RU2009119470A - Способ производства растительного пищевого продукта и растительный пищевой продукт, полученный таким способом - Google Patents

Способ производства растительного пищевого продукта и растительный пищевой продукт, полученный таким способом Download PDF

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Publication number
RU2009119470A
RU2009119470A RU2009119470/10A RU2009119470A RU2009119470A RU 2009119470 A RU2009119470 A RU 2009119470A RU 2009119470/10 A RU2009119470/10 A RU 2009119470/10A RU 2009119470 A RU2009119470 A RU 2009119470A RU 2009119470 A RU2009119470 A RU 2009119470A
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RU
Russia
Prior art keywords
protein
product
vegetable
vegetable protein
fibrous product
Prior art date
Application number
RU2009119470/10A
Other languages
English (en)
Russian (ru)
Inventor
ХОФФ Франсискус Лаурентиус ВАН (NL)
ХОФФ Франсискус Лаурентиус ВАН
Йоханнес Катерина Ламбертус Герардус СЕГЕРС (NL)
Йоханнес Катерина Ламбертус Герардус СЕГЕРС
Леонардус Лаурентиус Хубертус КОРСТЕН (NL)
Леонардус Лаурентиус Хубертус КОРСТЕН
Нико Гектор Альберт НЕРИНК (BE)
Нико Гектор Альберт НЕРИНК
Original Assignee
Соуфайн Фудз Бв (Nl)
Соуфайн Фудз Бв
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Соуфайн Фудз Бв (Nl), Соуфайн Фудз Бв filed Critical Соуфайн Фудз Бв (Nl)
Publication of RU2009119470A publication Critical patent/RU2009119470A/ru

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Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/22—Working-up of proteins for foodstuffs by texturising
    • A23J3/225—Texturised simulated foods with high protein content
    • A23J3/227—Meat-like textured foods
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J3/00—Working-up of proteins for foodstuffs
    • A23J3/14—Vegetable proteins
    • A23J3/16—Vegetable proteins from soybean
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Nutrition Science (AREA)
  • Biochemistry (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Molecular Biology (AREA)
  • General Preparation And Processing Of Foods (AREA)
  • Preparation Of Fruits And Vegetables (AREA)
  • Seeds, Soups, And Other Foods (AREA)
  • Jellies, Jams, And Syrups (AREA)
RU2009119470/10A 2006-10-23 2007-10-19 Способ производства растительного пищевого продукта и растительный пищевой продукт, полученный таким способом RU2009119470A (ru)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EPPCT/EP2006/010196 2006-10-23
EP2006010196 2006-10-23

Publications (1)

Publication Number Publication Date
RU2009119470A true RU2009119470A (ru) 2010-11-27

Family

ID=38137501

Family Applications (1)

Application Number Title Priority Date Filing Date
RU2009119470/10A RU2009119470A (ru) 2006-10-23 2007-10-19 Способ производства растительного пищевого продукта и растительный пищевой продукт, полученный таким способом

Country Status (15)

Country Link
US (1) US20100136202A1 (enExample)
EP (1) EP2091350B1 (enExample)
JP (1) JP2010507379A (enExample)
CN (1) CN101541188A (enExample)
AT (1) ATE493891T1 (enExample)
AU (1) AU2007310906A1 (enExample)
CA (1) CA2667253A1 (enExample)
DE (1) DE602007011808D1 (enExample)
DK (1) DK2091350T3 (enExample)
ES (1) ES2358372T3 (enExample)
IL (1) IL198338A0 (enExample)
PL (1) PL2091350T3 (enExample)
PT (1) PT2091350E (enExample)
RU (1) RU2009119470A (enExample)
WO (1) WO2008049787A1 (enExample)

