BRPI0923863A2 - cevada com a atividade reduzida de lipoxigenase - Google Patents

cevada com a atividade reduzida de lipoxigenase Download PDF

Info

Publication number
BRPI0923863A2
BRPI0923863A2 BRPI0923863-8A BRPI0923863A BRPI0923863A2 BR PI0923863 A2 BRPI0923863 A2 BR PI0923863A2 BR PI0923863 A BRPI0923863 A BR PI0923863A BR PI0923863 A2 BRPI0923863 A2 BR PI0923863A2
Authority
BR
Brazil
Prior art keywords
lox
barley
plant
beverage
malt
Prior art date
Application number
BRPI0923863-8A
Other languages
English (en)
Portuguese (pt)
Inventor
Birgitte Skadhauge
Finn Lok
Klaus Breddam
Ole Olsen
Lene Molskov Bech
Soren Knudsen
Original Assignee
Carlsberg Breweries A/S
Heineken Supply Chain B.V.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Family has litigation
First worldwide family litigation filed litigation Critical https://patents.darts-ip.com/?family=41153271&utm_source=google_patent&utm_medium=platform_link&utm_campaign=public_patent_search&patent=BRPI0923863(A2) "Global patent litigation dataset” by Darts-ip is licensed under a Creative Commons Attribution 4.0 International License.
Application filed by Carlsberg Breweries A/S, Heineken Supply Chain B.V. filed Critical Carlsberg Breweries A/S
Publication of BRPI0923863A2 publication Critical patent/BRPI0923863A2/pt

Links

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C12/00Processes specially adapted for making special kinds of beer
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01HNEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H5/00Angiosperms, i.e. flowering plants, characterised by their plant parts; Angiosperms characterised otherwise than by their botanic taxonomy
    • A01H5/10Seeds
    • AHUMAN NECESSITIES
    • A01AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
    • A01HNEW PLANTS OR NON-TRANSGENIC PROCESSES FOR OBTAINING THEM; PLANT REPRODUCTION BY TISSUE CULTURE TECHNIQUES
    • A01H6/00Angiosperms, i.e. flowering plants, characterised by their botanic taxonomy
    • A01H6/46Gramineae or Poaceae, e.g. ryegrass, rice, wheat or maize
    • A01H6/4624Hordeum vulgarus [barley]
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C1/00Preparation of malt
    • C12C1/18Preparation of malt extract or of special kinds of malt, e.g. caramel, black malt
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12CBEER; PREPARATION OF BEER BY FERMENTATION; PREPARATION OF MALT FOR MAKING BEER; PREPARATION OF HOPS FOR MAKING BEER
    • C12C2200/00Special features
    • C12C2200/01Use of specific genetic variants of barley or other sources of fermentable carbohydrates for beer brewing

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Organic Chemistry (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Zoology (AREA)
  • Genetics & Genomics (AREA)
  • Wood Science & Technology (AREA)
  • General Health & Medical Sciences (AREA)
  • General Engineering & Computer Science (AREA)
  • Biochemistry (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Botany (AREA)
  • Developmental Biology & Embryology (AREA)
  • Physiology (AREA)
  • Environmental Sciences (AREA)
  • Microbiology (AREA)
  • Natural Medicines & Medicinal Plants (AREA)
  • Breeding Of Plants And Reproduction By Means Of Culturing (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
BRPI0923863-8A 2008-12-30 2009-12-28 cevada com a atividade reduzida de lipoxigenase BRPI0923863A2 (pt)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
DKPA200801851 2008-12-30
DKPA200801851 2008-12-30
PCT/DK2009/050355 WO2010075860A2 (en) 2008-12-30 2009-12-28 Barley with reduced lipoxygenase activity

Publications (1)

Publication Number Publication Date
BRPI0923863A2 true BRPI0923863A2 (pt) 2020-08-11

Family

ID=41153271

Family Applications (1)

Application Number Title Priority Date Filing Date
BRPI0923863-8A BRPI0923863A2 (pt) 2008-12-30 2009-12-28 cevada com a atividade reduzida de lipoxigenase

Country Status (17)

Country Link
US (1) US9363959B2 (https=)
EP (1) EP2384110B1 (https=)
JP (1) JP5670347B2 (https=)
CN (1) CN102333440B (https=)
AR (1) AR074913A1 (https=)
AU (1) AU2009335397B2 (https=)
BR (1) BRPI0923863A2 (https=)
CA (1) CA2747225A1 (https=)
EA (1) EA028532B1 (https=)
MX (1) MX2011006588A (https=)
MY (1) MY155960A (https=)
NZ (1) NZ593962A (https=)
SA (1) SA109310019B1 (https=)
UA (1) UA106597C2 (https=)
UY (1) UY32372A (https=)
WO (1) WO2010075860A2 (https=)
ZA (1) ZA201105047B (https=)

