MD665Z - Плодово-ягодно-овощная приправа - Google Patents
Плодово-ягодно-овощная приправаInfo
- Publication number
- MD665Z MD665Z MDS20120139A MDS20120139A MD665Z MD 665 Z MD665 Z MD 665Z MD S20120139 A MDS20120139 A MD S20120139A MD S20120139 A MDS20120139 A MD S20120139A MD 665 Z MD665 Z MD 665Z
- Authority
- MD
- Moldova
- Prior art keywords
- puree
- water
- gum
- spices
- mustard
- Prior art date
Links
- 235000013399 edible fruits Nutrition 0.000 title claims description 14
- 235000013311 vegetables Nutrition 0.000 title claims description 10
- 235000013409 condiments Nutrition 0.000 title claims 4
- 235000021028 berry Nutrition 0.000 title claims 2
- 235000013599 spices Nutrition 0.000 claims abstract description 22
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 18
- 235000002639 sodium chloride Nutrition 0.000 claims abstract description 15
- 235000003351 Brassica cretica Nutrition 0.000 claims abstract description 14
- 235000003343 Brassica rupestris Nutrition 0.000 claims abstract description 14
- QKSKPIVNLNLAAV-UHFFFAOYSA-N bis(2-chloroethyl) sulfide Chemical compound ClCCSCCCl QKSKPIVNLNLAAV-UHFFFAOYSA-N 0.000 claims abstract description 14
- 235000010460 mustard Nutrition 0.000 claims abstract description 14
- 235000002357 Ribes grossularia Nutrition 0.000 claims abstract description 13
- 229920001277 pectin Polymers 0.000 claims abstract description 12
- 235000009854 Cucurbita moschata Nutrition 0.000 claims abstract description 11
- 239000001814 pectin Substances 0.000 claims abstract description 11
- 235000010987 pectin Nutrition 0.000 claims abstract description 11
- 235000000832 Ayote Nutrition 0.000 claims abstract description 10
- 240000000425 Chaenomeles speciosa Species 0.000 claims abstract description 10
- 235000005078 Chaenomeles speciosa Nutrition 0.000 claims abstract description 10
- 235000009804 Cucurbita pepo subsp pepo Nutrition 0.000 claims abstract description 10
- 235000013502 Pyrus japonica Nutrition 0.000 claims abstract description 10
- 235000015136 pumpkin Nutrition 0.000 claims abstract description 10
- 229920002907 Guar gum Polymers 0.000 claims abstract description 8
- 229920000161 Locust bean gum Polymers 0.000 claims abstract description 8
- 244000171263 Ribes grossularia Species 0.000 claims abstract description 8
- 239000000665 guar gum Substances 0.000 claims abstract description 8
- 235000010417 guar gum Nutrition 0.000 claims abstract description 8
- 229960002154 guar gum Drugs 0.000 claims abstract description 8
- 239000000711 locust bean gum Substances 0.000 claims abstract description 8
- 235000010420 locust bean gum Nutrition 0.000 claims abstract description 8
- 239000000230 xanthan gum Substances 0.000 claims abstract description 8
- 229920001285 xanthan gum Polymers 0.000 claims abstract description 8
- 235000010493 xanthan gum Nutrition 0.000 claims abstract description 8
- 229940082509 xanthan gum Drugs 0.000 claims abstract description 8
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 claims abstract description 7
- 239000011780 sodium chloride Substances 0.000 claims abstract description 7
- 235000021446 Apple puree Nutrition 0.000 claims abstract description 6
- 244000056139 Brassica cretica Species 0.000 claims abstract 3
- 240000004244 Cucurbita moschata Species 0.000 claims abstract 3
- KRKNYBCHXYNGOX-UHFFFAOYSA-N citric acid Chemical compound OC(=O)CC(O)(C(O)=O)CC(O)=O KRKNYBCHXYNGOX-UHFFFAOYSA-N 0.000 claims description 16
- 235000000346 sugar Nutrition 0.000 claims description 14
- 239000000126 substance Substances 0.000 claims description 10
