WO2015140141A2 - Gril - Google Patents

Gril Download PDF

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Publication number
WO2015140141A2
WO2015140141A2 PCT/EP2015/055513 EP2015055513W WO2015140141A2 WO 2015140141 A2 WO2015140141 A2 WO 2015140141A2 EP 2015055513 W EP2015055513 W EP 2015055513W WO 2015140141 A2 WO2015140141 A2 WO 2015140141A2
Authority
WO
WIPO (PCT)
Prior art keywords
grill
grillguthalter
barbecue
heating device
heater
Prior art date
Application number
PCT/EP2015/055513
Other languages
German (de)
English (en)
Other versions
WO2015140141A3 (fr
WO2015140141A8 (fr
Inventor
Michael Zacek
Wolfgang KEILITZ
Original Assignee
Michael Zacek
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from DE102014003793.2A external-priority patent/DE102014003793A1/de
Priority claimed from DE102014003792.4A external-priority patent/DE102014003792A1/de
Application filed by Michael Zacek filed Critical Michael Zacek
Publication of WO2015140141A2 publication Critical patent/WO2015140141A2/fr
Publication of WO2015140141A3 publication Critical patent/WO2015140141A3/fr
Publication of WO2015140141A8 publication Critical patent/WO2015140141A8/fr

Links

Classifications

    • A—HUMAN NECESSITIES
    • A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J37/00—Baking; Roasting; Grilling; Frying
    • A47J37/04—Roasting apparatus with movably-mounted food supports or with movable heating implements; Spits
    • A47J37/049—Details of the food supports not specially adapted to one of the preceding types of food supports

