CL2020000695A1 - Composición que comprende aceite vegetal y vinagre de sidra de manzana. - Google Patents
Composición que comprende aceite vegetal y vinagre de sidra de manzana.Info
- Publication number
- CL2020000695A1 CL2020000695A1 CL2020000695A CL2020000695A CL2020000695A1 CL 2020000695 A1 CL2020000695 A1 CL 2020000695A1 CL 2020000695 A CL2020000695 A CL 2020000695A CL 2020000695 A CL2020000695 A CL 2020000695A CL 2020000695 A1 CL2020000695 A1 CL 2020000695A1
- Authority
- CL
- Chile
- Prior art keywords
- composition
- vegetable oil
- apple cider
- cider vinegar
- vinegar
- Prior art date
Links
- 235000021425 apple cider vinegar Nutrition 0.000 title abstract 3
- 229940088447 apple cider vinegar Drugs 0.000 title abstract 3
- 235000015112 vegetable and seed oil Nutrition 0.000 title abstract 2
- 239000008158 vegetable oil Substances 0.000 title abstract 2
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 abstract 6
- BJEPYKJPYRNKOW-REOHCLBHSA-N (S)-malic acid Chemical compound OC(=O)[C@@H](O)CC(O)=O BJEPYKJPYRNKOW-REOHCLBHSA-N 0.000 abstract 2
- BJEPYKJPYRNKOW-UHFFFAOYSA-N alpha-hydroxysuccinic acid Natural products OC(=O)C(O)CC(O)=O BJEPYKJPYRNKOW-UHFFFAOYSA-N 0.000 abstract 2
- 239000001630 malic acid Substances 0.000 abstract 2
- 235000011090 malic acid Nutrition 0.000 abstract 2
- XLYOFNOQVPJJNP-PWCQTSIFSA-N Tritiated water Chemical compound [3H]O[3H] XLYOFNOQVPJJNP-PWCQTSIFSA-N 0.000 abstract 1
- 150000007524 organic acids Chemical class 0.000 abstract 1
- 235000005985 organic acids Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/01—Other fatty acid esters, e.g. phosphatides
- A23D7/011—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/005—Edible oil or fat compositions containing an aqueous phase, e.g. margarines characterised by ingredients other than fatty acid triglycerides
- A23D7/0053—Compositions other than spreads
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D7/00—Edible oil or fat compositions containing an aqueous phase, e.g. margarines
- A23D7/06—Preservation of finished products
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/60—Salad dressings; Mayonnaise; Ketchup
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
- A23L27/80—Emulsions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
- A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
- A23L29/238—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seeds, e.g. locust bean gum or guar gum
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L3/00—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs
- A23L3/34—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals
- A23L3/3454—Preservation of foods or foodstuffs, in general, e.g. pasteurising, sterilising, specially adapted for foods or foodstuffs by treatment with chemicals in the form of liquids or solids
- A23L3/3463—Organic compounds; Microorganisms; Enzymes
- A23L3/3481—Organic compounds containing oxygen
- A23L3/3508—Organic compounds containing oxygen containing carboxyl groups
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0007—Organic substances
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0021—Preserving by using additives, e.g. anti-oxidants containing oxygen
- C11B5/0028—Carboxylic acids; Their derivates
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0085—Substances of natural origin of unknown constitution, f.i. plant extracts
-
- C—CHEMISTRY; METALLURGY
- C11—ANIMAL OR VEGETABLE OILS, FATS, FATTY SUBSTANCES OR WAXES; FATTY ACIDS THEREFROM; DETERGENTS; CANDLES
