CA2435359A1 - Procede de production d'un produit laitier contenant de la gelatine et de la creme - Google Patents
Procede de production d'un produit laitier contenant de la gelatine et de la creme Download PDFInfo
- Publication number
- CA2435359A1 CA2435359A1 CA002435359A CA2435359A CA2435359A1 CA 2435359 A1 CA2435359 A1 CA 2435359A1 CA 002435359 A CA002435359 A CA 002435359A CA 2435359 A CA2435359 A CA 2435359A CA 2435359 A1 CA2435359 A1 CA 2435359A1
- Authority
- CA
- Canada
- Prior art keywords
- set forth
- gelatine
- cream
- skimmed milk
- dairy product
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 238000000034 method Methods 0.000 title claims abstract 18
- 239000001828 Gelatine Substances 0.000 title claims abstract 15
- 229920000159 gelatin Polymers 0.000 title claims abstract 15
- 235000019322 gelatine Nutrition 0.000 title claims abstract 15
- 239000006071 cream Substances 0.000 title claims abstract 11
- 235000013365 dairy product Nutrition 0.000 title claims abstract 7
- 238000004519 manufacturing process Methods 0.000 title claims abstract 3
- 235000020183 skimmed milk Nutrition 0.000 claims abstract 10
- 239000004615 ingredient Substances 0.000 claims abstract 7
- 238000002156 mixing Methods 0.000 claims abstract 6
- 239000000203 mixture Substances 0.000 claims 8
- 239000008187 granular material Substances 0.000 claims 1
- 238000010438 heat treatment Methods 0.000 claims 1
- 238000000265 homogenisation Methods 0.000 claims 1
- 238000002791 soaking Methods 0.000 claims 1
- 238000004806 packaging method and process Methods 0.000 abstract 1
- 239000011369 resultant mixture Substances 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C11/00—Milk substitutes, e.g. coffee whitener compositions
- A23C11/02—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins
- A23C11/06—Milk substitutes, e.g. coffee whitener compositions containing at least one non-milk component as source of fats or proteins containing non-milk proteins
- A23C11/065—Microbial proteins, inactivated yeast or animal proteins
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/152—Milk preparations; Milk powder or milk powder preparations containing additives
- A23C9/154—Milk preparations; Milk powder or milk powder preparations containing additives containing thickening substances, eggs or cereal preparations; Milk gels
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C13/00—Cream; Cream preparations; Making thereof
- A23C13/12—Cream preparations
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C13/00—Cream; Cream preparations; Making thereof
- A23C13/12—Cream preparations
- A23C13/14—Cream preparations containing milk products or non-fat milk components
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Mycology (AREA)
- Zoology (AREA)
- Dairy Products (AREA)
Abstract
L'invention concerne un procédé de production d'un produit laitier contenant de la gélatine (2) et de la crème (3, 5). Selon ledit procédé, les ingrédients sont mélangés, chauffés et versés dans leur emballage. On mélange du lait maigre (1) avec de la gélatine dans une cuve de mélange (4), on fait ensuite gonfler le mélange et, dans des étapes consécutives, on mélange ce dernier avec les autres ingrédients.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
PCT/AT2001/000016 WO2002056696A1 (fr) | 2001-01-22 | 2001-01-22 | Procede de production d'un produit laitier contenant de la gelatine et de la creme |
Publications (2)
Publication Number | Publication Date |
