NO944023L - Sötsak - Google Patents

Sötsak

Info

Publication number
NO944023L
NO944023L NO944023A NO944023A NO944023L NO 944023 L NO944023 L NO 944023L NO 944023 A NO944023 A NO 944023A NO 944023 A NO944023 A NO 944023A NO 944023 L NO944023 L NO 944023L
Authority
NO
Norway
Prior art keywords
state
sweets
temperatures
transparent
preferred embodiments
Prior art date
Application number
NO944023A
Other languages
English (en)
Other versions
NO944023D0 (no
Inventor
Christopher Brunsden Holt
Original Assignee
Unilever Nv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Unilever Nv filed Critical Unilever Nv
Publication of NO944023D0 publication Critical patent/NO944023D0/no
Publication of NO944023L publication Critical patent/NO944023L/no

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/32—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds
    • A23G9/38—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by the composition containing organic or inorganic compounds containing peptides or proteins
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G9/00—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor
    • A23G9/44—Frozen sweets, e.g. ice confectionery, ice-cream; Mixtures therefor characterised by shape, structure or physical form
    • A23G9/48—Composite products, e.g. layered, laminated, coated, filled

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Inorganic Chemistry (AREA)
  • Confectionery (AREA)
  • Acyclic And Carbocyclic Compounds In Medicinal Compositions (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Retarders (AREA)
  • Photoreceptors In Electrophotography (AREA)

Abstract

En spiselig artikkel, f.eks. en ispinne (1), som har en temperatur under -3'C, hvorav minst endel (3) er trans- parent og i en ikke-krystallinsk tilstand. I foretrukne utførelsesformer er nevnte del (3) enten i en ikke-stivnet tilstand ved temperaturer ned til minst -5"C eller i en glassaktig tilstand ved temperaturer mellom -5*C og -20'C.
NO944023A 1992-04-24 1994-10-21 Sötsak NO944023L (no)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP92303683 1992-04-24
PCT/GB1993/000838 WO1993021776A1 (en) 1992-04-24 1993-04-22 Confection

Publications (2)

Publication Number Publication Date
NO944023D0 NO944023D0 (no) 1994-10-21
NO944023L true NO944023L (no) 1994-10-24

Family

ID=8211342

Family Applications (1)

Application Number Title Priority Date Filing Date
NO944023A NO944023L (no) 1992-04-24 1994-10-21 Sötsak

Country Status (18)

Country Link
EP (1) EP0637206B1 (no)
JP (3) JPH07505782A (no)
CN (1) CN1040391C (no)
AT (1) ATE150622T1 (no)
AU (1) AU669371B2 (no)
CA (1) CA2134124C (no)
DE (1) DE69309263T2 (no)
DK (1) DK0637206T3 (no)
ES (1) ES2099952T3 (no)
FI (1) FI944987A (no)
GR (1) GR3023774T3 (no)
HK (1) HK1000021A1 (no)
MY (1) MY109704A (no)
NO (1) NO944023L (no)
PH (1) PH30141A (no)
SG (1) SG77556A1 (no)
WO (1) WO1993021776A1 (no)
ZA (1) ZA932841B (no)

Families Citing this family (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0637207B1 (en) * 1992-04-24 1997-07-23 Unilever Plc Frozen confection
GB2300105B (en) * 1994-01-26 1998-01-07 Grated Cheese Comp Ltd Frozen food product with a coating of ice on the exterior and process
US6461653B1 (en) * 2000-03-23 2002-10-08 Good-Humor-Breyers Ice Cream, Division Of Conopco, Inc. Ice confection with controlled transparency
US6713101B2 (en) * 2001-05-01 2004-03-30 Nestec S.A. Frozen dessert novelty and method for its preparation
WO2006111266A1 (en) * 2005-04-21 2006-10-26 Unilever Plc Method for moulding a food product
US20090081342A1 (en) * 2005-04-21 2009-03-26 Daniel Anthony Jarvis Method for Freezing a Food Product
ES2411430T3 (es) 2008-06-05 2013-07-05 Unilever N.V. Productos de confitería helados
EP2183980A1 (en) * 2008-11-10 2010-05-12 Nestec S.A. Composite frozen confectionery providing enhanced refreshment

Family Cites Families (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US2550656A (en) * 1947-06-05 1951-04-24 Swift & Co Ice cream manufacture
DE1692383A1 (de) * 1967-11-21 1971-07-29 Rau Willi Portioniertes,hartgefrorenes Speiseeis
JPS5426363A (en) * 1977-07-27 1979-02-27 Lotte Co Ltd Frozen confectionery
US4832976A (en) * 1987-11-19 1989-05-23 General Foods Corporation Frozen, low-solids, quiescently-frozen confection
EP0322469B1 (fr) * 1987-12-24 1991-08-07 Frisco-Findus Ag Article glacé moulé et procédé de fabrication
DE3909318A1 (de) * 1989-03-21 1990-09-27 Josef Hobelsberger Verfahren zur herstellung eines eiskoerpers mit wenigstens einem einschluss
JPH044846A (ja) * 1990-04-19 1992-01-09 Lotte Co Ltd 液状シロップとアイスクリーム類とを組合せた冷凍菓子
AT395932B (de) * 1990-10-17 1993-04-26 Tree Elisabeth Mag Dr Essbare dekorationsauflage fuer speisen

Also Published As

Publication number Publication date
EP0637206B1 (en) 1997-03-26
CA2134124C (en) 2003-01-14
ES2099952T3 (es) 1997-06-01
NO944023D0 (no) 1994-10-21
ZA932841B (en) 1994-10-24
AU669371B2 (en) 1996-06-06
GR3023774T3 (en) 1997-09-30
CN1078862A (zh) 1993-12-01
SG77556A1 (en) 2001-01-16
HK1000021A1 (en) 1997-10-09
FI944987A0 (fi) 1994-10-24
WO1993021776A1 (en) 1993-11-11
AU4265693A (en) 1993-11-29
CN1040391C (zh) 1998-10-28
ATE150622T1 (de) 1997-04-15
CA2134124A1 (en) 1993-11-11
FI944987A (fi) 1994-10-24
DK0637206T3 (da) 1997-10-13
JPH07505785A (ja) 1995-06-29
DE69309263D1 (de) 1997-04-30
PH30141A (en) 1997-01-21
DE69309263T2 (de) 1997-07-10
MY109704A (en) 1997-04-30
JPH07505783A (ja) 1995-06-29
EP0637206A1 (en) 1995-02-08
JPH07505782A (ja) 1995-06-29

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