- 235000008184 Piper nigrum Nutrition 0.000 claims description 8
- 244000203593 Piper nigrum Species 0.000 claims description 8
- 235000013614 black pepper Nutrition 0.000 claims description 8
- 240000004160 Capsicum annuum Species 0.000 claims description 7
- 235000008534 Capsicum annuum var annuum Nutrition 0.000 claims description 7
- 240000002234 Allium sativum Species 0.000 claims description 6
- 235000007862 Capsicum baccatum Nutrition 0.000 claims description 6
- 239000001728 capsicum frutescens Substances 0.000 claims description 6
- 235000004611 garlic Nutrition 0.000 claims description 6
- 244000018436 Coriandrum sativum Species 0.000 claims description 5
- 235000002787 Coriandrum sativum Nutrition 0.000 claims description 5
- 241001091440 Grossulariaceae Species 0.000 claims description 5
- 235000021016 apples Nutrition 0.000 claims description 5
- 235000008216 herbs Nutrition 0.000 claims description 5
- 240000007087 Apium graveolens Species 0.000 claims description 4
- 235000015849 Apium graveolens Dulce Group Nutrition 0.000 claims description 4
- 235000010591 Appio Nutrition 0.000 claims description 4
- 240000000724 Berberis vulgaris Species 0.000 claims description 4
- 235000016068 Berberis vulgaris Nutrition 0.000 claims description 4
- 241000408747 Lepomis gibbosus Species 0.000 claims description 4
- 235000006990 Pimenta dioica Nutrition 0.000 claims description 4
- 240000008474 Pimenta dioica Species 0.000 claims description 4
- 235000010730 Ulex europaeus Nutrition 0.000 claims description 4
- 240000003864 Ulex europaeus Species 0.000 claims description 4
- 235000020236 pumpkin seed Nutrition 0.000 claims description 4
- 235000007303 Thymus vulgaris Nutrition 0.000 claims description 3
- 240000002657 Thymus vulgaris Species 0.000 claims description 3
- 239000001931 piper nigrum l. white Substances 0.000 claims description 3
- 239000001585 thymus vulgaris Substances 0.000 claims description 3
- 150000001805 chlorine compounds Chemical class 0.000 claims description 2
- 239000000843 powder Substances 0.000 claims description 2
- 244000070406 Malus silvestris Species 0.000 claims 1
- 235000011194 food seasoning agent Nutrition 0.000 abstract description 14
- 235000013305 food Nutrition 0.000 abstract description 3
- 235000016709 nutrition Nutrition 0.000 abstract description 3
- 235000012055 fruits and vegetables Nutrition 0.000 abstract description 2
- 244000277586 Prunus pissardii Species 0.000 abstract 1
- 235000009836 Prunus pissardii Nutrition 0.000 abstract 1
- 235000021552 granulated sugar Nutrition 0.000 abstract 1
- 241000219198 Brassica Species 0.000 description 11
- 235000015067 sauces Nutrition 0.000 description 10
- QTBSBXVTEAMEQO-UHFFFAOYSA-N Acetic acid Chemical compound CC(O)=O QTBSBXVTEAMEQO-UHFFFAOYSA-N 0.000 description 9
- 240000001980 Cucurbita pepo Species 0.000 description 9
- 241000220225 Malus Species 0.000 description 9
- 229920002472 Starch Polymers 0.000 description 8
- 235000019698 starch Nutrition 0.000 description 8
- 239000008107 starch Substances 0.000 description 8
- 150000003839 salts Chemical class 0.000 description 7
- 235000007688 Lycopersicon esculentum Nutrition 0.000 description 5
- 235000011430 Malus pumila Nutrition 0.000 description 5
- 235000015103 Malus silvestris Nutrition 0.000 description 5
- 240000003768 Solanum lycopersicum Species 0.000 description 5
- 239000003795 chemical substances by application Substances 0.000 description 5
- 235000015165 citric acid Nutrition 0.000 description 5
