WO2016139867A1 - Appareil de cuisson chauffant - Google Patents

Appareil de cuisson chauffant Download PDF

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Publication number
WO2016139867A1
WO2016139867A1 PCT/JP2015/085422 JP2015085422W WO2016139867A1 WO 2016139867 A1 WO2016139867 A1 WO 2016139867A1 JP 2015085422 W JP2015085422 W JP 2015085422W WO 2016139867 A1 WO2016139867 A1 WO 2016139867A1
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WO
WIPO (PCT)
Prior art keywords
time
cooking
display unit
unit
remaining
Prior art date
Application number
PCT/JP2015/085422
Other languages
English (en)
Japanese (ja)
Inventor
元宏 村野
守岩　和秋
Original Assignee
三菱電機株式会社
三菱電機ホーム機器株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 三菱電機株式会社, 三菱電機ホーム機器株式会社 filed Critical 三菱電機株式会社
Priority to JP2017503326A priority Critical patent/JP6639469B2/ja
Priority to CN201580077144.XA priority patent/CN107249404A/zh
Priority to TW104142907A priority patent/TWI645739B/zh
Publication of WO2016139867A1 publication Critical patent/WO2016139867A1/fr

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Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J27/00—Cooking-vessels
    • G—PHYSICS
    • G04—HOROLOGY
    • G04G—ELECTRONIC TIME-PIECES
    • G04G15/00—Time-pieces comprising means to be operated at preselected times or after preselected time intervals