---|---|
CA2435359A1 true CA2435359A1 (fr) | 2002-07-25 |
CA2435359C CA2435359C (fr) | 2010-11-16 |
Family
ID=3619080
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CA2435359A Expired - Lifetime CA2435359C (fr) | 2001-01-22 | 2001-01-22 | Procede de production d'un produit laitier contenant de la gelatine et de la creme |
Country Status (10)
Country | Link |
---|---|
JP (1) | JP4491676B2 (fr) |
KR (1) | KR20030091970A (fr) |
AU (1) | AU2001229865B2 (fr) |
CA (1) | CA2435359C (fr) |
CZ (1) | CZ20032255A3 (fr) |
HU (1) | HUP0302815A3 (fr) |
NO (1) | NO325537B1 (fr) |
PL (1) | PL212118B1 (fr) |
SK (1) | SK287782B6 (fr) |
WO (1) | WO2002056696A1 (fr) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CA2616330C (fr) * | 2005-08-12 | 2011-04-26 | Cadbury Adams Usa Llc | Compositions d'humidification buccale, systemes de delivrance les contenant, et procedes d'elaboration |
Family Cites Families (8)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
DE2348023A1 (de) * | 1973-09-24 | 1975-04-03 | Allgaeuer Alpenmilch | Sahne-dessert und verfahren zu dessen herstellung |
DE2600028C2 (de) * | 1976-01-02 | 1982-06-16 | Molkerei-Zentrale Westfalen-Lippe eG, 4400 Münster | Verfahren zur Herstellung eines Halbfettes auf Milchbasis |
SU1762863A1 (ru) * | 1990-08-01 | 1992-09-23 | Украинский Научно-Исследовательский Институт Мясной И Молочной Промышленности | Молочный десерт |
WO1996021361A1 (fr) * | 1995-01-12 | 1996-07-18 | Hama Foodservice Gesmbh | Produit alimentaire |
DE19528936B4 (de) * | 1995-08-07 | 2006-06-01 | Dr. August Oetker Nahrungsmittel Kg | Verfahren zur Herstellung von Frischkäse und Frischkäsezubereitungen |
GB9517031D0 (en) * | 1995-08-19 | 1995-10-25 | Procter & Gamble | Confection compositions |
DE19860437A1 (de) * | 1998-01-08 | 1999-09-16 | Tetra Pak Gmbh & Co | Lebensmittelprodukt |
AT410885B (de) * | 1999-09-21 | 2003-08-25 | Hama Foodservice Ges M B H | Verfahren zur herstellung eines gelatine, magermilch und rahm enthaltenden milchproduktes |
-
2001
- 2001-01-22 JP JP2002557214A patent/JP4491676B2/ja not_active Expired - Lifetime
- 2001-01-22 AU AU2001229865A patent/AU2001229865B2/en not_active Expired
- 2001-01-22 CA CA2435359A patent/CA2435359C/fr not_active Expired - Lifetime
- 2001-01-22 SK SK1052-2003A patent/SK287782B6/sk not_active IP Right Cessation
- 2001-01-22 KR KR10-2003-7009616A patent/KR20030091970A/ko not_active Application Discontinuation
- 2001-01-22 WO PCT/AT2001/000016 patent/WO2002056696A1/fr active IP Right Grant
- 2001-01-22 CZ CZ20032255A patent/CZ20032255A3/cs unknown
- 2001-01-22 PL PL365023A patent/PL212118B1/pl unknown
- 2001-01-22 HU HU0302815A patent/HUP0302815A3/hu unknown
-
2003
- 2003-07-16 NO NO20033217A patent/NO325537B1/no not_active IP Right Cessation
Also Published As
Publication number | Publication date |
---|---|
PL365023A1 (en) | 2004-12-27 |
NO20033217D0 (no) | 2003-07-16 |
SK10522003A3 (sk) | 2003-12-02 |
PL212118B1 (pl) | 2012-08-31 |
SK287782B6 (sk) | 2011-09-05 |
JP4491676B2 (ja) | 2010-06-30 |
CZ20032255A3 (cs) | 2003-11-12 |
NO20033217L (no) | 2003-07-16 |
WO2002056696A1 (fr) | 2002-07-25 |
CA2435359C (fr) | 2010-11-16 |
NO325537B1 (no) | 2008-06-09 |
HUP0302815A2 (hu) | 2003-11-28 |
HUP0302815A3 (en) | 2005-05-30 |
JP2004518427A (ja) | 2004-06-24 |
AU2001229865B2 (en) | 2007-05-17 |
KR20030091970A (ko) | 2003-12-03 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
EEER | Examination request | ||
MKEX | Expiry |
Effective date: 20210122 |