CL2013000896A1 - Metodo para preparar un plato de comida en que sen cocina simultaneamente un alimento y arroz, en que el alimento se condimenta y se coloca en una bolsa de coccion, se sella la bolsa, se coloca en el aparato de coccion, antes o despues se coloca el arroz en el aparato de coccion y ambos se cocinan juntos; y kit de coccion. - Google Patents

Metodo para preparar un plato de comida en que sen cocina simultaneamente un alimento y arroz, en que el alimento se condimenta y se coloca en una bolsa de coccion, se sella la bolsa, se coloca en el aparato de coccion, antes o despues se coloca el arroz en el aparato de coccion y ambos se cocinan juntos; y kit de coccion.

Info

Publication number
CL2013000896A1
CL2013000896A1 CL2013000896A CL2013000896A CL2013000896A1 CL 2013000896 A1 CL2013000896 A1 CL 2013000896A1 CL 2013000896 A CL2013000896 A CL 2013000896A CL 2013000896 A CL2013000896 A CL 2013000896A CL 2013000896 A1 CL2013000896 A1 CL 2013000896A1
Authority
CL
Chile
Prior art keywords
cooking
food
rice
bag
cooked
Prior art date
Application number
CL2013000896A
Other languages
English (en)
Spanish (es)
Inventor
Hwee Peng Rebecca Lian
Original Assignee
Nestec Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Nestec Sa filed Critical Nestec Sa
Publication of CL2013000896A1 publication Critical patent/CL2013000896A1/es

Links

Classifications

    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3415—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated in hot water, e.g. boil pouches
    • B—PERFORMING OPERATIONS; TRANSPORTING
    • B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
    • B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
    • B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
    • B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
    • B65D81/3438—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by steaming
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/10—Natural spices, flavouring agents or condiments; Extracts thereof
    • A23L27/14—Dried spices
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00—Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/88—Taste or flavour enhancing agents
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/10—General methods of cooking foods, e.g. by roasting or frying
    • A23L5/13—General methods of cooking foods, e.g. by roasting or frying using water or steam
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
    • A23L5/40—Colouring or decolouring of foods
    • A23L5/42—Addition of dyes or pigments, e.g. in combination with optical brighteners
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/196—Products in which the original granular shape is maintained, e.g. parboiled rice
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/197—Treatment of whole grains not provided for in groups A23L7/117 - A23L7/196
CL2013000896A 2010-11-01 2013-04-03 Metodo para preparar un plato de comida en que sen cocina simultaneamente un alimento y arroz, en que el alimento se condimenta y se coloca en una bolsa de coccion, se sella la bolsa, se coloca en el aparato de coccion, antes o despues se coloca el arroz en el aparato de coccion y ambos se cocinan juntos; y kit de coccion. CL2013000896A1 (es)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN2010105443737A CN102048061A (zh) 2010-11-01 2010-11-01 烹饪套装及其在电饭锅中的应用

Publications (1)

Publication Number Publication Date
CL2013000896A1 true CL2013000896A1 (es) 2013-08-09

Family

ID=43953130

Family Applications (1)

Application Number Title Priority Date Filing Date
CL2013000896A CL2013000896A1 (es) 2010-11-01 2013-04-03 Metodo para preparar un plato de comida en que sen cocina simultaneamente un alimento y arroz, en que el alimento se condimenta y se coloca en una bolsa de coccion, se sella la bolsa, se coloca en el aparato de coccion, antes o despues se coloca el arroz en el aparato de coccion y ambos se cocinan juntos; y kit de coccion.

Country Status (17)

Country Link
US (1) US20130224342A1 (zh)
EP (1) EP2635503A1 (zh)
JP (1) JP2013541955A (zh)
CN (2) CN102048061A (zh)
AU (1) AU2011325308B2 (zh)
BR (1) BR112013010537A2 (zh)
CA (1) CA2812652A1 (zh)
CL (1) CL2013000896A1 (zh)
IL (1) IL225244A (zh)
MX (1) MX2013003356A (zh)
MY (1) MY166047A (zh)
RU (1) RU2013125442A (zh)
SG (1) SG189187A1 (zh)
TW (1) TW201223452A (zh)
UA (1) UA109554C2 (zh)
WO (1) WO2012059358A1 (zh)
ZA (1) ZA201304006B (zh)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN103431301A (zh) * 2013-08-07 2013-12-11 杨振福 袋盒装非发酵面制品
US10440979B2 (en) 2015-11-11 2019-10-15 Home Tech Innovation, Inc. Apparatus and methods for at least semi-autonomous meal storage and cooking via fluid immersion
JP2020534498A (ja) 2017-09-15 2020-11-26 ホーム テック イノベーション，インコーポレイテッド 少なくとも半自律型の食事の保存及び調理のための装置及び方法
CN109691860B (zh) * 2017-10-24 2021-07-20 佛山市顺德区美的电热电器制造有限公司 一种烹饪的控制方法、装置及存储介质
CN112361386A (zh) * 2020-08-26 2021-02-12 深圳市火王燃器具有限公司 烹调导航方法、控制系统及烹调用具