- 239000004615 ingredient Substances 0.000 description 5
- 235000019640 taste Nutrition 0.000 description 5
- 235000011054 acetic acid Nutrition 0.000 description 4
- 230000015572 biosynthetic process Effects 0.000 description 3
- CIWBSHSKHKDKBQ-JLAZNSOCSA-N Ascorbic acid Chemical compound OC[C@H](O)[C@H]1OC(=O)C(O)=C1O CIWBSHSKHKDKBQ-JLAZNSOCSA-N 0.000 description 2
- 235000009852 Cucurbita pepo Nutrition 0.000 description 2
- 235000017788 Cydonia oblonga Nutrition 0.000 description 2
- 235000002767 Daucus carota Nutrition 0.000 description 2
- 244000000626 Daucus carota Species 0.000 description 2
- 235000014360 Punica granatum Nutrition 0.000 description 2
- 244000294611 Punica granatum Species 0.000 description 2
- 235000010323 ascorbic acid Nutrition 0.000 description 2
- HVYWMOMLDIMFJA-DPAQBDIFSA-N cholesterol Chemical compound C1C=C2C[C@@H](O)CC[C@]2(C)[C@@H]2[C@@H]1[C@@H]1CC[C@H]([C@H](C)CCCC(C)C)[C@@]1(C)CC2 HVYWMOMLDIMFJA-DPAQBDIFSA-N 0.000 description 2
- 229940093915 gynecological organic acid Drugs 0.000 description 2
- 239000002184 metal Substances 0.000 description 2
- 229910052751 metal Inorganic materials 0.000 description 2
- 238000000034 method Methods 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 150000007524 organic acids Chemical class 0.000 description 2
- 235000005985 organic acids Nutrition 0.000 description 2
- 238000013517 stratification Methods 0.000 description 2
- 239000002562 thickening agent Substances 0.000 description 2
- 229920000856 Amylose Polymers 0.000 description 1
- 241001444063 Aronia Species 0.000 description 1
- 241000335053 Beta vulgaris Species 0.000 description 1
- 241000167854 Bourreria succulenta Species 0.000 description 1
- 206010013911 Dysgeusia Diseases 0.000 description 1
- UFHFLCQGNIYNRP-UHFFFAOYSA-N Hydrogen Chemical compound [H][H] UFHFLCQGNIYNRP-UHFFFAOYSA-N 0.000 description 1
- 241000207836 Olea <angiosperm> Species 0.000 description 1
- 241000219094 Vitaceae Species 0.000 description 1
- 150000001243 acetic acids Chemical class 0.000 description 1
- 239000002253 acid Substances 0.000 description 1
- 150000007513 acids Chemical class 0.000 description 1
- 230000000844 anti-bacterial effect Effects 0.000 description 1
- 230000003078 antioxidant effect Effects 0.000 description 1
- 229960005070 ascorbic acid Drugs 0.000 description 1
- 239000011668 ascorbic acid Substances 0.000 description 1
- 125000003289 ascorbyl group Chemical group [H]O[C@@]([H])(C([H])([H])O*)[C@@]1([H])OC(=O)C(O*)=C1O* 0.000 description 1
- 239000003613 bile acid Substances 0.000 description 1
- 230000003851 biochemical process Effects 0.000 description 1
- 238000009835 boiling Methods 0.000 description 1
- 235000019693 cherries Nutrition 0.000 description 1
- 235000012000 cholesterol Nutrition 0.000 description 1
- 238000010411 cooking Methods 0.000 description 1
- 230000029087 digestion Effects 0.000 description 1
- BEFDCLMNVWHSGT-UHFFFAOYSA-N ethenylcyclopentane Chemical compound C=CC1CCCC1 BEFDCLMNVWHSGT-UHFFFAOYSA-N 0.000 description 1
- 238000001704 evaporation Methods 0.000 description 1
- 230000008020 evaporation Effects 0.000 description 1
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 239000011521 glass Substances 0.000 description 1
- 235000021021 grapes Nutrition 0.000 description 1
- 235000021384 green leafy vegetables Nutrition 0.000 description 1
- 235000001497 healthy food Nutrition 0.000 description 1
- 229910052739 hydrogen Inorganic materials 0.000 description 1
