MX338362B - Fabricacion de miga. - Google Patents
Fabricacion de miga.Info
- Publication number
- MX338362B MX338362B MX2014007343A MX2014007343A MX338362B MX 338362 B MX338362 B MX 338362B MX 2014007343 A MX2014007343 A MX 2014007343A MX 2014007343 A MX2014007343 A MX 2014007343A MX 338362 B MX338362 B MX 338362B
- Authority
- MX
- Mexico
- Prior art keywords
- composition
- weight
- manufacture
- water content
- dried composition
- Prior art date
Links
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/157—Farinaceous granules for dressing meat, fish or the like
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Zoology (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Grain Derivatives (AREA)
- Saccharide Compounds (AREA)
- Extrusion Moulding Of Plastics Or The Like (AREA)
- Confectionery (AREA)
Abstract
La presente invención se refiere a un método de fabricación de un recubrimiento de miga de pan para un producto alimentario que comprende las etapas de: extruir una composición de masa que comprende harina, un agente de gelificación, ingredientes adicionales opcionales y agua para formar una composición extruida; secar la composición extruida en una secadora rotatoria para formar una composición secada, en la que el contenido de agua de la composición secada es de aproximadamente el 0,1 % a aproximadamente el 1,5 % en peso; y moler la composición secada para formar una miga seca con un contenido de agua de aproximadamente el 0,1 % a aproximadamente el 1,5 % en peso.
Applications Claiming Priority (2)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| EP11194683.6A EP2606745B1 (en) | 2011-12-20 | 2011-12-20 | Crumb manufacture |
| PCT/EP2012/076015 WO2013092627A1 (en) | 2011-12-20 | 2012-12-18 | Crumb manufacture |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MX2014007343A MX2014007343A (es) | 2014-09-15 |
| MX338362B true MX338362B (es) | 2016-04-13 |
Family
ID=47520940
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MX2014007343A MX338362B (es) | 2011-12-20 | 2012-12-18 | Fabricacion de miga. |
Country Status (25)
| Country | Link |
|---|---|
| EP (1) | EP2606745B1 (es) |
| JP (1) | JP6345598B2 (es) |
| KR (1) | KR102049617B1 (es) |
| CN (1) | CN104144615B (es) |
| AU (1) | AU2012357833B2 (es) |
| BR (1) | BR112014014986B1 (es) |
| CA (1) | CA2859567C (es) |
| CL (1) | CL2014001621A1 (es) |
| CY (1) | CY1116079T1 (es) |
| DK (1) | DK2606745T3 (es) |
| EA (1) | EA027656B1 (es) |
| ES (1) | ES2513494T3 (es) |
| HR (1) | HRP20141055T1 (es) |
| IL (1) | IL233232A (es) |
| MX (1) | MX338362B (es) |
| MY (1) | MY169223A (es) |
| PH (1) | PH12014501386A1 (es) |
| PL (1) | PL2606745T3 (es) |
| PT (1) | PT2606745E (es) |
| RS (1) | RS53582B1 (es) |
| SG (1) | SG11201403449RA (es) |
| SI (1) | SI2606745T1 (es) |
| UA (1) | UA111257C2 (es) |
| WO (1) | WO2013092627A1 (es) |
| ZA (1) | ZA201404718B (es) |
Families Citing this family (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| WO2017042296A1 (en) | 2015-09-09 | 2017-03-16 | Crisp Sensation Holding Sa | Microwaveable coated food product, and method of manufacture |
| KR20180050701A (ko) | 2015-09-09 | 2018-05-15 | 크리스프 센세이션 홀딩 에스에이 | 전자레인지 조리 가능한 코팅된 식료품, 및 제조 방법 |
| EP3189738A1 (en) | 2016-01-08 | 2017-07-12 | Crisp Sensation Holding S.A. | Coated food products |
