NO953677D0 - Sötningsmiddel, fremgangsmåte ved dets fremstilling og anvendelse derav - Google Patents

Sötningsmiddel, fremgangsmåte ved dets fremstilling og anvendelse derav

Info

Publication number
NO953677D0
NO953677D0 NO953677A NO953677A NO953677D0 NO 953677 D0 NO953677 D0 NO 953677D0 NO 953677 A NO953677 A NO 953677A NO 953677 A NO953677 A NO 953677A NO 953677 D0 NO953677 D0 NO 953677D0
Authority
NO
Norway
Prior art keywords
pct
fructose
product
glucose
sec
Prior art date
Application number
NO953677A
Other languages
English (en)
Other versions
NO305661B1 (no
NO953677L (no
Inventor
Mauri Yli-Kyyny
Juha Oravainen
Original Assignee
Xyrofin Oy
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Xyrofin Oy filed Critical Xyrofin Oy
Publication of NO953677D0 publication Critical patent/NO953677D0/no
Publication of NO953677L publication Critical patent/NO953677L/no
Publication of NO305661B1 publication Critical patent/NO305661B1/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/343Products for covering, coating, finishing, decorating
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/02Apparatus specially adapted for manufacture or treatment of sweetmeats or confectionery; Accessories therefor
    • A23G3/0205Manufacture or treatment of liquids, pastes, creams, granules, shred or powder
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G3/00Sweetmeats; Confectionery; Marzipan; Coated or filled products
    • A23G3/34Sweetmeats, confectionery or marzipan; Processes for the preparation thereof
    • A23G3/346Finished or semi-finished products in the form of powders, paste or liquids
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G4/00Chewing gum
    • A23G4/06Chewing gum characterised by the composition containing organic or inorganic compounds
    • A23G4/10Chewing gum characterised by the composition containing organic or inorganic compounds characterised by the carbohydrates used, e.g. polysaccharides
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L27/00Spices; Flavouring agents or condiments; Artificial sweetening agents; Table salts; Dietetic salt substitutes; Preparation or treatment thereof
    • A23L27/30Artificial sweetening agents
    • A23L27/33Artificial sweetening agents containing sugars or derivatives
    • BPERFORMING OPERATIONS; TRANSPORTING
    • B02CRUSHING, PULVERISING, OR DISINTEGRATING; PREPARATORY TREATMENT OF GRAIN FOR MILLING
    • B02CCRUSHING, PULVERISING, OR DISINTEGRATING IN GENERAL; MILLING GRAIN
    • B02C19/00Other disintegrating devices or methods
    • B02C19/06Jet mills
    • B02C19/065Jet mills of the opposed-jet type
    • CCHEMISTRY; METALLURGY
    • C13SUGAR INDUSTRY
    • C13BPRODUCTION OF SUCROSE; APPARATUS SPECIALLY ADAPTED THEREFOR
    • C13B50/00Sugar products, e.g. powdered, lump or liquid sugar; Working-up of sugar
    • C13B50/002Addition of chemicals or other foodstuffs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23GCOCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents
    • A23G2200/06COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents containing beet sugar or cane sugar if specifically mentioned or containing other carbohydrates, e.g. starches, gums, alcohol sugar, polysaccharides, dextrin or containing high or low amount of carbohydrate

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Food Science & Technology (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Polymers & Plastics (AREA)
  • Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • Nutrition Science (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Organic Chemistry (AREA)
  • Molecular Biology (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Seasonings (AREA)
  • Saccharide Compounds (AREA)
  • Medicinal Preparation (AREA)
  • Medicines Containing Plant Substances (AREA)
NO953677A 1993-03-19 1995-09-18 T°rt finfordelt produkt bestÕende av en sukkeralkohol eller blanding inneholdende denne NO305661B1 (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
FI931232A FI96041C (fi) 1993-03-19 1993-03-19 Makeutusaine, menetelmä sen valmistamiseksi ja sen käyttö
PCT/FI1994/000104 WO1994021827A1 (en) 1993-03-19 1994-03-21 Sweetening agent, process for its production, and its use

Publications (3)

Publication Number Publication Date
NO953677D0 true NO953677D0 (no) 1995-09-18
NO953677L NO953677L (no) 1995-09-18
NO305661B1 NO305661B1 (no) 1999-07-05

Family

ID=8537593

Family Applications (1)

Application Number Title Priority Date Filing Date
NO953677A NO305661B1 (no) 1993-03-19 1995-09-18 T°rt finfordelt produkt bestÕende av en sukkeralkohol eller blanding inneholdende denne

Country Status (13)

Country Link
US (1) US5948170A (no)
EP (1) EP0689612B1 (no)
JP (1) JPH08511415A (no)
KR (1) KR100330443B1 (no)
AT (1) ATE203279T1 (no)
AU (1) AU675299B2 (no)
CA (1) CA2158480C (no)
DE (1) DE69427752T2 (no)
ES (1) ES2160624T3 (no)
FI (1) FI96041C (no)
NO (1) NO305661B1 (no)
PL (1) PL180175B1 (no)
WO (1) WO1994021827A1 (no)