Families Citing this family (17)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
BR112012030806B8 (pt) * 2010-06-03 2022-05-10 Carlsberg Breweries As Método para preparar uma bebida à base de cevada e composição de malte moído
CN103114129B (zh) * 2012-11-08 2016-08-31 中国农业科学院作物科学研究所 一种大麦脂肪氧化酶(lox-1)合成缺陷基因的多态性分子标记方法
CN103018388B (zh) * 2013-01-21 2015-01-07 江苏省农业科学院 一种以己醛含量判别甜玉米烫漂终点的方法
JP6470948B2 (ja) * 2014-11-17 2019-02-13 アサヒビール株式会社 コク感が増強された麦芽発酵飲料
JP2017127228A (ja) * 2016-01-19 2017-07-27 サッポロビール株式会社 ノンアルコールビールテイスト飲料の製造方法
JP6691826B2 (ja) * 2016-06-01 2020-05-13 サッポロビール株式会社 蒸留酒類
KR102433243B1 (ko) 2016-07-01 2022-08-17 칼스버그 브류어리스 에이/에스 정제 곡물계 음료
CN106405024B (zh) * 2016-08-25 2018-08-24 青岛啤酒股份有限公司 一种评价麦芽脂质氧化程度的方法
MA51410A (fr) * 2017-12-28 2021-04-07 Carlsberg As Plantes céréalières présentant des propriétés de paroi cellulaire améliorées
HUE066457T2 (hu) 2017-12-28 2024-08-28 Carlsberg As Gyors módszerek gabona kivonatok készítéséhez
CA3086078A1 (en) 2017-12-28 2019-07-04 Carlsberg A/S Method for producing an extract of cereal and method for processing this extract into beverage
CA3085899A1 (en) 2017-12-28 2019-07-04 Carlsberg A/S Barley with increased hydrolytic enzyme activity
EP3784058A1 (en) 2018-04-25 2021-03-03 Carlsberg A/S Barley based beverages
JP6709301B2 (ja) * 2019-01-21 2020-06-10 アサヒビール株式会社 コク感が増強された麦芽発酵飲料
JP7428504B2 (ja) * 2019-11-15 2024-02-06 サッポロビール株式会社 麦芽原料液又はビールテイスト飲料の製造方法、及び、麦芽原料液又はビールテイスト飲料の香味を向上させる方法
MX2022010777A (es) * 2020-03-02 2022-11-30 Carlsberg As Plantas de cebada con elevada actividad de dextrinasa limite.
AR132565A1 (es) 2023-05-01 2025-07-16 Carlsberg As Cebada con propiedades mejoradas

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US4683195A (en) 1986-01-30 1987-07-28 Cetus Corporation Process for amplifying, detecting, and/or-cloning nucleic acid sequences
US4800159A (en) 1986-02-07 1989-01-24 Cetus Corporation Process for amplifying, detecting, and/or cloning nucleic acid sequences
DE4428978A1 (de) 1993-09-29 1995-03-30 Weissheimer Friedr Malzfab Verfahren zur Herstellung eines Malzproduktes für Lebensmittel, insbesondere für die Bierherstellung, und ein nach diesem Verfahren hergestelltes Malzprodukt
US6696294B1 (en) 1998-06-19 2004-02-24 Northwest Plant Breeding Co. Methods for generating and identifying mutant polyploid plants, and uses therefor
US6660915B2 (en) * 2000-12-29 2003-12-09 Anna Christina Douma Low lipoxygenase 1 barley
EP2305797A3 (en) * 2000-12-29 2011-07-13 Carlsberg Research Laboratory Low-lipoxygenase 1 barley
EP1527157A1 (en) * 2002-07-25 2005-05-04 Novozymes A/S Mashing process
JP4113795B2 (ja) 2003-03-25 2008-07-09 サッポロビール株式会社 大麦リポキシゲナーゼ−1遺伝子、大麦の選抜方法、麦芽アルコール飲料用原料及び麦芽アルコール飲料の製造方法
US7420105B2 (en) * 2004-03-11 2008-09-02 Carlsberg A/S Barley for production of flavor-stable beverage
US20060005276A1 (en) * 2004-03-12 2006-01-05 Falco Saverio C Transgenic soybean seeds having reduced activity of lipoxygenases
JP2006034129A (ja) 2004-07-23 2006-02-09 Asahi Breweries Ltd 麦芽の製造方法
BRPI0615947B1 (pt) * 2005-09-07 2023-12-19 Monsanto Technology Llc Método de prognosticar o fenótipo de uma planta de soja para teor de glicinina e de beta-conglicinina, e kit

