NL8403748A - Cacaopoeder. - Google Patents

Cacaopoeder. Download PDF

Info

Publication number
NL8403748A
NL8403748A NL8403748A NL8403748A NL8403748A NL 8403748 A NL8403748 A NL 8403748A NL 8403748 A NL8403748 A NL 8403748A NL 8403748 A NL8403748 A NL 8403748A NL 8403748 A NL8403748 A NL 8403748A
Authority
NL
Netherlands
Prior art keywords
cocoa
cocoa powder
prepared
milk
chocolate
Prior art date
Application number
NL8403748A
Other languages
English (en)
Dutch (nl)
Original Assignee
Zaan Cacaofab Bv
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Zaan Cacaofab Bv filed Critical Zaan Cacaofab Bv
Priority to NL8403748A priority Critical patent/NL8403748A/nl
Priority to AU51019/85A priority patent/AU576649B2/en
Priority to DE8585202034T priority patent/DE3565356D1/de
Priority to IE3110/85A priority patent/IE57126B1/en
Priority to US06/807,472 priority patent/US4704292A/en
Priority to FI854869A priority patent/FI854869A/fi
Priority to JP60276156A priority patent/JPH0648953B2/ja
Priority to CA000497226A priority patent/CA1251684A/fr
Priority to GR852960A priority patent/GR852960B/el
Priority to IL77286A priority patent/IL77286A/xx
Priority to ZA859431A priority patent/ZA859431B/xx
Priority to NZ214500A priority patent/NZ214500A/xx
Priority to AT85202034T priority patent/ATE37652T1/de
Priority to EP85202034A priority patent/EP0187415B1/fr
Publication of NL8403748A publication Critical patent/NL8403748A/nl
Priority to MYPI88001476A priority patent/MY100292A/en
Priority to SG67/89A priority patent/SG6789G/en
Priority to HK324/89A priority patent/HK32489A/xx

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/02—Preliminary treatment, e.g. fermentation of cocoa
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G1/00—Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/30—Cocoa products, e.g. chocolate; Substitutes therefor
    • A23G1/56—Cocoa products, e.g. chocolate; Substitutes therefor making liquid products, e.g. for making chocolate milk drinks and the products for their preparation, pastes for spreading, milk crumb
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23G—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF
    • A23G2200/00—COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF containing organic compounds, e.g. synthetic flavouring agents

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Food Science & Technology (AREA)
  • Polymers & Plastics (AREA)
  • Biotechnology (AREA)
  • Confectionery (AREA)
  • Analysing Materials By The Use Of Radiation (AREA)
  • Ultra Sonic Daignosis Equipment (AREA)
  • Non-Alcoholic Beverages (AREA)
  • Fats And Perfumes (AREA)
NL8403748A 1984-12-10 1984-12-10 Cacaopoeder. NL8403748A (nl)

Priority Applications (17)

Application Number Priority Date Filing Date Title
NL8403748A NL8403748A (nl) 1984-12-10 1984-12-10 Cacaopoeder.
AU51019/85A AU576649B2 (en) 1984-12-10 1985-12-09 Improved cocoa
CA000497226A CA1251684A (fr) 1984-12-10 1985-12-10 Cacao
IL77286A IL77286A (en) 1984-12-10 1985-12-10 Cocoa with improved colour and stability characteristics and its preparation
US06/807,472 US4704292A (en) 1984-12-10 1985-12-10 Cocoa
FI854869A FI854869A (fi) 1984-12-10 1985-12-10 Foerfarande foer framstaellning av foerbaettrad kakao.
JP60276156A JPH0648953B2 (ja) 1984-12-10 1985-12-10 改良ココアおよびその製法
DE8585202034T DE3565356D1 (en) 1984-12-10 1985-12-10 Cocoa powder
GR852960A GR852960B (fr) 1984-12-10 1985-12-10
IE3110/85A IE57126B1 (en) 1984-12-10 1985-12-10 Cocoa powder
ZA859431A ZA859431B (en) 1984-12-10 1985-12-10 Cocoa
NZ214500A NZ214500A (en) 1984-12-10 1985-12-10 Preparing cocoa by treatment of beans or nibs with hot aqueous processing liquid
AT85202034T ATE37652T1 (de) 1984-12-10 1985-12-10 Kakaopulver.
EP85202034A EP0187415B1 (fr) 1984-12-10 1985-12-10 Poudre de cacao
MYPI88001476A MY100292A (en) 1984-12-10 1988-12-19 Cocoa powder
SG67/89A SG6789G (en) 1984-12-10 1989-02-08 Cocoa powder
HK324/89A HK32489A (en) 1984-12-10 1989-04-20 Cocoa powder