Families Citing this family (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20120207904A1 (en) * 2009-10-31 2012-08-16 Twombly Wesley W Gluten Free Structured Protein Product
JP5733559B2 (ja) * 2010-12-28 2015-06-10 伊那食品工業株式会社 米様食品及びその製造方法
CA3175808A1 (en) * 2011-11-02 2013-05-10 Just, Inc. Plant-based egg substitute and method of manufacture
CA3237785A1 (en) 2017-03-31 2018-10-04 J.R. Simplot Company Potato protein powders
WO2019116242A1 (en) * 2017-12-15 2019-06-20 Villanova Loris Entirely vegetarian food product et process of manufacture thereof
KR102123662B1 (ko) * 2018-10-30 2020-06-16 세종대학교산학협력단 모방 근막이 형성된 식물성 고기 및 그 제조방법
EP3873223B1 (en) * 2018-11-01 2025-02-26 Société des Produits Nestlé S.A. Non-dairy food composition and process for preparation thereof
MX2021004851A (es) * 2018-11-01 2021-05-27 Nestle Sa Un proceso para elaborar un producto a base de plantas.
CN114760849A (zh) * 2019-07-30 2022-07-15 特洛弗克有限责任公司 植物基食品
CN111466192A (zh) * 2020-05-28 2020-07-31 黑龙江八一农垦大学 一种东北地区玉米与大豆轮作高效施肥方法
WO2022074217A1 (en) 2020-10-09 2022-04-14 Dupont Nutrition Biosciences Aps Gelling composition for plant-based food product
CN117279518A (zh) * 2021-03-09 2023-12-22 蚁创私人有限公司 用于制造替代肉块的可扩大生产的方法
NL2027887B1 (en) * 2021-03-31 2022-10-17 Ynsect Nl R & D B V Textured edible protein product derived from insect larvae or worms

Family Cites Families (9)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3627536A (en) * 1968-11-04 1971-12-14 Gen Foods Corp Method of producing proteinaceous fibers
US3792175A (en) * 1971-10-21 1974-02-12 American Cyanamid Co Fibrillar soy whey protein complex
US3953611A (en) * 1974-09-16 1976-04-27 The Procter & Gamble Company Shaped textured protein food product
GB1544812A (en) * 1976-07-20 1979-04-25 Biotechnical Processes Ltd Edible protein product
NL7810505A (nl) * 1978-10-20 1980-04-22 Unilever Nv Werkwijze ter bereiding van een voedingsmiddel met een vezelachtige struktuur, op basis van plantaardig eiwit.
JPS6248340A (ja) * 1985-08-26 1987-03-03 Taiyo Fishery Co Ltd 蛋白質からの可食構造物の成形法
JPH084460B2 (ja) * 1987-05-01 1996-01-24 七郎 庭野 食品素材の製造方法
NL1008364C2 (nl) * 1998-02-19 1999-08-30 Adriaan Cornelis Kweldam Werkwijze voor het bereiden van een kunstvleesproduct dat geen dierlijke eiwitten bevat.
WO2003075675A1 (en) * 2002-03-05 2003-09-18 Fmc Corporation Process and system for forming pieces of meat or meat analogs

Also Published As

Publication number Publication date
EP2091350A1 (en) 2009-08-26
JP2010507379A (ja) 2010-03-11
PT2091350E (pt) 2011-02-04
WO2008049787A1 (en) 2008-05-02
AU2007310906A1 (en) 2008-05-02
DK2091350T3 (da) 2011-04-11
US20100136202A1 (en) 2010-06-03
ATE493891T1 (de) 2011-01-15
CN101541188A (zh) 2009-09-23
ES2358372T3 (es) 2011-05-10
PL2091350T3 (pl) 2011-05-31
EP2091350B1 (en) 2011-01-05
IL198338A0 (en) 2010-02-17
DE602007011808D1 (enExample) 2011-02-17
CA2667253A1 (en) 2008-05-02

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Legal Events

Date Code Title Description
FA92 Acknowledgement of application withdrawn (lack of supplementary materials submitted)

Effective date: 20120920