| EP3287012A1 (en) * | 2016-08-22 | 2018-02-28 | Crisp Sensation Holding SA | Manufacture of breaded food products |
Family Cites Families (11)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| US4364961A (en) * | 1981-03-30 | 1982-12-21 | The Griffith Laboratories, Limited | Manufacture of bread crumb-like product |
| JPS57186431A (en) * | 1981-05-08 | 1982-11-16 | Fuji Shiyokuhin Kogyo Kk | Production of bread powder |
| JPS5828258A (ja) * | 1981-08-07 | 1983-02-19 | Okawara Mfg Co Ltd | 粉粒体食品原料の乾燥、殺菌方法 |
| DE3579817D1 (de) * | 1985-09-12 | 1990-10-25 | Frisco Findus Ag | Verfahren zur herstellung eines nahrungsmittelueberzugs. |
| US5321900A (en) * | 1992-11-12 | 1994-06-21 | Meyer Dennis E | Food and materials dryer |
| GB9804347D0 (en) | 1998-03-03 | 1998-04-22 | Novus Ingredients Limited | Bread crumb coating for food products |
| US7938060B2 (en) * | 2004-09-13 | 2011-05-10 | Southeastern Mills, Inc. | Breadcrumb manufacturing system and method |
| CN101106909A (zh) * | 2005-02-01 | 2008-01-16 | 日本水产株式会社 | 降低面包屑吸油性的方法，面包屑的制造方法和面包屑 |
| GB2461520A (en) * | 2008-07-01 | 2010-01-06 | Magsnack Bv | Manufacturing crumb for the coating of food products |
| FR2947433B1 (fr) * | 2009-07-03 | 2012-05-04 | Cosmogen Sas | Dispositif d'application d'une composition liquide, semi-liquide ou visqueuse de type composition cosmetique |
| WO2012110972A1 (en) * | 2011-02-16 | 2012-08-23 | Finecrumb Food Coatings (Proprietary) Limited | A method of producing an extruded breadcrumb coating for food products |
-
2011
- 2011-12-20 EP EP11194683.6A patent/EP2606745B1/en active Active
- 2011-12-20 PT PT111946836T patent/PT2606745E/pt unknown
- 2011-12-20 RS RSP20140593 patent/RS53582B1/en unknown
- 2011-12-20 ES ES11194683.6T patent/ES2513494T3/es active Active
- 2011-12-20 DK DK11194683.6T patent/DK2606745T3/da active
- 2011-12-20 SI SI201130292T patent/SI2606745T1/sl unknown
- 2011-12-20 PL PL11194683T patent/PL2606745T3/pl unknown
-
2012
- 2012-12-18 SG SG11201403449RA patent/SG11201403449RA/en unknown
- 2012-12-18 MY MYPI2014701708A patent/MY169223A/en unknown
- 2012-12-18 AU AU2012357833A patent/AU2012357833B2/en active Active
- 2012-12-18 CN CN201280069192.0A patent/CN104144615B/zh active Active
- 2012-12-18 JP JP2014547939A patent/JP6345598B2/ja not_active Expired - Fee Related
- 2012-12-18 UA UAA201408009A patent/UA111257C2/uk unknown
- 2012-12-18 MX MX2014007343A patent/MX338362B/es active IP Right Grant
- 2012-12-18 CA CA2859567A patent/CA2859567C/en not_active Expired - Fee Related
- 2012-12-18 KR KR1020147019111A patent/KR102049617B1/ko active IP Right Grant
- 2012-12-18 WO PCT/EP2012/076015 patent/WO2013092627A1/en active Application Filing
- 2012-12-18 EA EA201491203A patent/EA027656B1/ru not_active IP Right Cessation
- 2012-12-18 BR BR112014014986A patent/BR112014014986B1/pt not_active IP Right Cessation
-
2014
- 2014-06-18 CL CL2014001621A patent/CL2014001621A1/es unknown
- 2014-06-18 PH PH12014501386A patent/PH12014501386A1/en unknown
- 2014-06-18 IL IL233232A patent/IL233232A/en not_active IP Right Cessation
- 2014-06-26 ZA ZA2014/04718A patent/ZA201404718B/en unknown
- 2014-10-20 CY CY20141100857T patent/CY1116079T1/el unknown
- 2014-10-31 HR HRP20141055AT patent/HRP20141055T1/hr unknown
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Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG | Grant or registration |