Definitions

  • the present invention relates to a heating cooker including a display unit that displays a remaining cooking time.
  • Patent Document 1 discloses a heating cooker including a segment display unit that displays a two-digit number in a segment.
  • the remaining cooking time is displayed on the segment display unit in units of minutes.
  • Patent Document 1 describes that the remaining cooking time may be displayed finely using a segment display unit that displays three or more digits in segments as necessary.
  • the cooking device disclosed in Patent Document 1 has a problem in that it costs more because a segment display unit that displays three or more digits is required when the remaining cooking time exceeds 100 minutes.
  • the present invention has been made against the background of the above problems, and provides a heating cooker that can suppress the increase in cost while being able to recognize the remaining cooking time even if the remaining cooking time exceeds 100 minutes. To do.
  • the heating cooker according to the present invention includes a cooker body, a display unit having a segment display unit that displays the cooking remaining time by the cooker body in segments, and a control unit that displays the cooking remaining time on the segment display unit.
  • the segment display unit displays a two-digit number in the segment, and the control unit determines whether or not the remaining cooking time is 100 minutes or more, and the remaining cooking time in the determining unit When it is determined that the cooking time is 100 minutes or more, the conversion means for converting the cooking remaining time from the minute unit to the time unit, and the time for displaying the cooking remaining time converted into the time unit by the conversion means on the segment display unit with a maximum of two digits. Display means.
  • the time display means displays the remaining cooking time converted into the time unit on the segment display unit with a maximum of two digits. For this reason, if the segment display part can display a two-digit number, it is sufficient for displaying the cooking remaining time. Therefore, even if the cooking remaining time exceeds 100 minutes, the heating cooker can recognize the remaining cooking time and suppress an increase in cost.
  • FIG. 1 It is a perspective view which shows the heating cooker 1 which concerns on Embodiment 1 of this invention. It is a hardware block diagram of the heating cooker 1 which concerns on Embodiment 1 of this invention. It is a figure which shows the display part 3 in Embodiment 1 of this invention. It is a figure which shows the example of a display of the display part 3 in Embodiment 1 of this invention. It is a figure which shows the example of a display of the display part 3 in Embodiment 1 of this invention. It is a block diagram of the control part 30 in Embodiment 1 of this invention. It is a figure which shows an example of the alerting
  • FIG. 1 is a perspective view showing a heating cooker 1 according to Embodiment 1 of the present invention.
  • the cooking device 1 will be described with reference to FIG.
  • the heating cooker 1 includes a cooker body 2, a display unit 3, and a control unit 30 (see FIG. 2), for example, a rice cooker.
  • the heating cooker 1 is provided with the operation part 4, the display operation part 5, the opening / closing part 6, the alerting
  • the cooker main body 2 has a rice cooking function, and has a placement portion 2a placed on a desk or the like, and a lid portion 2b that covers the placement portion 2a by being locked to the placement portion 2a. is doing.
  • An inner hook (not shown) is accommodated in the mounting portion 2a, and rice or the like is put into the inner pot.
  • the heating part 11 (refer FIG. 2) is provided in the inside of the cooking appliance main body 2, and the heating part 11 heats the rice etc. which were thrown into the inner pot.
  • the temperature detection part 13 (refer FIG. 2) is provided in the inside of the cooking appliance main body 2, and the temperature detection part 13 detects the temperature inside the cooking appliance main body 2. As shown in FIG. The detection result of the temperature detection unit 13 is used for, for example, calculation of the remaining cooking time by the cooker body 2.
  • the operation unit 4 is, for example, a button, and includes a cooking start button for starting cooking of the cooking device body 2, a selection button for selecting a cooking mode of the cooking device body 2, and the like.
  • the display operation unit 5 is, for example, a button, and instructs the control unit 30 to display the remaining cooking time by the cooker body 2 on the display unit 3.
  • the opening / closing part 6 releases the locked state between the placing part 2a and the lid part 2b and opens the lid part 2b. In this state, rice or the like can be put into the inner pot accommodated in the placement portion 2a.
  • the notification unit 12 is, for example, a speaker.
  • the person detection part 14 detects the person who approaches the cooking appliance main body 2.
  • FIG. 2 is a hardware configuration diagram of the cooking device 1 according to Embodiment 1 of the present invention.
  • the heating cooker 1 includes an information receiving unit 15, and the information receiving unit 15 receives the detection result of the temperature detection unit 13 and the detection result of the person detection unit 14 and receives the information. Is transmitted to the control unit 30.
  • the operation unit 4 and the display operation unit 5 are operated, the operated information is transmitted to the control unit 30.
  • the control unit 30 controls the heating unit 11, the notification unit 12, and the display unit 3 based on the information received from the information receiving unit 15 and the information received from the operation unit 4 and the display operation unit 5.
  • FIG. 3 is a diagram showing the display unit 3 according to Embodiment 1 of the present invention.
  • the display unit 3 has a segment display unit 21.
  • the display unit 3 includes, for example, a time digit segment display unit 22 and an approximately display unit 23.
  • the display unit 3 includes a type display unit 24 that displays the type of rice such as white rice, non-washed rice, germinated rice, brown rice, and divided rice.
  • the display part 3 has the mode display part 25 which displays the cooking condition of rice, such as normal, hard, soft, cooking, rice cracker, Chinese rice cake.