Definitions

  • the invention relates to a grill.
  • Food can be prepared in several ways.
  • a popular and well-known option is the barbecue.
  • Widely used and known are e.g. Electric, gas or coal grills in which a grill grate or grid spaced over a heat source in the form of a gas flame or glowing coal, especially charcoal is positioned.
  • the food to be grilled is placed on a spit and held at a distance from the heat source or rotated, e.g. at a chicken or doner grill.
  • the food to be grilled, e.g. Meat, fish or vegetables will then go through the
  • Object of the present invention is to improve the naturalgaren von Grillgut.
  • the object is achieved by a grill device according to claim 1.
  • a grilling device which comprises a grill unit comprising a grilling cylinder with a grilling space and a floor element
  • the grilling device according to the invention is characterized in that, alternatively or in addition to the first heating device, a second heating device is provided which heats the food to be grilled from the inside.
  • the grilled food is cooked not only conventional "from the outside", ie by an external heating device such as charcoal or gas flame, but also "from the inside", namely by the heater of Grillguthalters, which is usually in the operation of Grillgut is surrounded. Since the food to be grilled is thus subjected to heat from "outside” and "inside”, a faster and more uniform cooking of food to be grilled is achieved compared to the conventional solution with passive, ie not heated
  • Grillguthalters provide as the only source of heat, if this is sufficient to cook grilled food completely. The need for an external heater is then eliminated. This results in a novel variant of grilling, is heated in the food from the outside and from the inside or even only from the inside.
  • Structural elements are e.g. Skewers, holders, clamps, cages, baskets or other elements that can serve for attachment or for holding grilled food.
  • the second heating device is in
  • Integrated structural element It is preferably detachable in the interior of the
  • Structural element added. This has the advantage that the second heater, e.g. for cleaning the structural element can be removed from this.
  • the second heater is at the
  • Grille unit is attached and protrudes from there into the grill room (note: the
  • Heating device for heating the food from inside is also called “second"
  • the second heating device is preferably rod-shaped.
  • Heating device and Grillguthalter are designed such that the Grillguthalter can be releasably secured in the grill position. This offers the advantage that the heater also serves as a guiding or holding element for the Grillguthalter. In addition, so no releasable connection between the grill or a power source and the second heater is necessary. In other words, the second heating device fixed as with be connected to a power cord or a gas line, if the heater is designed as an electric heater or gas burner.
  • the second heating device is a mechanical support which carries the Grillguthalter.
  • Grillguthalters including barbecue.
  • additional components can still be provided.
  • the grill apparatus can thus be given a defined or specific relative position of the grillware holder by the targeted arrangement of the second heating apparatus, if the grillware holder is subsequently closed, e.g. accurately applied to the heater.
  • the structural element may, for. B: be designed as a sleeve which is open at the front.
  • the inner diameter or cross section of the sleeve is preferably dimensioned so that the Grillguthalter can be slipped over the second heater.
  • Heater performed mechanically accurate fit for the interior of the sleeve, the o.g. Function of a mechanical support in the form of heating device and sleeve.
  • the structural element may be funnel-shaped expanded at its free end to better meet the second heater when inserting the Grillguthalters in the grill room.
  • the second heating device extends from the bottom of the grill unit to at least the middle of the grill room, preferably to about an opening in the housing of the grill unit through which the Grillguthalter is inserted into the grill unit.
  • any holding or fastening means such as a locking, screw, clamp, plug or bayonet lock device or any other known mechanical connection.
  • the mechanical connection between Grillguthalter and grill unit can be designed so that the Grillguthalter can still rotate in the grill position; but it can also be designed - z. B. by a non-circular cross-sections of the structural element - that the Grillguthalter not in the grill position to turn.
  • the Grillguthalter preferably includes a first coupling element, which is for connecting the second heating device with a corresponding second
  • Coupling element is used, which in turn leads to an energy source.
  • the connection of the coupling elements is solvable.
  • the two coupling elements are preferably complementary elements of a plug connection.
  • the resulting items can be cleaned easily, without affecting a
  • a plug is provided by the Grillguthalters and a socket on the part of a grill device.
  • the first and / or second comprises
  • Heater an electric heating element or a gas burner.
  • the coupling elements are designed in the form of plug and socket.
  • the second coupling element is on
  • the plug-in device can also be designed as a mechanically stable support, which carries the Grillguthalter.
  • the structural element is a rod-like
  • a grill spit is particularly suitable for at least partially forming a sleeve for receiving the heating device.
  • the Grillguthalter contains a collecting container for liquids produced during the grilling process. These liquids are collected in the collection container for later reuse. For example, spilled meat juice can be used as a sauce or sauce base. By attaching the collection container Grillguthalter this is together with the
  • the container is advantageously as a small container or similar. executed, i. provided with a spout to be able to purge accumulated liquid targeted.
  • the collecting container is placed on the Grillguthalter that he comes to rest in the grill position below the Grillguts to collect as much as possible or all the grilling resulting liquid can. So no grilled food in the
  • Collecting container passes, this can on its upper side by a grid, a
  • Perforated disk a rust or similar be covered.
  • This structural element can serve at the same time for holding or applying food to be grilled or can be designed as a perforated plate, etc., serving as a holding element for grilling food.