Also Published As

Publication number Publication date
ZA201105047B (en) 2012-10-31
CN102333440A (zh) 2012-01-25
AR074913A1 (es) 2011-02-23
SA109310019B1 (ar) 2014-09-10
JP2012513744A (ja) 2012-06-21
US9363959B2 (en) 2016-06-14
EA028532B1 (ru) 2017-11-30
UA106597C2 (uk) 2014-09-25
EP2384110B1 (en) 2016-04-20
NZ593962A (en) 2012-04-27
WO2010075860A3 (en) 2011-07-14
CA2747225A1 (en) 2010-07-08
UY32372A (es) 2010-02-26
WO2010075860A2 (en) 2010-07-08
EA201170906A1 (ru) 2012-02-28
US20110318469A1 (en) 2011-12-29
MY155960A (en) 2015-12-31
HK1162851A1 (zh) 2012-09-07
AU2009335397A1 (en) 2011-07-28
JP5670347B2 (ja) 2015-02-18
MX2011006588A (es) 2011-09-27
AU2009335397A8 (en) 2011-08-04
CN102333440B (zh) 2014-07-23
EP2384110A2 (en) 2011-11-09
AU2009335397B2 (en) 2014-08-07

Similar Documents

Publication Publication Date Title
BRPI0923863A2 (pt) cevada com a atividade reduzida de lipoxigenase
US20190078042A1 (en) Barley for production of flavor-stable beverage
CN102291982B (zh) 源自大麦和麦芽的低dms水平的饮料
CN103209584B (zh) 节能酿造方法
US20170183611A1 (en) Energy saving brewing method
LI et al. GERSTE MIT REDUZIERTER LIPOXYGENASE AKTIVITÄT UND EIN DAMIT HERGESTELLTES GETRÄNK ORGE À ACTIVITÉ RÉDUITE EN LIPOXYGÉNASE ET UNE BOISSON PRODUITE À PARTIR DE CETTE ORGE
HK1162851B (en) Barley with reduced lipoxygenase activity and beverage prepared therefrom

Legal Events

Date Code Title Description
B15I Others concerning applications: loss of priority

Free format text: PERDA DA PRIORIDADE DK PA 2008 01851 REIVINDICADA NO PCT DK2009/050355 , CONFORME AS DISPOSICOES PREVISTAS NA LEI 9.279 DE 14/05/1996 (LPI) ART. 16 7O E ART 2O DA RESOLUCAO INPI 179 DE 21/02/2017. ESTA PERDA SE DEU PELO FATO DE OS DEPOSITANTES CONSTANTES DA PETICAO DE REQUERIMENTO DO PEDIDO PCT (CARLSBERG BREWERIES A/S E HEINEKEN SUPPLY CHAIN B.V ) SEREM DISTINTOS DAQUELES QUE DEPOSITARAM A PRIORIDADE REIVINDICADA E NAO APRESENTOU DOCUMENTO COMPROBATORIO DE CESSAO DENTRO DO PRAZO DE 60 DIAS A CONTAR DA DATA DA ENTRADA DA FASE NACIONAL, CONFORME AS DISPOSICOES PREVISTAS NA LEI 9.279 DE 14/05/1996 (LPI) ART. 16 6O, E NO ART. 28 DA RESOLUCAO INPI-PR 77/2013.

B06F Objections, documents and/or translations needed after an examination request according [chapter 6.6 patent gazette]
B15K Others concerning applications: alteration of classification

Free format text: AS CLASSIFICACOES ANTERIORES ERAM: A01H 5/10 , C12C 1/18 , C12C 7/00 , C12C 12/00 , C12N 15/01

Ipc: C12C 12/00 (2006.01), C12N 15/01 (2006.01), A01H 5

B12F Other appeals [chapter 12.6 patent gazette]
B06U Preliminary requirement: requests with searches performed by other patent offices: procedure suspended [chapter 6.21 patent gazette]
B11B Dismissal acc. art. 36, par 1 of ipl - no reply within 90 days to fullfil the necessary requirements
B350 Update of information on the portal [chapter 15.35 patent gazette]