TW202126185A - 離型油 - Google Patents
離型油 Download PDFInfo
- Publication number
- TW202126185A TW202126185A TW109131488A TW109131488A TW202126185A TW 202126185 A TW202126185 A TW 202126185A TW 109131488 A TW109131488 A TW 109131488A TW 109131488 A TW109131488 A TW 109131488A TW 202126185 A TW202126185 A TW 202126185A
- Authority
- TW
- Taiwan
- Prior art keywords
- mass
- release oil
- food
- less
- oil
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23D—EDIBLE OILS OR FATS, e.g. MARGARINES, SHORTENINGS, COOKING OILS
- A23D9/00—Other edible oils or fats, e.g. shortenings, cooking oils
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L13/00—Meat products; Meat meal; Preparation or treatment thereof
- A23L13/10—Meat meal or powder; Granules, agglomerates or flakes
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L35/00—Food or foodstuffs not provided for in groups A23L5/00 – A23L33/00; Preparation or treatment thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Oil, Petroleum & Natural Gas (AREA)
- Edible Oils And Fats (AREA)
- Seeds, Soups, And Other Foods (AREA)
- Meat, Egg Or Seafood Products (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2019-180681 | 2019-09-30 | ||
JP2019180681A JP2022166862A (ja) | 2019-09-30 | 2019-09-30 | 離型油 |
Publications (1)
Publication Number | Publication Date |
---|---|
TW202126185A true TW202126185A (zh) | 2021-07-16 |
Family
ID=75337965
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
TW109131488A TW202126185A (zh) | 2019-09-30 | 2020-09-14 | 離型油 |
Country Status (3)
Country | Link |
---|---|
JP (1) | JP2022166862A (ja) |
TW (1) | TW202126185A (ja) |
WO (1) | WO2021065445A1 (ja) |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2024024524A1 (ja) * | 2022-07-27 | 2024-02-01 | 株式会社J-オイルミルズ | 容器用離型剤、及び容器に充填されたペースト状又はゲル状充填物の離型性を向上させる方法 |
Family Cites Families (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0614711A (ja) * | 1992-07-01 | 1994-01-25 | Kao Corp | 加熱調理用油脂組成物 |
JP3480622B2 (ja) * | 1995-06-07 | 2003-12-22 | 辻製油株式会社 | レシチン改質体含有油脂組成物 |
JP3522903B2 (ja) * | 1995-07-21 | 2004-04-26 | 花王株式会社 | 加熱調理用油脂組成物 |
JP5502345B2 (ja) * | 2009-03-03 | 2014-05-28 | 花王株式会社 | 油脂組成物 |
-
2019
- 2019-09-30 JP JP2019180681A patent/JP2022166862A/ja active Pending
-
2020
- 2020-09-14 WO PCT/JP2020/034719 patent/WO2021065445A1/ja active Application Filing
- 2020-09-14 TW TW109131488A patent/TW202126185A/zh unknown
Also Published As
Publication number | Publication date |
---|---|
JP2022166862A (ja) | 2022-11-04 |
WO2021065445A1 (ja) | 2021-04-08 |
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