  • the grilling device preferably does not include a drive for rotating the Grillguthalters and preferably also no drive for rotating the outer heater. If nevertheless a drive for rotating the Grillguthalters or the first (outer) heating device is provided, the power supply of the second (inner) heater z. B via sliding contacts or non-contact (e.g., electromagnetic). It is also not necessarily necessary, the opening through which the
  • the grilling device according to the invention therefore preferably does not comprise a lid for closing this opening.
  • the Grillguthalter preferably comprises only a handle and at least one structural element and possibly a second heating device.
  • the grilling device according to the invention can preferably also be operated horizontally, ie in a position in which the Grillguthalter and / or at least one
  • Heater are arranged horizontally.
  • the grill device in this case preferably comprises a corresponding fastening device for horizontal fastening, z. B. fasteners for wall mounting.
  • FIG. 1 shows a grill appliance with grillware holder in a perspective view
  • FIG. 2 shows the grill of FIG. 1 in side view of the arrow II
  • FIG. 5 shows a cross section through the grill device along the line VV
  • FIG. 6 shows a plan view of the grill device in the direction of the arrow VI
  • FIG. 7 shows the grillware holder of the grill device in side view
  • FIG. 8 shows the Grillguthalter in perspective view
  • Fig. 10 shows the bottom element of the grill device in a perspective view
  • Fig. 1 1 an alternative Grillguthalter with several structural elements and
  • Fig. 12 is a grill with two grilles.
  • the invention relates to a griller 2, as will be described below.
  • FIGS. 1 to 10 show different embodiments of a grilling device 2 or a grillingware holder 6.
  • Fig. 1 shows a grill unit 2 in the form of an electrically operated vertical grill with a completely effective heating unit.
  • the grill unit 2 consists of a grill unit 4 and a Grillguthalter 6.
  • the grill unit 4 in turn has a hollow grill cylinder 8, which includes a grill room 10.
  • a bottom member 12 pot-closes the grill cylinder 8 at its first end face 14a, i. Grill cylinder 8 and bottom member 12 together form a cup-shaped structure which limits the grill room 10 to five sides.
  • the grill unit including grill cylinder 8 and bottom element 12 may be formed in one or more parts.
  • the Grillguthalter 6 is shown in Fig. 1 in a grill position G, in which it is inserted into the grill cylinder 8. "Used” is to be understood such that a
  • the Structural element 16 which is part of the Grillguthalters 6, immersed in the grill room 10.
  • the structural element 16 serves to receive grilled food 20 and is in the example a rod-like grilled pike. Since in the grill position G, the structural element 16 is immersed in the grill room 10, the same applies to the grill food attached to him 20.
  • the Grillguthalter 6 further includes a lid member 18, which closes the grill cylinder 8 at its second end face 14b in the grill position shown G. Thus, the grill room 10 is closed at its last, sixth page. However, the lid member 18 is not essential.
  • the griller 2 also contains centering elements 22a, d-f, which are indicated only schematically in Fig. 1.
  • the centering elements 22 a, d-f are used to Grillguthalter located in the grill position G 6 in the grill position G defining
  • the centering elements 22a, d-f are arranged partly on the grillware holder 6 and partly on the grill unit 4.
  • the Grillguthalter 6 also includes a handle 24 which is arranged on this so that it is located in the grill position G outside of the grill room 10.
  • the griller 2 also has ventilation openings 26.
  • the grill is in its vertical operating position, the ventilation openings 26 are located at the respective lower and upper end, ie in the region of the end faces 14a, b of the grill cylinder 8. They allow air circulation through the grill cylinder 8 to dissipate excessive heat from this and cool air to be able to supply.
  • a further ventilation opening 26 is formed by a gap between the second end face 14b and the cover element 18. The gap is formed by the centering elements 20a simultaneously fulfilling a spacing function, ie keeping the cover element 18 in the grilling position G at a gap distance from the second end face 14b of the grilling cylinder 8.
  • the griller 2 also has here not further explained controls 30 which serve in the usual way, operating conditions of the grill, e.g. Readiness for operation or control operating parameters, such. Heating power, etc.
  • Fig. 2 shows a side view of the grill 2 in the direction of arrow II of Fig. 1.
  • the vent opening 26 in the form of the gap between the second end face 14b of the grill cylinder 8 and the lid member 18 can be seen again, as well as the serving as spacers centering 22a. The latter are arranged on the outer edge 25 of the cover element 18.
  • the supply line 28 opens into the bottom element 12 of the grill unit 4.
  • ventilation openings 26 are provided, in particular as a gap between the grill cylinder 8 and lid member 18, in the present sense of the grill chamber 10 and the grill cylinder 8 as "closed" - even by bottom element 12 and cover member 18 - to understand.
  • Fig. 3 shows a section through the grill unit 2 along the plane III-III of Fig. 2.
  • the Grillguthalters 6 can be seen in Fig. 3 that the handle 24 with the
  • Structural element 16 is connectable such that between the two the lid member 18 is clamped in the mounting position shown.
  • a arranged on the structural element 16 retaining plate 32 can be seen, which serves to grill food 20 on the
  • a plurality of holding plates 32 are attached to different axial positions or axially displaceable.
  • the food to be cooked 20 is again indicated here only schematically.
  • the grill cylinder 8 includes an outer housing 36, an inner housing 38, a grill room 10 around the surrounding first heater 40, here in the form of an electric heating element, and a heating element 40 for grill room 10 towards protective guard 42nd
  • the grill unit 4 is of modular construction, i. the bottom element 12 is detachably connected to the grill cylinder 8.
  • the grill cylinder 8 therefore has a connector 40 connected to the first heater 40 mounted.
  • a corresponding bush 44 is arranged, which in turn is in communication with the supply line 28.
  • Plug 46 and sockets 44 thus form corresponding coupling elements 43.
  • Interposed is a control / regulation, not shown, which is included in the bottom element 12 and which serves in the usual way, the electrical control / regulation of the grill operation. Overall, the serves
  • the bottom element 12 also has a housing 48.
  • the centering element 22b is attached to the bottom element 12, centrally in its drip tray 50, which is e.g. serves to collect from the food to be grilled 20 running liquid.