  • the segment display unit 21 displays the remaining cooking time by the cooker body 2 in segments.
  • the segment display unit 21 displays a two-digit number in a segment, and has a portion indicating a 1's place and a portion indicating a 10's place.
  • the hour digit segment display part 22 is provided in the 10th place side of the segment display part 21, and displays the hour digit in a segment by a segment.
  • the hour digit segment display unit 22 displays a two-digit number in a segment, and has a portion indicating a 1's place and a portion indicating a 10's place.
  • control unit 30 displays the minute digits in the time on the segment display unit 21 and displays the time on the hour digit segment display unit 22 and the segment display unit 21.
  • a colon display unit 26 for displaying a colon is provided between the hour digit segment display unit 22 and the segment display unit 21.
  • the control unit 30 causes the time digit segment display unit 22, the segment display unit 21, and the colon display unit 26 to display the time.
  • the about display unit 23 displays the characters “about” between the segment display unit 21 and the hour digit segment display unit 22.
  • the display part 3 is provided under the hour digit segment display part 22 and the segment display part 21, and has the completion display part 27 which displays the character "It is completed after time.” This is used when the remaining cooking time is displayed on the segment display unit 21.
  • the display of “time” is deleted and “completion after minutes” is displayed.
  • the display of “minutes” is deleted and “completion after time” is displayed.
  • FIG. 4 is a diagram showing a display example of the display unit 3 in Embodiment 1 of the present invention.
  • the control unit 30 displays “68” on the segment display unit 21.
  • the control unit 30 displays “about” on the about display unit 23.
  • the control unit 30 causes the completion display unit 27 to display “completion in minutes”. In this way, the control unit 30 causes the display unit 3 to display “finished after about 68 minutes”.
  • FIG. 5 is a diagram showing a display example of the display unit 3 in Embodiment 1 of the present invention.
  • the control unit 30 causes the segment display unit 21 to display “2”.
  • the control unit 30 displays “about” on the about display unit 23.
  • the control unit 30 causes the completion display unit 27 to display “completion after time”. In this way, the control unit 30 causes the display unit 3 to display “Finished after about 2 hours”.
  • FIG. 6 is a block diagram of the control unit 30 according to Embodiment 1 of the present invention. As illustrated in FIG. 6, the control unit 30 includes a determination unit 32, a conversion unit 33, and a time display unit 34. Furthermore, the control unit 30 includes a calculation unit 31, for example.
  • the calculating means 31 calculates the remaining cooking time by the cooker body 2, and calculates the remaining cooking time based on the detection result of the temperature detection unit 13, for example.
  • the heating cooker 1 may be provided with the weight detection part (not shown) which detects weights, such as the amount of rice cooking. In this case, the calculation unit 31 calculates the remaining cooking time based on the detection result of the weight detection unit.
  • the determination means 32 determines whether the remaining cooking time is 100 minutes or more.
  • the conversion means 33 converts the remaining cooking time from a minute unit to a time unit when the determination means 32 determines that the remaining cooking time is 100 minutes or more. Specifically, the converting means 33 divides the value obtained by subtracting 1 from the remaining cooking time by 60, and further adds 1 to convert the remaining cooking time from minutes to hours. That is, the conversion means 33 converts the remaining cooking time from minutes to hours using the following formula (1).
  • Hours remaining cooking time (Remaining cooking time in minutes-1) / 60 + 1 ... (1)
  • the time display means 34 displays the remaining cooking time converted into the time unit in the conversion means 33 on the segment display unit 21 with a maximum of two digits. Moreover, the time display means 34 makes the interval which the cooking remaining time displayed on the segment display part 21 reduces regardless of the amount of rice cooking after cooking by the cooking appliance main body 2 transfers to a steaming process. .
  • the remaining cooking time is displayed for 3-cooking.
  • the cooking time is longer than 3 go cooking, so the actual remaining cooking time is longer than the displayed remaining cooking time.
  • the cooking time is shorter than 3 go cooking, so the actual remaining cooking time is shorter than the displayed remaining cooking time.
  • the remaining cooking time is the same regardless of the amount of cooked rice. That is, when cooking moves to the steaming process, the actual remaining cooking time is determined. For this reason, in the steaming step, the interval at which the displayed cooking time decreases is changed, and the displayed remaining cooking time is set to zero at the time when the cooking is actually finished.
  • the time display means 34 makes the interval at which the cooking remaining time displayed on the segment display unit 21 decreases regardless of the amount of cooked rice. Thereby, it is suppressed that the user feels uncomfortable due to the decrease in the displayed cooking remaining time being different from the actual time.
  • the time display means 34 deletes the display of the remaining cooking time displayed on the segment display unit 21 after a predetermined time has elapsed since the cooking of the cooker body 2 was started. Furthermore, the time display means 34 displays the remaining cooking time on the segment display unit 21 when the display operation unit 5 is operated. Furthermore, the time display means 34 displays the remaining cooking time on the segment display unit 21 when it is detected by the person detection unit 14 that a person has approached the cooker body 2.
  • the notification unit 12 notifies that the change has been made when the remaining cooking time displayed on the segment display unit 21 is changed from an hour unit to a minute unit.
  • the control unit 30 notifies the notification unit 12 of the change.
  • reporting part 12 is a speaker
  • FIGS. 7 and 8 are diagrams illustrating an example of the notification unit 12 according to Embodiment 1 of the present invention.
