓜籽9kg、生菜籽9kg、韭菜籽9kg、黑木耳9kg、牛蒡9kg、核桃仁9kg、黑芝麻9kg、大枣2.5kg、花生3kg、深海小海带4kg分别采用超微粉碎技术，粉碎成250-300目，混合均匀制成粉状产品。
实施例7：一种具有抗氧化、抗衰老、预防心脑血管疾病的彩麦营养食品，其按下述步骤制得：取黑色小麦粉80kg、山药25kg、枸杞7kg、南瓜籽6kg、生菜籽8kg、韭菜籽9kg、黑木耳10kg、牛蒡5kg、核桃仁6kg、黑芝麻7kg、大枣1kg、花生2kg、深海小海带3kg分别采用超微粉碎技术，粉碎成250-300目，混合均匀后按常规工艺制成饼状产品。
Claims (2)
1.一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其特征在于按重量份取彩色小麦粉50-100份、山药10-30份、枸杞5-10份、南瓜籽5-10份、生菜籽5-10份、韭菜籽5-10份、黑木耳5-10份、牛蒡5-10份、核桃仁5-10份、黑芝麻5-10份、大枣0.5-5份、花生0.5-5份、深海小海带0.5-5份制成。
2.根据权利要求1所述的一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品，其特征在于所述的彩色小麦粉为咖啡红小麦粉、紫色小麦粉、蓝色小麦粉、绿色小麦粉、褐色小麦粉、灰色小麦粉、黑色小麦粉中的至少一种。
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110106195A CN102217664B (zh) | 2011-04-15 | 2011-04-15 | 一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201110106195A CN102217664B (zh) | 2011-04-15 | 2011-04-15 | 一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN102217664A CN102217664A (zh) | 2011-10-19 |
| CN102217664B true CN102217664B (zh) | 2012-09-12 |
Family
ID=44774576
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201110106195A Expired - Fee Related CN102217664B (zh) | 2011-04-15 | 2011-04-15 | 一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品 |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN102217664B (zh) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN102783648B (zh) * | 2012-08-31 | 2013-08-21 | 威海五谷怡健食品有限公司 | 具有益智、益骨骼、益于儿童生长发育作用的功能食品及其制备方法 |
| CN102813198B (zh) * | 2012-08-31 | 2013-08-21 | 威海五谷怡健食品有限公司 | 具有预防中老年人高血脂、高血糖、高血压的功能食品及其制备方法 |
| CN102783649B (zh) * | 2012-08-31 | 2013-09-25 | 威海五谷怡健食品有限公司 | 具有养颜、瘦身作用的功能食品及其制备方法 |
| CN103637191A (zh) * | 2013-11-21 | 2014-03-19 | 威海五谷怡健食品有限公司 | 预防和治疗无菌性前列腺疾病的功能食品 |
Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101194723A (zh) * | 2008-01-03 | 2008-06-11 | 张胜利 | 一种保健食品及其制备方法 |
| CN101301077A (zh) * | 2008-06-23 | 2008-11-12 | 李超建 | 食疗保健膳食 |
| CN101606693A (zh) * | 2008-06-19 | 2009-12-23 | 刘泳宏 | 一种天然五色降脂减肥粥及制作方法 |
-
2011
- 2011-04-15 CN CN201110106195A patent/CN102217664B/zh not_active Expired - Fee Related
Patent Citations (3)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN101194723A (zh) * | 2008-01-03 | 2008-06-11 | 张胜利 | 一种保健食品及其制备方法 |
| CN101606693A (zh) * | 2008-06-19 | 2009-12-23 | 刘泳宏 | 一种天然五色降脂减肥粥及制作方法 |
| CN101301077A (zh) * | 2008-06-23 | 2008-11-12 | 李超建 | 食疗保健膳食 |
Also Published As
| Publication number | Publication date |
|---|---|
| CN102217664A (zh) | 2011-10-19 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| CN102524659A (zh) | 一种具有营养保健功能的粮食配方 | |
| CN102715397A (zh) | 一种含黑色食品的人造米及其制备方法和应用 | |
| CN101715920A (zh) | 一种抗神经衰弱增强智力的复合玉米糁 | |
| CN103416760A (zh) | 治疗和预防肌肉衰减综合症的五谷杂粮全营养配方食品 | |
| CN103416663A (zh) | 一种供糖尿病患者食用的五谷杂粮全营养配方食品 | |
