NO20040777L - Soyabonnemel med et redusert innhold av fett og opploselig sukker, og fremgangsmater for fremstilling og anvendelse derav - Google Patents

Soyabonnemel med et redusert innhold av fett og opploselig sukker, og fremgangsmater for fremstilling og anvendelse derav

Info

Publication number
NO20040777L
NO20040777L NO20040777A NO20040777A NO20040777L NO 20040777 L NO20040777 L NO 20040777L NO 20040777 A NO20040777 A NO 20040777A NO 20040777 A NO20040777 A NO 20040777A NO 20040777 L NO20040777 L NO 20040777L
Authority
NO
Norway
Prior art keywords
soybean
meal
oil
ethanol
sugar
Prior art date
Application number
NO20040777A
Other languages
English (en)
Other versions
NO326091B1 (no
Inventor
Miguel Angelo F Olivera
Aurelio Cereto
Rene Rech
Cassio Morelli
Original Assignee
Bunge Alimentos Sa
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Bunge Alimentos Sa filed Critical Bunge Alimentos Sa
Publication of NO20040777L publication Critical patent/NO20040777L/no
Publication of NO326091B1 publication Critical patent/NO326091B1/no

Links

Classifications

    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23JPROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
    • A23J1/00Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
    • A23J1/14Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from leguminous or other vegetable seeds; from press-cake or oil-bearing seeds
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K20/00Accessory food factors for animal feeding-stuffs
    • A23K20/10Organic substances
    • A23K20/142Amino acids; Derivatives thereof
    • A23K20/147Polymeric derivatives, e.g. peptides or proteins
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/40Feeding-stuffs specially adapted for particular animals for carnivorous animals, e.g. cats or dogs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/60Feeding-stuffs specially adapted for particular animals for weanlings
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23KFODDER
    • A23K50/00Feeding-stuffs specially adapted for particular animals
    • A23K50/80Feeding-stuffs specially adapted for particular animals for aquatic animals, e.g. fish, crustaceans or molluscs
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/05Mashed or comminuted pulses or legumes; Products made therefrom
    • A23L11/07Soya beans, e.g. oil-extracted soya bean flakes
    • AHUMAN NECESSITIES
    • A23FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23LFOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L11/00Pulses, i.e. fruits of leguminous plants, for production of food; Products from legumes; Preparation or treatment thereof
    • A23L11/30Removing undesirable substances, e.g. bitter substances
    • A23L11/32Removing undesirable substances, e.g. bitter substances by extraction with solvents
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02ATECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/80Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in fisheries management
    • Y02A40/81Aquaculture, e.g. of fish
    • Y02A40/818Alternative feeds for fish, e.g. in aquacultures
    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10TECHNICAL SUBJECTS COVERED BY FORMER USPC
    • Y10STECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y10S426/00Food or edible material: processes, compositions, and products
    • Y10S426/805Pet food for dog, cat, bird, or fish

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Food Science & Technology (AREA)
  • Engineering & Computer Science (AREA)
  • Animal Husbandry (AREA)
  • Zoology (AREA)
  • Birds (AREA)
  • Nutrition Science (AREA)
  • Health & Medical Sciences (AREA)
  • Botany (AREA)
  • Proteomics, Peptides & Aminoacids (AREA)
  • Agronomy & Crop Science (AREA)
  • Insects & Arthropods (AREA)
  • Biochemistry (AREA)
  • Marine Sciences & Fisheries (AREA)
  • Fodder In General (AREA)
  • Feed For Specific Animals (AREA)
  • Beans For Foods Or Fodder (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Fats And Perfumes (AREA)
  • Medicines That Contain Protein Lipid Enzymes And Other Medicines (AREA)
  • Bakery Products And Manufacturing Methods Therefor (AREA)
  • Noodles (AREA)
NO20040777A 2001-08-22 2004-02-23 Fremgangsmater for fremstilling av oljeholdig soyabonnemel med hoyt proteininnhold og lavt loselig sukkerinnhold, og soyabonnemelet fremstilt ved denne fremgangsmaten. NO326091B1 (no)

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
PCT/IB2001/001999 WO2003017782A1 (en) 2001-08-22 2001-08-22 Soybean meal with a reduced fat and soluble sugar content, and methods of making and using the same

Publications (2)

Publication Number Publication Date
NO20040777L true NO20040777L (no) 2004-04-21
NO326091B1 NO326091B1 (no) 2008-09-15

Family

ID=11004194

Family Applications (1)

Application Number Title Priority Date Filing Date
NO20040777A NO326091B1 (no) 2001-08-22 2004-02-23 Fremgangsmater for fremstilling av oljeholdig soyabonnemel med hoyt proteininnhold og lavt loselig sukkerinnhold, og soyabonnemelet fremstilt ved denne fremgangsmaten.