- C11B—PRODUCING, e.g. BY PRESSING RAW MATERIALS OR BY EXTRACTION FROM WASTE MATERIALS, REFINING OR PRESERVING FATS, FATTY SUBSTANCES, e.g. LANOLIN, FATTY OILS OR WAXES; ESSENTIAL OILS; PERFUMES
- C11B5/00—Preserving by using additives, e.g. anti-oxidants
- C11B5/0092—Mixtures
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2250/00—Food ingredients
- A23V2250/02—Acid
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Health & Medical Sciences (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Nutrition Science (AREA)
- Organic Chemistry (AREA)
- Wood Science & Technology (AREA)
- Emergency Medicine (AREA)
- Botany (AREA)
- Biochemistry (AREA)
- Dispersion Chemistry (AREA)
- Microbiology (AREA)
- General Chemical & Material Sciences (AREA)
- Seasonings (AREA)
- Edible Oils And Fats (AREA)
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Non-Alcoholic Beverages (AREA)
- Fats And Perfumes (AREA)
- Anti-Oxidant Or Stabilizer Compositions (AREA)
- Agricultural Chemicals And Associated Chemicals (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
Abstract
COMPOSICIÓN QUE COMPRENDE AGUA, 5-85% DE ACEITE VEGETAL Y VINAGRE DE SIDRA DE MANZANA, DONDE LA COMPOSICIÓN TIENE UN PH DE 2,5-5, DONDE EL VINAGRA DE SIDRA DE MANZANA COMPRENDE ÁCIDO CÍTRICO Y ÁCIDO MÁLICO EN UNA RELACIÓN EN PESO DE ÁCIDO CÍTRICO Y ÁCIDO MÁLICO CON ÁCIDOS ORGÁNICOS TOTALES EN EL VINAGRE SUPERIOR AL 2%.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
EP17192661.1A EP3459365A1 (en) | 2017-09-22 | 2017-09-22 | Composition comprising vegetable oil and apple cider vinegar |
Publications (1)
Publication Number | Publication Date |
---|---|
CL2020000695A1 true CL2020000695A1 (es) | 2020-08-28 |
Family
ID=60117457
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CL2020000695A CL2020000695A1 (es) | 2017-09-22 | 2020-03-17 | Composición que comprende aceite vegetal y vinagre de sidra de manzana. |
Country Status (10)
Country | Link |
---|---|
US (2) | US11278037B2 (es) |
EP (2) | EP3459365A1 (es) |
AR (1) | AR113127A1 (es) |
BR (1) | BR112020005811B1 (es) |
CA (1) | CA3076466A1 (es) |
CL (1) | CL2020000695A1 (es) |
EA (2) | EA202090592A1 (es) |
MX (1) | MX2020003220A (es) |
PH (1) | PH12020500476A1 (es) |
WO (1) | WO2019057474A1 (es) |
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US11910804B2 (en) | 2017-09-22 | 2024-02-27 | Conopco Inc. | Composition comprising vegetable oil and apple cider vinegar |
Families Citing this family (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2017080872A1 (en) | 2015-11-13 | 2017-05-18 | Unilever N.V. | Process for the manufacture of an aqueous dispersion comprising mustard bran and oil-in-water emulsion containing such dispersion |
EP3773002B1 (en) * | 2018-05-18 | 2022-02-09 | Unilever IP Holdings B.V. | Emulsified food composition |
US20220202031A1 (en) * | 2019-04-12 | 2022-06-30 | Conopco Inc., D/B/A Unilever | Oil-in-water emulsified food composition with high oleic oil |
BR112021020471A2 (pt) * | 2019-04-12 | 2022-03-15 | Unilever Ip Holdings B V | Composição alimentícia emulsificada óleo-em-água, processo para fabricar uma composição alimentícia emulsificada óleo-em-água e uso de extrato de morus alba |
WO2021058238A1 (en) * | 2019-09-23 | 2021-04-01 | Unilever Ip Holdings B.V. | Oil-in-water emulsion comprising plant protein |
JP2022057430A (ja) * | 2020-09-30 | 2022-04-11 | 株式会社Mizkan Holdings | 野菜固形具材含有液状調味料 |