| CN103250942A (zh) | 一种养颜瘦身果冻 | |
| CN108077739A (zh) | 脱脂三黑核桃乌发保健方便养生粉及其制备方法 | |
| CN106360286A (zh) | 一种营养组合物及其制备方法和应用 | |
| CN102217664B (zh) | 一种具有抗氧化、抗衰老、预防心脑血管疾病的彩色小麦功能食品 | |
| CN103948031A (zh) | 一种阳虚体质保健食品及其制备方法 | |
| CN101243876A (zh) | 保健营养粉 | |
| CN106721449A (zh) | 一种肉鸡专用提高免疫力的饲料 | |
| CN102919848B (zh) | 一种可以提高免疫力的油类混合物 | |
| CN104720069B (zh) | 一种山药大枣维生素强化固体饮料及其制备方法 | |
| CN103535600A (zh) | 一种包含杂粮功能性成分的食品及制作工艺 | |
| CN103609964B (zh) | 保健粗粮挂面及其制备工艺 | |
| CN109329725A (zh) | 一种素食代餐及制备方法 | |
| CN109275856A (zh) | 一种灵芝食品 | |
| CN108936601A (zh) | 一种预防小儿厌食、偏食的保健食品及其制备方法 | |
| CN104856183A (zh) | 一种保健固体饮料及其制备方法 | |
| CN104381869A (zh) | 排毒养颜粗粮速溶制品及其制备方法 | |
| CN109007573A (zh) | 一种调节亚健康的五谷类养生代餐粉及其加工工艺 | |
| CN110870523A (zh) | 一种无糖黑谷营养健康食品 | |
| CN108936265A (zh) | 一种黑发亮发的营养代餐及其制备方法和应用 | |
| CN105559076B (zh) | 一种备孕期男性全营养药膳餐糊 |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| C06 | Publication | ||
| PB01 | Publication | ||
| C10 | Entry into substantive examination | ||
| SE01 | Entry into force of request for substantive examination | ||
| DD01 | Delivery of document by public notice |
Addressee: Person in charge Document name: Notification that Application Deemed not to be Proposed |
|
| ASS | Succession or assignment of patent right |
Owner name: XIAMEN SHENCAOTANG INVESTMENT DEVELOPMENT CO., LTD Free format text: FORMER OWNER: NIE CHENGHE Effective date: 20120709 |
|
| C41 | Transfer of patent application or patent right or utility model | ||
| COR | Change of bibliographic data |
Free format text: CORRECT: ADDRESS; FROM: 264006 YANTAI, SHANDONG PROVINCE TO: 361001 XIAMEN, FUJIAN PROVINCE |
|
| TA01 | Transfer of patent application right |
Effective date of registration: 20120709 Address after: 361001 room 29, 318, new street, Haicang street, Haicang District, Xiamen Applicant after: Xiamen Shencaotang Investment and Development Co., Ltd. Address before: 264006 No. 648-650, building 3, overseas student Pioneer Park, Yantai Development Zone, Shandong Applicant before: Nie Chenghe |
|
| C14 | Grant of patent or utility model | ||
| GR01 | Patent grant | ||
| DD01 | Delivery of document by public notice | ||
| DD01 | Delivery of document by public notice |
Addressee: Xiamen shencaotang Investment Development Co.,Ltd. The person in charge Document name: payment instructions |
|
| DD01 | Delivery of document by public notice | ||
| DD01 | Delivery of document by public notice |
Addressee: Xiamen shencaotang Investment Development Co.,Ltd. The person in charge Document name: Notice of termination of patent right |
|
| CF01 | Termination of patent right due to non-payment of annual fee | ||
| CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20120912 Termination date: 20210415 |