Country Status (11)

Country Link
US (1) US6849288B2 (no)
EP (1) EP1320299B1 (no)
JP (1) JP4928713B2 (no)
CN (1) CN100420388C (no)
AT (1) ATE297131T1 (no)
BR (1) BR0110064B1 (no)
CA (1) CA2457501C (no)
DE (1) DE60111400D1 (no)
MX (1) MXPA04001584A (no)
NO (1) NO326091B1 (no)
WO (1) WO2003017782A1 (no)

Families Citing this family (22)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US20040151761A1 (en) * 2003-02-05 2004-08-05 The Procter & Gamble Company Methods and compositions utilizing astaxanthin
EP1527700A1 (en) * 2003-10-29 2005-05-04 Cerestar Holding B.V. Fish feed and process for preparing the same
CN101035440B (zh) * 2004-01-26 2013-03-27 孟山都技术公司 高蛋白豆粕
DE102004041578A1 (de) * 2004-08-26 2006-03-02 Bühler AG Sojamehl und Verfahren zu dessen Herstellung
GB2421891B (en) * 2004-12-15 2009-11-11 Faris Peter Sawa Flowable feedstuff compositions for animals and flowability agents therefor
US20060165870A1 (en) * 2005-01-26 2006-07-27 Lindsey Donald A Soybean product with reduced fat and soluble sugar content
JP2009500039A (ja) * 2005-07-08 2009-01-08 レネッセン リミテッド ライアビリティ カンパニー 高トリプトファンダイズミール
US20070087109A1 (en) * 2005-10-17 2007-04-19 Johnson Carl M Protein enriched mashed potato product and process
BRPI0715496A2 (pt) * 2006-07-17 2013-03-26 Renessen Llc farelo de soja com alto teor de proteÍna
WO2009075860A2 (en) * 2007-12-12 2009-06-18 Monsanto Technology, Llc Transgenic plants with enhanced agronomic traits
GB2461093B (en) * 2008-06-20 2012-05-30 Smet Ballestra Engineering S A Nv De Vegetable protein concentrate
AU2011336364B2 (en) 2010-12-03 2017-04-13 Corteva Agriscience Llc Stacked herbicide tolerance event 8264.44.06.1, related transgenic soybean lines, and detection thereof
AU2012280941B2 (en) 2011-07-13 2017-06-22 Dow Agrosciences Llc Stacked herbicide tolerance event 8264.42.32.1, related transgenic soybean lines, and detection thereof
KR20190077104A (ko) 2011-12-02 2019-07-02 프레리 아쿠아 테크 고 품질의 단백질 농축물을 위한 미생물 기반의 공정
GB2499218A (en) * 2012-02-08 2013-08-14 Rumenco Ltd Production of animal feed supplement using a thin film processor
AR092298A1 (es) * 2013-01-23 2015-04-15 Palacios Luis Eduardo Proceso para obtener proteinas concentradas de soja a partir del poroto mediante la extraccion con alcohol, obteniendose una harina de alta proteina sin factores antinutricionales y un aceite de alta calidad
WO2015068769A1 (ja) * 2013-11-07 2015-05-14 東レ株式会社 精製大豆オリゴ糖液の製造方法
JPWO2015068768A1 (ja) * 2013-11-07 2017-03-09 東レ株式会社 化学品の製造方法
RU2561269C1 (ru) * 2014-03-25 2015-08-27 Государственное научное учреждение "Всероссийский научно-исследовательский институт сои Российской академии сельскохозяйственных наук" Способ приготовления соевых белково-липидных продуктов
US9560866B1 (en) 2016-04-11 2017-02-07 King Saud University Fish food composition
JP7365016B2 (ja) * 2018-07-12 2023-10-19 株式会社カネカ 高純度植物性タンパク質
WO2020078811A1 (en) * 2018-10-18 2020-04-23 N.V.Desmet Ballestra Engineering S.A. Improved continuous extraction process for the production of vegetable protein concentrates