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
NL8403748A NL8403748A (nl) 1984-12-10 1984-12-10 Cacaopoeder.
NL8403748 1984-12-10

Publications (1)

Publication Number Publication Date
NL8403748A true NL8403748A (nl) 1986-07-01

Family

ID=19844886

Family Applications (1)

Application Number Title Priority Date Filing Date
NL8403748A NL8403748A (nl) 1984-12-10 1984-12-10 Cacaopoeder.

Country Status (17)

Country Link
US (1) US4704292A (fr)
EP (1) EP0187415B1 (fr)
JP (1) JPH0648953B2 (fr)
AT (1) ATE37652T1 (fr)
AU (1) AU576649B2 (fr)
CA (1) CA1251684A (fr)
DE (1) DE3565356D1 (fr)
FI (1) FI854869A (fr)
GR (1) GR852960B (fr)
HK (1) HK32489A (fr)
IE (1) IE57126B1 (fr)
IL (1) IL77286A (fr)
MY (1) MY100292A (fr)
NL (1) NL8403748A (fr)
NZ (1) NZ214500A (fr)
SG (1) SG6789G (fr)
ZA (1) ZA859431B (fr)

Families Citing this family (35)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CH666385A5 (fr) * 1985-07-09 1988-07-29 Midial Composition a base de cacao pour la preparation de boissons par dissolution dans l'eau.
CH663324A5 (fr) * 1985-11-07 1987-12-15 Nestle Sa Procede d'alcalinisation de cacao en phase aqueuse.
US4952859A (en) * 1988-11-30 1990-08-28 Canon Kabushiki Kaisha Stepping motor
DE3900194A1 (de) * 1989-01-05 1990-07-12 Jacobs Suchard Ag Trinkschokolade und verfahren zum herstellen derselben
US4910035A (en) * 1989-03-08 1990-03-20 Consolidated Flavor Corporation Process and product for making flavored milk
US5912040A (en) * 1993-08-03 1999-06-15 Immunopath Profile, Inc. Process of making a dairy permeate-based beverage
US5554645A (en) * 1994-10-03 1996-09-10 Mars, Incorporated Antineoplastic cocoa extracts and methods for making and using the same
KR100591953B1 (ko) * 1994-10-03 2007-04-11 마아즈, 인코오포레이티드 항신생물코코아추출물과그의제조방법및이용
US6777005B1 (en) * 1994-10-03 2004-08-17 Mars, Incorporated Foods containing a cocoa polyphenol additive
US6297273B1 (en) 1996-04-02 2001-10-02 Mars, Inc. Use of cocoa solids having high cocoa polyphenol content in tabletting compositions and capsule filling compositions
US6423743B1 (en) 1996-04-02 2002-07-23 Mars Incorporated Cocoa extract compounds and methods for making and using the same
US6469053B1 (en) 1996-04-02 2002-10-22 Mars Incorporated Use of procyanidins in the maintenance of vascular health and modulation of the inflammatory response
CA2250792C (fr) * 1996-04-02 2011-09-13 Mars, Incorporated Composes d'extraits de cacao et leurs procedes de fabrication et d'utilisation
US6905715B1 (en) 1996-09-06 2005-06-14 Mars, Incorporated Cocoa solids having a high cocoa procyanidin content
US6015913A (en) * 1996-09-06 2000-01-18 Mars, Incorporated Method for producing fat and/or solids from cocoa beans
US7968140B2 (en) * 1997-09-08 2011-06-28 Mars, Incorporated Chocolates and chocolate liquor having an enhanced polyphenol content
US6737088B1 (en) 1996-09-06 2004-05-18 Mars, Incorporated Cocoa extracts prepared from cocoa solids having high cocoa polyphenol contents
US6312753B1 (en) 1996-09-06 2001-11-06 Mars, Incorporated Cocoa components, edible products having enriched polyphenol content, methods of making same and medical uses
US6558713B2 (en) 1996-09-06 2003-05-06 Mars, Incorporated Health of a mammal by administering a composition containing at least one cocoa polyphenol ingredient
ES2133097B1 (es) * 1997-04-21 2000-04-01 Chocolates Valor S A Procedimiento de fabricacion de chocolate a la taza estable a temperatura ambiente.
US8507018B2 (en) * 1998-03-12 2013-08-13 Mars, Incorporated Products containing polyphenol(s) and L-arginine and methods of use thereof
WO1999045797A1 (fr) * 1998-03-12 1999-09-16 Mars, Incorporated Produits contenant du ou des polyphenols et de l'arginine-l favorisant la production d'oxyde nitrique
US6805883B2 (en) 1998-03-12 2004-10-19 Mars, Incorporated Food products containing polyphenol(s) and L-arginine to stimulate nitric oxide
US6576275B1 (en) * 1999-02-02 2003-06-10 Archer-Daniels-Midland Company Process for extracting polyphenolic antioxidants from purine-containing plants
US6488975B1 (en) * 2000-09-25 2002-12-03 Conagra Grocery Product Company Cocoa powder for use in multi-layered gel-based dessert products and method for making same
FR2818095B1 (fr) * 2000-12-20 2003-04-25 M3C Procede de fabrication de poudre de cacao coloree
ES2601558T3 (es) * 2006-10-05 2017-02-15 Olam International Limited Procedimiento de producción de polvo de cacao de brillo alto y composiciones relacionadas
US8609174B2 (en) * 2006-11-17 2013-12-17 Barry Callebaut Ag Method for producing a soluble cocoa product from cocoa powder
GB0724716D0 (en) * 2007-12-19 2008-01-30 Barry Callebaut Ag Process
GB0801119D0 (en) 2008-01-22 2008-02-27 Barry Callebaut Ag Composition
ATE536103T1 (de) * 2009-04-17 2011-12-15 Kraft Foods R & D Inc Verfahren zur herstellung von hocharomatischem kakao
EP2459699B1 (fr) * 2009-07-29 2015-09-23 Barry Callebaut AG Composition microbienne utilisable pour la fermentation du cacao
ES2707816T3 (es) * 2010-03-05 2019-04-05 Mars Inc Bebidas y composiciones proteínicas acidificadas
CA2791629C (fr) 2010-03-05 2019-04-23 Mars, Incorporated Boissons de gout agreable et compositions ayant un extrait de cacao
IL231713A (en) * 2014-03-26 2015-01-29 Tnuva Central Cooperative For The Marketing Of Agricultural Produce In Israel Ltd Cooperative Soc A method of making a chocolate-rich product and such a chocolate-rich product