Family Cites Families (19)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE3376637D1 (en) * 1982-10-16 1988-06-23 Johnsen Jorgensen Jaypak Bag apparatus
US4904488A (en) * 1988-03-29 1990-02-27 Nabisco Brands, Inc. Uniformly-colored, flavored, microwaveable popcorn
JPH0880977A (ja) * 1994-09-13 1996-03-26 Dainippon Printing Co Ltd 易開封性レトルトパウチ
JP2000319417A (ja) * 1999-05-12 2000-11-21 Unitika Ltd 二軸配向ポリエステルフィルム
GB2352706A (en) * 1999-08-03 2001-02-07 Mars Uk Ltd Shelf stable precooked cereal product in pouch
JP3183292B1 (ja) * 2000-01-21 2001-07-09 味の素株式会社 米飯類の製造方法
US6372272B2 (en) * 2000-02-08 2002-04-16 Mark S. Honoosic Cake in a can kit
GB0302842D0 (en) * 2003-02-07 2003-03-12 Unilever Plc Food product
JP4117610B2 (ja) * 2003-03-05 2008-07-16 株式会社ニチロ 常温流通の可能なレトルト炊き込み御飯とその製造方法
JP2006526552A (ja) * 2003-06-05 2006-11-24 スリーエム イノベイティブ プロパティズ カンパニー 破断可能なシールを備えたプラスチック容器
DE10352019A1 (de) * 2003-11-07 2005-06-09 Henkel Kgaa Verpackung für schüttfähige Produkte aus einem Schlauchbeutel
JP4608254B2 (ja) * 2004-07-09 2011-01-12 株式会社ジェック 電子レンジ用調理食品
US9211030B2 (en) * 2005-10-20 2015-12-15 Conagra Foods Rdm, Inc. Steam cooking apparatus
JP2007135567A (ja) * 2005-11-21 2007-06-07 Kosumotekku:Kk お粥米
JP2008061905A (ja) * 2006-09-08 2008-03-21 Katsuhiko Nakano 炊飯器および炊飯器用蒸し網
US20080069485A1 (en) * 2006-09-19 2008-03-20 France David W Food product, cooking apparatus, and storing device
US20090022858A1 (en) * 2007-07-20 2009-01-22 Adam Pawlick Food product and cooking apparatus
ATE505414T1 (de) * 2008-01-21 2011-04-15 Barilla Flli G & R Schale für fertignahrungsmittel und verfahren zur deren vorbereitung
CN201980564U (zh) * 2010-12-23 2011-09-21 黄山永新股份有限公司 一种高阻隔性耐蒸煮复合膜和耐蒸煮袋

Also Published As

Publication number Publication date
EP2635503A1 (en) 2013-09-11
IL225244A (en) 2017-07-31
SG189187A1 (en) 2013-05-31
MX2013003356A (es) 2013-06-05
UA109554C2 (uk) 2015-09-10
CA2812652A1 (en) 2012-05-10
IL225244A0 (en) 2013-06-27
CN103209905A (zh) 2013-07-17
CN102048061A (zh) 2011-05-11
RU2013125442A (ru) 2014-12-10
JP2013541955A (ja) 2013-11-21
AU2011325308A1 (en) 2013-03-28
WO2012059358A1 (en) 2012-05-10
TW201223452A (en) 2012-06-16
US20130224342A1 (en) 2013-08-29
CN103209905B (zh) 2015-11-25
BR112013010537A2 (pt) 2016-08-02
MY166047A (en) 2018-05-22
ZA201304006B (en) 2014-12-23
AU2011325308B2 (en) 2015-09-03

Similar Documents

Publication Publication Date Title
DK3300642T3 (da) Brændstofeffektiv grill til direkte og indirekte madtilberedning
HK1222776A1 (zh) 低壓烹飪方法和適用於該方法的炊具容器
BRPI1005390A2 (pt) aparelho e método cozimento
EP2627224A4 (en) DEVICE FOR EFFICIENTLY COOKING FOODS USING LIQUIDS AND HOT VAPORS
ZA201302684B (en) Cooking grate and cooking apparatus
CL2013000896A1 (es) Metodo para preparar un plato de comida en que sen cocina simultaneamente un alimento y arroz, en que el alimento se condimenta y se coloca en una bolsa de coccion, se sella la bolsa, se coloca en el aparato de coccion, antes o despues se coloca el arroz en el aparato de coccion y ambos se cocinan juntos; y kit de coccion.
DK3395178T3 (da) Frugt- og grøntsagstilberedning med højt proteinindhold og relaterede fremgangsmåder og fødevareprodukter
EP2395908A4 (en) DETECTION OF PARAMETERS IN WAVEFORMS ASSOCIATED WITH CARDIAC FLOW
BRPI0909675A2 (pt) Produtos alimentícios e métodos de preparar produtos alimentícios
CL2015000067A1 (es) Concentrado alimenticio saborizado que contiene un gel de almidón y pestina
BRPI0922624A2 (pt) cesta para cozimento de alimentos e sistema de cozimento correspondente
ZA201305500B (en) Short cooking dry pasta,its use and process for the preparation
AU337143S (en) Portable cooking grill
GB2475943C (en) Cooking container and cooking method
FR2972617B1 (fr) Appareil electromenager de preparation culinaire a cuisson vapeur et brassant
ITVR20110101A1 (it) Contenitore per la cottura di cibi e procedimento per la sua produzione
FR2990196B1 (fr) Barquette de reception, de conditionnement et de conservation de produits alimentaires
IT1401750B1 (it) Apparecchio di cottura di cibi alla brace.
DK2353397T3 (da) Fremgangsmåde til emballering af fødevarer og en fødevareemballage
TW201613519A (en) Container for rice cooking
TWM386866U (en) Steam-type electronic pressure rice cooker in which rice and water are held separately
PL119337U1 (pl) Skrobak do owoców i warzyw
ITVI20080025U1 (it) Dispositivo di cottura per alimenti
GB0817710D0 (en) Method and device for the cooking of foodstuffs
IT1400027B1 (it) Apparato per la cottura di cibi