- 239000001257 hydrogen Substances 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 150000002739 metals Chemical class 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 239000002245 particle Substances 0.000 description 1
- 230000008447 perception Effects 0.000 description 1
- 235000021018 plums Nutrition 0.000 description 1
- 150000008442 polyphenolic compounds Chemical class 0.000 description 1
- 235000013824 polyphenols Nutrition 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 230000002335 preservative effect Effects 0.000 description 1
- 239000002994 raw material Substances 0.000 description 1
- 238000004062 sedimentation Methods 0.000 description 1
- 235000010199 sorbic acid Nutrition 0.000 description 1
- 239000004334 sorbic acid Substances 0.000 description 1
- 229940075582 sorbic acid Drugs 0.000 description 1
- 235000019614 sour taste Nutrition 0.000 description 1
- 235000019654 spicy taste Nutrition 0.000 description 1
- 235000020354 squash Nutrition 0.000 description 1
- 230000006641 stabilisation Effects 0.000 description 1
- 238000011105 stabilization Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
- 238000003756 stirring Methods 0.000 description 1
- 210000002784 stomach Anatomy 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
- 229920001864 tannin Polymers 0.000 description 1
- 239000001648 tannin Substances 0.000 description 1
- 235000018553 tannin Nutrition 0.000 description 1
- 235000015113 tomato pastes and purées Nutrition 0.000 description 1
- 231100000331 toxic Toxicity 0.000 description 1
- 230000002588 toxic effect Effects 0.000 description 1
- 235000015112 vegetable and seed oil Nutrition 0.000 description 1
- 239000008158 vegetable oil Substances 0.000 description 1
- 235000019155 vitamin A Nutrition 0.000 description 1
- 239000011719 vitamin A Substances 0.000 description 1
- 235000019156 vitamin B Nutrition 0.000 description 1
- 239000011720 vitamin B Substances 0.000 description 1
- 239000011718 vitamin C Substances 0.000 description 1
- 235000019154 vitamin C Nutrition 0.000 description 1
- 239000000341 volatile oil Substances 0.000 description 1
Landscapes
- Seasonings (AREA)
- Preparation Of Fruits And Vegetables (AREA)
Abstract
Изобретение относится к пищевой промышленности, а именно к плодово-ягодно-овощной приправе.Приправа содержит тыквенное или яблочное пюре, пюре айвы японской или желтоплодной алычи, или крыжовника, а также сахар-песок, поваренную соль, специи и пряности, горчицу, пектин или ксантановую камедь, или камедь рожкового дерева, или гуаровую камедь и воду.Результат состоит в повышении однородности и стойкости консистенции приправы и в повышении ее пищевой ценности.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDS20120139A MD665Z (ru) | 2012-10-11 | 2012-10-11 | Плодово-ягодно-овощная приправа |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| MDS20120139A MD665Z (ru) | 2012-10-11 | 2012-10-11 | Плодово-ягодно-овощная приправа |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| MD665Y MD665Y (en) | 2013-08-31 |
| MD665Z true MD665Z (ru) | 2014-03-31 |
Family
ID=49117537
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| MDS20120139A MD665Z (ru) | 2012-10-11 | 2012-10-11 | Плодово-ягодно-овощная приправа |
Country Status (1)
| Country | Link |
|---|---|
| MD (1) | MD665Z (ru) |
Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| MD1555G2 (ru) * | 2000-01-19 | 2001-05-31 | Artur Macari | Соус сливовый |
| RU2176459C2 (ru) * | 1998-07-06 | 2001-12-10 | Пасюк Александр Григорьевич | Плодово-ягодно-овощной приправный соус (попс) |
| RU2001134848A (ru) * | 2001-12-25 | 2003-08-10 | Закрытое акционерное общество "Холдинговая компания "Содружество" | Майонез "Пикантный" |