  • the structural element 16 of the Grillguthalters 6 according to the invention is not designed as a solid grill spit, but as a sleeve 54.
  • the outer surface 52 of the sleeve 54 and the structural element 16 serves to receive grill food 20, in the interior or interior 55 of the sleeve 54, however, a further, second heating device 56 is arranged.
  • the interior 55 thus also forms one for the structural element 16.
  • the second heating device 56 can be removed from the sleeve 54 in the direction of the arrow 57.
  • Figure 3 shows the Grillguthalter 6 in the grill position G, in which the second
  • Heating device 56 is inserted into the sleeve 54.
  • the second heater 56 here an electric heater, is attached to the bottom member 12 and serves as
  • Centering element 12e which positively with the sleeve 54 as a centering 12f cooperates to set the relative position R between grill unit 4 and Grillguthalter 6 in the grill position G.
  • the heater therefore forms a support for the remaining Grillguthalter 6, which is mechanically held or supported by the support.
  • Fig. 4 shows in addition a front view of the grill unit 2 as a plan view in
  • FIG. 5 shows a section through the griller 2 along the plane V-V of FIG. 4.
  • FIG. 5 illustrates the concentric arrangement of FIG
  • FIG. 5 also shows again the centering and leading effect of the second heater 56 in the sleeve 54, as these fit together perfectly.
  • FIG. 6 also shows a top view of the grilling device 2 in the direction of the arrow VI in FIG. 1.
  • Fig. 7 shows the Grillguthalter 6 according to the invention as a single part, from the
  • Grill position G is removed. By removing the retaining plate 32 it can be equipped with grill food 20 or this can be removed. By unscrewing the handle 24, the grillware holder can be disassembled into its three components, the structural element 16, the lid element 18 and the handle 24, in order, e.g. to clean all items.
  • FIG. 7 shows the "remaining one"
  • Grillware holder 6 alone, i. with remote second heater 56.
  • a thread 58 can be seen, with the aid of which the handle 24 is releasably screwed to the structural element 16 with embklemmung the lid member 18.
  • Fig. 7 shows in dashed lines another embodiment of the Grillguthalters 6, which has a collecting container 41 for liquids. This is fastened to the holding element 16. To clean the Grillguthalters 6 of the collecting container 41 from the support member 16 is removable. In the collecting container 41 escaping in particular during grilling escaping meat juice o.ä.
  • the holding plate 32 as
  • Perforated plate or grid or rust designed so that liquid can pass through them.
  • the Collecting container 41 is further optionally designed as a pot and then additionally has a spout 45.
  • Fig. 7 shows in dashed lines yet another embodiment in which the
  • Structural element 16 projects beyond the holding plate 32 and the collecting container 41 or the holding plate 32 and the collecting container 41 are fastened closer to the lid element 18 on the structural element 16.
  • Fig. 8 shows the Grillguthalter 6 again in a perspective view. It can be seen here that a total of four peg-shaped positioning or centering elements 22a are arranged in the region of all four corners of the cover element 18, which together fix the cover in the relative position R to the grill unit 4.
  • FIG. 10 finally shows that removed from the grilling cylinder 8 according to FIG. 8
  • Fig. 10 shows the bottom member 12 with the second
  • Heating device 56 which is fixed there. Alternatively, it is pluggable on
  • Floor element 12 is fixed and then communicates via a plug connection, not shown, with the supply line 28 in connection.
  • the rod-shaped second heating device 56 can then be fixed to the base element 12, which ensures both its mechanical hold and its electrical contacting.
  • the second heater 56 and the bottom member 12 have coupling members 43 as described above to prevent the power transmission connection between
  • the grill unit 2 thus consists of three main components: A “top” or “(grill) skewer” forms the Grillguthalter 6. This consists of a handle 24 for opening the lid in the form of the lid member 18, or to the skewer together with a Holding disk or holding plate 32 to equip the respective food or grill good 20.
  • the lid is in the closed state of the device (ie in the grill position G) pluggable in a central part, that is fixed to the grill cylinder 8.
  • the skewer is connected to the lid and handle 24 and stuck during operation sleeve-like over the second
  • the grill cylinder 8 forms a central part or cooking space or grill room 10.
  • the middle part consists of an outer housing 36 and an inner housing 38th Das
  • Outer housing 36 may, for. B. made of plastic, metal or glass.
  • the heating element in the form of the first heater 40 is completely closed and arranged vertically.
  • the heating element is provided to the inside, to Grillgut 20 out with a protective grid 42.
  • the necessary ventilation of the device via the exhaust air and supply air of the designated openings, i. Ventilation openings 26.
  • the middle part sockets 44 which, when assembling the device, guided into the plug 46 of the lower part.
  • the middle part surrounds the grill good 20 during operation.
  • the lower part (control) in the form of the bottom element 12 consists of a housing 48 with a supply line (supply line 28) and controls 30. In a well-fitting well on the top of the housing, stores the drip tray 50.
  • the attached to the bottom element 12 heater 56 serves as additional "inner"
  • the drip tray 50 can be easily removed and cleaned from the drip residues of the grilled food 20.
  • connection between lower part and middle part has the middle part plug 46 which, when assembling the device, guided into the sockets 44 of the lower part engage.
  • the plugs 46 and / or the bushings 44 are completely recessed into the central part or lower part, i. without supernatant over the
  • Fig. 1 1 shows the invention again alone, ie an inventive alternative Grillguthalter 6, without any grill device, eg for use over an open fire.
  • a hollow grill spit 60 and brackets 62 are included.
  • the second heater 56 is arranged in the interior 55 of the spit 60.
  • this is a gas burner, which is supplied via a supply line 28 with energy in the form of gas.
  • FIG. 12 shows an alternative embodiment of a grilling device 2 with two grilling points arranged directly next to one another.
  • the entire grill unit 4 is one of
  • Enclosed housing, at the top two openings 64 are provided through which a Grillguthalter 6 can be introduced into the grill room 10.
  • the openings 64 are preferably not covered by a cover or the like during operation.
  • the grill is preferably constructed according to one of the embodiments described above.

