PH12020551884A1 - Seaweed meal and method of making the same - Google Patents

Seaweed meal and method of making the same

Info

Publication number
PH12020551884A1
PH12020551884A1 PH12020551884A PH12020551884A PH12020551884A1 PH 12020551884 A1 PH12020551884 A1 PH 12020551884A1 PH 12020551884 A PH12020551884 A PH 12020551884A PH 12020551884 A PH12020551884 A PH 12020551884A PH 12020551884 A1 PH12020551884 A1 PH 12020551884A1
Authority
PH
Philippines
Prior art keywords
seaweed
red
meal
red seaweed
seaweed meal
Prior art date
Application number
PH12020551884A
Other languages
English (en)
Inventor
Lijun Sun
Original Assignee
Nutriomix Inc
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Priority claimed from US16/010,306 external-priority patent/US10426184B1/en
Application filed by Nutriomix Inc filed Critical Nutriomix Inc
Publication of PH12020551884A1 publication Critical patent/PH12020551884A1/en

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L17/00—Food-from-the-sea products; Fish products; Fish meal; Fish-egg substitutes; Preparation or treatment thereof
    • A23L17/60—Edible seaweed
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/06—Enzymes
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
    • A23L29/20—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents
    • A23L29/206—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin
    • A23L29/256—Foods or foodstuffs containing additives; Preparation or treatment thereof containing gelling or thickening agents of vegetable origin from seaweeds, e.g. alginates, agar or carrageenan
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
    • A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
    • A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2200/00—Function of food ingredients
    • A23V2200/04—Colour
    • A23V2200/046—Discolouring, bleaching
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2250/00—Food ingredients
    • A23V2250/50—Polysaccharides, gums
    • A23V2250/502—Gums
    • A23V2250/5024—Agar
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
    • A23V2300/00—Processes
    • A23V2300/31—Mechanical treatment

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Dispersion Chemistry (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Zoology (AREA)
  • Mycology (AREA)
  • Microbiology (AREA)
  • Edible Seaweed (AREA)
  • Dairy Products (AREA)
  • Jellies, Jams, And Syrups (AREA)
PH12020551884A 2018-05-08 2020-11-06 Seaweed meal and method of making the same PH12020551884A1 (en)

Applications Claiming Priority (4)

Application Number Priority Date Filing Date Title
US201862668656P 2018-05-08 2018-05-08
US16/010,306 US10426184B1 (en) 2018-05-08 2018-06-15 Seaweed meal and method of making the same
US201862781519P 2018-12-18 2018-12-18
PCT/US2019/031216 WO2019217489A1 (en) 2018-05-08 2019-05-07 Seaweed meal and method of making the same

Publications (1)

Publication Number Publication Date
PH12020551884A1 true PH12020551884A1 (en) 2021-05-31

Family

ID=68467647

Family Applications (1)

Application Number Title Priority Date Filing Date
PH12020551884A PH12020551884A1 (en) 2018-05-08 2020-11-06 Seaweed meal and method of making the same

Country Status (4)

Country Link
JP (2) JP2021514683A (ko)
KR (1) KR102281214B1 (ko)
PH (1) PH12020551884A1 (ko)
WO (1) WO2019217489A1 (ko)

Families Citing this family (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN111227041A (zh) * 2020-03-09 2020-06-05 江西阳光乳业股份有限公司 一种玛卡酸奶
KR102564700B1 (ko) * 2020-12-02 2023-08-09 최민지 복합 기능성 단백질 쉐이크 및 이의 제조방법
CN114164240B (zh) * 2021-09-08 2022-11-25 新洋丰农业科技股份有限公司 一种分段酶解海藻提取物的制备方法
CN114525316A (zh) * 2022-03-08 2022-05-24 晟丰(烟台)农业科技有限公司 一种海藻液及其海藻肥的制备方法

Family Cites Families (13)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5210442A (en) * 1975-06-04 1977-01-26 Nobuyasu Hasebe Method of producing powdered seaweed
EP0190873B1 (en) * 1985-01-30 1992-03-25 Nippon Suisan Kabushiki Kaisha Process for processing and treating raw materials of marine products
MA22243A1 (fr) * 1991-07-30 1992-04-01 Etude Et D Expl D Algues Et Pr Procede d'obtention d'agar-agar a solubilisation rapide
JP3228817B2 (ja) * 1993-03-19 2001-11-12 伊那食品工業株式会社 粗製寒天
JPH07184608A (ja) * 1993-12-27 1995-07-25 Taito Kk 低強度高粘弾性寒天及びその製造法
US8795994B2 (en) * 2007-02-26 2014-08-05 Korea Institute Of Industrial Technology Method of producing biofuel using sea algae
CN101664166A (zh) * 2009-09-25 2010-03-10 青岛聚大洋海藻工业有限公司 海藻高活性膳食纤维及其生产方法
ES2422531B1 (es) * 2010-06-07 2014-10-06 Fuji Oil Company Limited Agar altamente viscoelástico y altamente resistente, y método para la producción del mismo
JP6163427B2 (ja) * 2011-10-11 2017-07-12 キッコーマンバイオケミファ株式会社 粉末褐藻およびその利用
CN102787519B (zh) * 2012-08-29 2014-08-06 青岛恒生生物制药技术开发有限公司 一种可溶性海带纤维素的制备方法
CN104351810A (zh) * 2014-11-20 2015-02-18 青岛聚大洋藻业集团有限公司 利用海藻加工废渣液加工海藻高活性膳食纤维的方法
CN104911229A (zh) * 2015-05-20 2015-09-16 集美大学 一种复合酶法辅助提取琼胶的制备方法
CN108850902A (zh) * 2018-05-08 2018-11-23 萃奥密公司 海藻粉及其制备方法

Also Published As

Publication number Publication date
JP2022078063A (ja) 2022-05-24
KR20200142089A (ko) 2020-12-21
KR102281214B1 (ko) 2021-07-22
WO2019217489A1 (en) 2019-11-14
JP2021514683A (ja) 2021-06-17

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