Family Cites Families (21)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US3598610A (en) 1969-07-18 1971-08-10 Ralston Purina Co Treating full-fat,hull enclosed cotyledon seed material
US3721569A (en) 1971-03-01 1973-03-20 Cornell Res Foundation Inc Method for defatting soybean meal
US3925569A (en) 1972-04-20 1975-12-09 Archer Daniels Midland Co Wet process for making blander high-protein soybean products
US4035194A (en) 1974-11-18 1977-07-12 Grassl Hugo H Process of treating soybeans to produce soybean extract, soybean oil, and soybean meal therefrom
DE2722246C2 (de) 1977-05-17 1984-03-15 Akzo Gmbh, 5600 Wuppertal Herstellung von Sojaschrot
GB1583991A (en) 1978-05-26 1981-02-04 Unilever Ltd Proteinaceous foodstuffs
CH650385A5 (de) * 1980-11-04 1985-07-31 Escher Wyss Ag Verfahren zur behandlung von sojabohnen mit einem vor der flockierung und extraktion erfolgenden brechen.
US4530788A (en) * 1982-12-03 1985-07-23 Stauffer Chemical Company Oil seed proteins evidencing improved functionality
US4496599A (en) 1983-03-10 1985-01-29 Cornell Research Foundation, Inc. Process for producing defatted and debittered soybean meal
US4748038A (en) 1985-04-04 1988-05-31 Lewis Victor M Process for preparing soybean products
US4785726A (en) 1985-07-15 1988-11-22 Mcdonnell Douglas Corporation Oilseed conditioning system
US4728522A (en) 1985-07-15 1988-03-01 Mcdonnell Douglas Corporation Process for treating hulled oilseeds
JPS62155082A (ja) * 1985-12-27 1987-07-10 Karupisu Shokuhin Kogyo Kk ビフイズス菌増殖物質の製造法
US4810513A (en) 1986-10-30 1989-03-07 Merle Van Liere Process for treating raw soybeans
US4992294A (en) 1988-02-08 1991-02-12 Kenmei Noguchi Methods of producing soybean milk and bean curd
US5225230A (en) 1991-09-17 1993-07-06 West Central Cooperative Method for preparing a high bypass protein product
KR0166629B1 (ko) 1995-07-31 1998-12-01 김성태 침하후 재부상하는 양어용 사료의 제조방법
JPH1099037A (ja) 1996-09-30 1998-04-21 Fuji Oil Co Ltd 大豆食品素材の製造法
JPH10191885A (ja) * 1997-01-14 1998-07-28 Nisshin Oil Mills Ltd:The 大豆・菜種配合油
DE69720478T2 (de) * 1997-12-23 2003-12-18 Cargill B.V., Amsterdam Proteine enthaltendes Futtermittel und Verfahren zur Herstellung
JP3998355B2 (ja) * 1998-11-26 2007-10-24 日清オイリオグループ株式会社 食用油

Also Published As

Publication number Publication date
BR0110064A (pt) 2003-07-22
CN100420388C (zh) 2008-09-24
CA2457501C (en) 2010-07-06
DE60111400D1 (de) 2005-07-14
US6849288B2 (en) 2005-02-01
JP2005500073A (ja) 2005-01-06
ATE297131T1 (de) 2005-06-15
JP4928713B2 (ja) 2012-05-09
US20030157239A1 (en) 2003-08-21
NO326091B1 (no) 2008-09-15
MXPA04001584A (es) 2005-07-25
CA2457501A1 (en) 2003-03-06
CN1561167A (zh) 2005-01-05
EP1320299A1 (en) 2003-06-25
EP1320299B1 (en) 2005-06-08
WO2003017782A1 (en) 2003-03-06
BR0110064B1 (pt) 2013-12-03

Similar Documents

Publication Publication Date Title
NO20040777L (no) Soyabonnemel med et redusert innhold av fett og opploselig sukker, og fremgangsmater for fremstilling og anvendelse derav
Sharan et al. Fava bean (Vicia faba L.) for food applications: From seed to ingredient processing and its effect on functional properties, antinutritional factors, flavor, and color
Schweiggert-Weisz et al. Food proteins from plants and fungi
Reyes-Bastidas et al. Physicochemical, nutritional and antioxidant properties of tempeh flour from common bean (Phaseolus vulgaris L.)
Del Valle et al. Chemical and nutritional studies on mesquite beans (Prosopis juliflora)
Akpapunam et al. Jack bean (Canavalia ensiformis): Nutrition related aspects and needed nutrition research
WO2003090520A3 (en) Iodotrifluoromethane (itfm) extraction of oil seeds
CN107439955A (zh) 健康营养膨化食品及其制备工艺
Cerletti et al. Development of lupine proteins
KR20090038165A (ko) 액상 천연 조미료
KR100425772B1 (ko) 쌀가루 프리믹스 조성물
KR100742269B1 (ko) 고기능성 한방전통메주, 한방전통장류 및 이를 이용한과립물
JP2007215406A (ja) 大豆胚軸を利用した健康食品
Todorov et al. Lupin (Lupinus spp.)
CN106578389A (zh) 一种能够提高三文鱼ala、epa和dha含量的膨化沉性饲料
Nwokolo African breadfruit (Treculia africana Decne) and Polynesian breadfruit (Artocarpus altilis Fosberg)
CN104286554A (zh) 一种鲫鱼饲料及其制备方法
Kaur et al. Effect of Germination on the Nutritional and Anti-Nutritional Composition of Soy Bean (Glycine max)
CN110839824A (zh) 一种全骨高钙面条及其制备方法
KR102695090B1 (ko) 항산화 및/또는 항염 활성이 증진된 도라지와 콩단백의 복합 가공물, 이를 포함하는 조성물 및 이의 제조방법
RU2799439C1 (ru) Рыборастительный функциональный продукт
RU1819288C (ru) Способ получени масла из зародышей пшеницы
Kumar et al. Oilseed Meal as a Sustainable Contributor to Plant-Based Protein: Paving the Way Towards Circular Economy and Nutritional Security
Asen Structural and functional characterization of yellow field pea (Pisum sativum) soluble protein aggregates and cholinesterase-inhibitory peptides
KR20170125579A (ko) 천연 무기질을 포함하는 매운 맛 소스 및 이의 제조방법

Legal Events

Date Code Title Description
MK1K Patent expired