Abstract

L'invention concerne un gril (2) qui comprend une unité de gril (4), constituée d'un cylindre de gril (8) comprenant une chambre de gril (10) et d'un élément de fond (12), et un support pour aliment à griller (6) pouvant être introduit dans le cylindre de gril (8) en position de gril (G), le support pour aliment à griller (6) comportant un élément structural (16) destiné à recevoir l'aliment à griller (20). Le but de l'invention est de cuire l'aliment à griller le plus uniformément et le plus rapidement possible. A cet effet, le gril (2) comprend un dispositif chauffant (56) qui chauffe l'aliment à griller (20) de l'intérieur.
PCT/EP2015/055513 2014-03-17 2015-03-17 Gril WO2015140141A2 (fr)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
DE102014003792.4 2014-03-17
DE102014003793.2A DE102014003793A1 (de) 2014-03-17 2014-03-17 Grillgerät
DE102014003792.4A DE102014003792A1 (de) 2014-03-17 2014-03-17 Grillguthalter
DE102014003793.2 2014-03-17

Publications (3)

Publication Number Publication Date
WO2015140141A2 true WO2015140141A2 (fr) 2015-09-24
WO2015140141A3 WO2015140141A3 (fr) 2015-11-12
WO2015140141A8 WO2015140141A8 (fr) 2016-04-14

Family

ID=53489924

Family Applications (1)

Application Number Title Priority Date Filing Date
PCT/EP2015/055513 WO2015140141A2 (fr) 2014-03-17 2015-03-17 Gril

Country Status (1)

Country Link
WO (1) WO2015140141A2 (fr)

Family Cites Families (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2245220A (en) * 1938-07-08 1941-06-10 Daniel G Nelson Barbecue apparatus
AT217592B (de) * 1960-04-01 1961-10-10 Karl Persch Grillgerät
DE3529424A1 (de) * 1985-08-16 1987-02-26 Gottfried Riesselmann Verfahren und vorrichtung zum garen von gargut
FR2600756B1 (fr) * 1986-06-27 1990-05-11 Jovanovic Dragomir Appareil de cuisson a vapeur avec tournebroche

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
None

Also Published As

Publication number Publication date
WO2015140141A3 (fr) 2015-11-12
WO2015140141A8 (fr) 2016-04-14

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