RU2481003C2 - Стабильная в хранении жидкая кулинарная основа без консервантов, способ ее производства и пищевая композиция, ее содержащая - Google Patents

Стабильная в хранении жидкая кулинарная основа без консервантов, способ ее производства и пищевая композиция, ее содержащая Download PDF

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Publication number
RU2481003C2
RU2481003C2 RU2010129521/13A RU2010129521A RU2481003C2 RU 2481003 C2 RU2481003 C2 RU 2481003C2 RU 2010129521/13 A RU2010129521/13 A RU 2010129521/13A RU 2010129521 A RU2010129521 A RU 2010129521A RU 2481003 C2 RU2481003 C2 RU 2481003C2
Authority
RU
Russia
Prior art keywords
culinary
base
vegetables
oil
food composition
Prior art date
Application number
RU2010129521/13A
Other languages
English (en)
Russian (ru)
Other versions
RU2010129521A (ru
Inventor
Шиок Гуат ТЕХ
Амариндер Пол Синг БХАНДАРИ
Original Assignee
Нестек С.А.
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Нестек С.А. filed Critical Нестек С.А.
Publication of RU2010129521A publication Critical patent/RU2010129521A/ru
Application granted granted Critical
Publication of RU2481003C2 publication Critical patent/RU2481003C2/ru

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof
    • A23L23/10—Soup concentrates, e.g. powders or cakes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L23/00—Soups; Sauces; Preparation or treatment thereof

Landscapes

  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Noodles (AREA)
  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
RU2010129521/13A 2007-12-19 2008-12-11 Стабильная в хранении жидкая кулинарная основа без консервантов, способ ее производства и пищевая композиция, ее содержащая RU2481003C2 (ru)

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
EPPCT/EP2007/064184 2007-12-19
PCT/EP2007/064184 WO2009080093A1 (fr) 2007-12-19 2007-12-19 Composition alimentaire à longue durée de conservation et procédé pour sa préparation
PCT/EP2008/067341 WO2009080547A2 (fr) 2007-12-19 2008-12-11 Composition alimentaire longue conservation et son procédé de préparation

Publications (2)

Publication Number Publication Date
RU2010129521A RU2010129521A (ru) 2012-01-27
RU2481003C2 true RU2481003C2 (ru) 2013-05-10

Family

ID=40225349

Family Applications (1)

Application Number Title Priority Date Filing Date
RU2010129521/13A RU2481003C2 (ru) 2007-12-19 2008-12-11 Стабильная в хранении жидкая кулинарная основа без консервантов, способ ее производства и пищевая композиция, ее содержащая

Country Status (12)

Country Link
CN (1) CN101902928A (fr)
AR (1) AR069816A1 (fr)
AU (1) AU2008340435A1 (fr)
BR (1) BRPI0821380A2 (fr)
CA (1) CA2701987A1 (fr)
CL (1) CL2008003856A1 (fr)
IL (1) IL204833A (fr)
NZ (1) NZ584852A (fr)
RU (1) RU2481003C2 (fr)
TW (1) TW200948289A (fr)
UA (1) UA104582C2 (fr)
WO (2) WO2009080093A1 (fr)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2768731C2 (ru) * 2015-10-06 2022-03-24 Вм. Ригли Джр. Компани Съедобные композиции с высоким содержанием влаги и способы их получения
RU2811219C2 (ru) * 2018-12-21 2024-01-12 Барилла Г. И Р. Фрателли С.П.А. Способ получения соуса, содержащего мясо

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN115307254A (zh) * 2022-07-06 2022-11-08 广东久量股份有限公司 紫外线人体感应杀菌灯的控制方法、系统、设备及介质

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0970619A2 (fr) * 1998-07-09 2000-01-12 Unilever N.V. Concentrés pour sauces et soupes
US6586033B1 (en) * 1999-05-21 2003-07-01 Lipton, Division Of Conopco, Inc. Ionic stable emulsion sauce

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0970619A2 (fr) * 1998-07-09 2000-01-12 Unilever N.V. Concentrés pour sauces et soupes
US6586033B1 (en) * 1999-05-21 2003-07-01 Lipton, Division Of Conopco, Inc. Ionic stable emulsion sauce

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
Сборник технологических инструкций по производству консервов, т.1, Консервы овощные и обеденные. - М.: Пищевая промышленность, 1977, с.22, 130, 137, 143-144. *

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
RU2768731C2 (ru) * 2015-10-06 2022-03-24 Вм. Ригли Джр. Компани Съедобные композиции с высоким содержанием влаги и способы их получения
RU2811219C2 (ru) * 2018-12-21 2024-01-12 Барилла Г. И Р. Фрателли С.П.А. Способ получения соуса, содержащего мясо

Also Published As

Publication number Publication date
CA2701987A1 (fr) 2009-07-02
IL204833A0 (en) 2010-11-30
UA104582C2 (ru) 2014-02-25
CL2008003856A1 (es) 2010-01-11
BRPI0821380A2 (pt) 2014-12-23
WO2009080547A3 (fr) 2009-10-15
AU2008340435A1 (en) 2009-07-02
RU2010129521A (ru) 2012-01-27
WO2009080547A2 (fr) 2009-07-02
AR069816A1 (es) 2010-02-17
NZ584852A (en) 2012-06-29
WO2009080093A1 (fr) 2009-07-02
CN101902928A (zh) 2010-12-01
TW200948289A (en) 2009-12-01
IL204833A (en) 2013-10-31

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PC43 Official registration of the transfer of the exclusive right without contract for inventions

Effective date: 20190916