Families Citing this family (15)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
DE4411584C1 (de) * 1994-03-30 1995-10-26 Worlee Sweet E H Worlee & Co G Zuckerfreier Fondant
FI944182A (fi) * 1994-09-09 1996-03-10 Xyrofin Oy Yhtenäiskiteitä sisältävä koostumus, menetelmä sen valmistamiseksi ja sen käyttö
GB9426078D0 (en) * 1994-12-23 1995-02-22 Cadbury Schweppes Plc Process for manufacture of reduced fat chocolate
US6368645B2 (en) * 1999-09-16 2002-04-09 The Pillsbury Company Reheating tolerant icing composition
US6521278B1 (en) * 2000-09-12 2003-02-18 Mars, Incorporated Food materials with improved flavor and functionality due to size reduction in a modified atmosphere
US20060204614A1 (en) * 2005-03-09 2006-09-14 Rapp Knut M Pan coating process
ATE478564T1 (de) * 2004-10-15 2010-09-15 Suedzucker Ag Verbessertes trommelcoating-verfahren
MX2007014057A (es) * 2005-05-10 2008-02-05 Hershey Co Goma de mascar enarenada de alcohol de azucar y procedimiento para hacer la misma.
JP5313437B2 (ja) * 2006-04-27 2013-10-09 三星食品株式会社 シュガーレスチューイングソフトキャンディおよびその製法
AU2007281184A1 (en) * 2006-07-31 2008-02-07 Wm. Wrigley Jr. Company Chewing gum products
WO2009016133A1 (en) * 2007-07-27 2009-02-05 Cargill, Incorporated Micronization of polyols
JP2009171961A (ja) * 2007-12-25 2009-08-06 Mitsui Sugar Co Ltd ソフトキャンディーの製造方法
JP5195623B2 (ja) * 2009-04-30 2013-05-08 ユーハ味覚糖株式会社 打錠菓子
EP2613645A1 (en) 2010-09-07 2013-07-17 Cargill, Incorporated Solidified sugar alcohol mixture
WO2013085963A1 (en) * 2011-12-08 2013-06-13 The Hershey Company Rapidly dissolving comestible solid

Family Cites Families (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2590220A (en) * 1948-02-17 1952-03-25 C H Wheeler Mfg Co Apparatus for treating materials in suspension in elastic fluid
US3140201A (en) 1962-01-09 1964-07-07 American Sugar Dry pulverulent sugar products and process for producing same
US3544328A (en) * 1967-11-17 1970-12-01 Gen Mills Inc Process for conching
US4019688A (en) * 1975-06-02 1977-04-26 Viktor Ivanovich Akunov Device for treating loose materials
US4034919A (en) * 1975-10-24 1977-07-12 Viktor Ivanovich Akunov Air-stream mill
DE2829149A1 (de) * 1978-07-03 1980-01-17 Bennigsen Mackiewicz Verfahren und vorrichtung zur herstellung von puderzucker
FI80617C (fi) * 1986-05-09 1990-07-10 Finnpulva Ab Oy Foerfarande och anordning foer foerbaettrande av malningsresultatet i en tryckammarkvarn.
GB8617222D0 (en) * 1986-07-15 1986-08-20 Tate & Lyle Plc Sweetener
JP2619678B2 (ja) * 1988-03-29 1997-06-11 東和化成工業株式会社 冷凍すり身添加用品質改良剤及びそれを用いた冷凍すり身の製造方法
FI883405A (fi) 1988-07-18 1990-01-19 Micromilling Oy Foerfarande foer foerbaettrande av egenskaperna hos ett foer bakning avsett spannmaolsmjoel.
US5094862A (en) * 1989-08-25 1992-03-10 Warner-Lambert Company Salt substitute granule and method of making same
US5464649A (en) * 1992-10-30 1995-11-07 Hershey Foods Corporation Reduced fat confectionery products and process

Also Published As

Publication number Publication date
AU6259894A (en) 1994-10-11
NO305661B1 (no) 1999-07-05
ATE203279T1 (de) 2001-08-15
FI931232A (fi) 1994-09-20
JPH08511415A (ja) 1996-12-03
DE69427752T2 (de) 2002-05-23
FI96041B (fi) 1996-01-15
FI931232A0 (fi) 1993-03-19
CA2158480A1 (en) 1994-09-29
EP0689612B1 (en) 2001-07-18
EP0689612A1 (en) 1996-01-03
DE69427752D1 (de) 2001-08-23
CA2158480C (en) 2005-06-28
AU675299B2 (en) 1997-01-30
ES2160624T3 (es) 2001-11-16
FI96041C (fi) 1996-04-25
KR100330443B1 (ko) 2002-11-21
PL180175B1 (pl) 2000-12-29
WO1994021827A1 (en) 1994-09-29
PL310681A1 (en) 1995-12-27
NO953677L (no) 1995-09-18
US5948170A (en) 1999-09-07

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