  • the notification unit 12 is not limited to the speaker, and may be realized by a display pattern by the segment display unit 21.
  • the control unit 30 first erases the display of one segment in the segment display unit 21. Next, the control unit 30 displays the segment and erases the display of the segment adjacent to the segment. By repeating this, the segment display unit 21 rotates the portion where the segment display is erased.
  • FIG. 9 is a flowchart showing the operation of the cooking device 1 according to Embodiment 1 of the present invention. Next, the operation of the heating cooker 1 according to the first embodiment will be described. As shown in FIG. 9, when the display on the display unit 3 starts, first, the remaining cooking time is calculated by the calculation means 31 (step ST1). Next, it is determined by the determination means 32 whether a cooking remaining time is 100 minutes or more (step ST2).
  • step ST2 When it is determined that the remaining cooking time is less than 100 minutes (No in step ST2), the time display means 34 displays the remaining cooking time in minutes on the segment display unit 21 with a maximum of two digits (step ST4). . Thereafter, the process proceeds to step ST5.
  • the conversion means 33 converts the remaining cooking time from minutes to hours. Specifically, it is converted using the above formula (1). And the cooking remaining time converted into the time unit is displayed on the segment display part 21 by the time display means 34 by a maximum of 2 digits (step ST3). Thereafter, the process proceeds to step ST5.
  • step ST5 the control unit 30 determines whether 1 minute has elapsed. If 1 minute has not elapsed (No in step ST5), the process returns to step ST2. On the other hand, when 1 minute has passed (Yes in step ST5), the cooking remaining time is counted down by 1 (step ST6). In step ST6, only the countdown is performed, and the display of the segment display unit 21 is not changed. Then, it is determined by the control part 30 whether cooking remaining time is 0 (step ST7). If the remaining cooking time is not 0 (No in step ST7), the process returns to step ST2. On the other hand, when the remaining cooking time is 0 (Yes in step ST7), the display on the display unit 3 ends.
  • the time display means 34 displays the remaining cooking time converted into time units on the segment display unit 21 with a maximum of two digits. For this reason, if the segment display part 21 can display a two-digit number, it is enough to display the cooking remaining time. Therefore, in the heating cooker 1, the segment display part 21 which displays a number more than three digits becomes unnecessary. Therefore, the heating cooker 1 can suppress the increase in cost while being able to recognize the remaining cooking time even when the remaining cooking time exceeds 100 minutes.
  • the remaining cooking time is converted into a time unit using the above formula (1). From equation (1), 100 minutes to 120 minutes is converted to 2 hours, and 121 minutes to 180 minutes is converted to 3 hours. Thus, the converted cooking remaining time is slightly different from the actual cooking remaining time. However, when the remaining cooking time is 100 minutes or more, the urgency of quickly preparing other ingredients is low. For this reason, even if the converted remaining cooking time is slightly different from the actual remaining cooking time, the convenience for the user is not impaired.
  • an approximately display unit 23 is provided between the segment display unit 21 and the hour digit segment display unit 22. For this reason, the cooking remaining time displayed on the segment display unit 21 is displayed immediately after the character “about”. Therefore, the visibility of the cooking remaining time is improved.
  • the remaining cooking time is displayed in three digits as in the conventional case, the hundreds digit is displayed on the hour digit segment display unit 22 and is positioned before the characters “about”. In order to solve this problem, if it is attempted to display the characters “about” in front of the hour digit segment display unit 22, the cost increases accordingly. Furthermore, since the colon display portion 26 is provided, a gap is generated between the 100th place and the 10th place. In addition, if it is going to display the character "about” for every digit, it will cost that much. Further, conventionally, when the display is difficult to see, the remaining cooking time is not displayed. In this Embodiment 1, since the time display means 34 displays the cooking remaining time converted into the time unit on the segment display part 21 by a maximum of two digits, such a problem does not arise.
  • the time display means 34 erases the display of the remaining cooking time displayed on the segment display unit 21 after a predetermined time has elapsed since the cooking of the cooker body 2 was started. Thereby, when display of the cooking remaining time is unnecessary, extra power is not consumed and it contributes to energy saving. Furthermore, the time display means 34 displays the remaining cooking time on the segment display unit 21 when the display operation unit 5 is operated. Thereby, when display of the cooking remaining time is unnecessary, extra power is not consumed and it contributes to energy saving. Furthermore, the time display means 34 displays the remaining cooking time on the segment display unit 21 when it is detected by the person detection unit 14 that a person has approached the cooker body 2. Thereby, when display of the cooking remaining time is unnecessary, extra power is not consumed and it contributes to energy saving.
  • FIG. 10 is a perspective view showing a cooking device 100 according to a modification.
  • the heating cooker 100 according to the modification is an oven.
  • the heating cooker 100 includes a cooker body 2, a display unit 3, a control unit 30 (not shown), an operation unit 4, and a display operation unit 5.
  • the heating cooker 100 can be an oven as well as a rice cooker.
  • the heating cooker 100 has functions such as an automatic cooking mode, and the remaining cooking time in the automatic cooking mode is displayed on the segment display unit 21 of the display unit 3.
  • the heating cooker 1 is good also as an IH cooking heater.
  • the heating cooker 1 has functions such as an automatic cooking mode, and the remaining cooking time in the automatic cooking mode is displayed on the segment display unit 21 of the display unit 3.