Family Cites Families (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
FR1100109A (fr) * 1954-02-25 1955-09-16 Procédé de traitement du cacao destiné à diminuer le taux des polyphénols hydrosolubles dans les chocolats et produits chocolatés, sous contrôle analytique
US2835592A (en) * 1957-04-26 1958-05-20 Gen Foods Corp Flavor
US3056677A (en) * 1960-04-07 1962-10-02 Gen Foods Corp Process for preparing a cacao product
SE377270B (fr) * 1965-04-30 1975-06-30 Firmenich & Cie
NL8102377A (nl) * 1981-05-14 1982-12-01 Zaan Cacaofab Bv Gealkaliseerd cacaopoeder en levensmiddelen waarin een dergelijk poeder aanwezig is.

Also Published As

Publication number Publication date
MY100292A (en) 1990-07-28
ZA859431B (en) 1986-08-27
FI854869A (fi) 1986-06-11
CA1251684A (fr) 1989-03-28
IE57126B1 (en) 1992-05-06
JPS61149046A (ja) 1986-07-07
GR852960B (fr) 1986-04-09
IL77286A (en) 1989-09-10
US4704292A (en) 1987-11-03
IE853110L (en) 1986-06-10
NZ214500A (en) 1989-01-06
JPH0648953B2 (ja) 1994-06-29
HK32489A (en) 1989-04-28
EP0187415B1 (fr) 1988-10-05
DE3565356D1 (en) 1988-11-10
FI854869A0 (fi) 1985-12-10
ATE37652T1 (de) 1988-10-15
AU576649B2 (en) 1988-09-01
AU5101985A (en) 1986-06-19
EP0187415A1 (fr) 1986-07-16
SG6789G (en) 1989-06-09

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Legal Events

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A1B A search report has been drawn up
DNT Communications of changes of names of applicants whose applications have been laid open to public inspection

Free format text: ZAAN B.V. CACAO DE -

BV The patent application has lapsed