| MD2576C2 (ru) * | 2003-10-29 | 2005-05-31 | Институт Развития Интеллектуальной Собственности | Приправа |
| MD2599C2 (ru) * | 2003-10-29 | 2005-06-30 | Институт Развития Интеллектуальной Собственности | Приправа овощная |
| RU2258429C2 (ru) * | 2003-04-07 | 2005-08-20 | Пасюк Александр Григорьевич | Плодово-ягодно-овощной приправный соус аленгрига |
| UA54420U (ru) * | 2010-04-22 | 2010-11-10 | Одесская Национальная Академия Пищевых Технологий | Способ приготовления соуса-дрессинга |
| RU2010105698A (ru) * | 2007-07-18 | 2011-08-27 | Юнилевер Н.В. (Nl) | Кремообразный непрозрачный текучий дрессинг для салатов |
-
2012
- 2012-10-11 MD MDS20120139A patent/MD665Z/ru not_active IP Right Cessation
Patent Citations (8)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2176459C2 (ru) * | 1998-07-06 | 2001-12-10 | Пасюк Александр Григорьевич | Плодово-ягодно-овощной приправный соус (попс) |
| MD1555G2 (ru) * | 2000-01-19 | 2001-05-31 | Artur Macari | Соус сливовый |
| RU2001134848A (ru) * | 2001-12-25 | 2003-08-10 | Закрытое акционерное общество "Холдинговая компания "Содружество" | Майонез "Пикантный" |
| RU2258429C2 (ru) * | 2003-04-07 | 2005-08-20 | Пасюк Александр Григорьевич | Плодово-ягодно-овощной приправный соус аленгрига |
| MD2576C2 (ru) * | 2003-10-29 | 2005-05-31 | Институт Развития Интеллектуальной Собственности | Приправа |
| MD2599C2 (ru) * | 2003-10-29 | 2005-06-30 | Институт Развития Интеллектуальной Собственности | Приправа овощная |
| RU2010105698A (ru) * | 2007-07-18 | 2011-08-27 | Юнилевер Н.В. (Nl) | Кремообразный непрозрачный текучий дрессинг для салатов |
| UA54420U (ru) * | 2010-04-22 | 2010-11-10 | Одесская Национальная Академия Пищевых Технологий | Способ приготовления соуса-дрессинга |
Non-Patent Citations (1)
| Title |
|---|
| SM 188:1999 Conserve. Sosuri de tomate. Condiţii tehnice * |
Also Published As
| Publication number | Publication date |
|---|---|
| MD665Y (en) | 2013-08-31 |
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| RU2342855C2 (ru) | Приправа "алычовая острая" | |
| RU2447703C1 (ru) | Плодово-ягодно-овощной соус | |
| CN102919813B (zh) | 低糖高膳食纤维复合果蔬酱及其制备方法 | |
| TWI770215B (zh) | 添加食材之液狀調味料 | |
| RU2176459C2 (ru) | Плодово-ягодно-овощной приправный соус (попс) | |
| CN104757433A (zh) | 一种橄榄醋香风味蚕豆及其制备方法 | |
| CN102228290A (zh) | 混合蔬菜汁饮料 | |
| CN104206942A (zh) | 一种菠萝莓果酱及其制作方法 | |
| CN103621949A (zh) | 一种紫甘蓝鲜嫩酱菜及其制备方法 | |
| KR101270014B1 (ko) | 가금류 치킨용 양념소스 및 그 제조방법 | |
| CN104824626A (zh) | 一种牛肉番茄酱 | |
| KR102133648B1 (ko) | 오미자 추출물을 함유하는 양념육 제조 방법 | |
| CN103549373A (zh) | 一种风味金针菇苔干酱的制作方法 | |
| MD665Z (ru) | Плодово-ягодно-овощная приправа | |
| CN104187576B (zh) | 具有果粒感的湿态型番茄酱调料包及其制备方法 | |
| KR20130001416A (ko) | 파스타용 망고소스, 피자용 망고소스 | |
| MD4857C1 (ru) | Соус из фруктов и овощей | |
| CN103584029A (zh) | 一种美味酱青椒及其制备方法 | |
| Hassen et al. | Effect of blending ratio of pineapple on sensory and physicochemical property of mango juice | |
| MD1675Z (ru) | Способ получения функционального соуса из плодов облепихи | |
| CN104856140A (zh) | 一种香菇鸡鲜汤料及其加工方法 | |
| KR100565167B1 (ko) | 허브 과일 소스의 제조방법 | |
| JP6425154B1 (ja) | ミカン属果実の柑橘感向上方法 | |
| CN104605454A (zh) | 一种螺旋藻虫草花清凉饮料及其制备方法 | |
| MD33Y (ro) | Procedeu de fabricare a sarmalelor moldovenesti conservate |
Legal Events
| Date | Code | Title | Description |
|---|---|---|---|
| FG9Y | Short term patent issued | ||
| ND4Y | Validity of short term patent extended [from 6 to 10 years] |
Expiry date: 20221011 |
|
| MK4Y | Short term patent expired |