WO2024061625A1 (en) | 2022-09-23 | 2024-03-28 | Unilever Ip Holdings B.V. | Oil-in-water emulsified food composition comprising beetroot juice |
WO2024061539A1 (en) | 2022-09-23 | 2024-03-28 | Unilever Ip Holdings B.V. | Oil-in-water emulsified food composition comprising beetroot vinegar |
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CN104116028B (zh) | 2014-07-23 | 2016-05-18 | 沧州恩际生物制品有限公司 | 一种短肽免疫增强型肠内营养乳剂及其制备方法 |
MX2017005019A (es) | 2014-10-23 | 2017-06-29 | Du Pont | Lecitina mejorada derivada de soja de alto oleico. |
EP3291687B1 (en) | 2014-12-22 | 2019-02-06 | Unilever N.V. | Edible spreadible emulsion comprising a natural colouring agent |
US11357247B2 (en) | 2015-03-04 | 2022-06-14 | Texas Tech University System | All-natural, heat and freeze-thaw stable mayonnaise food product |
KR101714579B1 (ko) | 2015-04-28 | 2017-03-09 | 순천시 | 매실 분말을 함유한 샐러드 드레싱 조성물 및 그 제조방법 |
CA2989490C (en) | 2015-06-30 | 2023-02-14 | Unilever Plc | Composition containing vegetable oil, caramel and phenolic compounds |
CN105961969A (zh) | 2016-05-05 | 2016-09-28 | 同福碗粥股份有限公司 | 货架期长的大米饮料及其制备方法 |
JP6682375B2 (ja) | 2016-06-15 | 2020-04-15 | キユーピー株式会社 | 酸性水中油型乳化食品 |
JP6971550B2 (ja) | 2016-09-30 | 2021-11-24 | 日清オイリオグループ株式会社 | マヨネーズ様食品用油脂組成物及びマヨネーズ様食品 |
WO2018096092A2 (en) | 2016-11-25 | 2018-05-31 | Unilever N.V. | Food compositions containing vegetable oil and mixture with stabilising properties |
EP3459365A1 (en) | 2017-09-22 | 2019-03-27 | Unilever N.V. | Composition comprising vegetable oil and apple cider vinegar |
CA3075199A1 (en) | 2017-09-22 | 2019-03-28 | Unilever Plc | Composition comprising vegetable oil, a source of organic acids, phenolic compounds and amino acids |
KR101924066B1 (ko) | 2017-11-24 | 2018-11-30 | 대경맥주 주식회사 | 오디 맥주의 제조방법 |
-
2017
- 2017-09-22 EP EP17192661.1A patent/EP3459365A1/en active Pending
-
2018
- 2018-08-16 EA EA202090592A patent/EA202090592A1/ru unknown
- 2018-09-03 CA CA3076466A patent/CA3076466A1/en active Pending
- 2018-09-03 BR BR112020005811-4A patent/BR112020005811B1/pt active IP Right Grant
- 2018-09-03 WO PCT/EP2018/073597 patent/WO2019057474A1/en active Search and Examination
- 2018-09-03 EA EA202090611A patent/EA202090611A1/ru unknown
- 2018-09-03 MX MX2020003220A patent/MX2020003220A/es unknown
- 2018-09-03 EP EP18759645.7A patent/EP3684197A1/en active Pending
- 2018-09-03 US US16/646,645 patent/US11278037B2/en active Active
- 2018-09-21 AR ARP180102706A patent/AR113127A1/es active IP Right Grant
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2020
- 2020-03-10 PH PH12020500476A patent/PH12020500476A1/en unknown
- 2020-03-17 CL CL2020000695A patent/CL2020000695A1/es unknown
-
2022
- 2022-02-10 US US17/650,529 patent/US11910804B2/en active Active
Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US11910804B2 (en) | 2017-09-22 | 2024-02-27 | Conopco Inc. | Composition comprising vegetable oil and apple cider vinegar |
Also Published As
Publication number | Publication date |
---|---|
AR113127A1 (es) | 2020-01-29 |
BR112020005811A2 (pt) | 2020-10-06 |
CA3076466A1 (en) | 2019-03-28 |
EP3459365A1 (en) | 2019-03-27 |
US20220272996A1 (en) | 2022-09-01 |
US20200268009A1 (en) | 2020-08-27 |
US11910804B2 (en) | 2024-02-27 |
MX2020003220A (es) | 2020-10-28 |
WO2019057474A1 (en) | 2019-03-28 |
EP3684197A1 (en) | 2020-07-29 |
EA202090592A1 (ru) | 2020-06-17 |
EA202090611A1 (ru) | 2020-06-18 |
PH12020500476A1 (en) | 2021-02-22 |
BR112020005811B1 (pt) | 2023-10-31 |
US11278037B2 (en) | 2022-03-22 |
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