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  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Physics & Mathematics (AREA)
  • General Physics & Mathematics (AREA)
  • Cookers (AREA)

Abstract

Cet appareil de cuisson chauffant (1) est pourvu d'un corps d'appareil de cuisson (2), d'une unité d'affichage comprenant une unité d'affichage de segments (21) pour l'affichage d'un temps de cuisson restant par le corps de l'appareil de cuisson, dans des segments, et d'une unité de commande (30) destinée à provoquer l'affichage du temps de cuisson restant dans l'unité d'affichage de segments, l'unité d'affichage de segments affichant des caractères numériques à deux chiffres dans des segments, et l'unité de commande comprenant un moyen de détermination (32) pour déterminer si le temps de cuisson restant est égal ou supérieur à 100 minutes, un moyen de conversion (33) destiné à convertir le temps de cuisson restant à partir d'unités minute en unités heure, lorsque le moyen de détermination détermine que le temps de cuisson restant est égal ou supérieur à 100 minutes, ainsi qu'un moyen d'affichage horaire (34) destiné à provoquer l'affichage du temps de cuisson restant converti en unités heure dans le moyen de conversion, dans les deux chiffres les plus grands de celui-ci, dans l'unité d'affichage de segments.
PCT/JP2015/085422 2015-03-05 2015-12-17 Appareil de cuisson chauffant WO2016139867A1 (fr)

Priority Applications (3)

Application Number Priority Date Filing Date Title
JP2017503326A JP6639469B2 (ja) 2015-03-05 2015-12-17 加熱調理器
CN201580077144.XA CN107249404A (zh) 2015-03-05 2015-12-17 加热烹调器
TW104142907A TWI645739B (zh) 2015-03-05 2015-12-21 Heating conditioner

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
JP2015-043922 2015-03-05
JP2015043922 2015-03-05

Publications (1)

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WO2016139867A1 true WO2016139867A1 (fr) 2016-09-09

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PCT/JP2015/085422 WO2016139867A1 (fr) 2015-03-05 2015-12-17 Appareil de cuisson chauffant

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JP (1) JP6639469B2 (fr)
CN (1) CN107249404A (fr)
TW (1) TWI645739B (fr)
WO (1) WO2016139867A1 (fr)

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Publication number Priority date Publication date Assignee Title
CN108931947A (zh) * 2017-05-27 2018-12-04 佛山市顺德区美的电热电器制造有限公司 烹饪器具、烹饪倒计时控制方法及装置
CN109984623B (zh) * 2017-12-29 2022-06-28 浙江绍兴苏泊尔生活电器有限公司 烹饪器具及其计时方法和装置
CN110876562A (zh) * 2018-09-06 2020-03-13 浙江绍兴苏泊尔生活电器有限公司 烹饪器具及其显示控制方法和装置
CN114532829B (zh) * 2020-11-25 2023-08-22 珠海格力电器股份有限公司 一种烹饪时间显示方法、装置、烹饪器具及存储介质

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JPH0113660B2 (fr) * 1980-05-12 1989-03-07 Sanyo Electric Co
JPH0691862B2 (ja) * 1990-07-02 1994-11-16 松下電器産業株式会社 炊飯器
JPH07222675A (ja) * 1994-02-16 1995-08-22 Matsushita Electric Ind Co Ltd 炊飯器
JP2001340216A (ja) * 2000-05-31 2001-12-11 Zojirushi Corp 炊飯器
JP2002202499A (ja) * 2000-12-28 2002-07-19 Toshiba Home Technology Corp Ｌｃｄ表示装置およびｌｃｄ表示装置を備えた調理器
JP2002215078A (ja) * 2001-01-23 2002-07-31 Toshiba Home Technology Corp 家電機器
JP2007050039A (ja) * 2005-08-16 2007-03-01 Tiger Vacuum Bottle Co Ltd 電気炊飯器

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Publication number Priority date Publication date Assignee Title
PL1884179T3 (pl) * 2006-07-25 2016-11-30 Szybkowar
CN201909360U (zh) * 2011-01-24 2011-07-27 东莞市步步高家用电器有限公司 一种人体感应式电磁炉

Patent Citations (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0113660B2 (fr) * 1980-05-12 1989-03-07 Sanyo Electric Co
JPH0691862B2 (ja) * 1990-07-02 1994-11-16 松下電器産業株式会社 炊飯器
JPH07222675A (ja) * 1994-02-16 1995-08-22 Matsushita Electric Ind Co Ltd 炊飯器
JP2001340216A (ja) * 2000-05-31 2001-12-11 Zojirushi Corp 炊飯器
JP2002202499A (ja) * 2000-12-28 2002-07-19 Toshiba Home Technology Corp Ｌｃｄ表示装置およびｌｃｄ表示装置を備えた調理器
JP2002215078A (ja) * 2001-01-23 2002-07-31 Toshiba Home Technology Corp 家電機器
JP2007050039A (ja) * 2005-08-16 2007-03-01 Tiger Vacuum Bottle Co Ltd 電気炊飯器

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TW201644316A (zh) 2016-12-16
TWI645739B (zh) 2018-12-21
JPWO2016139867A1 (ja) 2017-06-22
CN107249404A (zh) 2017-10-13
JP6639469B2 (ja) 2020-02-05

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